How to make Jam Roly-Poly | Classic British Dessert Recipe

[@ronaldworth4146]

Measurements would be nice this looks unreal reminds me of when I was a boy my dad made this .!

[@kytastrophe-]

My partner and I just found out we are over 50% British, so I guess I have to make this now.

[@inthemix]

I think this could fix me.

[@simonbaker5972]

My favourite! You absolutely smashed it. I had this once with Morello Cherry spread. So so good!

[@LindaEBrown]

Do stand still! All your dancing about is dizzying!

[@Redshoes_531]

Measurements would help..

[@Alun49]

A true British classic pudding. As a kid, way back in the sixties, jam roly- poly, steam puddings etc were always looked forward to. Being diabetic now, something I can't have any more. But I can still dream!!

[@maryblake3866]

Please stand still, all the prancing about makes me giddy.

[@AudreyWenham]

My Mum would put her roly-poly in a cloth and steam it in a colander type saucepan sitting on top a larger saucepan full of boiling water. The pudding would puff up in the cloth and be soft to eat. She would make Plum Duff in the same way, any overs were fried and served with a sprinkle of sugar. Yummy.

[@Theearthangel222]

Wheres the recipe amounts

[@sanailmisthekey]

When i was in school, we had the best pudding i have ever had in the entire universe! It was a treacle roly poly. I have never managed to get it right at home and there are no recipes anywhere. It hurts my heart to think ill never have it again. Please could you have a stab at it? Also can you do this with vegetarian suet?

[@RexReality]

What can I use as a substitute for the suet as a vegetarian?

[@sabrinaeslava7428]

I got vegetarian suet on Amazon hehe I’m baking this tomorrow so we’ll see ho it taste

[@kevinengland7444]

Vegetable suet from any supermarket. ATORA [the well-known beef suet] make it.

[@Annie1962]

Roly poly puddin' and pie

[@vinnyshock7733]

Sounds like a bill Cosby quote

[@Annie1962]

heard of this recipe but never knew what it was, I might go half and half - strawberry and apricot...

[@chefaaronmiddleton]

Great shout Annie! It was a go to for me growing up. Cant go wrong with a good pud! 💪🏼

[@fayepenney2082]

Looks yummy

[@deanwatkins5204]

That looks like a Michelin star roly-poly to me❤

[@chefaaronmiddleton]

Thanks Dean! 😃

[@oliviaflanagan6014]

Measurements please

[@steely666]

Pastry not dough. He's annoying.

[@thechosen254]

Yeah great no recipe then chef?...

[@Kay-ng2uk]

Hi from America… Tennessee!! This is a basic biscuit recipe with sugar!! So it’s like a stuffed biscuit! Awesome!! But I thought you boiled your pudding in England?

[@IONIESKYE]

Fantastic! I've added all the ingredients 2 next months shopping list. I'll let u know how it goes. Much appreciation. Excellent teaching!

[@GeorgeRamsdall-cv1ci]

Why no recipe?

[@iandamianluciferwilson7385]

That is a classic. Always loved roly poly, thanks for reminding me what a great British pud it is. Now on the menu for this weekend. Can it be made in the ninja with the steam and sear function?

[@magswhyler4011]

Perfect pud! Well done ❤

[@sunnyvale104]

Great video mate

[@chefaaronmiddleton]

Thank you buddy! 🙏🏼 Appreciate it!

[@Barresford]

Recipe? What recipe?

[@BO2Letsplay]

I'd use the one on BBC Good Foods for ingredients etc, this video's useful for the method though

[@dansmith8512]

Great. I like the shorts but i prefer the long cooks.

[@DamnGBuggin]

How do you make the custard?

[@kevkelly1219]

I thought this was to be steamed?

[@Winchester4lastorders]

How do I reheat if make ahead. Can I put the prepared uncooked one in the fridge❤

[@chefaaronmiddleton]

You can indeed! If kept whole, I’d pop it in the oven to heat before serving. If like me, you’re sneaking to the fridge to cut yourself a sneaky slice, then I’d just pop it in the microwave 👌🏼 not for too long though as the jam gets hot fast 😃

[@vinnyshock7733]

How about some measurements and oven temps

[@vinnyshock7733]

Nvm should've checked the description to begin with

[@angeles5167]

Do i have to use suet, am i able to skip it or is there a substitute for suet?

[@Aliciae411]

Yes you do, you can use vegetable suet if vegetarian