How to Make Turkey Tetrazzini | Allrecipes.com

[@dannygill5066]

Made this today with sautéed mushrooms, garlic and onions. I use linguine instead of spaghetti. Easy to make, and really yummy. My wife loved it. I cut the recipe in half. It made enough for four people. Fantastic idea to use up leftover turkey.

[@lucianobezerra4380]

Great recipe ! I added unions and garlic to the butter and two cans of mushrooms to the sauce and it came out fabulous !!!

[@dodgedabullet670]

Canned??? Wow! Haven't used those since the 80's!! Why canned? Sad : (

[@sorchadonavan5266]

​@@dodgedabullet670they test better

[@bethbartlett5692]

Must have (Onion, garlic, celery' Mushrooms,) sliced and sauteed also al-dente' then a 1/4 cup of green frozen peas and 1/8 c of White Wine - Less milk - use Half/Half if a 1/year dish. And some bread crumbs mix in with fresh graded Parmesan Chees on top. Use REAL "IRISH - KERRY BRAND BUTTER"!

[@sandrajohnson9926]

A pinch of nutmeg, also.

[@Janemas]

They rarely mention dry or sweet w8ne. Sherry is best for me. Either way I saw this as a great basic recipe where one can give their own additions which waas mentioned at the end. Buttered bread crumbs for topping is classic.

[@allrecipes]

Great suggestions :)

[@gengc2003]

Just made this, it's delicious!😍

[@lpsprincess236]

who looked this up from KC undercover

[@anupjal]

Me tooo

[@chellez29]

I did! LOL. Didn't know it was a real thing!

[@Deeboy870]

@@chellez29 same bro

[@anitasilveira6190]

Me

[@maddyb4501]

Lps princess me

[@chibz92]

Paul would love it.

[@kayeehishaw2757]

Looks great I will add peas as well...I'm trying this evening

[@hollyd0024]

I boil a cup or more of baby peas, drain and cool, adds a good taste of some greens.

[@karimsickle5050]

I used to eat this in high school i always thought it was pretty good😋

[@1GEM4U]

Had this in elementary school. Always good!

[@thisandthat65]

Making this tonight. In the oven right now. Praying I did it right. I used can chicken in a pinch and added crispy fried onions along with the parm topping.

[@MyFondestMemories]

Love the taste of the tetrazzini sauce but hate the thought of baked spaghetti, so I just bake the turkey/sauce then pour it over spaghetti. Never dry that way. Also add mushrooms with a small amount of garlic, parsley and black pepper.

[@carmengarcia3722]

I will this for dinner today

[@maddyb4501]

Came here from KC undercover

[@Kodikat2]

Great basic recipe. Check if it needs salt before adding spaghetti and chopped turkey.

[@danielleelizabeth1046]

It was pretty good. But if you don't want to make the flour / butter mixture you could just add sour cream and cream of chicken (or celery / mushroom). It was really good. But could only have one serving. Really heavy but decadent

[@fireballplay2946]

Gotta have mushrooms, peas and onions..... that’s my addition to this recipe.

[@dodgedabullet670]

EXACTLY!!!

[@joeblow2069]

A real east short cut to the roux and sauce is to just use 2 cans of creamed soup with about a cup of milk.

[@Phily6969able]

For this i will use chicken yum.

[@wasserdagger]

Some day when I'm feeling spendy I'd like to make this dish with crab meat in place of turkey.

[@jamesmiller4184]

TREASON! What would Louisa have exclaimed?

[@CarmenGarcia-bu3so]

I add butter

[@bigramz7547]

No mushrooms? Or salt, or pepper, onions or garlic?

[@joeblow2069]

No onions, garlic or peppers. Just a turkey alfredo really. Sorry.

[@karensepanik9789]

No seasonings??????

[@monelleny]

Needs mushrooms, and most importantly, white wine!

[@Tubebrerry]

Literally my only context for this dish is school lunch. My mother never made it, nor did anyone at whose table I ever ate serve it, nor did I ever have it at a restaurant. I can't even remember if I ever even ate it at all or if I was simply only aware that it existed. To this day, I have no idea what it tastes like. Furthermore, I'm in no hurry to become acquainted with it. Hope I'm not doing turkey Tetrazzini an injustice.

[@shanekane8380]

Tubebrerry ~ Funny thing...I've never had Turkey Tetrazzini within a school lunch situation. I have, however, eaten it every year (Thanksgiving leftover turkey) from both my Grandmother&Mother's kitchen. There are die-hard staples needed in the recipe; yet, varied every year critiquing palette and using imagination. Always..... Delicious ! It's now been a 4'th generation, bringing a 'Yummy' Curry Turkey Tetrazzini to our table. Become acquainted.... Comfort food is always a good thing.

[@AleisterMeowley]

Do yourself a favor and come on over to the side of delicious

[@sschevmale24]

How come her CH's and SH's sound weird ?????

[@mikeokhurtz2152]

What about the stuffing and cranberry?!?

[@edjucat]

What about the peas?

[@Iamwhoiam993]

edjucat I add peas and sauteed mushrooms in mine

[@sarahburggraf861]

That's what i was thinking as well

[@klhyshaw6519]

I will try it and add peas

[@bethbartlett5692]

Mushrooms! It gets Mushrooms'

[@mayailiana53]

Yeah hello... that's going to be bland as hell! Definitely needs onions..some black pepper and what happened to the peas, mushrooms, celery and cooking sherry????

[@justschr]

Chicken tetrazzini is a great dish if you trying to seduce your best friends man. #facts

[@5610winston]

A bit of sautéed celery and a half-cup of frozen peas....

[@doreenthomas6721]

To much Parmesan for me

[@ApplePie..]

Very bland.

[@motherstation]

This is not Tetrazzini, it's Alfredo. Tetrazzini is this plus mushrooms, celery and white wine or sherry. I didn't remember if Tetrazzini called for onions or garlic or both so I came here to see what All Recipes used and you didn't use either.

[@joesalemi2414]

Mushrooms!

[@hollyd0024]

I add over a cup of petite formally frozen peas.

[@lynn.d1015]

Not a good recipe

[@hercamer]

Where are the peas?

[@dodgedabullet670]

No peas, parsley, bread crumbs or mushrooms??...sad : (

[@dkpqzm]

Excuse me but... You don't put mushrooms in as an add-in! Turkey tetrazzini HAS mushrooms. it's in the recipe. You don't add it in as an afterthought, or the onions! Where's the white wine in your bechamel? You showed us how to make turkey, spaghetti and white sauce. Sad face.

[@richsouthall1937]

This recipe lacks pizzazz; needs garlic, onions, white wine, celery, carrots, spices, mushrooms and they use too much pasta. Maybe even cream cheese or sour cream in the filling too. Could be so much better.