How To Make Samosa Pastry.For Beginners.No Rolling,No Oven. (Tutorial)

How to make samosa pastry patti strips with out using a rolling pin. chicken and veg filling.
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[@moonbeam7815]

Perfect, clear, understandable instructional video, with a charming, polite host! Thank you! Enjoy, guys!

[@ursulagroenewald]

Thanks Salem, for that easy and simple samoosa recipe. Your an amazing tutor. Simply the best.😊

[@michaelhenry6166]

Pl like to watch spring roll recipe

[@levitabusman]

Perfect thank you most people don’t show full process of pastry yours was not only easy it was step by step clear which I like

[@n.n.b5620]

Impressive and new for me Flattening the bread balls all together.

[@derrweeee7627]

Just made this and omg so crunchy so goooooood! Amazing method and recipe thank you!

[@ranimalkanthi5809]

Wow. Very clear recipe. Tks.

[@sadieazavedo604]

Thank you for this recipe. It's easy to follow. I must try bothe the filling recipe and the dough as well.

[@annapalani1580]

Amazing tnx fr sharing I will definately try dis out

[@bettygikonyo2367]

Simple, clearly explained! Yummy 😋

[@gadgettv8928]

Made my first samosas today thanks to saleems kitchen.. no rolling pin.

[@sulalost256]

Wow thanks for the simple way of making samosa

[@zumurudbooley7417]

Salam Saleem shukran for sharing this samoosa recipe, much appreciated

[@fatimajalal3255]

Thank you so much for sharing this samosa recipe.

[@isabellaokindo8335]

This is the best and well explained method for making samosa

[@felisaarcenal105]

Look easy to make thank you for sharing.

[@rochecebanes1553]

I like you explanation yummy food

[@jyotikapatel4191]

Very nice recipe, thanks for sharing

[@highwaytohealth1040]

Best samosa tutorial I have seen thank u!

[@genevievegonsalves5304]

Woow I wll try it

[@christiannelouis1902]

Thank you Sir...Its very clear and precise... Great video great tutorial... God bless for your shared

[@ChiChi_Ultra_Instinct_SSJ]

The best tutorial ever

[@gloriamagsino-oi6zj]

Thank you for sharing this tutorial video

[@anthonygonsalvez614]

Beautifully explained. I appreciate it. Thank you

[@marissasayson8556]

Thank you for sharing...i can't wait to try making samosa.❤

[@niveditaseebaluck7540]

OMG today I saw you in person . Thank you sir for your tasty recipes . Your explanation is very easy to understand. Bye God bless you .

[@SaleemsKitchen786]

Your are most welcome Nivedita Seebaluck and thank you for your loyal support. Stay safe and stay blessed.

[@vinnamokwena8856]

Hi Salem, you are the best for me, thanks and please don't stop.

[@bangladeshilondonvlogger4989]

mashallah very nice and beautiful

[@lacksonbanda2162]

I love this

[@jenniferlinnet1271]

Thank you very much for sharing your samosa recipe so patiently, clearly, and cleverly, showing us how to do it without the need of a rolling pin saving time and labor.

[@DorothyGambura]

Easy and fast

[@agnesjokonya1405]

Waaal so Wonderful thanks for sharing

[@ceciliankathambijiwe5475]

I love this i must do it be blessed u show much love and care to your funs

[@jayanthakumarasinghe659]

Wonderful very nice way of explaining Thank you chef.

[@beniyas2884]

What an amazing teacher u are!

[@toniomalley5661]

I love these videos you make so clear you are a great teacher and no music in the background to compete with so can hear you very well regards from Ireland

[@zinabenslimane7760]

Thank you ! Excellent teatcher of cooking.🌹

[@josephagnes690]

Excellent teacher So clear and.precise many thanks 👍

[@samanthanaidoo3448]

Love it

[@user-us8cl4yl9w]

Thanks allot, I love it.

[@apsarahansamali8655]

I love this video ❤. Your good teacher 👌 Thank you sir 🌹budu saranai 🙏

[@zainabrashid2673]

Another great easy way of making samoosa,

[@SaleemsKitchen786]

Thank you my sister.🤗🤗🤗

[@angelalumwai6164]

Absolutely wonderfully simple. Many thanks. I never ever though I could make somasa pastry or make somasas. I haven't even tried the recipe as yet, but feel (in my mind), I have mastered it; simply because you were so clear and made it so simple throughout the entire demonstration. A million thanks. Incidentally, in the UK we don't have an all purpose flour or cake flour. Do you mean self raising or plain flour. As the name suggest; plain flour has no rising agent whilst self raising has. All these flours are milled from wheat.

[@mumtaztalukdar]

Plain flour is all purpose flour.

[@vicsuncakeseventsvictoriaa7239]

Nice 1 Stress free

[@sangeetashenoy5275]

Very well explained, need a lot of patience. Thank you Sir

[@rondadapur7462]

good resepe verry simple👍

[@ceciliaelizabethjoao4306]

Good bless u, my son.so amazing ❤

[@mayawathidindial5952]

Omg ur ideas are simply amazing so easy and simple al ur ideas,are so lovely I make also I used to do it as a business but now I still make just fo my family I'm 74 years old but I still make thank u fo ur easy pur its truly lively must try this

[@atiyasuhail3372]

MASHAALLAH MASHAALLAH ❤

[@susieleventis5126]

❤❤❤👌Amazing techniques 👍

[@cindygyebi4160]

Waow, you are a very good teacher, good work done

[@amminikanacheril2830]

Very good video.

[@mariavaz9202]

Pastry technique is amazing. So clearly explained too. Thank you for sharing.

[@maggyirene110]

Excellent. Be blessed

[@tadekoaisha2669]

Truly a samosa expert, never thought of that kind of pressing,fastest way of cooking, thanks

[@lagunoluremi2740]

your teaching is quite impressive. weldon

[@johncmullins5005]

Amazing, great presentation!!!!

[@toycatsarena001]

Saleem this is the best technique for spring rolls and samosa so far. Perfect round shape 👌. God bless you

[@mahmudjahan8759]

Learned some new techniques, thanks

[@dayyanjushee6559]

Very nice amazing Dayyan. From chitral pakistan

[@rebeccaklaasen3118]

You are an absolute GENIUS! I had my doubts when I saw your title 'no rolling pin' 😂 Thank you so much for this vid. Can't wait to try it!

[@rashidaanjarwala3688]

Excellent I will try diffinatly

[@sanagool249]

Wow whst a magician. I will eat samosa without excuse brother the Almighty will bless u for ever and ever

[@aminaebrahim758]

Amazing chopping and samoosa making skills. Well done chef!

[@tinagonsalves6388]

Very patient in teaching step by step.Thk you

[@Gertrude-bn9cs]

Wow, this is my 4th video of Seleem's Kitchen this morning. I can watch his videos all day. He is just too GOOD. Thank you for your detailed explanations on 19:33 how to prepare these Samosas & Spring rolls. I had a problem preparing the Rottis. Now, I will try to make them again. I hope I succeed. You make it seem sooo easy. Thank you. You are the Best.

[@devikadevika3602]

Wonderful teacher u make it so easy for us bless u

[@malijayaraj7130]

Great work ❤

[@aggiekromah6254]

Excellent sharing Saleem👍😃

[@ramanand7639]

Perfect procedure. Very correct and easy to follow.

[@susimwolfe589]

Great recipe and fantastic instructions.

[@sitizamani6453]

Awesome n the method is doable. Tqvm.

[@ByeMay52024]

WOW!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! NEW easy way to rollout my roti evenly

[@jubileecollinsroy1941]

Very nice will try this way next time thank you

[@asiyamuscat-oman2283]

Thanks for your wonderful experience and good explanation of how to make samosas. Amazing 😍😍

[@vasanthajennings8653]

Thank you so much for your crystal clear explanation and demonstration, with patience! Will do soon.

[@ritarodrigues9946]

Ty Chef Saleem, I prep lots of samosas for my grandchildren and friends; I have always wanted to make the dough from scratch instead of buying readymade dough. This is pure Genius. I will def try your method and tho it seems easy I’m sure it will take me a while to get it right. Blessings from Houston

[@rashidarmeah1036]

Good.Thankyou

[@SahyadriKitchen]

Very nice 👍

[@janebanda4631]

Thanks Saleem for this tutorial. I will go home and try it, thanks once again

[@apminibustravel5330]

Ma sha Allah very good method bless you sir and thanks

[@jeanettereynolds3151]

Your so clear explaining and what a good idea with the board as I am not very good doing a circle thank you uk

[@ashasidibe6543]

This is the best. I love it!

[@SaleemsKitchen786]

Thank you very much 🙏

[@jeanettereynolds3151]

He explains perfectly even I can make samosas now

[@rehanashaukat5378]

Great way how to cook Lazi food with greatexplaination detail ,love the method

[@rosadacunha5272]

You are great n you show very nicely thanks for sharing.👌God bless you Saleem.

[@nasreensultana4143]

Masha Allah. Keep it up!

[@modbahu5074]

Great explanation Thank you

[@devimeijer7466]

well explained ,what a brilliant step by step tutorial.well done.thank you

[@graceokhiria1863]

This is great thank you so much, you are a great teacher, well understood God bless you

[@hanafiahharoon5412]

ADS ADS .. S I A L A N..!!!! I'm watching from 🇸🇬..thank you very much for sharing..its beautiful!!!!

[@MelanieAnthony]

Such an easy way! Thanks for that.

[@champaranchhod9059]

Amazing. Great time saver. Thank you Saleem. A must try

[@pampamela7801]

Simple and very neat in the process..well done

[@victoryazim4583]

Thank you I really enjoyed the video

[@krisann3317]

Thanks so much for your detail steps in making samosas. It was neatly done .

[@parveenfatima3002]

Wow zabardis both khuood

[@hopetino1220]

Thanks alot for sharing your recipe.

[@SaleemsKitchen786]

You are most welcome hope tino. God bless 🙏

[@baljinderramchurn3461]

You make an excellent teacher. Very very clear instructions!

[@saratesfaye373]

This is mind work

[@namubiruhilda8767]

Thanks mr saleem for your recipes about samosa

[@SaleemsKitchen786]

You are most welcome Namubiru Hilda and thank you very much for watching. Stay safe and stay blessed.

[@aishasuleiman6146]

Maa shaa Allah nice thanks a lot brother

[@sofiamutyaba1349]

Tnks my dr so nice and lovery 😋😋😋😋😋😋😋

[@xyzxyz23513]

Nice idea

[@shamlakaliprasad1001]

Excellent

[@nazeemaearle1352]

This is the best tutor to learn from, explained in a understanding and easiest way without making a flop on your first try. SHukran Salim.

[@kathydeaton356]

Impressive. Look delicious. You made it easy.

[@safieht5299]

That was a great idea

[@sumayavanwyk1580]

I love samoosas. All kinds. And I am from South-Africa

[@simplerecipeslifestyle]

This was incredibly easy to follow, you were very detailed. Warm greetings from the US🇺🇸 Have a great day!

[@kantabhatia9396]

Very nicely explained thanks a lot I liked it very much

[@joannafernandes3228]

Very well explained chef. Easy to understand. And something different