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In this video, Jonah shows how to make flash chill iced coffee using the Hario Switch.
This flash chill recipe uses the Hario Switch's ability to go between percolation and full immersion to create a cup that has refreshing acidity and pleasing sweetness. We think it tastes great with light to medium roasted single origins, but will work with any coffee. This coffee uses a tighter brew ratio - 1 to 10 - and lets the ice below dilute to a pleasing taste. As a result of the tighter ratio, we are using a finer grind and hotter water to ensure proper extraction.
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0:00 Intro
0:16 Why Hybrid Flash Chill?
0:59 Pre-heat, Rinse, & Water Temp
01:27 Coffee & Grind Size
02:09 The Brew
04:18 Tasting our Iced Coffee
04:45 Outro
#icedcoffee #howto #harioswitch