How to make Malaysian Hokkien Mee - The best, all-time favourite noodle dish for many Malaysians!

[@jinw2181]

Good to have u back, looking forward to many more recipes.

[@AnneSoosayCooks]

Thank you for your support! ❤️

[@ChopChopRecipes]

Ohh yes,wow,..so amazing & awesome noodles recipe😋, you did it superb fantastic & yummy too. Thanks for sharing n be connected with you! Love your recipe, Cheers...😍🥰😋☝👍👍

[@CeCiLiA2601]

Love your recipe and thank you so much for sharing. I am from Singapore living in UK. Your channels helps me a lot 🤗🤗

[@karenchua4266]

wow delicious popular noodle .

[@sharonmajella349]

Welcome back.hope to have more receipes.😏

[@AnneSoosayCooks]

Thank you for your support! ❤️

[@gharkirasoibymeena838]

Very nice

[@leeshanon8154]

Hello Anne...I am glad to see so many new videos. Thanks for sharing. I will definitely try this recipe. Tomorrow! 😊 I noticed you used iron cast wok! I may need to go get one lol.

[@AnneSoosayCooks]

Hi Shanon, it’s my pleasure to share 💗💗💗Hope you enjoy this recipe! A good wok is half the battle won 😄

[@zenisfun]

Music is too noise. Use softer music please

[@juraidamadayao3764]

What is pork loin .. i don't understand .please clear this word ..if Malaysian they wil notl to serve pork...is this true

[@denzuko1]

If you want to doplicate the true Hokkien noode you must first think like a hawker who cooks them. Do you think that the hawker would takes pain to marinate the meat?

[@chursunloh7416]

Good question. I guess an authentic hawker would. Do you know the answer?

[@macaronlover1817]

Too dry

[@NURHIDASALIH-cz6nx]

Malsysian eating pork? 😂😂😂