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There are 4 reasons to shred your own cheese. It definitely tastes better, but it is also healthier. Powdered cellulose is a filler and anti-caking agent that is put in shredded cheese. Did you know that cellulose is made from wood pulp or cotton. While the FDA says it is safe to ingest, do you really want to when you can shred your own cheese and avoid this.
Rotary cheese grater and mandolin: amzn.to/4dPMUyz
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