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Welcome to Jeff & Jo's Puerto Rican Kitchen, where we share easy-to-make, authentic Puerto Rican recipes. With the quarantine-inspired baking trend, we wanted to make sure that Puerto Rican bread doesn't get forgotten about -- so this week we are sharing a recipe on how to make Pan de Agua. This traditional bread is perfect with everything -- sandwiches, hot chocolate, you name it! And best of all you can make it at home!
Check out our blog with ingredients and step-by-step here: www.jeffandjop...
Ingredients:
5 cups all purpose flour
2 cups lukewarm water
1 tbs sugar
1 pkg dry active yeast
1 tsp salt
2 tbs vital wheat gluten
1 egg + 1 tbs water
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