How to Make OFADA SAUCE / Designer Stew / Ofada Sauce Recipe

This is how to make the easiest Homemade Ofada Sauce Recipe from the scratch.
INGREDIENTS For OFADA SAUCE
*Assorted Meat(Cow Tripe, Liver, roundabout, Heart, etc)
*Ponmo (as much as you want)
*1 & 1/2 Cup Palmoil
*2 Tablespoon Locust Beans ( Iru)
*2 Tablespoon Crayfish Powder
*1.5 -2 seasoning Cubes
*3-4 Boiled Eggs (Optional)
*1 cup Stock or water
* salt to taste
For the Pepper Mix
*3-5 big Red Bell Peppers (Tatashey)
*8-10 Cayenne Pepper ( Shombo)
*3-5 Scotch Bonnet Pepper (Atarodo)
* 2 medium size Onions
This measurements is just a guide to the ratio. You can mix the peppers in whatever quantity you want.
pls note⭕️ If you don't want your sauce to be too hot or peppery, add more Tatashey and Shombo.
Also, this is a local Stew so;
No CURRY!
No Thyme!
Thank you.
Pls adjust the ingredients to your preference...you are in charge 🥰
Did I miss anything out 🤔 pls let me know.
Also let me know if you have any question or need clarity on any of the Recipe 😍🤗
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[@emmanuellaobidimma3375]

I usually don’t comment but I had to. I’m an Igbo lady and I love preparing various dishes for myself and family ( not married sha ). I love the voiceover ❤ the voice over made me watch this video, you were very cheerful and I was in a bad mood due to someone getting me upset 😢. Thank you for the most amplified way of making this stew. Cheers 🎉

[@ellacharles1154]

Who is dat person dat is upsetting you ehhh nwoke oma

[@pluswithprincess]

❤❤❤

[@victorokeibuno3421]

Its the way she's laughing and cooking with joy.... I no know the time when I take watch reach the end . Nice meal❤

[@winnie-tegoahmed1139]

Apart from all your recipes and styles of cooking, I enjoy listening to your voice too. It’s sounds sooo sooo genuine. Thank you Sis. Tosin .

[@graceabu8633]

Intestines are called kayan ciki in Hausa. Lovely recipe.

[@IamJayneAdams]

Wow, I’m making this today. Came on here to search for” ofada sauce” and your channel popped out. Was so happy, I followed immediately. From instagram to KZbin. We die here🎉. Weldone!

[@tspiceskitchen]

Hi Queen 😍 aww thank You so much!! You are amazing

[@ijjns66]

lol 😂

[@henrydd2387]

your voice is already making a best cook out of me lol

[@tspiceskitchen]

appreciate you🥰

[@raphiatslifestyle873]

The way you shouted "don't add curry o" 🤣🤣🤣 I enjoyed this. Well done ♥️

[@user-he3jj5km2x]

I'm a CCP student (TRADE SUBJECT) of UNIBEN Demonstration sec. School... for our mock WAEC exam we were given a question to prepare 1 appetizer,main meal an dezsert for a wedding anniversary and I chose of ada rice😂😂I be dy plan add curry thank God I watched dis

[@potofflavours]

Am watching this at 1:23 am 😢 you need to see my mouth open and drooling , I must eat this tomorrow, thank you for sharing ❤

[@amakaglory5123]

Am actually going to try this tommorow it looks yummy thanks for putting us through

[@catherinearchibong-bs2eg]

First time I tasted ofada sauce I loved it.. I enjoyed watching your recipe on ofada sauce

[@oriolowonancy9503]

I just found my new year Ofada Sauce recipe. Thank you Tspices🥰

[@chimaesther8027]

Your explanation over the receipts it's really wonderful. On my way to have a taste of your food 🤸

[@desmondgeoffery2091]

I’m trying this right now… can’t wait

[@esthermoses5068]

Very interesting , my first time here , your laughter made took this,source to another level

[@user-rt9zq9st6x]

Wow thank you so much I really love it

[@GinikaIfeyinwa]

So yummy, thanks cus I have been trying to understand the recipe, but here you Just broke it down to the last.

[@WEY-MORGAN]

Thank you sooo much I made the perfect sauce ❤

[@toyinoluwatobi4999]

Wow am going to try this tomorrow it look yummy

[@obiezechristabel835]

I will definitely try this today

[@stellaokuagu2987]

Wow soo yummy looking at it and it's best way to cook thanks you are a true cook.

[@judithcokoro2281]

Love this trying this method

[@sarahmensah2989]

I’m a Ghanaian, I enjoyed ofada rice and this sauce when I was in Lagos. It tastes really good. I will try it here too. Thank you❤

[@windsurfer8824]

Yes, its a top tier Yoruba food

[@ololadeabike3361]

Your voice is as beautiful as this sauce swears🤤 I'm gonna try mine

[@beautyomoetan2350]

Looks really nice... will give it a try!

[@Obianujuogbobe]

Who won’t love this voice? Os courfe😂 I subscribed even before you asked. I love the way you explain. Definitely making this especially now that tomatoes price no be here😂

[@Sensored-Truth]

On my way to the market. You made the process look seamless.

[@andeegbe2636]

I love your personality and presentation. Well done

[@goldenshesking5876]

It’s 3:04am in Dubai and I am already making my list I will not sleep till I make this sauce and eat it’s looking yum yum 😋

[@hazelmakwala686]

Wow lovely

[@Ultrasznn]

It worked thank you very much

[@DeliciousAmy]

This looks yummy and delicious

[@Arinzay123]

You can cook. I love the way you laugh.

[@lovinaogundeji]

I Just subscribed because I learnt a lot about why we are using what we are using.

[@Stephaniemarcel594]

This is absolutely amazing 😊. I kept salivating throughout 😅😅😅😅😅😅. Thank you so much 😊

[@shidootondo]

Can’t wait to prepare

[@helenaokon3565]

Wow looks yummy ❤

[@christyjoseph1422]

Wow beautiful ❤️ thanks

[@web_sense]

THIS IS GOOD

[@magda5901]

I love your cooking

[@simplymomma_p]

Delicious meal

[@ChinyereJackson-xz8uu]

Simple and yummy

[@mamiasieduwaa3407]

first time here and your laugh is infectious... i enjoyed watching the video 😂❤

[@amakalawson1012]

Dis video helped me alot....tnk uu

[@NkemVictoriaEryindah-lb1cx]

Thank you,I'm watching from Port Harcourt

[@ritaojo9420]

Thank you for teaching me

[@sylviasamuel5421]

Lovely

[@rosemaryfrank772]

Yummy 😋

[@ronxades326]

Wow!! It look really delicious. Thanks.

[@tspiceskitchen]

appreciate

[@johnpeter2149]

Its nice and healthy

[@user-uc8hy5mh1r]

I really love your preparation ❤❤ and your expression while preparing it Those laugh😂

[@susanj9186]

Wow, looks good and am sure tastes good, swimming with plenty plenty cholesterol and health wahala🫣🫣😂.

[@abifaithehinyohe9234]

Yummy 😍

[@kemisolaomoyiola796]

Let's make bitter leaf stew next please. I just subscribed to your channel today. Well done. So lively.

[@ugbadaalice534]

am gonna try this

[@akachijoshua9855]

This is sweet..

[@EvidenceKinayor-lq9ne]

I need to try this

[@dafurmandien9776]

i love this sauce and I just learned how to bleach oil without stress. Looks so yummy, but I thought it's green scotch bonnet pepper they use? Did you wash the iru?

[@VictorOpeyemi-tz2nc]

Keep keep as a Go love

[@palmermarvellous6022]

Nice one

[@blessingoyinlola8013]

I love your laughter. Keep it up

[@tspiceskitchen]

Thank you so much🥰

[@blessingakpan6282]

I'm so going to try it. Thank you 😊

[@gideono.7610]

God bless you Tspice, all the way from twitter, I'm replicating this soon

[@dindustack]

@tspiceskitchen thanks for the video ❤️❤️

[@vvydave8790]

I have subscribed 😇 I like your presentation

[@TesyCyprain]

So nice

[@henriettaraphael4368]

This kind early morning that I am trying to get to work without breakfast. Madammmmmm

[@lauras2553]

Yum yum

[@DeliciousAmy]

Yes oh iru is the secret sauce 😋

[@anastacia2684]

Oil police look away😂... I enjoyed watching. Will be trying it soon. 🥳

[@louisaeja414]

Looks really yummy, I'm trying it tomorrow ❤

[@anitanwaiwu8338]

Thank you very much

[@ChinweAsu]

It's your voice for me! 😂😍

[@GilbertAbigail-gh3is]

I really enjoyed your cooking....

[@tspiceskitchen]

Appreciate you🥰

[@FelixBlessings-um2uq]

Nice

[@La-Mactina]

Your new baby right here🎉

[@greenirene5916]

Chai you funny which one is wicked animal 😂😂😂😂😂, nice recipe am choking already

[@TiMariee]

I'm here only for your laugh sis. It's too sweet😂😂😂

[@lovefreeman847]

Did she say if you have some wicked animals? Lol. I love your video

[@BeckyAdeoba-le1vc]

I love your voice…and this recipe is sooo lovely

[@tspiceskitchen]

Thanks a lot😍

[@onyinyejudithonyeama7872]

Your voice! ❤❤❤❤❤❤❤

[@bettyike-nwosu7840]

Make Banga soup(palm fruit soup and native efuriro soup (vegetable soup). Thank you.

[@amiekamara2224]

Good

[@folaadeniyi7426]

My mum always use the green peppers or sometimes mix with red

[@user-tk1jb8wu6k]

It looks so delicious

[@asiaodomokwu]

Great recipe...i grind my iru with crayfish, I don't like seeing the iru jor, lol

[@jahsloveemezu8346]

This locusts beans is the main reason why I don't like Ofada sauce😂😂😂😂 but I guess I will try it one day

[@akinbamioyinkansola9020]

Can I blend ginger and garlic with the pepper?

[@lovethvlogs4420]

Looks yummy

[@Jemima_Isaac]

This is more like a local sauce 😋 so yummy, the arrangements and preparations😊 everything went well 🥰

[@chiwenduokennaka6630]

How am I so in love with your video? 😊 Please I have few questions, firstly the Locust bean does it come in variant? Or it’s same they use for Okro? Secondly please how do I chop or roughly blend those peppers using my blender. The normal blender cos I do not have a food processor 😢

[@bukolagrace3590]

It's the normal locust bean used for okro. You can use the pulse function on your blender, just pulse till you get the right consistency. I hope this helps.

[@ekeifeoma9962]

Can you use grinded ero(don't know the spelling)

[@ijeomaudenze6814]

What can i use in place of iru, locust Bean?

[@lettyayakoroma4269]

Thanks sis. Pls can I blend my onion.

[@toriaog5987]

Aswear you talk to much🤣🤣but the joy in which you talk is what I like tho.your sauce looks amazing and I guess the taste would too and secondly is it proper to fry the protein use for ofada sauce?

[@blacqdiamond6670]

❤❤❤

[@obiomaloveth]

What else can be used to reach iru because we don't have that locust beans here

[@user-su4xc4jm6l]

Madam, well done. But try and clean your shaki (trype) before cooking.. You will use very hot water to remove the black dirt and d it Will become white. Thank you

[@ObA287]

Yes oooo I am oil and salt police..thank God you mentioned that we should look away. I shall look away for today but would be coming back another day. FYI, even if I wanted to be angry at the oil and salt, your laughter would not allow me😂😂😂😂

[@tspiceskitchen]

Thank you for looking away😂😂

[@Obianujuogbobe]

Can one use green bell pepper in place of the green atarodo?

[@helenakpan2057]

How many minutes did you bleach your palm oil?

[@ogechiokafor6416]

You can bleach gor 10mins

[@timileyinAyeodogba-cw2cn]

She change the pot just once

[@De-Banky]

I bleach mine for 20- 25 minutes

[@akachijoshua9855]

I want you to make gravy next time