oh my gosh. fail! I forgot to say 10 minute natural pressure release. DUH! Sorry, guys! I guess I'll have to remake this one again 😅
@13thfloorlookingout192 жыл бұрын
I went through a process of trial and error to come up with a cooked white rice that works for me, so I've yet to try your example; although, I would have deducted 5 points for leaving out the 10 min. natural pressure release. I am curious to try out the brown rice method. On a side note, I tried your new method of cooking hard boiled eggs which turned out perfect. A+ on that.
@earthworm852 жыл бұрын
I just watch your last video from a year ago then to this one. I figured that was the last step after the 3 minutes was up lol. But now I'm wondering... After the 3 minutes... Do I need to keep it warm for 10 minutes then another 10 minutes natural release? Or after the 3 minutes with the warm option off... Just wait 10 minutes then release valve, open and fluff? THX =)
@recoverykonie4072 жыл бұрын
Ha!! You're so great! Love all your videos.
@recoverykonie4072 жыл бұрын
@@earthworm85 hope I answer this in a way that makes sense. See how after 3 minutes is done your display says L0:00. After 10 minutes elapse it will say L0:10, then release pressure knob by turning to vent and after all steam stops coming out, open lid and fluff rice and serve. Do not wait another 10 minutes either by keeping warm or letting the display go to L0:20 bc she says it can get stickier or a lil drier. Though I wouldn't think 10 minutes after the 10 minute natural pressure release would dry rice too much. After the 3 minute pressure cook, and 10 minute wait, then releasing the steam, I fluffed it up , pushed "cancel" to turn the heating element off but I did leave the rice in the inner pot and left the inner pot still in the base while family got their rice on their plates. After dinner, I scraped rest out of inner pot to store. Idk if this helped at all or confuse you, hee.
@recoverykonie4072 жыл бұрын
@@earthworm85 also, I just made rice, 1 cup dry with 1.25 cups water, 3 min. High pressure and 10 minutes lapsed time/natural release. And when I switched knob from sealing to venting, there was no steam at all. But the rice is fine, so all the pressure must've released.
@gailwatkins88432 жыл бұрын
Lisa, I know things haven't been easy of late but wow girl, you are shining!!. Your videos show your personality more and the production quality is amazing. You seem strong and confident (which may or may not be for the camera) but I wanted to complement you for going through the storm and coming out stronger on the other side. Faith builds, the enemy destroys. I'm happy you are healing and God is working in you, it shows. I just recently lost my husband of 52 years and I'm daily reminded from where my strength comes. May God continue to hold you, grow you, give you peace, and walk with you every step of this journey we call life. Blessings always, g.
@Esther-kq7nv2 жыл бұрын
My sincerest condolences on the loss of your husband. Please forgive me if I haven't been able to keep up (or read all of the comments), but, what happened in Lisa's life? I thought your message to her was lovely, no matter what it was.
@gailwatkins88432 жыл бұрын
@@Esther-kq7nv I don't feel comfortable speaking for Lisa, but if you watch video entitled "26 AMAZON KITCHEN FINDS I actually USE and LOVE" she makes mention of her situation. I mean you absolutely no disrespect, I just don't feel it's my place. I hope you understand and I wish you a blessed day.
@Esther-kq7nv2 жыл бұрын
@@gailwatkins8843 Thank you for the response. I totally understand & took no disrespect from what you said. I'll look for the video that you mentioned. Take care & God Bless.
@lauriehorton756 Жыл бұрын
works great. i love that it has stainless steal pot inside kzbin.infoUgkxG-7WiT7ocumjytOpHDFt632PL0pxXRAg and not the one with coating. we used to have a coated pot before, and the coating slowly peels, and i am sure went into the food that we cooked. Absolutely love stainless steel, and will not use a coated product again.This pot has many settings and many buttons, and i need to sit down with a manual to figure out which setting to use. I used the basic functions, and even though i am not technologically skilled, i turned it on and assembled it without any help.Very satisfied with this product overall.
@Daydreameruk2 жыл бұрын
I’ve been using this method since I first saw YOUR vlog. I never do it any other way and I never wash rice. Ever!!!
@wilr6900 Жыл бұрын
I hardly ever leave comments but after trying a bunch of Instant pot rice recipes I finally got the result I wanted. Thank you.
@bigred94282 жыл бұрын
If you leave the keep warm off, it still natural releases, but the clock doesn't stay on, so you have to use your own timer. I turn it off all the time on my small instantpot because it runs hot, and things overcook. I did the same for my 10 quart, because of the extra time it took to come to pressure.
@PilarGOlivo2 жыл бұрын
I tried so many different recipes for long grain rice and this is the first to work perfectly. I love how it tastes! Thank you so much for sharing.
@dudeseriously57 Жыл бұрын
Best instapot rice cooking video EVER. There are some very confusing instapot rice videos out there.
@Foxiecolmedena Жыл бұрын
You are a lifesaver… All five flavors!!!! I have tried and failed to make instapot rice more than 6 times. This is the first time i did it and the rice came out perfectly. Thank you!!!
@KismetBPАй бұрын
Thanks again for this video. I watched your original video just now and it send me over here, even more awesome tips. Thanks again for helping us insta-pod newbies. ❤🤘
@buzzard64102 жыл бұрын
I literally watched your other video a few hours ago. Made General Tso chicken. Rice turned out perfect! Meal was awesome too...
@jegl10129 ай бұрын
Thanks for all your great content Lisa. After having a friend on me for 3 years to get an IP I finally broke down and bought one. I used this recipe to make spicy chili oil rice and it came out flawless. You are now my IP coach!
@gail41012 жыл бұрын
Lisa, lovie, I watch all of your videos and love your ease of instructing those of us who need help with our Instant Pot cooking…plus your personality shines through always…forget the negative people in this world…pssst! I have a Filipino brother-in-law so I usually wash my rice per his recommendation except when I’m rushing or just too lazy to do so…one thing I did do last night was lightly sautéed chopped onion and garlic and used chicken broth to make the rice…yummy also😘😘
@Thetruth00008 Жыл бұрын
Girl don't let these social media bullies get to you. Not everyone washes their rice 🙄. I am gonna try this method tomorrow!
@ramrockrecords66892 жыл бұрын
Tried your method and I'm hooked. I've just done a rice salad and it's the best rice I've ever cooked. Thank you :)
@jeanphillips56872 жыл бұрын
What a great video. You did a wonderful job and answered things that I did not know and clarified other things. love your videos and love the instant pot. I have a 3 quart and a 5 quart. they are a wonderful addition to my kitchen. Love the fact that you don’t have to stand over a stove and continually watch and monitor and stir. Also did not know about the rice washer colander I really think I will get one of those you need to get a commission on these things because people would not buy them because they did not know about them and also your recommendation helps wonderfully
@TheGoodwolfe Жыл бұрын
Thank you! This was super easy and quick and just what I was looking for as well! Plus, I will be watching your other videos as you may be the most adorable woman on the planet! Keep up the great work!
@mandymccullah3643 Жыл бұрын
I have tried to cook rice in my instant pot before and didn't come out.!! I watched your video and my rice came out so great. Thank you
@Esther-kq7nv2 жыл бұрын
Thanks! Love the video (& my IP, Zoji Japanese rice cooker, & lots of rice). I also have that rice-washing bowl -- several by Inomata (same as yours). They're flippin' awesome.
@jagoda1-722 жыл бұрын
Hi, I prefer the PIP method, I cook in a metal bowl for 8 minutes or in a glass bowl for 10 minutes, so I don't have to wash the inner pot and I cook little rice just for me and my daughter. Greetings from Poland 😘
@emilyjwhiteside82522 жыл бұрын
I have an EXCESSIVE amount of rice for a woman living alone, so I’ll be eating it in many forms in the coming months :) thanks for the tips and I’ll be following your pudding recipe soon as well, maybe I’ll make some horchata too??
@esthersultana60982 жыл бұрын
Thanks so much. I just bought this machine yesterday. I've been told pressure cooking rice makes it healthier...something about removing the baddies (lectins maybe). Reading instructions are a bore, so your video alternative is super. Thanks 😊😊😊
@topherbec757810 ай бұрын
The same people that were mad that you didn't wash your rice are the same people who rinse their pasta after cooking it.
@Recover47 Жыл бұрын
Thanks for sharing. After watching this I had great results using instant pot to make rice. It tastes better than my Tiger rice cooker from Costco, and it's way faster. I use low pressure for 5 minutes and let it sit for 5-10 minutes before releasing the pressure. The only disadvantage is harder to clean.
very informative to the nuances of different instant pots and acknowledges additional questions we subconsciously or innately may havw
@riri2170 Жыл бұрын
Watched many different videos trying to figure out my instant pot w rice cooking. This has been the BEST mist informative video yet!! Thank you!!
@delaneyjohnson16242 жыл бұрын
Omg, she is so helpful and I love her personality. Thank you !
@EmmanuelL-ms6rd4 ай бұрын
Thank you for your help, it was my first time using the insta pot for white rice and it came out perfect
@bellawilsonofficial7 ай бұрын
Your video helped me not injure myself thank you!!! I was super stressed cause I have the duo plus version but you explained everything by each model and that helped me out so much 💕😭
@JohnnyLawBMC2 ай бұрын
Thank you for the update. And don't forget; Wash That Rice or someone will remind you 🤣 Thank you!
@OnAirVoice2 жыл бұрын
Your method has always worked well for me.
@elleivy8132 Жыл бұрын
Lisa, thank you soooo much. Your video made sense to me, after trying a few other instapot videos that didn't make it as clear. 😀
@reidweaver Жыл бұрын
I'm cooking a lot of rice and then once cooked, freeze drying. That way I can store for long times, just like when it is dry, but it is already cooked and just needs a reheat when I am ready to use. I rehydrate with whatever liquid goes with the meal I am making, whether water or beef broth, etc. I weigh before freeze drying and after and have a pretty good idea how much liquid I need to rehydrate.
@shabia71khanom452 жыл бұрын
Just a tip, if you want to reheat cooked long grain rice, I steam it in a colander until warm or hot. . Not had any issues so far. I'm bought up in Britain with parents from Bangladesh.
@sapat6642 жыл бұрын
We reheat our leftovers in a microwave container with the lid slightly loose, and a wet paper towel covering all the grains. Revives the rice and it's nice and fluffy.
@CarolinaBluez Жыл бұрын
I too use a very damp paper towel over my leftover rice & throw in the microwave
@ummm85112 жыл бұрын
I do not wash my rice before cooking it. Ever. Just got my first IP from my kids for my X5th birthday. Not too old to teach an old dog new tricks. Thanks for your easy to follow recipes.
@ElizabethGonzalez-nl3ul Жыл бұрын
Followed instructions to t. Even 1 1/4 cup of water. SPECTACULAR 🎉 IT WAS AMAZING THANK YOU !!!
@wizard4401 Жыл бұрын
Ordered that rice rinser the minute that I saw it in your hands. TY
@patty-cf7jj2 жыл бұрын
I was thinking that I have that exact rice rinsing colander. Then after your comment about it I realized that I didn’t remember that I must have found it through you. I love it!
@happy2cya70 Жыл бұрын
Thanks for an informative video! I bought the IPMax mainly for canning 4 pints at a time. I learned how easy boiled eggs are in there and honestly, just today noticed the rice button! LOL I"m gonna make some lgwr in there today to go with some pork I canned.
@h.hazewel1250 Жыл бұрын
That is exactly why I picked this video, I wouldn't trust anyone else with rice😊
@Rob-od2ei Жыл бұрын
ok so i did this exactly 4 cups rice and 5 cups water, PERFECT...... Thank you :)
@tall00girl2 жыл бұрын
I used 4 cups of basmati rice and 5 cups of water, it needed about 5 & 3/4 cups of water and 4 minutes of cooking. Now that I base line of water and time with my instant pot this is an easy & quick method to cook rice.
@potdog10004 күн бұрын
Thank you
@ZombieslayerLeena Жыл бұрын
This was super helpful! Thank you. Everyone always thinks we know what we’re doing with the instant pot. Especially since there are different models. So dang confusing sometimes. You made it SUUPER easy. Thank you! ❤
@verlinbrumley1841 Жыл бұрын
great video thank you and also for adding the 10 minute natural pressure release time.👍✌
@BreakingNVain Жыл бұрын
Yo, I typed 'rice instant pot duo crisp' & that's 101% exactly why I chose this video
@norayr51932 жыл бұрын
would like to request some easy one-pot recipes , slow cooker or high pressure cooker please :D a lazy man's food
@HeatherRose2023 Жыл бұрын
On a yt channel about rescuing dying orchids, the gentleman uses the water from washed rice to nourish the orchids.
@susanvp46852 жыл бұрын
Great instructions Lisa..going to try making rice now that I understand it better🇨🇦❤️
@samdomingue8113Ай бұрын
Hmmm cher’ami. Mai’s dem Cajuns can make some good rice yeah!
@jeffhenderson934 Жыл бұрын
I had the privilege of spending my childhood in Manila. I’m guessing I had some type of fried rice at least twice a day. (Ham fried rice was my favorite) Using the instant pot to cook the rice and then frying is as close as I’ve gotten to what I had as a child.
@teammmx Жыл бұрын
I will say I trusted you because you’re Asian 😊 I even bought one of those wash bowls. The 1:1.25 ratio is absolutely perfect for me.
@ChrisWilliams-le1we3 ай бұрын
You are a fun teacher thank you 👍👍👍
@joseb2503 Жыл бұрын
I would take all the advice from this cutie any day! 😍😍😍
@name.terrie2 жыл бұрын
Great info! Thanks. P.S. I freeze leftover over rice. 😉
@1lmav2 жыл бұрын
Hey Lisa, I wanted to let you know that I love your videos and I make a number of these recipes quite frequently. I love that you keep them simple and healthy. While I make long grain rice in my IP, I am trying to find ideas to add a bit of flavour to the rice. Broth is nice but do you have any other suggestions? What about soy sauce or any other suggestions? Keep up the great work!!
@mslaurateague11 ай бұрын
You could use a portion of broth along with water. Chicken broth, vegetable broth, beef, broth, bone broth, all combined with water for a total of 1 to 1.25 ratio. Using 100% broth will flavor the rice too much. Or, you can throw in some herbs afterwards, chives, dried parsley, etc..
@carolinew42912 жыл бұрын
I have the Duo+ I am definitely going to make this
@nealvance2506 Жыл бұрын
'Long time viewer. 'Just wanted to say that you are my favorite go-to for Instapot recipes, you make it fun. 'Thanks! ✌
@Lisa.Childs Жыл бұрын
Oh my gosh, thank you SO much, Neal! I have an amazing Instant Pot recipe video coming up in 2 weeks! Thanks for watching! - Lisa
@aliengranpa2 жыл бұрын
I have to agree with the commenter, I first clicked because there was a gorgeous Asian woman on the thumbnail! I subscribed because of her pleasant presentation and soothing voice.
@jamieingels1190 Жыл бұрын
Rice for dinner. Rice pudding for breakfast.
@Chosengirl12 жыл бұрын
Perfect 😇👌🏾 thanks for the tips
@gokcemerdan47 Жыл бұрын
To be honest, this time this video really worked! It is soo helpful! Thank you. Why? Because i have instant pot duo plus and when i write recipes about basmati it always give previous version. I could not find the manual part and now i have that ahaa! Euroka! Moment😅😅 and i also learned timing with this video.
@jackiebender67002 жыл бұрын
I have a recipe for rice that adds seasons such as cumin, chili powder and a tablespoon of tomato paste can I add that in while rice cooks or wait to add when rice is finished?
@nahimastay2 жыл бұрын
Thank you for showing both pots! Also facts, Asians and Mexicans know they rice 🙌🏼🤌🏻
@angelsanchez-dc8wb2 жыл бұрын
Thank you for all your help
@isidramares11932 жыл бұрын
WoW can belive people said that know a days. you keep on going Girl you help my Son cook and thank you keep on going Girl.
@rockheadregolith8325 Жыл бұрын
Bless your heart!🙂
@chipperlevy8130 Жыл бұрын
Going to try it now thanks!
@stevanrose7439 Жыл бұрын
I have a wire strainer that I wash my rice with I just have a bowl of water and dunk the rice in the strainer several times till the water is clear.
@linuxxxunil2 жыл бұрын
Manual and pressure cook are the same thing. Thanks. I get turned off and frustrated watching recipes on other channels that have the manual button. Now I know!
@mrmagpie33 Жыл бұрын
Thanks for the video super helpful. And yes, we Asian's like rice :)
@jimmyg3855 Жыл бұрын
This was perfect thank you!
@willnailer21187 ай бұрын
Okay, I'm cooking rice for the first time in my life. I'm going to add ingredients to my rice and fry it in a wok. I've done everything in the video and I've got the updated version. It's currently in keep warm position. It's 2.30pm my wife gets home at 5.30pm. When can I start frying it and add ingredients ?
@pagenpontious3116 Жыл бұрын
Whoa whoa. ive had this thing for almost 2 years. I had NO idea you could put the lid on the side of it!
@zeshankhan1812 Жыл бұрын
Thank you dear!!!
@gailnewcomb8256 Жыл бұрын
I use a screen strainer to rinse my rice. However, that is a very nice plastic rice washing bowl!❤
@virginieclarke3778 Жыл бұрын
Thank you very much ❤
@BLACKJOKER83 Жыл бұрын
Thank you for the video
@bigoz7 Жыл бұрын
Cool vid thanks for sharing!
@greensleeves1954 Жыл бұрын
Just popped in to say that turning off Keep Warm doesn't affect the NPR. The control panel won't count up to let you know how long its been shut down but thats about it.
@michaelbreach5862 Жыл бұрын
This is the only video that gets the ratio right. Listen to her people- 1 CUP (dry measure) rice to 1 1/4 CUP water (liquid measure). Pressure cooker high 5 mins and let release 10 mins. Perfection.
@kkarmella00711 ай бұрын
She said Pressure cook on High for 3 mins and make sure the Keep Warm button is on to do the natural release!
@STano-bl1bw8 ай бұрын
Can you cook the rice in a pot in pot method so you can take it out and serve it immediately?
@JeffreyBox2 ай бұрын
What were Paul George and ringos thoughts on washing
@piero3197 Жыл бұрын
Thank you!!!
@Arupnara1000 Жыл бұрын
Is the Rice Cup you use = 180 ml Cup or is it the standard US measuring cup used for over the stove top cooking? Also, I understand the 180 ml Cup = approx. 3/4 US measuring cup. It will be helpful to know both answers. Thanks.
@charuch Жыл бұрын
Best video. New sub
@MaryMary-tf8gc2 жыл бұрын
I’m so sorry, but I have to disagree with your statement at 0:10. As a proud Costa Rican I can tell you that we eat rice at least twice a day too Hahahahaha. I’ve seen 2 of your videos and I’m in love with them. You just got yourself a new subscriber 🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻 Viva el arroz! 🍚🍚🍚🍚🍚 And the ways to cook it and combine it 🤣🤣🤣🤣
@mariajegan2409 Жыл бұрын
She is so pretty 😍
@YouSUBSCRIBE739 Жыл бұрын
I jus used ur recipe of water n rice bt usin my rice button.
@nickymiller45952 жыл бұрын
Thankyou awesome post at moment I have short grain rice how do I change the recipe for that one?
@VoItaje10 ай бұрын
We have a duo machine. Is there a specific setting somehow on any model (especially mine(-;) for the "ten minute npr" -(newbie tryin' to figure that part out)? Or is that just a separate timer or a standby 'babysitting' duty? Great video! Thx!
@user-bd1nv6wd6w6 ай бұрын
Can you give me some suggestions please on cooking organic long grain brown rice . I tried your 3 minutes / 10 minutes release and it still was hard and uncooked . Thanks
@stardustguardian7272 жыл бұрын
🌴🌺☕Stumbled into your channel. From 1 Asain to another Thank you for a great tutorial🌻🌴🌺😊
@warlock-designs-customizations Жыл бұрын
Asian girl... To funny.. I have 8 pressure cookers I use to make dog food for my 12 dog pack... Never occurred to me to use the 3 Instapots for rice.. I have been suffering through 4 cooking cycles with a 20 cup rice cooker.... I thank you & my pack thanks you!
@wrc17172 жыл бұрын
My family likes Zatarain’s rice products and Uncle Ben’s. How much water do you need and how long in the Instapot.
@nickimontie2 жыл бұрын
I cook using the time associated with the rice itself. So if the Zatarains is one cup of long grain, use those instructions, but always use at least one cup of water. I've done this for Rice a Roni and other boxed rice mixes.
@wrc17172 жыл бұрын
@@nickimontie Thank You! 😀
@mattbjorkman759 Жыл бұрын
I usually just use the preset rice button, however it cooks the rice for 12 minutes. It gets a bit sticky. I normally do 1 cup rice to 1 1/2 cup water, could be a reason why my rice is sticky 😅
@imaginationaryman7995 Жыл бұрын
Is Black Rice the same as long grain rice when cooking in the Instapot? Thank you for your content.
@shalubhuchar Жыл бұрын
Thank you! I use the new one that doesn't have the steam button and I want to learn how to steam veggies and rice cakes in the IP 2022. Any advice?