How to Smoke Chicken Quarters

[@abegiesbrecht1148]

Tanks for the video. Subscribed!

[@MurrayHomestead]

You're very welcome, and thanks for the subscription!

[@OldMeanGeezer]

Like you, I am a KEEP IT SIMPLE kind of guy! They have made WAY to much out of a lot of these cooks on KZbin.

[@MurrayHomestead]

You're absolutely right! And the blog style format you get with any online recipe is just the worst. As a veteran, I fully support the K.I.S.S. mindset.

[@DoyouevenknowtheTruth]

I love you too...Ahahahahahahaaa. Thank you for the video! MMmm. Pretty crazy we were discussing the GLORIOUS Last Supper...then those crazy olympic people put that trash on the TV in front of children. Big blessings from Canada. Love to all 3 of you !

[@MurrayHomestead]

Oh wow, I'm just leaning about that. What a shame. We all need more Jesus these days.

[@mikechamberlain8208]

Your Tony's rub. Are there different flavors also?

[@MurrayHomestead]

From what I know of, they have three "styles". Original, Low Sodium, and More heat. More like different versions of the same thing to suit your preference.