GET THE RECIPE 👉www.cookingwithanadi.com/recipes/pickled-ginger-for-sushi SUBSCRIBE 👉cutt.ly/pjrdIQ8 and hit the bell 🔔so you're notified when the next recipe is live! JOIN 👉cutt.ly/jWimruu the channel to support me and to get serious in your cooking journey! Thank you for watching! 😃Can you find young ginger in your area? Let me know in the comments! It's just not going to happen where I am!
@CookingSecretsForMen3 ай бұрын
Great video.🎉😅 thanks for sharing this hope you're having a great week
@JenniferatHome3 ай бұрын
Hello Anadi, This Ginger looked delicious! I always love eating this with Sushi. I had never even thought about making this until today! Fabulous demonstration! Great video! I love the suggestions you gave us about preparing the Ginger. 😁👏👏👏
@CookingwithAnadi3 ай бұрын
I'm glad you liked the video and that you love pickled ginger! hope you try it out now! if you can't find the young ginger the regular stuff works just fine!
@mummycookshomemade3 ай бұрын
Japanese pickles are great and so quick and easy to make x
@CookingwithAnadi3 ай бұрын
definitely! thanks Hailey!
@TheLisaDeesDelightsShow3 ай бұрын
Oh I would love to try this 😋😋😋
@CookingwithAnadi3 ай бұрын
hope you do! many thanks Lisa!
@CookingwithStephennJacklyn3 ай бұрын
That's a flavor bomb right there. Cheers 🍻
@CookingwithAnadi3 ай бұрын
yes totally! thanks a lot for watching man!
@masalameal1233 ай бұрын
Delicious 😋
@CookingwithAnadi3 ай бұрын
yes it's so refreshing! thanks a lot!
@KMEfood3 ай бұрын
Great job on making this Japanese Pickled Ginger. Nice and easy 😊
@LifestylewithSharon3 ай бұрын
Nice tip for peeling the ginger with a spoon. Like 17. Nice explanation. Great video. Thanks
@molcs3 ай бұрын
Thanks for sharing the recipe!
@CookingwithAnadi3 ай бұрын
Thanks for watching!
@GalleyoftheSun3 ай бұрын
Thanks for the education Anadi! Great job!
@CookingwithAnadi3 ай бұрын
Glad it was helpful!
@AkudosKitchen3 ай бұрын
Well explained! Thanks for sharing.
@CookingwithAnadi3 ай бұрын
Glad you enjoyed it! thank you so much
@ruchirarecipes3 ай бұрын
pickle looks tasty and awesome 😊
@CookingwithAnadi3 ай бұрын
Thank you 😋
@FoodandMom3 ай бұрын
Nice recipe 👍👍
@CookingwithAnadi3 ай бұрын
Thanks a lot
@cookingwithsherry3 ай бұрын
I don’t eat sushi but I bet that definitely brings it to the next level
@CookingwithAnadi3 ай бұрын
yes totally! you can enjoy it just on its own for a healthy treat if you like ginger haha
@cookingwithsherry3 ай бұрын
@@CookingwithAnadi I do like ginger but probably not quite that much lol
@grzegorzcaputa3 ай бұрын
👍
@DebrasDeliciousDishes3 ай бұрын
How are you the wife and family and tell your Mom l says Hi.
@bigjohnslife22312 күн бұрын
Great video, I'm making a 10x batch today. We all know store bought gari is garbage. Fake color fake sweetener.
@CookingwithAnadi2 күн бұрын
yeah I found it very salty! awesome, enjoy, good idea to make a large batch!