How to Make Perfect Hush Puppies: Quick & Easy Recipe

[@onerainiday]

This recipe is the best! Not greasy and flavorful! Yes, sugar is necessary. Thank you for sharing your recipes. They are sincerely appreciated.

[@CreativeCookingVideos]

Thanks Raini! I wanted to do this one with corn chowder as the main dish but I've been so busy. I might do it this weekend so stay tuned. Buona giornata!

[@centraltexashomestead-mike4956]

Yum that looks great!

[@JeannieMitchellMyers]

I miss living in TN., they had the best...I'll have to try making these, thanks!!

[@RosemarieVecchio]

Thank you ! Great recipe. I just bought buttermilk so I’m making them now😊

[@CreativeCookingVideos]

I hope they come out great!

[@rachel_369]

I used to get these at a market but she closed up. Glad to know they're not difficult to make at home. Thanks for the recipe 😊

[@CreativeCookingVideos]

If you live in the South, you could probably get them anywhere. In the Northern states most people have never heard of them. One of the good things about KZbin videos is there are no boundaries for recipes - as long as you're willing to try it at home. I hope you do and thanks for commenting!

[@violasbakedandcookeddeligh1596]

Great tutorial as always 👍Those r simple to make. I’ve never made them b4, but I always choose hush puppies over French fries at our fish & chips place, love them!😊

[@CreativeCookingVideos]

Thank you Viola. You can add cheese and make them even smaller like popcorn!

[@violasbakedandcookeddeligh1596]

@@CreativeCookingVideos Those sound delicious 😋 I will try those, put them on my bucket list 😊👍

[@catiejackson8284]

Hello, just wondering- how long can the batter sit before it has a different texture?

[@CreativeCookingVideos]

Sorry for the late response, I have been in and out of hospital but recovering. New videos coming out soon. The batter should stand for about 1/2 hour at which point the flour is hydrated. You can refrigerate and use for a few days.