How To Make Vegan Kimchi Easy

Рет қаралды 15,257

Two Plaid Aprons

Күн бұрын

Пікірлер: 19

@TwoPlaidAprons 3 жыл бұрын

Thank you for watching!

@anthonydye6279 5 ай бұрын

Awesome video, how much are to jars please?

@skelalma9115 10 ай бұрын

Kimchi has various ingredients added to each region of Korea, so cabbage, cucumbers, and watermelon are sometimes added if I remember. By subdividing it into that, each house makes its own recipe, and it's endless.

@anggieb.2936 2 жыл бұрын

I’m vegetarian but heavily use vegan dishes and this is right up my alley! Thank you. Btw, do you know of any online shops that will ship dry goods in the U.S.? I’ve found Hmart does but only offers small containers of several ingredients. I’ll use them if need be but would welcome another source! I live in an Asian, Korean, Thai, Japanese or Indian!) market desert 😫 and need proper kimchi and chili paste not from the “Asian” aisle at my local Kroger.

@ciaomamabella 2 жыл бұрын

Amazon! They have an international foods dry goods section and a lot are 2 day ship. That’s what I use!

@Iamllumash 10 ай бұрын

@@ciaomamabella Yeah, cool thank you..I wish we had Korean store here where I live...

@franciec5483 2 жыл бұрын

So excited to try this recipe!

@Iamllumash 10 ай бұрын

Napa or chinese cabbage is not readily available everywhere..I liked the recipe looks tasty.Red Korean chili powder..Can't wait to make & taste, just gotta figure out how how to get the right ingredients.Thanks P.S Cooked rice I had no idea sounds very traditional..

@nishxbish3004 8 ай бұрын

For how long will I store that kimchi for ready to eat and where to store it???

@pvsk10 Ай бұрын

Thanks, I think I will just buy it from the store

@TienLam-t6b Ай бұрын

😂😅

@shrathyphaer 29 күн бұрын

How long should you let it ferment before it’s good to eat? If you don’t have the kimchi container; do you need to “burp” it 😂 (release some air?) thank you!