how to make soan papri at home

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[@dikshagiri4415]

For anyone who would try this, please be very careful and patient while handling the sugar part of the recipe. Caramalized sugar is very very high in temperature and can cause very bad burns if handled with hurry or carelessness.

[@tori-tarcurry9297]

Yes,you are absolution right

[@chowminmomo2216]

🥺

[@TahaTazmeen]

Yes

[@nottobe5597]

@@tori-tarcurry9297 It's absolutely, not absolution. Absolution generally means forgiveness used in specific contexts.

[@2.0khan76]

Chl apne baap ko na sikha

[@pallavisaggar4396]

It literally takes seconds to relish son papdi but I never thought it requires such artistry to be prepared.. respect .. both for son papdi and the maker here 🙏🙏🙏

[@itachi4634]

Then eat slowly

[@Healthy_recipies_by_yashu]

​@@itachi4634 😂😂

[@varoonnone7159]

You have respect for the dessert ?

[@atharvabhosale3529]

​@@varoonnone7159why not? The dessert requires an immense skill to make which really tests you as the maker.

[@atharvabhosale3529]

​@@varoonnone7159people who make food with their heart have immense respect for the simplest foods.

[@simplysaima]

This is one dessert I'll leave to the professionals 🙂

[@Hoooooomaaaaannnnn]

😂

[@itsankit1507]

😂

[@nidhipatidar3874]

😂

[@_shreya_9795]

😂

[@ShumailSarim]

😂

[@haslebhai5226]

The cleanest soan papdi making I ever seen in my life 🙂🙃

[@kapilsethia9284]

😁😁

[@sanskritigupta5378]

🙂🙃

[@amazingworld9574]

Lol 😂

[@amazingworld9574]

At least it won't taste earthy 😂

[@lanaistheneworange3013]

Yeap. Soan papri videos I saw on reels have barefoot stomping 😂

[@sambitkhandai]

Never imagined about how soan papdi is made. This seems challenging but interesting to try it out to see the results. Yours look amazing 👍

[@TahaTazmeen]

Yes

[@manjugupta6281]

Try with 2-3 person making lacchdar part.... It is will be better

[@wafaaelsayed8793]

Ĺ in in ķok I'm in p0p

[@ayansmamma8804]

Wow amazing ❤️❤️

[@priyamore7654]

O

[@april147]

I feel huge respect for my local soan papri vendor! 😮 From now on I'll try not to bargain with them

[@aqulaminini3089]

😂

[@benudhar_majhi]

😂

[@nishant5655]

😂

[@_Krishna_consciousness]

😂

[@extuary]

Successful?

[@MadhuriNairS]

This is sheer magic! I have always admired our 'halwaais' for their expertise and pride in the craft. You have validated that admiration.

[@watercressfabrique3333]

"*sheer* magic" nice one

[@sonalib546]

@@watercressfabrique3333 Oxymoron eh?

[@Magical_DoReMi]

Yeah IKR, I began to notice this recently myself when I was curious how the "Dodha/Doda Barfi" is made and it takes lots of cooking time and energy/efforts.... God the halwaais are truly the artists considering how little time they have to make numerous batches to sell especially during festivals 🫡

[@vertika_29]

Soan papadi is so under rated man for all the art and craft goes in making this

[@Dr.Kraig_Ren]

It's made by machines now. That's why they sell for cheap on Diwali

[@RuminateMusic]

@@Dr.Kraig_Ren Also in some regions they don't even clean those machines and in this case they are unhygienic and nowadays people prefer hand-made soan papadi rather than machine made

[@prathameshshivalkar5679]

Never imagined about the process of making soan papdi would be so tough... its very challenging.

[@monianbu9641]

Yes exactly

[@TheFoodiesPlace786]

Yes but still i have heard it is considered boring nowadays...

[@Omkar_N]

The background music makes the making more amazing

[@prathameshshivalkar5679]

@@TheFoodiesPlace786 may be... (i was also among those 😁) but when i saw this video.. i immediately went to our kitchen and finished the last piece of Soan papdi...i did not let it to get dry with time.. bcz there's lot of patience and hard work applied.

[@TheFoodiesPlace786]

@@prathameshshivalkar5679 good... Hard work should be appreciated

[@nayemanayen4752]

Amazing! I've always wondered how soan papri was made. It surely needs a lot of patience and good technical skills.

[@shibakhan9479]

kzbin.info/www/bejne/jHbLiZWbrJ2qg5o Recipes

[@AnilHS71]

Absolutely phenomenal 👏 I knew how it is made in professional sweet shops. But, this one is truly amazing. One recipe I love to admire from a distance and never dare to attempt 😂

[@___dhiman___]

Always used to pass the Soan Papdi boxes to our neighbours during Diwali. 😂😂 but this video has entirely brainwashed me. Thoroughly artistic 😍

[@Pakku001]

Why you pass ? It is one of my favourites

[@Dr.Kraig_Ren]

​@@Pakku001it's a tradition to gift sweets to neighbours on Diwali as a way to share happiness

[@umakantapradhan5745]

​@@Dr.Kraig_Renjo soan papdi tumhare ghar me koi bhejta he use hi pass kar dete ho

[@Ingenuity009]

Looks amazing, when he started to throw the flour mixture on the candy, I did not expect that final product.👏👏👏

[@shibakhan9479]

kzbin.info/www/bejne/jHbLiZWbrJ2qg5o Amazing recipe

[@RimsEasyCooking]

I'm not going to try this bcz it's easily available in super market with buy 1get 1 offer, but really hats off to your effort and it's look very delicious🙏🏻🙏🏻🙏🏻

[@mumsdelight1640]

True

[@anusophiakarthikeyan2155]

😂

[@manin4568]

Same here brought Haldigrams son papdi with free chudaa

[@sohanthkumar6170]

Your comment is suitable for your name "Easy Cooking"

[@vinitasingh9833]

try mat karo par buy 1 get 1 free wali ka taste bhi free jaisa hi hota hai😅

[@k.c3239]

Even if I never have the courage to make it, just watching it being made was so amazing

[@Theindianbite]

Hello,maine bhi apne channel(isi account) par food videos bana kar daali hai,please aap check karke bataye kaisi h meri videos,comment jaroor krna aur btana plz🙏

[@AnjuAnjaly]

Wow! Mesmerizing! I’ve always wondered how soan papdi melts in our mouth so easily, from what it’s made from but never bothered to look for it! Seeing how effortlessly and easily you make it makes one realize it’s a job that requires a lot of practice! Maybe I’ll try but i feel buying and eating it would be so much easier!!

[@user-py7wy2oy9c]

Whoever created this recipe is an artist !

[@siddhantkumar7257]

Candies banti hai esi. Foreigns main. Haha wahi se seekha hoga.

[@visarg9628]

​​@@siddhantkumar7257Unhone humse dekha. Unki soan papdi toh nhi bani but candy Bana li 😂😂

[@chiragsingla.]

​@@siddhantkumar7257lol. candies are probably inspired from soan papdi. food in foreign country is so bland no taste.

[@siddhantkumar7257]

@@chiragsingla. an sab kuch ham logo ne hi to banaya hai. we are the originator of everything. esi soch rakhne wali ek aur religon ko janta hun main. Islaam.

[@sunflowerbaby1853]

Wow❗ That was mind blowing. I am not even going to try and attempt that. Way too hard. But amazing to watch.

[@tahlenri]

How neat--just like dragons beard candy, but with a mold and without cornstarch. Wonderful!

[@lifeofabronovich7792]

Yeah, it’s pretty much the Indian equivalent

[@khadigaakter5961]

​@@lifeofabronovich7792😊😊😊

[@khadigaakter5961]

​@@lifeofabronovich7792😊😊

[@anushkagupta8198]

My toxic self thinking I can make it 😊

[@myjourneytotruth]

Takes way more time, effort, patience & muscle power to make than illustrated in this video. If your going to make it, try it with a friend and give yourself atleast 3hrs. Kudos to the maker for putting together such an easy to follow clip👍🏻

[@blacksheep5821]

Tempering sugar is one of the most difficult things to do when cooking. That 👆 was amazing 👏

[@JahidHasan-of9km]

I had no idea before today about how soan papri is made. Incredible art!

[@user-od5qi8ep2f]

В Узбекистане это называется пашмак, только там муки побольше. Очень вкусно!

[@VedicDesi]

So many Indian desert in America are made in factories and are a shadow of their original version. Thank you for preserving this wisdom!

[@iansten]

Wow! What a delicious looking soan papdi.. 😋 But I don't think I'll have the patience to make that, I'd rather buy it from the market.. 🤣 65 rupees a box.. 😝

[@nishant5655]

😢

[@SwatiAbhilash]

This is so damn great 👌🏻❤️ Seriously have never thought of the process of making soan papdi 🙌🏻 Such a great video 👍🏻

[@user-oo4ub6bm6r]

There are similar sweets in Asia as well. "Dragon Beard Candy" (Ryubear, Dragon Beard etc...) Both are said to be extremely difficult to make. I would like to express my surprise and admiration at the high level of skill of the craftsmen.

[@majestic6303]

It’s my favorite dessert. I had no idea that it’s made with caramelized sugar. I love caramel.

[@diablovalley]

Wow, this is like watching a sculptor in action!

[@moonlight_5836]

Hi, I made this today and it is quite easy and the result is awesome, same professional taste👌👌👌

[@selectiveoutrage6617]

Such a strange dessert. I wonder who first made it. I bought some from Amazon and was wondering how they made those layers and kept it so light. Food of the gods!

[@krisray9]

I think gujaratis?

[@user-xc3xv6gt1o]

it’s an Indian dessert

[@SpiderMan-bb8hv]

​@@krisray9Maharashtra

[@rijvankhan3788]

That means what I'm eating is basically Sugar syrup

[@vidyasraoraok7815]

Also maida

[@yuhansungscoffee]

That’s almost all pastries

[@taranaislam3153]

I love soan papri from my childhood but never thought about its making process. Its so difficult and challenging !!!! Thank you for this amazing recipe. I would love to eat from market rather make it at home😄

[@livestreamchicagoevents9987]

The music … the art of making this sweet… you nailed it !!

[@karisworld2409]

Hence proved cooking is an art 😀

[@nadimbhari3762]

This is called perfection... amazing 👌🏻🌟

[@TheJahansKitchen]

Wow, this homemade Soan Papri is a sugary delight! The perfect blend of flakiness and sweetness makes it irresistible! Crafting this treat at home is pure satisfaction! 🍬✨🏠

[@therockabhishow]

The toughest part begins at 1:49 it solidifies quickly so don't wait too long 😅

[@maryamahmedkhan6489]

Had I been so good at getting that caramel consistency, I would've been a sugar wax seller.

[@sasentaiko]

Wow what a flex, rannaghor folks! I didn’t realize our culture had this style of pulled candy making too! But the toasted besan/flour flavor with ghee and badam… it takes advantage of the nutty/toasty flavor similarities, and that is some serious foodie genius. I ate store bought shon papri growing up and was always amazed by the texture and flavor, though it’s too sweet for me to eat as much as sandesh. I thought it was made of… like, a fried noodle situation? Magic? And now I know. Just wow.

[@YummyEatZ]

Look so delicious 🙂 Wishing the one reading this a beautiful and blessed day. Love from YummyEatZ

[@RAHUL-kl1ec]

Who in his right mind thought that something like this is possible. Hats off to the inventor.

[@souravdutta963]

This is the easiest procedure to make soan papdi I've ever seen. Thanks. Will try it. 😌

[@akp3097]

It’s easy to watch🙈

[@tori-tarcurry9297]

What a beautiful recipe,looks delicious. Thanks a ton.

[@shibakhan9479]

kzbin.info/www/bejne/jHbLiZWbrJ2qg5o Recipes

[@Theindianbite]

Hello,maine bhi apne channel(isi account) par food videos bana kar daali hai,please aap check karke bataye kaisi h meri videos,comment karke jaroor plz🙏

[@sugnameena5176]

Whatever people say,still soan papdi remains to be unique in its own wayy💛💛

[@riniamar]

Beautiful…thoroughly detailed🙏❤️👌and never missed a second in making….now I understood how they split into ribbons 👍👌

[@sakshisethi3550]

Wow..... Never had an idea that it is cooked in such a manner... Iska taste itna achha hota hai k kuch aur soojhta hi nahi.... Mine and my husband's favourite sweet dish 💓

[@nastybirdy]

Wow. The technique there is just amazing. How long does it actually take to make?

[@shalinil1780]

Might be an hour or so...

[@asamvav]

This is so easily available in indian subcontinent even online that nobody takes the effort to make this at home 🤣 and it's risky too being sugar work.

[@TahaTazmeen]

Yes

[@huriyakitchenandvlogs6476]

kzbin.info/door/kMQ-aIeZDXgT8bcfX0_cqQ

[@Shreeja_Suresh]

@@asamvav why everyone are commenting about the sugar work here....... Is it so dangerous?

[@riddhirahman]

Tried it and flopped so hard it became hard candy😂 Surely requires skill , patience and practice

[@badruhamza]

Same here. Half of the video worked well. But when you are pulling it, it has already become hard candy 🥴

[@Dhirajkumar-ls1ws]

Use gloves to handle it hot

[@yogitaverma15]

Mujhe son papadi bahut pasand h. Pehli baar isko bante hue dekha h. Jitni asaan ye dekhne me lag rahi h utni hi mushkil ye banane me h. Experts hi bana sakte hain

[@mankaransingh4243]

The production of this dude is so clean 🫧

[@beautimarks]

I don’t like eating son papri but the process of making it makes me want to try it!!!

[@free2danimator170]

Actually flavour really matters i specifically, like only orange flavour one. And it was also same with jalebi but you can't flavour. (Eating first time is hardest)

[@beautimarks]

@@free2danimator170 oh I didn’t know there was an orange flavor too

[@Blossom482]

@@beautimarks I think you should try the Soan papadis made of desi ghee. Desi ghee soan papadis have different texture than the one shown in this video

[@vishalrao4073]

​@@beautimarkshere in Delhi, we like soan papri in which there are two crisp orange layers in between them. So, whenever you eat them, they sounds crunchy due to two crisp orange layers inside them.

[@MarshMallow-ll5pv]

My father loved soan papri.Really it is so delicious.

[@TrinetraBhat3799]

First time ever watching making soan papdi. Amazing

[@hiteshanand6498]

Whoever made soan papdi for the first time must be some genius.

[@kusumaravishankar3044]

😂

[@satvikabardwaj6191]

Soan Papdi's reputation in North India doesn't do justice to the amount of effort being put to make it. This requires so much practice can't even imagine making it on the very first attempt.

[@chandra27sekhar12]

Wow such a difficult sweet to prepare yet it cheaper in the market... finally it looked yummy

[@star3north]

Video dekh kar soan papdi ke liye izzat bohot badh gayi! No more a "taken for granted", convenient giveaway during Diwali 🎇 for us😂

[@gaurishiagarwal7723]

So you are telling me that I have been eating dragon's beard candy since my childhood without even knowing it? And here I was, so fascinated by it !

[@laxmikanojiya1576]

I know its cheapest sweet according to other sweets But it's very hard to make 😢 🙌🏻❣️

[@bhaarathiraaj2022]

U r amazing... u can cook everything

[@piyalikar2616]

True

[@MykitchenHindi]

Yes u r right 🙏

[@rainy6563]

Except our tribal dish 🤣🤣🤣🤣

[@nikhildubey85]

Lovely . I have seen videos with halwais but could not understand the process. Now i understand its actually pulling the caramelized sugar with besan..

[@Sanguine-x9z]

Now I know why deepawali choose sonpapadi...huge respect...

[@sushmitaroy6475]

Oh soan papri. It's my favourite. I waiting for this racipe. Thanks a lot for this racipe.

[@edmraveland]

Ending stretch process so satisfying 😋😋

[@NaveenSingh-bg4qr]

Baap re Baap.... Aaj se full izzat soan papdi ko... ❤

[@mindbodyps]

Soan papdi is a type of sweet which travel from home to home but eaten very less But one of the hardest sweet to make

[@44gokulganesh98]

The recipe i wanted the most. Thanks

[@deboshrihalder7012]

Your skill is really nice.I will definitely try it at home.Thanks 😊

[@ranasreview7015]

No talk, no bull*shit, pure awesomeness. And the bro is a genious 💯

[@jagrativlogs5882]

Easy to see but I guess it will very difficult to make... But amazing... Big like for your video ❤

[@debasishgarnayak8621]

Because it's my favourite sweet dish 😍😍😍

[@soothingtunes9247]

कितना सुंदर और रोचक तरीका है सोन पपड़ी बनाने का, फिर भी इसका डब्बा बिना खुले एक से दूसरे घर घूमता रहता है 😅

[@rajsingh-kf2ms]

Aaj fir se Soan Papri ki ijjat badh gayi, nahi to Diwali mei iska ek dibba har jagah ghumta tha😂

[@piyalikar2616]

All the recipes and videos of this channel are too good

[@armyforlife7162]

I tried to make soanpapdi 5 times and at 6th time I succeeded not easy of course 😅😅

[@winterfoxx6363]

This was both fascinating and amazing to watch. Highly skilled technique!!

[@thecomment9489]

Excellent. And now I know why soan papri tastes so sweet because sugar is the major portion of soan papri.

[@foodtable7401]

Mashallah Amazing ❤️❤️❤️

[@malikbalaaj9086]

Plz write Allah with capital A in MashaAllah

[@bts_ject7794]

Soan papri is such an underated sweat 😩

[@ukik0318]

Wow, amazing! Desi sweets are such an absolute art form

[@akankshasrivastava7068]

Itni mehnat lagti hai banane me😢 hatts off dil se🙏🙇‍♀️

[@cookingwithmrsjahan]

Soan papri looks delicious I love soan papri

[@ksravanti3605]

Eating is easy than making. So hardwork.

[@s.jdutta4025]

Absolutely awesome 😋😋😊 One of my favourites!! I like it when it's semi soaking in pure ghee 😅

[@sharmistthadutta]

Wow...Mind Blowing , never imagined it is possible at home so simply 💖💖💖👏👏👏👍

[@sadia2019]

Aaaaaa thanks for this recipe..will definitely try it😍😍

[@atharvabhosale3529]

I can't make mug cakes at home in a microwave and this man is showing how to make one of the hardest desserts to make at home 💀

[@swaminathansuresh2597]

My lovable dish! I limit myself in just relishing it. 😂 From Chennai!

[@Martina1192]

So interesting! I always buy it, but had no idea how it’s made! Thanks!!❤

[@ankitarrannaghar93]

You guys are awesome👌❤ Thnx for sharing the recipe...

[@CookingWithRiz786]

Awesome MashaAllah zaberdast recipe stay connected 👍👍👍👍

[@ansarisalma2836]

First time now I know how soan papdi made.headsoff to everyone who is making such kind of amazing sweets ❤

[@myawesomepositivelife]

My goodness never imagined my favourite sweet snakes made like this way...amazing.. 👌👌👌🤤🤤🤤❤️

[@divyavlogs_8096]

Oh no u like snacks or snakes

[@myawesomepositivelife]

@@divyavlogs_8096 😂🤣🤣😅😂👌👌👌slip of the spelling i guess..but good humour tho...

[@cottoncandyUwU420]

Snack💀💀💀

[@PlayfulCooking]

I am tempted to try, lovely video! But really, they definitely should be more informative about how careful someone should be about handling caramelized sugar!

[@bijayaroy40]

I will make this today for my family thank you very very much because my family wanted to eat soan papdi ❤

[@kanakakpm469]

How satisfying was that to watch ❤❤

[@subaru7233]

Looks delicious and fun to make, too! Thank you

[@afb9507]

What an amazing recipe! 😍