How to make Thai Roti (Thai banana pancake) at home? | No machine need | Thai street pancake

How to make Thai Roti (Thai banana pancake) at home? | Thai street pancake
Trying to make this popular Thai banana pancake. It is fun stretching the dough and the cake is pretty good. Adding egg to the banana makes it tastes like pancake. You can also make it without egg too. Then top the pancake with condensed milk, honey, or chocolate.
Dough ingredients are:
2 cups all purpose flour
1/2 teaspoon salt
2 tablespoons unsalted butter
1 tablespoon condensed milk or sugar
1/2 cup water (room temp)
1 egg
Music
Simple sonata from KZbin audio Library

[@EverythingHmong]

If you unable to finish the dough, keep it in the fridge. Whenever you ready to use it again, take it out and let it warm up at room temperature for 15-30 mins before use it.

[@gchow6009]

Everything Hmong Hi! What brand of all purpose flour did you use for this recipe? My son and I loveThai roti. We would have it almost everyday when we visited Thailand. Thank you and have a blessed Lord’s Day.

[@EverythingHmong]

@@gchow6009 I used the Gold Metal all purpose flour. I hope it helps. Thanks for watching.

[@noraini244noraini2]

Ujeyrjs

[@pauchrysostomo482]

What to do with the dough if i am selling this? do i need to preserved it as you did in this video for about 15 to 30 mins. So i could use it right away whenever there is a customer. Info please.

[@babybubblestudio6932]

Hi any egg free substitute

[@shirleydsouza918]

Hello Thank you very much for sharing this dough recipi stay blessed ❤❤❤

[@soulfulvibez7608]

Nice! Nice!! Nice!!!

[@ReynalynsJourney]

Deliciousness ❤

[@josephinenhamza]

Thank you for the recipe

[@masoudsalmani3713]

vere good😘

[@mdafroz1745]

Very nice mujhe ye recipe banana hai ❤❤❤❤❤

[@sabbirahammad4401]

Nice receipe

[@EverythingHmong]

Thank you

[@tlkpunte4356]

Mangoes in this is a great idea. Yum

[@EverythingHmong]

Thx

[@GiC7]

Nice

[@frances5417]

Hit different than pancakes.

[@irishadriano554]

Thank you for sharing the dough

[@EverythingHmong]

You're welcomed. Have fun cooking

[@lola-to9om]

🤣

[@nairleitebelicio9796]

Vou até se inscrever no seu canal porque eu estava sonhando com essa receita. Deus abençoe sempre.

[@ramasahayamlikhitha794]

Very nice 😁❤️

[@EverythingHmong]

Thank you

[@vloggingwithconnie1635]

Will do this soon thank u ❤

[@EverythingHmong]

Enjoy cooking

[@zarghonahashimi5408]

Thank you for this recipe, I was seeing it at and really wanted to give it a try 😊

[@EverythingHmong]

Thanks for watching

[@rajeswarit643]

Puy the roti queen forever ❤

[@dr.jamesolack8504]

Absolutely!!👍

[@Jb.Lu888]

Looks delicious,defenitly i will do soon.Greetings from Peru🇵🇪😊

[@EverythingHmong]

Enjoy cooking

[@solangemarcos3045]

Vou fazer aqui no Brasil essa receita... Deve ser muito bom ❤❤

[@gerardogonzalez3590]

Maravilloso !Los voy a preparar y le comento, en tanto reciba saludos y felicitaciones desde La Ciudad De México...

[@heriannye.deleonsoto6567]

Qué tal salió?

[@ignaciocristopher5344]

Awesome 😍💋 💝💖♥️❤️

[@learnquranwithme2023]

Nice sharing 5:14

[@wink3319]

Looks great! Thank you! What oil are you using?

[@trapielloj]

Las de Puy son las mejores

[@ketandesai7506]

Salted butter will do???

[@Feed_the_Kitty_a_Hotdog]

This looks tasty. I bet it would be good with chocolate sauce and a scoop of vanilla ice cream. 😊

[@EverythingHmong]

Thank you

[@Arthur-nr5ci]

A banana and egg quesadilla!

[@EverythingHmong]

Thanks

[@sbludba]

Puy one is best.

[@SaintsMadness]

lol must be delicious, I must sample that enjoyment at 5:08.

[@EverythingHmong]

Thank you

[@dianne0rama]

Pandan for the flavour

[@edwinjovanny8381]

Really nice 👌 😍💋 💝💖❤️

[@boganx1291]

I feel more comfortable without polybag

[@sonamrajput8195]

Can i add sugar or honey in this

[@ketandesai7506]

Can u suggest with the same Roti, what other items can be made🙏?

[@Jennifer_Lewis_Beach_Living]

This looks like a delicious dessert, and I can easily make it gluten free by substituting the all purpose flour with a gluten free version of all purpose flour. Thank you!

[@Darthflips]

How ripe for the banannas? They seem to be a little green in vid

[@ngab2208]

Ma'am what kind of banana you use??? I live in Indonesia and want to make this dessert,,, should we use the plain banana or the sweet one,, we have 2 type of banana here

[@tanyagraces]

What oil that use?

[@yonatan.b]

Hey, thanks for the recipe, do you think I can use normal oil instead of butter as I don't like the taste of it

[@EverythingHmong]

Yes, you can use oil instead of butter. Thnks for watching

[@lancekincaid5610]

Those make me so HUNGRY!!!!❤😂

[@dr.jamesolack8504]

Mmmmmmm…..lecker.

[@badassuchiha4875]

I like Mango, Strawberry & Chocolate

[@EverythingHmong]

Thanks for sharing

[@Mike-pv6et]

Thanks for sharing this recipe. My shortcut is using Mission flour tortilla wet w/water.....comes out excellent.

[@EverythingHmong]

Wow, thanks for watching

[@niallahorana3377]

Although it doesnt taste the same.

[@SlmnSlm-cq7ht]

@@EverythingHmong ممكن المقادير بالعربي رجاء

[@captainnemo190]

I can feel my arteries furring up by just watching this!

[@EverythingHmong]

Lol, thanks for watching

[@anapinela8824]

Hola me gustaria la receta en español...gracais 😊

[@tintan2001]

Pon los subtitulos en español. 😊

[@ShesThe1yup]

How much flour? Is it rising flour?

[@purplelover9688]

Hiii can i add sugar for dough or banana mix for sweetness😊..???

[@EverythingHmong]

Yes

[@myra111]

Taste kaisa lgta h bolo fer banaungi🎉

[@AVEXentSUCKS]

It looks a bit too oily so these are perfect for cheat day!

[@EverythingHmong]

Thank you

[@smruthysebastian6303]

Can this dough be make without egg??

[@EverythingHmong]

I have not tried without egg, but you can give it a try. Thanks for watching

[@nida6619]

Egg ko skip kiye toh chalega ?

[@shalinip5030]

Hw cn this be made with NUTELLA FILLING instead of Bananas?

[@shalinip5030]

Wtng fr ur reply...

[@vanessarichard887]

Yes, you can skip the egg.

[@vanessarichard887]

@@shalinip5030 Hi Shalini, you can replace the egg and banana filling with Nutella, just make sure it’s sealed with the roti, before flipping it to cook on the other side. Hope this helps.

[@EverythingHmong]

I haven't tried that, but sounds really good because i love nutella

[@Suzuki-py6jk]

Why oil do you use with this? Sunflower oil?

[@EverythingHmong]

I use vegetable oil. Thanks

[@Suzuki-py6jk]

@@EverythingHmong there are many different vegetables oils, what do you prefer using with this dish? 😚

[@anatolijku7242]

кто объяснит почему у этой женщины ROTI LADY/BARBY тесто зеленого цвета?

[@poojachauhan7053]

What can be used instead of eggs? Please tell me ❤

[@EverythingHmong]

Dont use egg. It is good too without egg

[@poojachauhan7053]

​@@EverythingHmongThanks dear ❤

[@asuncionmartinez9545]

Yo prefiero los de rotti lady😊

[@seher4379]

Tarifi Türkçe olarak verirseniz sevinirim içine neler koyduğunuzu hiç anlamadım

[@Sandra-yk8qq]

She put makes it neater when on the street😅

[@EverythingHmong]

thank you

[@MsLmariie]

it is like a crepe but cooked different

[@slonecznikdoniczkowy]

But crepes aren't crunchy, so I think it taste a little diferent. Crepes are less time consuming. I wonder if you tried to make the rioting because if they taste like crepes, I won't be making them.

[@tullyriverquail]

The roti the thai street lady makes has a green cast to it? Looking for recipies to use Quail eggs for our Tully River Quail Co customers

[@EverythingHmong]

thanks for watching

[@sheppah]

Its food color or pandan essence

[@EverythingHmong]

More like pandan juice add to it.

[@svetlanatim5795]

Green tea

[@user-bu9qx2lk3g]

А перевод где?

[@m.s682]

Where the pandan leaf?

[@EverythingHmong]

No pandan leaf available at the time. Thanks

[@normagoff1916]

A little flour with my oil please 😅.

[@nddiarytamil8124]

No fake

[@Brad656]

Where's the green stuff ?

[@user-cv6gn2pf4i]

What green stuff

[@Avm_learnersno-1]

Pls someone tell me... Is it really tasty🤔🤧

[@programsuccess9143]

Yes. Especially roti with mango

[@kovaimercury2704]

Avoid plastic for healthy life

[@EverythingHmong]

Thank you

[@nitamaura7890]

All you need larger pan and more cooking oil to fry 😅

[@EverythingHmong]

Thanks

[@Ditamarie]

2:55 so after making dough waiting 30 mins, after that time making egg shape dough leave for 30 mins and again when I put on a plate leaving for 30 mins?

[@EverythingHmong]

Thank you for watching

[@bentalmadyna631]

لوتكرمتي تكتبي لنا المقادير بالكاسات والجرامات والملاعق باللغة العربية الفصحى دائما وشكرا لك 🌴🌹👍

[@persephone892]

اذا محتاجتهم انا بكتبلك

[@SousoYona]

انا محتاجة لهم

[@Darthflips]

Sharpen knives

[@heru-deshet359]

I'm going to cheat and use a tortilla. Too impatient to make the dough.

[@EverythingHmong]

What a great idea? Let us know how it tastes. Thx for watching

[@slor6485]

Thank so much for the recipe! Looks good but so unhealthy with all that oil! :D

[@EverythingHmong]

You're right, cant eat it everyday. I used the least oil possible. Thanks

[@MsLmariie]

I find that a lot of cultures that have heavy oil use in cooking have something to balance it out...like Italians and wine , indians and caribbean heavy spices that health benefits.

[@tprdiirp76217]

ใช้เตาแม่เหล็กไฟฟ้าคงไม่เหมาะ หน้าสัมผัสมันไม่โดนอาหาร ความร้อนไม่ทั่วถึง

[@user-Alesya.]

Как то карево все !!!

[@Rossbrian1]

You almost have it, but if you are trying to make thailand roti, this is wrong

[@EverythingHmong]

Thank you

[@Darthflips]

You fold corners to the middle not bottom to top etc.

[@Neorain19]

A lot of oil the cholesterol is waving to your body😫🤔

[@lakearea296]

Everything about this video is awkward.

[@EverythingHmong]

Thanks

[@jopht1640]

Too much grease☹

[@michellec3100]

And ideas to stop use single use darn plastic for gloves 🤦 in cooking and single use zip lock bags? How was it done before plastic? Oil/towel/plate as lid? Can you please stop promoting the overuse of convenient non recyclable rubbish clear thin plastic in just plain cooking? TA!

[@EverythingHmong]

Thank you

[@tommydan55]

I think you're being rude. If you don't like the method, then either don't make it or develop your own methods that fulfill your requirements. But why pollute the comments section here? If it were my channel I'd remove your comment, but she's more forgiving, I guess. Oh, you don't have to use gloves at all, or the zip-locks. Other tutorials for the banana rotis don't use them.

[@EverythingHmong]

@@tommydan55 thank you very much

[@slonecznikdoniczkowy]

So rude! Who raised you?

[@crimberlies]

please complain and cry to the zip lock bags company or the plastic gloves companies, but leave people be❤

[@bindu.b2531]

It's food not shit why that gloves

[@EverythingHmong]

Thank you

[@anthonymonstwillo5659]

No need for gloves if you are making it at home

[@finedine1516]

I tried 🤮🤮🤮🤮🤮🤮

[@jadahensi]

అవునా

[@finedine1516]

@@jadahensi yes worst smell and taste

[@kiranbaitha8142]

First you learn how to make it then make video

[@camilajimenez5001]

Thaaanks, i really want to try these, greetings from Mexico🫂✨

[@EverythingHmong]

Thank you for watching

[@Osmone_Everony]

No Pandan leaf extract? en.wikipedia.org/wiki/Pandanus_amaryllifolius

[@mishaelsvideos]

Mamatay ng gapalakpak gakiskis gapagpag gahapak hapak sa kamot sakoa diria sa video nagaigo igo nagatira tira sakoa ug s*yang