How To Make Trini-Chinese-Style Fried Chicken | Foodie Nation

Arguably the most popular item on Chinese Restaurants' Menus throughout T&T, Chinese-Style Fried Chicken is a definite crowd-pleaser in this Nation:
Yield: 4 Portions
INGREDIENTS
2 Leg & Thigh Quarters
1 Tbsp Minced Ginger
4 Tbsp Light Soy Sauce
3 Tbsp Rice Wine
1 Tbsp Sugar
½ Tsp 5 Spice Powder
1 ½ Tbsp Vegetable Oil
1 Tbsp Sesame Oil
About 3 Cup Vegetable Oil for Frying
2 Tbsp Chopped Chives for Garnish
METHOD
1. Place chicken quarters into a medium zip lock bag and place in the ginger, soy sauce, rice wine, sugar, and 5 spice powder.
2. Mix well and let marinate overnight for a minimum of 3 hours.
3. Place oil into a medium sauce pan to heat to 350 degrees Fahrenheit.
4. Meanwhile, remove chicken from bag and pat dry with napkins. Reserve soy marinade.
5. When oil is heated, place chicken quarters in and fry 5 minutes on each side.
6. Remove from hot oil and let drain on napkins and cool. Using a Chinese chopper, cut chicken into long vertical cuts across the bird and place pieces into a small serving platter.
7. Place a small sauté pan over high heat. Pour in the 1 ½ tbsp of vegetable oil and 1 tbsp sesame oil to heat. When extremely hot, pour this hot oil over the cut pieces.
8. Return the same hot pan to the high heat and add in the reserved marinade. Bring to a boil, cook for 1 minute and then drizzle this sauce over the chicken pieces. Garnish with chopped chives and serve.
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Connect with:
Kezzianne Miller: @kezzidoeseat
Chef Jason Peru: @chefjasonperu
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#TriniChineseFood #ChineseFriedChicken #ChineseFood

[@aNgEl6FrOm6HeLL6]

Guys! I was going to make this but I still had a rotisserie breast in the fridge. Instead I sautéed ginger, garlic, red pepper flakes five spice in veggie oil and sesame oil. Added the chicken skin side down and left it for a minute. Turned it over and added soy sauce. It tasted so amazing! And I didn't fry it either!

[@teenared6034]

I was SEARCHING for this comment. I don't feel like cooking tonight going to get me a rotisserie chicken right now!

[@kadeijadalrymple137]

I had no idea it was this easy. Tnx guys

[@sunshinecubs8338]

Yet another reason why I love how to cook my favorite dishes always and u guys make it so simple and easy

[@donnaoliver4964]

Omg your recipes looks so delicious and simple and I love watching you cook those recipes

[@trinimama178]

Finally!! Thanks so much. My favorite ❤️

[@marciab.203]

My favourite chefs! You had me salivating on this cold NY morning.

[@cynthiasifontis1214]

I would like to get the revipe for ochroe and rice with pig saltfish and pigtail

[@abbybubbles07]

Garlic Brocolli, noodles, wontons, spring roll....the whole chinese restaurant menu board....bring it to us!

[@ato2083]

Greediness nah done with u and Theola.....lmao

[@myrtleramkissoon6489]

@@ato2083 àaàààaaaaààaaaaaaaààaaaààaààààaààaaaàaaàaààaààaaàaàaaaaaaaaaaa

[@rewatteefroimchuk8589]

This is my fave too. Thank you.💗

[@vb4023]

I haven't had this in over 20 years. I am going to make this . I can't wait

[@TravelBoss-]

I enjoy watching these videos because of the lovely young lady! Oh, and the food of course.

[@steffensamlal1854]

Watch nah, uh know how long I waiting on this dread, that is a best chicken!

[@kavitacolai3710]

Pepper shrimp recipe please !

[@sophialashley4524]

This is helping me so much please keep up the good work.

[@freddyshay9123]

Love the energy from you guys

[@bassobridgebassie9165]

Love the color

[@trinimassive33]

Chef Jason and Kezzianne I love this recipe so much. I'll have to make some. Oh how about some fry rice recipe...I'll love how to make it

[@ShabanandHailey]

I am going to try this looks delicious thank-you both

[@mandygarcia4872]

Great presentation chef Jason and Kezzi, thanks for the upload.

[@foodtalkswithmekavlogs]

Yesssss!!! Sweet n sour shrimp off course with chunky veg.

[@sashapersaud1085]

I made this tonight! Very good, I seen they mentioned garlic but was not in the recipe so I added 4 cloves! Double everything because I made 6 thighs, sooooo yummy!

[@savi374]

Tried this recipe came out so delicious 😋 thanks guys

[@simonedurham3934]

Going to try this

[@leahannaallen6082]

Omg I try this for the first time it came out great thanks,but without the skin of the chicken

[@andyphagoo8886]

I'm sold on you guys... awesome video. I love the humor.

[@ayanainnisshagley4399]

1 of my Easter Sunday dishes 😋

[@priyaseecharan1869]

I’m addicted to chef Jason & K!!!! Love their vids

[@jenniferclarke3471]

Can we please have vegetable lo mien? Your recipes are so easy to follow. Thanks

[@krazytrinisteve]

Best tv couple..I hear they dating ....kidding of course or joking of course ... in foreign to long

[@thetrini.foodie689]

Looks good,gonna try it.

[@jenniferali3933]

Thanks so much you all made it easy. Please do a good sweet n sour chicken or shrimp. Thanks

[@caribbeandiva2547]

Looking good I have to try thanks for sharing.

[@aneesajagdeo6661]

I tried this dish turns out very nice.

[@gosinenalini]

I live in New York with my Dominican bf whom I wanted to taste little bit more of my Trini Style cooking. Unfortunately my mom doesn’t really know how to make certain dishes that I enjoy. After trying your bread recipe, I have followed so many others like your pepper shrimp, vegetable fried rice but I substituted quinoa mixed with brown rice and it was delish!!!!! I made the macaroni pie and your bbq chicken with pineapple sauce. I love your cooking guys! You have reintroduced a little bit of Trinidad to my kitchen! I am going to try this recipe now.

[@missrese868]

Ah know that Dominican bf killing yuh wid chicharron lol

[@tennillelaborde9915]

You guys are making me into the perfect wife 👌😍 I can cook now !!!!!

[@jadagraham9983]

That’s good I’m at the beginning of this cooking thing 😢

[@carolrodney3110]

Y

[@chelsieromero4874]

@@jadagraham9983 Don't worry you will get there. I am as well! Follow @Trini Cooking with Natasha as well. She's really good as well and her recipes are easy to follow. And you get it right even on the first try.

[@Bluloverlit]

Love it! 😊

[@antheaabdus-salam9406]

😂😂. Glad for youuu 😂😂

[@satibhola9956]

oh gosh I love it

[@SuperSexybiker]

Making this tonight 🤗Awesome

[@heidiwilliams1332]

Gonna try this recipe

[@shereenramsaroop1757]

Thanks alot for these vids

[@asadmohammed1464]

Do I need to add the rine wine? Is there another substitute?

[@Gorganahfikark]

Nice recipe, does it make a difference if I use a electric fryer or a pot as in this example

[@007kidronnie]

i am going to try this today when i get home . thanks for this video.

[@reannasiegulam-huggins5639]

Yes all of those recipes please, especially the chunky veg.

[@yogi1079]

I luv you kitchen it's my dream colors. Great recipe can't wait to make it.

[@gillianosborne9983]

HI guys love your chemistry in the kitchen it makes cooking fun, keep up the good work. trini to de bone

[@wendyneptune5268]

love U guys, nice vibes. Thanks for the recipe. l love Trini style chinese food

[@StreetKingz4Life]

Man i can't wait to try this out ,thanks guys big respect from south trini🤞😉😎✌

[@kavitamohammed3598]

I love you guys so much, everytime I'm unsure about a dish I always use you guys as a reference! Love the stale jokes from chef Jason and the sarcasm from Kez ❤🖤🤍 #MyFoodieAirFryer #MyFoodieAirFryer#MyFoodieAirFryer #MyFoodieAirFryer #MyFoodieAirFryer #MyFoodieAirFrye

[@allih451]

Oh yeah !!!!!! Delicious!

[@ancillaiona]

Thank for the share....really easy instruction... What brand of hot plate are you cooking on? Looks interesting, would love to get one

[@adamali3320]

Didn't know it was so easy , once again great video Thanks so much for teaching me 😉😉😉

[@GingerLily-dq9gm]

Excellent video! I always look forward to seeing your new posts😃 Please make a video for the fried rice, lommein or chow main noodles!!

[@stephenvillafana5058]

What else can you use to replace the rice wine if you don't have any?

[@Diana-qc3yn]

Love your videos ❤❤.. Can you make wonton in garlic sauce please?!?!?!

[@Kalrenecarol]

Very good method, love it! Thanks guys. I dnt like my chicken so dark though, so i think i will be using the light soy sauce.

[@monifastclair4466]

This was the best local chinese style chicken recipe I've seen !! Maybe you guys should do an international segment

[@sherrylewis8650]

Thanks for sharing looks good

[@roxyb8549]

You guys are the best, this is the best and most tasty Chinese chicken ever. You make me look like a pro when I present this delicacy. I love you both!!!!🤗

[@kaalad3666]

What can u substitute for sesame oil? I have oyster and teriyaki sauce but no sesame oil

[@catherinejones9317]

Great recipe but what can be used in place of rice wine vinegar if you don't have it or can it be omitted?

[@mariebridge266]

Just a question, can peanut oil be substituted for sesame oil?

[@matsusanchannel2557]

Looks good aunty and uncle, this looks so delicious!

[@geetasookdeo6638]

Looks delicious 😋

[@lisamarcano3585]

Tried this Chinese style chicken ....Delicious . Thank You

[@tanyamiller6275]

Yep very nice

[@rachelramdeen3849]

I don't have rice whine is there any other thing I can use

[@sealesroger]

Thanks chef

[@queeniman2674]

Trini food is one of my favesss

[@1AtticusFinch]

Butter fried chicken - Jenny's version. Noodles as well.

[@suzannegopaul2706]

chef Jason you are great, and your assistant is wonderful

[@anesiaandrews214]

Fast food places close down, everybody here now💀

[@judypeter1372]

Love you guys!

[@khristilegendre664]

Idrc what y'all upload. I'm sure whatever it is, the food would be delicious regardless ‼️‼️💖😋

[@camillepierotte157]

I love you guys!!!!! Chinese fry rice, chow mein

[@MR-ix5id]

Hello, would you recommend frying the chicken in an Air Fryer?

[@ericamitchell3637]

Hi luv your cooking also your homour where can iget your stove to buy?

[@sadehinds6906]

Where do you buy rice wine in Trinidad?

[@samanthahilaire6344]

Yes please more recipes

[@princeali72]

Would you also recommend to put oyster sauce over the chicken after?

[@christambassodor5024]

I love watching you guys

[@marciaguy1660]

House Special, shrimp fried rice. Great job as always guys.

[@starzstarry]

Can I omit the rice wine as ì doh have any

[@shyammohabir8283]

I tried it .. .EXCELLENT!! Hi Kezzianne & Chef Jason - when are you gonna prepare some "Chicken in de ruff"

[@jamesharricharan1065]

I love it lol

[@clyderambaran539]

This makes me hungry

[@cramkiss]

Here in Ohio and enjoy watching you guys. Great chemistry, entertaining and your food spot on. I tried the Trini-Chinese Style Fried Duck and it turned out great!

[@josephblanc2345]

Nice job guys but can you tell me where did you get that electric burner from ?

[@betruthfulalwayspeace579]

Yesssss!!!!!

[@Oneka47p]

Hmmm I want to see something that seems simple but looks like trouble. I want to know how to make Pow. Yummy childhood favourite

[@sarahmohammed7005]

#MyFoodieAirFryer guys I cant choose a favourite video, I love all the how to videos!! ❤❤

[@cassandramcewen8391]

So amazing

[@rawlinssookraj6137]

Chinese style bow wow in garlic sauce yummy

[@capstar633]

Yum!! Mom was from Trinidad before there was a Tobago!!!

[@ayealialexwood4886]

Ooooo, looking so yummy eh! I think I'll be making some fried rice and Chinese chicken this Carnival weekend. Great video guys.

[@CrysTal-ny4xu]

Amazing guys!!

[@kalasamaroo1786]

Chinese style chicken looks tasty i want

[@cookingwithshey]

Looking good! I just subscribed☺☺

[@denyseparris8677]

Thank you so much for this recipe. It was so so easy. Can you do a recipe for Lemon chicken and Butter fried chicken please.

[@LucyMorningstar999]

Looks so delicious guys. Har lok kai fan was my favorite Trini Chinese dish, that and Char sue kai fan. I would love to see a Trini pow (bao) recipe.

[@editsof.thegang]

Good day where do u get the rice wine

[@hemasubra2230]

I totally enjoy watching you guys. You have great chemistry while doing your videos. I have tried many of your recipes and with trial and error the end results was worth it. Thank you again

[@feuolaofficial]

Great show again guys. Make fried rice, noodles and chow mein Oh I really want to see you make sada roti please.

[@Bluesunflower100]

Chef Jason Question Can I use Peanut Oil for frying ?