How to make my Gluten Free Waffles!

[@lab296]

Just wanted you to know that when I am having a bad day I can click on your channel and learn something fun

[@jillygsglutenfree4063]

Wow! Thank you so much! This makes me so happy!! Thank you for watching and commenting!!

[@pnhnut]

so excited for your book!

[@jillygsglutenfree4063]

Thank you so much!!

[@annahouchin3605]

I just ordered your paperback cookbook! Thank you for the options! I look forward to choosing what recipe to start with! LOL! Tough choice!

[@jillygsglutenfree4063]

Thank you so much!! I can't wait to hear what recipe you make first!!

[@stevenharding4078]

Looks great 👍

[@jillygsglutenfree4063]

Thank you so much!!

[@debbiputman3482]

I do make pumpkin waffles. I have found that my recipe, left plain, makes a very heavy waffle. By adding in the pumpkin, it really lightens up the batter. I also use unsweetened applesauce, which lightens and adds a bit of sweetness. Chunky applesauce gives you a little surprise burst of apple flavor when you bite into a chunk.

[@tamiweinert1007]

Good added flavor and fiber too.

[@jillygsglutenfree4063]

What a great tip to use applesauce!! I bet they are delicious! Thank you for watching and commenting!

[@jillygsglutenfree4063]

I agree!!

[@nancylagoyda5337]

I love all your recipes! Just bought your cook book and can’t wait to try every one of them!

[@jillygsglutenfree4063]

Thank you so much!!! Let me know what you think of the book and what you make first!!! Thank you so much for watching and commenting!

[@shariorcutt360]

I just ordered your cookbook! Starting my journey of going GF and your channel is amazing, motivating and extremely helpful. Thank you!!

[@jillygsglutenfree4063]

Thank you so much!!! And thank you for your kind words!! I am so happy to help!! Let me know what you think when you get my book!! Thank you so much for watching and commenting!

[@benegesserit558]

My cookbook arrived today. Can't wait to try a recipe, and I appreciate the font size.

[@jillygsglutenfree4063]

Yay! I'm glad you like it!!

[@wnnlou]

I made these for breakfast today and they are so yummy! Thanks for a great recipe. I will definitely be adding this into the rotation.

[@jillygsglutenfree4063]

Yay! I am so glad you made them!! You are welcome!! Thank you so much for watching and commenting!

[@mariaarcher5280]

Waiting for my cookbook.

[@jillygsglutenfree4063]

Yay!! Thank you so much!! Let me know what you think when you get it!!

[@mariaarcher5280]

@@jillygsglutenfree4063 Love it can't wait till the next one. Looking for one with low carb or no carb as well.

[@tamiweinert1007]

I love how you chuckled when the waffles were being stubborn. Great personality! And great recipes too:)

[@jillygsglutenfree4063]

Thank you so much your kind words!! Lol, I thought it was funny!! Thank you so much for watching and commenting!!

[@WalterMorgan-x7j]

I am NOT a cook. The best meal that I could make was a reservation. But since my wife’s stroke left her with right side hemiplegia, I have been striving to learn to cook. Then my wife fell and broke her right hip, whereupon it was discovered that she had terminal abdominal cancer, and she is now palliative. I was literally thrown into the kitchen, in the deep-end, as it were. If something came out of a box, or a can (or from a very kind neighbour or a friend from church), I could manage (sort of). I wanted (needed), to try my hand at waffles, since they were a favourite for my wife. I thought I would try to Google it and found your recipe. It took me a lot of effort to sort things out but I finally analysed what I needed to do. Guess what? It worked. Thank you. I will continue to work on this and check out your other recipes. I am going to try to buy your book. Thank you again.

[@tamzinphillips7892]

Waffles! Thank you. Your recipe is very similar to mine. I use sunflower oil instead of butter and I rarely add any sugar. I made waffles yesterday for breakfast and some with cooked apples and natural yoghurt. I finished off with hazelnut butter and mashed banana. Delicious!

[@jillygsglutenfree4063]

Thank you for the tip about using sunflower oil! I will have to try it!! Apples and yogurt, hazelnut butter and bananas!! Those both sound amazing! Thank you for watching and commenting!

[@sandraarmstrong8242]

I miss. My old. Waffle. I used. To. Make. But. Do you. Had. To. Add all the so. Eggy

[@janineharris-wheatley3057]

Makes me want to get a waffle iron. Have you ever used the recipe to cook as pancakes? I.see that both recipes are in your cookbook. I just bought the Kindle version. Because I am partially sighted I especially appreciate the large print. And there are so many of the great recipes we have been watching you do on KZbin. My husband says he is going to try some of them because you make baking look not too scary or complicated.

[@jillygsglutenfree4063]

I have not used this recipe for pancakes, but I wonder how it would be! I will have to try it! I hope you are enjoying the book! Thank you for your kind words, watching and commenting! Let me know how it goes with your husband baking, and what he makes!!

[@GwenArlene8181]

It's all about the steam--when it slows down almost to a stop, that's when I open the waffle iron--or they're too soft. Too much like pancakes. So, I ignore the lights, and just wait for the steam to almost stop before opening the iron. I noticed, too, if you open it before the steam almost stops, the darn thing WILL split! I want to try making this with chickpea flour! Thank you! BTW, I always have to spray my non-stick waffle maker with some oil, so the first one never sticks. Also, I noticed that IF I DO wait til the steam is almost stopped coming out the waffle is undercooked and that's when it separates! We like ours pretty crispy so that's why I just ignore the lights and focus on the steam! Oh, and I try different ways of pouring the batter in, sometimes I pour in the middle and close, and sometimes I pour the batter enough to miss every little hole! Just for variety! And I used to make them up in a big batch and freeze them so that my kids could just pop them into the toaster oven!

[@jillygsglutenfree4063]

Thank you for the tips!! I will have to pay more attention to the steam!! Let me know how they are made with chickpea flour! These freeze so well too!! Thank you for watching and commenting!

[@Kitkatrey]

Jill, you are doing great work and I truly enjoy your recipes. I can easily visualize you reaching 100K subscribers, keep visualizing yourself and it will happen. We all want you to achieve success.

[@jillygsglutenfree4063]

Thank you so much!! Thank you for your kind words and positivity!!! And thank you so much for watching and commenting!!

[@costasworldofmusicmemories5792]

Jilly G . The cream puffs turned out very well. Especially like the cream itself. Waffles, Maple syrup, Butter= Food Heaven! Thank You Jilly G. for this one. Sending you lots of love. 💖💖Jim and Harriet. Richmond, Va

[@jillygsglutenfree4063]

Thank you so much!! I am so glad you made the cream puffs!! The cream is so good!! I hope you enjoy the waffles!! Let me know what you think!! Thank you so much for watching and always commenting!! Sending lots of love to you from Utah!!

[@Heisstrong]

Aw, waffles loook soooo goood Jill. There are so many things you can do with them. I think almost everyone loves to eat them! Blessings to you and yours!

[@jillygsglutenfree4063]

Thank you so much!! I think you are right!! They sure are popular!! Thank you so much for watching!! Blessings to you and yours!!

[@juliejackson9918]

We are so excited about getting your cookbook my husband is sensitive to wheat rye msg so he eats gluten free but it is hard to find recipes that you understand yours are easy to follow for me thanks Julie and Doug Dinwiddie Cty,Va.

[@jillygsglutenfree4063]

Thank you so much! Let me know what you think when the book arrives!! And what you make!! Thank you for your kind words and watching!!!

[@Kitkatrey]

I like to add cinnamon and my home made vanilla in the batter, and butter extract flavoring. I use Just Egg and oat milk for plant-based.

[@jillygsglutenfree4063]

Cinnamon and homemade vanilla sound amazing!! Thank you for the tip to make plant based waffles!! Thank you so much for watching and commenting!!

[@lindapearson8137]

I pour it in the middle, but my batter is slightly thicker. Sometimes I use sugar free jam! I, too, love to put a fried egg on top with syrup! I put cocoa in my waffle last night to make it more like a dessert. I should of doubled the coconut sugar, though!

[@jillygsglutenfree4063]

Cocoa would be great for a dessert waffle!! Jam is great too!! Thank you for sharing, and watching!!

[@artcuriousbymnw]

Waffles, I do love them, but crispier...thank for the tip of the oven, this gone a do the trick. And I can do salty ones. In argentina we have Fainá, is a dish made from chickpea flour, water, olive oil, salt and pepper, so is gluten free I supose, we cut a triangle and put over the pizza to eat the2 at the same time. And we made an experiment, and made faina waffles (same recipe but in the waffle maker instead of the oven) and is something else! All my love❤

[@jillygsglutenfree4063]

Faina sounds good! I will look into it!! I always like to use my kitchen appliances for other things! Hash browns in the waffle maker are great too!! All my love to you!!!

[@artcuriousbymnw]

@@jillygsglutenfree4063 hash brows yes!! Love ❤

[@Come..FollowMe]

@gwenbeidler Here is another subscriber that uses Chickpea! ❤️❤️❤️

[@lisamcgrath3132]

I’ve been wanting to get a waffle iron to make my own, I’m sure I’d like them better than the GF store bought ones, so now that I’ve watched this, I def am!! Thanks Jill🤗

[@jillygsglutenfree4063]

You are so welcome!! I can't wait to hear what you think of these, when you get a waffle iron!! Thank you so much for watching and commenting!

[@cheryldruckenbridt1276]

I ordered the cookbook and it is supposed to be here March 10! I can’t wait for it to get here! Another great recipe!!thanks!

[@jillygsglutenfree4063]

Thank you so much!! I am excited for you!! Let me know what you think when you get it!! Thank you so much for watching and commenting!!

[@jonap5740]

Does it make them darker to leave them longer? Also, I was wondering if the reason the last ones were better is because the waffle maker was at its hottest. Timely recipe for Shrove Tuesday tomorrow! Thank you!

[@jillygsglutenfree4063]

I think you might be right, about the waffle iron at its hottest!! And leaving them in longer! I agree! Perfect for Shrove Tuesday!!! Thank you for watching and commenting!

[@lauriep.1362]

Just subscribed 🦋 I'm Gluten sensitive. When I ate regular waffles 🧇 I always put peanut better and jelly on them....yum.

[@jillygsglutenfree4063]

Thank you so much!!! Peanut butter and jelly would be great on these!! Thank you for watching and commenting!!

[@ourheritageworks]

Jilly - They look great. It has been some time since I have made waffles. Maybe I will need to make some this week!! Berries and whipped cream are really good on them.

[@jillygsglutenfree4063]

Thank you so much!! Berries and whipped cream are great on these!! Let me know what you think when you make them!

[@davidscott8400]

Is your waffle recipe in your book, my book is in Texas right now, for some reason it went west instead of coming to Vermont. Should have it in a week I hope and I'll do the review for you

[@jillygsglutenfree4063]

Yes! The waffles recipe is in my book! Hopefully your book will arrive soon! Thank you so much!!

[@davidscott8400]

@@jillygsglutenfree4063 supposedly will be arriving Thursday, I will not hold my breath

[@debrandw246]

You are on your way for a plack Jilly. Love your cooking and your channel. The waffles look incredibly

[@jillygsglutenfree4063]

Thank you so much!!! And thank you so much for watching and always commenting!!

[@mariaarcher5280]

Thank you for teaching us how to cook gulten free it is better for your gut health. Thanks again.

[@jillygsglutenfree4063]

You are so welcome! Thank you so much for watching and commenting!!

[@elenalemanski155]

Now I’m going to have to buy a waffle machine. I’ve been buying Van’s frozen gluten free waffles but they are pricey and yours looks so much more appetizing!

[@jillygsglutenfree4063]

Thank you so much!! Let me know what you think when you make these!! The waffle iron I have isn't too expensive. Thank you for watching and commenting!

[@bigsistermaria5578]

A little tip to avoid I add my flour a little bit at a time add mix it up real good. I do this with making my crepes as well and they are smooth as could be.

[@michellelarlee9343]

I just received your 📖 today I will enjoy 😉 it . Thank you 😊 .

[@jillygsglutenfree4063]

Yay!! Thank you so much for buying my book!! I am excited to hear what you make!! Thank you so much for watching and commenting!!

[@Kedrezac]

My daughter loves them thank you

[@jillygsglutenfree4063]

You are so welcome!! I'm so glad she loves them!! And thank you so much for watching and commenting!!

[@jeanettel4840]

I wonder if part of what makes them darker is the amount of sugar? Less sugar, less browning?

[@jillygsglutenfree4063]

Good thinking! That really could have something to do with it!

[@suebonnette]

I love my new waffle maker that I bought it makes four waffles at a time and the overflow drips onto a tray that actually you can eat it's awesome I guess I won't name the brand but I got it off of the store that delivers you know the big popular one

[@jillygsglutenfree4063]

It sounds like a great waffle maker!! Thank you for the tip!! And thank you for watching and commenting!!

[@belindamohar]

Love your KZbin videos just as they are mistakes and all you are awesome 👏 don’t change and you will get those subscribers

[@jillygsglutenfree4063]

Thank you so much!! Thank you for your kind words, and watching!!!

[@jeanettel4840]

What do I like to put on waffles? My mouth!

[@jillygsglutenfree4063]

Lol!! Me too!!

[@sandrad682]

Hahaha, disasters do happen. I think we are all guilty. Those look yummy Jill!. I've never been a big fan of waffles but those look so good I amy have to break down and use the other side of my sandwich press(a waffle side). Don't sell yourself short. your numbers will climb up and again thanks for all the inspiration and recipes.

[@jillygsglutenfree4063]

Lol, they sure do!! Thank you so much!! Let me know what you think when you make these!! What a neat gadget! Sandwich maker and waffle iron! Thank you so much for your kind words, and watching my videos!!

[@tateyes]

How much butter should I put?

[@solopoker6730]

Why in the oven?

[@jeweliedee4299]

I thought the light was just to let you know when the waffle iron is back up to temperature.

[@emmamendez6230]

I love bacon in my waffles!

[@jillygsglutenfree4063]

Now that sounds amazing!! I will have to put bacon in my waffles!!

[@marilynrivera4474]

How much butter????

[@lianeheinrich7653]

Life happens.

[@davidscott8400]

Gluten free flour is expensive

[@jonap5740]

It is. But you can also use a mixture of things to make your own. Unfortunately, for some folks it is a necessity if they are to make things such as the ones Jill makes.

[@jillygsglutenfree4063]

It is for sure. I buy in bulk and that helps on the cost.

[@davidscott8400]

@@jillygsglutenfree4063 I'll have to check Costco, only bulk store around me

[@johannamartinezpardo525]

😂

[@janettekane8161]

Wonder what could sub eggs for for a vegan child

[@jillygsglutenfree4063]

Hello! Sorry for the long response time! I have made waffles using bananas, or pumpkin in place of the eggs before, let me know what you made them with!! And thank you for watching and commenting!!

[@janettekane8161]

@@jillygsglutenfree4063 thanks x

[@donnarose1878]

Totally not the same as sticking a fork in a toaster, you can die sticking it in the toaster. Never stick a fork in a toaster.

[@donnarose1878]

Get to the video quicker please and then you will get to your goal faster. Thank you for the video.

[@annahouchin3605]

I just ordered your paperback cookbook! Thank you for the options! I look forward to choosing what recipe to start with! LOL! Tough choice!

[@jillygsglutenfree4063]

Thank you so much!! I can't wait to hear what you think of my book, and what you make first!! Thank you so much for watching and commenting!!