Just got myself the Zio Ciro nano oven. Absolutely amazing. I can only imagine the quality on the commercial units.
@RandomnessNI10 ай бұрын
Very nice video I started making pizza in lockdown as we were washing are shopping at the door so takeaway was a big no no and from then I was hooked got myself a little wood pellet oven then I got a roccbox and now am thinking of converting a horse box trailer so this video is just timed perfect for me thanks again for all your content and advice
@kartelclothingart431110 ай бұрын
One thing that i don’t like nowdays is how disrespectful are some about this profession of making pizza.I started months ago doing neapolitan pizza and i still try to improve it and i have people arround me thinking how easy is it to do it just because they see me doing it easy but as soon as they touch the dough ball they are like from another planet and they don’t know what it is, at some point when you starting touching the dough ball to give form to it is like you start communicating with it. And one thing i like most is the smile that i put on the face of my customers and the good feedbacks that i receive sometimes.Pizza is more than just a pizza but ppl who eat just to fill their stomach with will never understand it.
@roccosdough10 ай бұрын
Awesome Maestro, exactly the video I was waiting for ! Thank you for this sincerely ! This is my next step for my Pizza Catering and Street Markets.. As of now, have Tent, thank you Maestro !
@judichristopher460410 ай бұрын
I am so EXCITED for YOU... Please let us know when you launch your Business... What State/Country are you in? What will you Name your Pizza Business?
@ITSSIMPLYTRICKYTV10 ай бұрын
Looks perfect setup👍 Watching here from Jeddah KSA sending support without skipping ads
@DaveAlex250710 ай бұрын
This is a great pizza truck, greetings from Venezuela amigo Massimo.
@trigga52915 ай бұрын
Great to see the progression of the business!
@massimonocerino5 ай бұрын
It’s not my pizza van I only review
@syhi797111 күн бұрын
Zio Ciro 45 is great on my balcony.
@emmanuelp.873010 ай бұрын
Master , this is fantastic set up!
@deanwild764110 ай бұрын
Great set up in the van 🙌🍕
@juanpanesso852210 ай бұрын
Great business idea , well done best of luck !!!!!!
@rubenhuys672610 ай бұрын
Thanks for sharing this! Keep up the good work!
@peetsnort10 ай бұрын
Sorted for winter. Salute
@Roman762810 ай бұрын
Se ve excelente ese food truck, saludos desde mexico
@xiana355410 ай бұрын
Lovely van! What temperature can be reached inside the van? Thanks for sharing your knowledge!
@ruirosado628910 ай бұрын
That is a very impressive setup.
@PicSta10 ай бұрын
The best oven is an oven with hybrid option. Wood fired and gas, so you can switch between heating methods depending on laws / areas. Nice food truck.
@Pics2FlicksDennis10 ай бұрын
Yeah, I wouldn't want to rely on wood, plus the warm-up time with wood is a lot longer than gas. Massimo mentions the local ordnances about having a wood-fired device on a vehicle.
@PicSta10 ай бұрын
@@Pics2FlicksDennis Where I live, wood fired pizza ovens for business are forbidden. For safety reasons and maybe smoke & smell when you light it up.
@Pics2FlicksDennis10 ай бұрын
They are no more dangerous than any other oven capable of reaching the temps required for Neapolitan pizza.
@vincenzoselli850510 ай бұрын
Proprio un bel lavoro grazie per averci mostrato le specifiche molto interessante. Mi piacerebbe tanto io mi trovo in America vicino Philadelphia ma dovrei prima fare un corso serio perché con la pizza casalinga non credo possa funzionare.
@pawewalendowicz-gadomski847310 ай бұрын
Hello. Its looking great and beautifull. Wery cosy. I like wood. You could make cabinets or shelves and there would be additional space for something staff. Did You buy this for Yourself ?
@guusjanssen99258 ай бұрын
Thanks for the great video! Could you maybe share some information on the costs of the truck and conversion? Would really appreciate it :)
@massimonocerino8 ай бұрын
Around 40 k
@somanibharat7 ай бұрын
Looks great! Can you tell us the internal dimensions of van also please. Thank you
@massimonocerino7 ай бұрын
I don't really know it's no my pizza van
@adriandinica792110 ай бұрын
Amazing!!!
@eezyclsmooth903510 ай бұрын
Very nice but maybe not practical for High Volume Fast Pace operation. Where is the space for the pizza and dough boxes? Watching you making a pizza in here would been have interesting. What is the total cost for this set-up?
@massimonocerino10 ай бұрын
45 k
@moooks958210 ай бұрын
I ate so much pizza after i discovered polish I exploded 😂😂
@TameTelevison3 ай бұрын
I love love love that setup how much did that cost you roughly?
@massimonocerino3 ай бұрын
45k
@AnthonySanfilippo-n3l8 ай бұрын
Quel retour pouvez vous faire sur le four après toutes vos utilisations ? Toujours efficace ? la Pierre se dégrade ? Merci
@Boolo4nik10 ай бұрын
Thank you for your videos of stretching pizza! What do you think about influence of regular oven on process making pizza?
@massimonocerino10 ай бұрын
To making pizzas you need a good pizzas oven
@ianstrong839510 ай бұрын
@@massimonocerino is the Ziro oven man enough to push out lots of pizzas? Or would you better off to but a more expensive one, like an Ammo box?
@massimonocerino10 ай бұрын
@ianstrong8395 both are great oven
@lukemcdermott86987 ай бұрын
Do you recommend this oven? Looking at purchasing one but see in your other videos your working with a different oven, is there one or the other you would prefer working in?
@massimonocerino7 ай бұрын
It's good oven Zio Ciro but that's oven it's not mine
@gobcity10 ай бұрын
Would you recommend a truck or a trailer? I feel like you can have more space with a trailer setup, but a truck is easier to move
@massimonocerino10 ай бұрын
Depending of budget and what type of your setup. Food trucks it's very good for winter
@muzharudin565710 ай бұрын
Awesome master i have litle question ,for the poolish till how long we can keep?
@massimonocerino10 ай бұрын
I don't do poolish
@barbielovechannel6 ай бұрын
Im thinking of this bussines😢.. pizza..roasted chicken but i dont know how to start
@timeout985110 ай бұрын
Would like to see a video of this van cooking pizzas please..
@massimonocerino10 ай бұрын
Its not my van
@daniel1975ish9 ай бұрын
That van is seriously over weight.
@timeout98519 ай бұрын
Make a video of your friend working in his van @@massimonocerino
@BALuca-hs8pp6 ай бұрын
Alfa qp4 gas Vs Ciro Subito 100?
@massimilianorexlvxpepe8 ай бұрын
Where do you prepare the pizza dough, can the mixer fit inside the van?
@massimonocerino8 ай бұрын
No you need a kitchen preparation
@bittertruth22436 ай бұрын
what pizza oven is this and how many pizza cooking capacity in this oven
@mcgrathcallum85984 ай бұрын
5 10 inch pizzas, he says in the video lol
@e30Birdy2 ай бұрын
Zio Ciro
@jgarci205 ай бұрын
where did you get your oven? can you provide a link?
@massimonocerino5 ай бұрын
Go to Zio ciro website
@jgarci205 ай бұрын
@@massimonocerino thanks, that's the sc 80?
@massimonocerino5 ай бұрын
@@jgarci20 100
@BUY_YOUTUBE_VIEWS_e0e2110 ай бұрын
Thank you❤❤❤❤❤❤"
@Mr.Hooter7024 ай бұрын
How are you supposed to turn a profit with that little oven.
@massimonocerino4 ай бұрын
Little oven? That fit 4/5 pizzas
@Mr.Hooter7024 ай бұрын
@@massimonocerino Crazy. It doesn't look that big. How big are the pizzas you are making?
@CHANNELANTIRACISMsubscribe9 ай бұрын
Quale costo compreso il forno frigo tutto quanto??