How to make Spanakopita - Greek Spinach & Feta Pie

  Рет қаралды 51,551

Sofia's Greka Kitchen

Sofia's Greka Kitchen

3 жыл бұрын

Greeks love pies! If you have visited Greece, I am sure you have tried this classic!
Spanakopita - Spinach and Feta pie….in Greece we serve it as a snack, starter or you can even serve it as a main course with a Greek salad.
Its easy to make and absolutely delicious!
I am sure it will bring back a lot of memories!
Ingredients
600g fresh spinach
400g feta cheese
1 large onion
1 bunch of spring onion
Small bunch dill
Small bunch parsley
1 egg
1 tablespoon long grain rice
Salt and pepper
Olive oil
1 pack of Filo pastry
2 tablespoons water

Пікірлер: 78
@noneofyourbusiness4595
@noneofyourbusiness4595 Жыл бұрын
I'm glad to see actual Greeks on YT showing us how to make it for real. The top search results for cooking are usually not so good. Thanks for your channel!
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
Thank you so much ☺
@AbuOmar-vv3cj
@AbuOmar-vv3cj 2 ай бұрын
شكرا ، هذا اكثر شي احبه فى اليونان .
@gabrielagherbezeanu4716
@gabrielagherbezeanu4716 8 ай бұрын
Delicios! Mulțumesc pentru rețetă. 👍🌹💖
@ilovesyababe
@ilovesyababe 2 жыл бұрын
FANTASTIC !!!!!!!!!!!!!
@valeriegoogins8821
@valeriegoogins8821 8 ай бұрын
Beautiful, Sophia! Can’t wait to try during holidays.. I’m Greek from Tarpon Springs. You have demonstrated, beautifully.
@otto8049
@otto8049 8 ай бұрын
I live a semi-monastic (Orthodox Christian) life in a rural area. I Grow my own food and cook it. No meat. Observe the fasts.. I just found and subscribed to your channel. I could eat spanokopita everyday. Yours looks delicious. Ill be trying your others reciped as well. Thank you for the instruction.
@marielaserrano7637
@marielaserrano7637 Жыл бұрын
Spanakopita is one of my favorites. A simple and delicious recipe👏
@AndrewJohnClive
@AndrewJohnClive Жыл бұрын
Beautiful Sofia, amazing recipe!❤🙏🏻
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
Thank you so much ☺️
@darrenmerchant191
@darrenmerchant191 6 ай бұрын
I am making this come the weekend. i hope you start doing more KZbin videos. i love your recipes and have made so many from your channel
@mrrenard5705
@mrrenard5705 Жыл бұрын
I truly love it . Thank you!!!
@GeorgeOfTheJungle.
@GeorgeOfTheJungle. 11 ай бұрын
Yasou Sofia - Thank you for this - Im going to start making mine in 20 minutes - Ive never cooked Spakakopita before but Im going to give it a go - Again thank you
@georgechilidis8446
@georgechilidis8446 2 жыл бұрын
I’m taking notes to try this delicious recipe “spanakopita” in never enough for me .. ευχάριστο Σοφία καλό μάθημα
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
Σας ευχαριστώ πολύ! Καλή επιτυχία 😊
@jennyneskes1506
@jennyneskes1506 Ай бұрын
ΕΙΣΑΙ ΑΣΤΕΡΙ ΜΠΡΑΒΟ ΣΟΥ!!
@SofiasGrekaKitchen
@SofiasGrekaKitchen 23 күн бұрын
Σας ευχαριστώ για τα καλά σας λόγια! 🙏☺️
@user-my8bs9rk6l
@user-my8bs9rk6l 7 ай бұрын
amazing Sofia , thanks for the recipe .
@louvega8414
@louvega8414 2 жыл бұрын
Nice green pita. Your English perfect, Sofia. Thank you.
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
Thank you!
@nkhandker
@nkhandker 2 жыл бұрын
My go to favorite recipe. Thank you.
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
Thank you so much and so glad you enjoy this recipe.
@kevinstehn3223
@kevinstehn3223 Жыл бұрын
Thank you for doing this. I’m going to give it a try. 😊
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
Good luck and I hope you love it!
@user-my8bs9rk6l
@user-my8bs9rk6l 8 ай бұрын
Amazing ❤
@___Laura
@___Laura Жыл бұрын
Thank you for the recipe! I am going to make this with swiss chard from my garden instead of spinach. I know that is not the standard, but I need to do something with all this chard!
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
Great idea! Hope it was delicious and you enjoyed it.
@___Laura
@___Laura Жыл бұрын
@@SofiasGrekaKitchen it worked out great! Spinach would have been tastier than chard, but sometimes you just have to use what you've got. :) Thank you and have a lovely day!
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
@@___Laura you are so right, you have to use what you got. Have a good day too!
@ItsThatAussieChick
@ItsThatAussieChick 6 ай бұрын
Thank you I’m definitely going to try this ❤🇦🇺👍
@SofiasGrekaKitchen
@SofiasGrekaKitchen 5 ай бұрын
Hope you like it!
@valerierosel2399
@valerierosel2399 2 жыл бұрын
Thank you for this recipe and telling us why you need to add oil between every sheet. No one else told me why!!! I love the rice and the water trick on top! I am going to make this tomorrow evening! We just came back from Santorini and I was only able to try this at the airport, sadly. AND for breakfast!!!! It was the best Spanakopita I have ever eaten!!!
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
Hope you had a great time in Santorini 🇬🇷😊 I love spanakopita (any time of the day!) I hope you enjoy making this recipe!
@lovem7635
@lovem7635 2 жыл бұрын
Hi Sofia I love spanakopita thanks 🤩
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
Thank you! I love spanakopita too 😋
@catherinebrown2194
@catherinebrown2194 8 ай бұрын
Yiasou Sophia, Thank you for simplifying this recipe, I’m going to make it soon. Thank you
@SofiasGrekaKitchen
@SofiasGrekaKitchen 8 ай бұрын
Good luck…I am sure you will love it!
@Astrobrewster
@Astrobrewster 3 жыл бұрын
My yiayiathes (in-law) use mint rather than parsley. I add chopped green chilli. It’s such a wonderful dish because you can throw in herbs you love
@SofiasGrekaKitchen
@SofiasGrekaKitchen 3 жыл бұрын
That’s lovely and you are right...you can definitely add the herbs you like to this wonderful dish 😊
@louvega8414
@louvega8414 2 жыл бұрын
@@SofiasGrekaKitchen Imagine a world where there was just one spanakopita recipe... Vive la difference, vive la variety (pardon my Frenglish).
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
@@louvega8414 I agree with you...here’s to difference! I am sure all different recipes are tasty 😊
@user-lz2ki5bm1j
@user-lz2ki5bm1j 9 ай бұрын
You're pita is the redelicious end the presentations beautiful.
@SofiasGrekaKitchen
@SofiasGrekaKitchen 9 ай бұрын
Thank you 🙏
@user-ck7mn7ot7c
@user-ck7mn7ot7c 2 жыл бұрын
Γράφτηκα κυρία Σοφία. Σας εύχομαι τα καλύτερα.
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
Σας ευχαριστώ παρά πολύ και χάρηκα που ήρθατε στην παρέα μας…να είστε καλά!
@mamavenj8117
@mamavenj8117 Жыл бұрын
Love to try it. Thanks for sharing. New sub here.
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
Welcome! 😊 I hope you enjoy the videos and recipes. Take care
@marikamartinis9312
@marikamartinis9312 3 ай бұрын
The water on the top , I am told is to keep the philo down and crispy.
@SofiasGrekaKitchen
@SofiasGrekaKitchen 3 ай бұрын
Yes that’s correct, it also gives it a lovely colour
@amateurepicurean8168
@amateurepicurean8168 3 жыл бұрын
Nice recipe. Similar to my family's. My twist is adding some mint! Much to the disappointment of my relatives, lol
@SofiasGrekaKitchen
@SofiasGrekaKitchen 3 жыл бұрын
I am glad you like it :-)
@yuurishibuya4797
@yuurishibuya4797 Жыл бұрын
😂
@Tanias001
@Tanias001 2 жыл бұрын
Looks delicious! What’s the size of the pan you’re using?
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
Thank you! I used a 35x25 baking dish
@2730468
@2730468 2 жыл бұрын
It looks delicious! Where did you buy the phyllo and what brand? Thank you!
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
Thank you! I bought the phyllo pastry from a Middle Eastern/Mediterranean shop and I am afraid I cannot remember the brand. Any brand will do however :-)
@bobbyk5684
@bobbyk5684 2 жыл бұрын
Look for any brand that look like it comes in sheets. We use Athens, it’s the only one I can find locally.
@korenng5553
@korenng5553 Жыл бұрын
US major Groceries carry in freezer
@mpp2498
@mpp2498 Жыл бұрын
Is spanakopita usually eaten warm, room temperature, or refrigerator cold? Also, asuming there is any left, what us the best way to store it? Thank you for this video, it looks delicious!
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
Spanakopita is usually eaten at room temperature, although and depending on individual tastes, some people like it warm. I would keep it in the fridge in an airtight container. Thank you
@arpigracetarkhanian9684
@arpigracetarkhanian9684 Жыл бұрын
🙏♥️🙏
@patriciasaez8446
@patriciasaez8446 2 жыл бұрын
Se ve muy rica pero Traducción subtitulado
@TheRomantica
@TheRomantica 2 жыл бұрын
i want to ask about rice. you have to put it ready or half ready or raw? will it be ready there?
@SofiasGrekaKitchen
@SofiasGrekaKitchen 2 жыл бұрын
Hi there, the rice goes in just raw and the heat helps it cook. Good luck 😊
@xijinping118
@xijinping118 4 ай бұрын
Venture Brothers Iykyk
@nourazubair
@nourazubair 3 ай бұрын
@SofiasGrekaKitchen is it a must to cook the onions? Can I just add it to the spinach mixture without cooking it?
@SofiasGrekaKitchen
@SofiasGrekaKitchen 3 ай бұрын
I think it will be fine if you finely chop the onions. The reason we cook them is to soften them but if you finely chop the onion it should be fine too. Good luck
@nourazubair
@nourazubair 3 ай бұрын
@@SofiasGrekaKitchen thank you for your reply.I really appreciate it. Will be doing it soon. ☺️
@mssa420
@mssa420 Жыл бұрын
Can u use this recipe in cheese mini pie dough instead of phylo?
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
Yes, you can 👌
@leylaakbulut9885
@leylaakbulut9885 Жыл бұрын
You are like a goddess. 💝
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
Thank you - you are very kind ☺
@marikamartinis9312
@marikamartinis9312 3 ай бұрын
Sofia mou, I only found your channel now, and I love it ,but it seems to me you have stopped making videos. Am I correct? If so I am very sad. Love from Pretoria, South Africa.
@SofiasGrekaKitchen
@SofiasGrekaKitchen 3 ай бұрын
Thank you for your good words 🙏 I am hoping to start the videos again soon 😊
@stathiskalotantanos5598
@stathiskalotantanos5598 Жыл бұрын
Θα μπορούσε να μπει και τραχανάς αντί του ρυζιού καθώς δίνει μία ευχάριστη γεύση στις πίτες.
@SofiasGrekaKitchen
@SofiasGrekaKitchen Жыл бұрын
Αυτή είναι μια ωραία πρόταση 👍
@user-rh4fc2dg8e
@user-rh4fc2dg8e Жыл бұрын
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