How To Make Pan Pizza Over An Open Fire

You don't need an expensive pizza oven to make a great pizza. Here I make a pan pizza over an open fire in a 12" cast iron pan. You can use a pre-made dough ball or use your favorite pizza dough recipe.
The pizza dough recipe I show in this video is as simple as it gets and it works great for a pan pizza like this.
The cast iron skillet I used in this video is the ‪@BarebonesLiving‬ Barebones 12" All In One Cast Iron Skillet.
The fire pit shown in the video is the ‪@millscalemetalworks687‬ Mill Scale Metalworks Asado Fire Pit.

[@WeekendWarriorBBQ]

My New Channel dedicated entirely to Pizza is launching in mid August 2022. Subscribe here: kzbin.info/door/j9n1adcUwsUOCDMHHnYCMA

[@aarondavidson6409]

This is a game changer! Thanks for sharing! Big ups from down under

[@jaybooth4815]

You’re quickly becoming a pizza master Mike! Deep dish pizza in cast iron over wood coals doesn’t get any more rustic than that! Looks delicious! Cheers brother!

[@WeekendWarriorBBQ]

Thanks, Jay!

[@reddog907]

I love the way the oil puddles on the pepperoni 😊

[@marting.7564]

Looks delicious.

[@sasquatchhimself]

Wow looks incredible, thanks

[@MIurbex]

looks really good, the pan is doing a lot of the work here. awesome pizza on a fire

[@rquintaljr]

Great job!

[@okfrostman]

Awesome ‼️ thank you for showing your skills .

[@ncemt]

That pizza looks amazing!

[@cookingwithbigcat]

That looked delicious!!! And the crunch wow...

[@WeekendWarriorBBQ]

Thanks Big Cat

[@DanielAtkinsFirewood]

Thanks for the summer cooking idea over my firepit..😁👍

[@Dansoutdoorcooking]

That looks delicious, I definitely need to try this.

[@omariharrison2553]

Cool

[@Studiovette]

Amazing!! Like I've said before. Always enjoy your pizza video's. You have great yet simple ideas that I incorporate into my pizza game to make it better. Thank you.

[@shaneburns4349]

You could be an Australian, this is how we cook pizza camping.

[@JBsBBQ]

Wow nice my guy!! Looks amazing!

[@wilson502]

That pizza looks awesome mike!

[@chantelgulley7254]

Amazing

[@WeekendWarriorBBQ]

Thank you

[@tbj4855]

Ima start doing these

[@alleyoop2899]

This guy knows how he likes his pizza! I like the seasoning of the oil… and the cheese and sauce to the edge! F a crust

[@TheCanadianBubba]

That pizza and a six pack of beer would be in my top three last meals !

[@stevethach3340]

You're one of the channels that I tune in to when I don't know what to watch! I'm going to have to try this!

[@WeekendWarriorBBQ]

Steve! Good to see you my friend. Thank you for watching. I’m happy to be your backup when there isn’t something more appealing 😁

[@danshouseofsmokeandoutdoor7119]

Looking real good. I got pizza going on the Weber summit here is just a few min. Cast iron make the best pizza. I cheat buy my dough from local grocery store. Have good rest your weekend. 👍🏻

[@mikeshugrue8555]

Just like the Sun & Tue pizza from the Stam! I occasionally mix some hot sauce in with the pizza sauce. Yusss

[@WeekendWarriorBBQ]

Good call! I learned a lot from our time at the Stam cooking for the folks. Should I show the world the Tamo?

[@mikeshugrue8555]

@@WeekendWarriorBBQAbsolutely. That'll catch on big time. We still throw them together once in a while. And the old turkey Swiss with herb mayo.

[@WeekendWarriorBBQ]

Please text me that herb mayo recipe.

[@mikeshugrue8555]

@@WeekendWarriorBBQ I will, I have to get it from her.

[@johnladish8566]

Mike nice technique on the dough. I love the fact you're able to make it outside. Keep rocking these pizzas. Great color on the undercrust. The only thing that I see is missing, is a Heineken lol enjoy..and BTW, I would be Lost without that hook you have

[@nskimn8r884]

When I hear 'Part Skim' I get a little nervous :) Great cook! I've been too lazy to make homemade dough, but you make it look pretty easy.

[@carlgriech1992]

Great tutorial on how to make pizza for a campfire. And I am all about the crunch like you are with the crust. Nice job man!. Interested in your lid for your skillet. Does that come as a set or can I possibly get one of those lids with a hook for my Lodge skillet.

[@AMediumSizedKodiak]

Pardon my French but SACRE BLEU that looks good

[@jess1404]

I need you to come camping with me. Everytime I try to make a pizza I burn, and I mean black as the cast iron its in lol, the bottom. I preheated the lid this time and the top was perfect but the bottom was still burnt to a crisp. I think it was just too hot. I'll get there!! Lol but your video is very helpful!

[@BamBam_SQD]

New to the channel...who makes that fire pit and where do I get one?

[@davehernandez4177]

Bro! Great video. Thank you. P.S. where do I sit…?

[@georgedelatorre4669]

Great idea! What brand skillet is that.

[@WeekendWarriorBBQ]

It is made by BareBones

[@ChrisM92790]

Any technique you used getting it out of the pan when it was done without it falling apart?

[@WeekendWarriorBBQ]

Once you break it free around the edges it just slides right out. The oil on the bottom helps prevent it from sticking. It is cooking over a relatively gentle heat and when you check the underside to make sure it is brown, you are lifting it up with the spatula and that also helps prevent it from sticking.

[@cesarzapata8525]

Why not use the swivel grill u already have?

[@jeffvogel8321]

is that ohio wood burner wood?

[@WeekendWarriorBBQ]

Yes it is! The very best 😁

[@KyleenDrake]

Have you ever herd of smoked shotgun shells? I haven't seen you make those yet. Then again, we're avoiding carbs for awhile.

[@leovogelgesang4398]

Yum.. Your channel is not helping my diet one bit..

[@AMediumSizedKodiak]

“We need to develop that gluten the best way to do that is by going hand to hand” Instructions unclear, uppercut my pizza dough

[@kimberlypage7776]

Torture to watch when hungry lol

[@meanie2914]

Slow and boring methods

[@asthaarora4949]

Hey Mike, please check your Facebook Messenger. Thanks