How to turn milk into a sweet and chewy snack in 3 minutes

(※ Resting for 30 minutes is optional. You can eat them right away without putting them in the refrigerator once the rice cakes cool down.)
I like rice cakes, so I made rice cakes with milk.
Softly melts in your mouth~
The strange taste of chewing milk :)
+ There are many people who say that the shape of rice cake is sticky.
Put the rice cakes on a plate and let it cool for a while. Then, apply sesame oil or perilla oil to the spatula to remove the stickiness.
+ The process of resting in the refrigerator for 30 minutes is to harden the rice cakes so that they are easy to eat, and has nothing to do with the process of making rice cakes.
♣ Material
- 2T glutinous rice flour
- Starch powder 4T + 1t
- 200ml milk
- 3T sugar
- A little salt
#Milkcake
#Milkmochi
#Milkglutinousricecake
#Milkdishes
#Milksnack
#ASMR
How to make rice cake | Making tteok | Milk glutinous rice cake | Making a snack with milk | Milk dishes | Kids snacks
Hoe rijstwafel te maken | Tteok maken | Melk kleefrijstcake | Een snack maken met melk | Melkschotels | Snacks voor kinderen
चावलको केक कसरी बनाउने टेटेक बनाउँदै | दूध लचिलो चामल केक | दुधको साथ खाजा बनाउने | दूध भाँडा | बच्चाहरुको खाजा
Wie man Reiskuchen macht | Tteok machen | Milchklebreiskuchen | Mit Milch einen Snack zubereiten Milchgerichte | Kinder Snacks
Как приготовить рисовый пирог | Изготовление тток | Клейкий рисовый пирог с молоком | Готовим закуску с молоком | Молочные блюда | Детские закуски
Cara membuat kek beras | Membuat tteok | Kek beras pulut susu | Membuat makanan ringan dengan susu | Hidangan susu | Makanan ringan kanak-kanak
Cách làm bánh gạo | Làm bánh tteok | Bánh nếp sữa | Làm món ăn dặm bằng sữa | Món sữa | Đồ ăn nhẹ cho trẻ em
Hur man gör riskaka | Att göra tteok | Glutinös riskaka med mjölk Göra ett mellanmål med mjölk | Mjölkrätter | Barn snacks
Cómo hacer pastel de arroz | Haciendo tteok | Pastel de arroz glutinoso con leche | Hacer un bocadillo con leche | Platos de leche | Aperitivos para niños
كيف تصنع كعكة الأرز | صنع tteok | كعكة الأرز الدبق الحليب | صنع وجبة خفيفة بالحليب | أطباق الحليب | وجبات خفيفة للأطفال
Come fare la torta di riso | Fare tteok | Torta di riso glutinoso al latte | Fare uno spuntino con il latte | Piatti a base di latte | Spuntini per bambini
Cara membuat kue beras | Membuat tteok | Kue beras ketan susu | Membuat camilan dengan susu | Hidangan susu | Camilan anak-anak
餅の作り方|トックを作る|もち米ケーキ|ミルクでおやつを作る|ミルク料理|キッズスナック
如何做年糕制作tteok |牛奶糯米糕|用牛奶做零食|牛奶盘|儿童零食
วิธีทำเค้กข้าว | ทำ tteok | เค้กข้าวเหนียวนม | ทำขนมกับนม | จานนม | ขนมสำหรับเด็ก
Pirinç keki nasıl yapılır | Tteok yapmak | Sütlü yapışkan pirinç keki | Sütlü atıştırmalık yapmak | Süt yemekleri | Çocuk atıştırmalıkları
Como fazer bolo de arroz | Fazendo tteok | Bolo de arroz glutinoso com leite | Fazendo um lanche com leite | Pratos de leite | Lanches infantis
Jak zrobić ciasto ryżowe | Dokonywanie tteok | Ciasto ryżowe z kleistym mlekiem | Robienie przekąski z mlekiem | Dania mleczne | Przekąski dla dzieci
Comment faire un gâteau de riz | Faire du tteok | Gâteau de riz gluant au lait | Faire une collation avec du lait | Plats au lait | Collations pour enfants

[@jibbab_yori]

ㆍPlease turn on caption. (There are subtitles.) ㆍYou can use any kind of milk. ㆍYou can substitute potato starch with any other starch. ㆍThe texture'll be different but you can use regular flour instead of rice flour. ㆍYou can adjust the amount of sugar according to your taste. ㆍSprinkling it with cinnamon or vanilla makes it more attractive.

[@potato222]

Okay

[@potato222]

Thank you!!!

[@JungGeumbi]

Exactly what people who try this recipe for the first time need. Out of my experience, I would strongly recommend people to use potato and white rice starch because other flours don’t really taste the same. Another thing to consider is that you can use any kinds of sweetener such as honey as long as you know how much of it is good.

[@boolmano]

спасибо за русские субтитры

[@wouldyounot7971]

@@JungGeumbi is it like the rice flour you use for mochi? Glutinos rice flour?

[@zapporahlucas5327]

my mom: why is the kitchen a mess me: the milk cakes where supposed to clean it up

[@Leon-uu4wk]

its not a cake but ok Edit: just stop my aim was to trigger everyone and i achieved it and that one random dude who put AOT spoiler in the replies *YOU ARE A MAD MAN, RESPEC*

[@ktgirl4him]

@@Leon-uu4wk 0:55

[@khadeejanoureen1764]

@@Leon-uu4wk they are cakes look at 0:01 it says at the top “Milk rice CAKE”

[@sazmaz2980]

This made me laugh

[@miboogaroo]

🤣😂🤣😂🤣😂🤣😂

[@sketchverse8705]

For anyone making this, add a teaspoon or two of Vanilla Extract. It adds a bit more flavor

[@solomonlyons10]

I was thinking of doing that. and because I don't have coco powder I was thinking about cinnamon

[@blueleaves111]

i added in a few teaspoons of leftover thanksgiving gravy and I think it came out horrendous. Do NOT listen to the above comment.

[@tinyc6334]

@@blueleaves111 a big difference between Thanksgiving gravy and vanilla 😂

[@TheGiftOfKnowledge]

@@tinyc6334 I was like 😬 wtf🤣🤣🤣

[@tinyc6334]

@@TheGiftOfKnowledge 😁😂🤣 good times

[@TheRecipeGuy]

Ingredients: 20g glutinous rice flour 40g potato starch 3tbsp sugar A pinch of salt 200ml milk Vanilla extract (optional) Cocoa powder/cinnamon 1) Add the glutinous rice flour, potato starch, sugar, salt and milk to a pan. 2) Add a few drops of vanilla extract (optional). 3) Turn on the gas and stir on a low heat. 4) Once it has become a thick lump, use it to pick up any excess in your pan and then transfer it to a plate. 5) Quickly shapen and smoothen it before it cools down and hardens. 6) Place in the refrigerater for 30 minutes (optional). 7) Cut it into bite sized pieces. 8) Sprinkle it with cocoa powder or cinnamon. 9) Enjoy!

[@maratusart6583]

Do you know if I could use flour instead of potato starch?

[@poopfartpeeshart]

@@maratusart6583 you cant but you could use another type of starch

[@shadow.elixir.exe.]

@@maratusart6583 maybe use corn starch, other commenters have said that worked well.

[@hariman7727]

Thank you. Now I need a conversion chart to change the recipe to Freedom Units.

[@human111-nc1pe]

Thank you friend

[@TheDeathSword]

I just made this recipe about 5 minutes ago, I used corn starch and regular flour as replacements and followed all the steps, I will tell you how I liked it when it's done chilling! The treats were absolutely delicious, with the perfect amount of chew and flavor, and not too sweet, will definitely make again!

[@HelloHelena333]

Was the texture similar to the vid?

[@TheDeathSword]

It was very similar to the description, just a little bit less due to the changed ingredients, but very good flavor.

[@user-mr.monkey]

ok nice

[@jesustrust4190]

Even if people and the world change, only one will never change. Yeshua loves you as always, whether you are good or not 💗

[@jesustrust4190]

Even if people and the world change, only one will never change. Yeshua loves you as always, whether you are good or not 💗

[@cigoLxeL]

_"Everything will be cleaned up by milk cake."_ ...That sounds oddly threatening.

[@brinda4012]

RIGHTT 💀💀

[@steamyninja8881]

"...Rest Assured :)"

[@fairywww]

yeah!

[@dominiquepocopio777]

code name: *milk cake*

[@evanjanse4038]

God bless, Jesus loves you guys

[@tf2whackyengineer]

"Everything will be cleaned up by milk cake." If only life were like this.

[@R_Forde]

Calls wife milk cake *gets beaten*

[@RongDMemer]

Yeah

[@no6448]

Life would be so much easier

[@c05m00]

Ikr

[@Oneandonlyamirali]

I can do the cleaning... “everything on the plate will be cleaned up by me” 🤤

[@user-kk9cs2lz8j]

もち米粉20g 片栗粉40g 砂糖大3 塩少し 牛乳200ml 全てフライパンに入れ弱火で混ぜる 固まったらお皿に移して形を整える 冷蔵庫に30分 切る お好みでココアパウダー

[@elizabethw.8494]

I liked these a lot! Quirk and easy, perfect for a study break snack. The first time I feel like I nailed it, so the second time I made them I experimented and put 10g cocoa powder in them and they were like chocolate pudding 💜

[@sheritrayer4429]

You have got to be kidding.

[@user-xe2sj6vo4o]

kzbin.info/www/bejne/qYnIqoSFrK-Vps0اسهل واسرع رز بلبن♥️😋

[@halahlo8046]

@@sheritrayer4429 what’s wrong?

[@mayal6441]

@@sheritrayer4429 🧍‍♀️

[@Peakfer]

he's got the wrong consistancy man, and also i just made it, it make my arm really tiring

[@randomrr432]

"how do you drink your milk ?" " *Oh,i use chopsticks* "

[@itz_thegirl5761]

XD damn right

[@kioriri_]

" *also, I eat my milk* "

[@randomrr432]

@@kioriri_ NOICEE

[@delighyt]

I know it's a joke but who would ever ask "how do you drink your milk?" or I'm just living under a rock and it's an everyday question?

[@oai8028]

Right I also *eat* my milk

[@gigigigi8254]

"Its been getting smoother and slimmer" unlike me

[@bananaart6481]

Same

[@lewisedwardson7776]

Should be getting smoother, at least. Spheres are smoother than bones.

[@ji.310]

#Wefat 😞✌

[@alexa-im4df]

@@ji.310 😞💀🖐️

[@ranell8514]

for a sec i thought i commented this

[@titantanic7255]

This is probably my favorite desert to make, it’s really quick And easy to make and I LOVE chewy stuff. I also love how you can just put your own thing to it like adding vanilla extract or cocoa powder or if you want it warm or cold. It’s really nice that after you’ve eaten some, and you what to eat later, you just put it in the fridge and eat the rest later. It’s just overall the best desert to make. It’s also really good how the proportions are so good, it’s not too sweet like a cake (I hate most cakes) and it’s not not sweet, also the amount you make is perfect. if it’s for two people you will have leftovers to freeze and eat later. If it’s 3 people, you can give each person 2 (which is the perfect amount to eat) and if it’s like a party then they’ll just eat it nice and warm. Thank you for telling people about this on KZbin

[@Zahra-in7iv]

You dont know how much i respect you for putting persian and pashto subtitles. ❤

[@gingamingayo6609]

Well I couldn't understand the Persian subtitles but my cat could 🤔

[@Zahra-in7iv]

@@gingamingayo6609 persian cat? lol

[@decenerdsthsisen]

bruh stop reminding me of 1000 pajama men attacking 300 soilders

[@Zahra-in7iv]

@@decenerdsthsisen WHAT

[@decenerdsthsisen]

@@Zahra-in7iv i bet ur persian and coming at me with your takabaras. oh you dont know? search up persian ancient soilder. anyways ima call sparta to help me defeat these silly persians. (Its a joke dont take it seriously)

[@emzzgaming3123]

step 1: get my dad to come back with the milk

[@hookdan7714]

hahahah, best comment

[@hasnae1760]

Omg 💀

[@hecker3268]

Lmaoo

[@xero2655]

"this action is not possible, please try again in a few decades"

[@raiyahambermediodia8754]

What if he doesn’t- nevermind.

[@moose_sauce2938]

I tried making this with regular flour and cornstarch, it came out just fine, indeed very sweet and chewy! It was something new and different to my American taste buds, yum!

[@jibbab_yori]

Thanks for trying out my recipe in a modified form and leaving good feedback :) I hope everything works out for you!!

[@groupie8985]

i keep mixing but nothing happens help

[@cevrah]

@@groupie8985 You need heat to get a good result

[@groupie8985]

@@cevrah the heat was okay too i dont know what i did wrong :(

[@kayleelahman8258]

@@groupie8985 maybe not enough starch?

[@jjaybbird]

i wrote down the recipe in the comments as well as a substitute im using, hopefully it might come in handy for anyone :] 20g of glutinous rice flour (all purpose flour as a substitute, as i dont have this) 40g of potato starch (corn starch as a substitute, i dont think i have potato starch) 3 tablespoons of sugar (adjustable to your liking) a pinch of salt 200ml of milk a splash of vanilla extract (optional, but it does give more flavor) add all to a pan on low/medium heat and stir until it becomes like the texture in the video, make sure the milk doesn't burn! transfer to a plate when it has reached the correct texture and shape, then put it in the fridge for 30 minutes. cut into bite sized pieces and sprinkle some cocoa powder on top for extra flavor. enjoy :]

[@may-ln7jj]

Thank you 😊

[@Luvander]

This is so helpful, thank you so much!

[@mehrinislam2679]

Tysmmm this was really helpful for me🥰

[@sussybaka119]

Thank you!

[@pinkesthibiscus]

How did it turn out? I feel like those types of flour aren’t really interchangeable, glutinous rice flour creates a very specific texture. Sort of smooth and very sticky. I’d be interested to know what the result would be with those substitutions.

[@Taruns.vlogs.and.fun-]

I have made this recipe atleast 20 times now, it has been an obsession of mine since like, 2021! I love it, thank you!!

[@Ateraxon]

1:35 “It’s been getting smoother and slimmer” Damn kinda wish I was that milk cake

[@jessejames550]

Quarantine got me heaviest I've ever been 😢

[@burhanuddin959]

@@jessejames550 I've lost a lot of pounds since November. 1. Exercise daily. If you can't go outside or don't have gym equipment then do jumping jacks. Or play some energetic music and dance for 20 minutes until you're sweating and breathing heavily. Personally I did 2 kilometer jogs everyday. 2. As we Muslims say, eat only until 1/3rd of your stomach is full. Replace 1 meal with fruits. Replace red meat like mutton and beef with white meat like chicken and fish. Reduce the amount of junk food you eat. Add some veggies and reduce the amount of bread and sweets you eat. There you have it. I lost 38 pounds in 3 months following these two steps. It takes some getting used to but you'll feel better about yourself by summer.

[@tamarareid8391]

Wow I’m definitely gonna try this :)

[@burhanuddin959]

@@tamarareid8391 I'm glad you found this helpful ☺

[@lithiei]

@@burhanuddin959 after gaining a couple of pounds from isolation, when exercising now although I’m so much more unfit it’s so much easier to lose weight for me now rather than before corona even happened. Is this normal? I don’t know if it’s healthy :

[@Q_N-]

Lol... “an urgent hand” proceeds to smack the shit out of it with plastic spatula

[@khushboosharma1135]

The English translations of such vids is just adorable 🤣

[@100Predator]

lol the swedish translation was atrocious lol

[@camillelovee]

Omg😭

[@domesticundead]

Russian is funny too.

[@fantastic6295]

This is the stupid Google translator 😂😂😂😂

[@stormzvkt]

American recipe: 2 2/3 tbsp cornstarch/potato starch 1 1/3 tbsp flour 3 tbsp sugar pinch salt 0.8 of a cup of milk ( more than half, less than a full cup) 1/2 tbsp vanilla extract 🩷🩵🤎🩶

[@AanyaAcademy4]

Thank you SO MUCH! This is truly a lifesaver. I wish more people would include these measurements in recipes.

[@tired5379]

just finished making it. I had to make it with normal flour that was pre baked but its still tasted so good. thank you!

[@user-xe2sj6vo4o]

kzbin.info/www/bejne/qYnIqoSFrK-Vps0اسهل واسرع رز بلبن♥️😋

[@x-rawan-x3413]

✨💫Milky dessert mesurments 💫✨ -20g Rice flour = 1/4 cup -40g Starch =1/2 cup -3 tb sugar -Pinch of salt -200 ml milk= 1 cup I hope this helps:) Guys please stop calling me dumb for posting the measurements because it says it in the subtitles because y’all are dumb for not knowing how to spell “you’re” so I suggest going back to school 😂💀💀

[@Manilove223]

It says it in the video though

[@chinnjk]

Thank u. It's 1/3 cup for the rice flour? Now I'm confused

[@ayporos]

So you take exact measurements (grams) and turn them into less exact measurements ( 'cups'.. who's cups? mine? yours? the pope's?)... and you think that helps people? XD Buy a kitchen scale. I don't cook much at all, and even I have one.

[@chinnjk]

@@ayporos Why are you so angry? Everyone was chill here & you randomly come in angry for no reason lmao. Weirdo.

[@x-rawan-x3413]

1/4 cup for the rice flour:)

[@slee1777]

This is where you end up when you’re craving a dessert but you have nothing sweet in the house lol

[@manialord1699]

First cuz I’m a virgin

[@user-sz4bf3uq6u]

2nd cuz im also a virgin

[@A-Fishy-Potato]

What?

[@Miko_main-]

3rd cause I am also a virgin

[@manialord1699]

@@A-Fishy-Potato the person is talking about when your hungry hippo siblings eat all the sweets and you are craving something so you make whats in the video.

[@user-rh5lu7om9c]

이런 방법으로 우유떡이 만들어 지다니 놀라워요. 시간나면 언제 한번 만들어 봐야 겠어요. 맛있어보이네요. 힐링되는 느낌의 영상이예요. 좋은 영상 감사합니다.

[@iraalovescoco]

I’m so glad that I found this recipe. It’s a life saver !! Thank u so much 🍡

[@Batman.-]

“Need to be more pretty” Honestly same

[@pinkraspberriez7025]

1 min ago

[@Starboy785]

P A I N

[@Discaptured]

P A I N

[@ShoulderMonster]

Smack those lumps away

[@drawingastickman8122]

P A I N

[@grimd3384]

Me: "ok this will be easy im going to try it out" Video: *"20g of glutinous rice flour"* Me: *puts milk back and turns off phone*

[@seb24789]

Normal rice flour works too.

[@gimmeyourkneecapsnow741]

@@seb24789 I may be dumb but would it work if I would use a different type of flour? If yes, what kind?

[@Mia-tz9le]

@@gimmeyourkneecapsnow741 I wanted to know that too lol cause I have no idea what rice flour and potato starch is 😂

[@SasInez]

Hi guys, just tried making this and used cornflour instead of the rice flour and potato starch and it worked a treat :)

[@Mia-tz9le]

@@gimmeyourkneecapsnow741 I just tried it out too and I used the regular basic flour and regular corn starch and it worked too! Although mine came out less white because my sugar is not completely white :)

[@MandalaBunnyhome]

Really nice after a spicy meal! I used half corn starch and half tapioca starch. It did stick to the pot quite a bit, but I used hot water and it came off pretty easily.

[@jesustrust4190]

YEAHUA Loves you and Waiting for you 💚 ❤️

[@MsCraftbook]

Tried this recipe today..came out well. It was yummy!! My daughter loved it 😍 Thanks a lot for this recipe

[@user-xe2sj6vo4o]

kzbin.info/www/bejne/qYnIqoSFrK-Vps0اسهل واسرع رز بلبن♥️😋

[@jesustrust4190]

Even if people and the world change, only one will never change. Yeshua loves you as always, whether you are good or not 💗

[@lichichi]

i just made this and i have some tips: - you need *glutinous* rice flour not just plain rice flour - it's going to be liquid in the pan for a long time so you need to wait - the "milk cake" doesn't clean itself up even in a non-stick pan and wooden spatula (for me, not sure why) - definitely add a few drops of vanilla extract! it does a lot of difference edit: if you just bring up the heat to medium (around 4-5), it should cook faster!

[@stonerman15]

The good vanilla extract also. Not imitation! Real stuff.

[@melanchorly7618]

Thanks

[@cheese.strings.for.breakfast]

thank you!

[@growtocycle6992]

It is important to know how long"a long time is", to know if these are with making. How long did yours take? Thanks!!

[@lichichi]

@@growtocycle6992 15-20 minutes just to fully cook it and get them onto a plate, and then you can eat it/put it in the fridge! however i think you can shorten the cooking time by just raising the heat in the beginning to maybe around 4, it solidifies faster that way. at least that's what worked for me.

[@o7wq]

I turn my milk into a chewy snack by just letting it sit in the sun for a few weeks but thank you I’ll try this method

[@ordinaryartistt]

so you made cheese curds

[@cutieanddime5785]

Wont insects come into the milk?

[@ordinaryartistt]

@@cutieanddime5785 if you securely tighten the container your using, they won't

[@HeyDreamer25]

cursed

[@drunkenhusky3333]

o h

[@annikaevers8770]

Tried this recipe many times. I am in love thank you so much ❤️

[@ivylili6002]

I've made this recipe so many times since it's easy and satisfying

[@nikkikazmirski3336]

put everything in the pan and then realized i didn't have milk, I shall cry myself to sleep now.

[@omakokoochie4954]

I thought u said "fry myself" Dw I have milk 🥛

[@mochatea8011]

@@omakokoochie4954 same but let me give the milk....

[@duk8227]

Get a dad boi! 🤣

[@JarOn1717]

But he wont come back

[@fungus_cat]

What’s pop’in. Don’t mind me just wach’in.

[@ImJab]

Alternative title: how to make a loaf of milk.

[@JuanPablo-ho7fg]

That's cheese

[@ImJab]

Cheese is a brick of milk not a loaf

[@MMGJ10]

@@ImJab I'm with you on the loaf of milk. 👍🏻

[@aloafofbagels6381]

I mean...

[@reniceeccles117]

...👀

[@abiii3019]

These videos just calm me down ,I don't know why but it's just calming to watch

[@izelitya7804]

I've tried so many recipes but this is my favorite one! Tastes really good!

[@JadetheGoober]

“It tasted better with cocoa powder” a life lesson

[@sarahhhx3]

LMFAOOO

[@Muflie]

Except people, keep those white

[@urfavoritegay4640]

@@Muflie uh-

[@Muflie]

@@urfavoritegay4640 its the truth

[@treething8257]

@@Muflie that’s so racist I can’t even think of a good comeback-

[@sardine_man]

i have so much respect for you for putting so many language subtitles

[@Marcixs]

yeah, but Polish subtitles do not make sense, probably google translate

[@jaaanifer7293]

Spanish subtitles too... non sense 🤣

[@sardine_man]

@@jaaanifer7293 I mean kinda same with swedish but I respect him for trying is what im trying to say

[@jaaanifer7293]

Ohhh true!! 😊

[@anieladomurat8620]

@@Marcixs da się znieść

[@yumixxxx4984]

Ingredients 20 g of gluttonous rice flour 40g of potato starch Sugar A bit of salt 200ml of any milk Cocoa powder - optional

[@Yaya-ky8tj]

I ve tried this recipe ×10 times and i'm here again everytime😂❤️ it's so good!!!

[@ArrozConLecheGang]

I love how the slapping intensifies as it gets harder to mold

[@darcieleboff5289]

I read this before watching the video and I'm not gonna question it.

[@gracie.grooves]

@@darcieleboff5289 lmao same here

[@kikikiki8381]

True. The harder it is, the more slapping there is 🍒

[@Rose-mo7xd]

@@kikikiki8381 your dirty minded

[@butter7790]

Sus

[@yoonie7975]

-INGREDIENTS- • 20g Rice Flour • 40g Potato Starch • 3 tbs Sugar • Tiny bit of salt • 200ml Milk

[@honey3280]

can I use regular flour and no potato starch?

[@amerliamadden1255]

@@honey3280 no

[@smeaferrer]

@@honey3280 it's important

[@arandomperson2032]

what are the milligrams converted into cups/tablespoons?

[@monke980]

can i skip the starch

[@yerabbit6333]

I like how it cleans the pan while you cook it, so considerate.

[@bigheadman8590]

No It doesn’t it’s a mess

[@TheSuperGod]

モチモチで美味しそう！

[@rannydaniels5001]

When you only have milk so you just drink it while watching 😭😂

[@chocolatethedog5085]

lol this video and now your comment makes me wanna drink milk now

[@rannydaniels5001]

@@chocolatethedog5085 😂😂please do

[@imananonymoususer]

same going on here

[@clashofclansbasedefender164]

Milk alone is still nice :D

[@reemm6270]

cutee

[@RageElixir]

This looks so delicious

[@nasitangerin3905]

Hi

[@LiliannEnder]

Oh hi, this got into your recommended too?

[@proplayertips]

Hi

[@niccolo7465]

Recommended power

[@proplayertips]

Rage you should make this on ur channel lol

[@revolutionsbytylerJ]

I really love the music in these ASMR cooking videos! I love it even more when the music has pretty drum beats! The drum beats in the music (in this video) sound really cute and have ASMR vibes like the sounds in the video! Drum beats are my favorite part of music! 🥁🎶💕😊

[@user-xe2sj6vo4o]

kzbin.info/www/bejne/qYnIqoSFrK-Vps0اسهل واسرع رز بلبن♥️😋

[@avam9729]

“Whenever I have doubts about whether this will be rice cake, I start to feel a lumpy feeling” idk if those were the correct subtitles but they sure are hilarious

[@cherry-lj2dj]

Me: I'm gonna make it Ingredients 40g patato starch Me: Not Possible

[@KittyCat260]

Cornflour is an option too

[@user-sz9hu1gg6h]

Hai :D! In the description of the video they said you may use other types of starch too! Hope this helps :>

[@cherry-lj2dj]

@@user-sz9hu1gg6h yess

[@albal-v3869]

I thought I was going to make it too untill I saw you needed "glutinous rice flour". Seriously, I didn't even know that existed untill now...lol

[@caio2893]

@@albal-v3869 ill try it today with corn starch and regular wheat flour and ill tell you if it worked or not

[@GamagothRULES]

When you have everything but the motivation to make it.

[@kurshidamwarabu]

Relatable

[@crowfoodd]

I have all of the motivation to do it but the ingredients.

[@kurshidamwarabu]

@@crowfoodd relatable too

[@BahamaWynters]

@@crowfoodd Have ingredients. Rendezvous and this could work.

[@Engenesim]

Same

[@stiffupp656]

Honestly I can’t wait to try this recipe! I’ve been looking for more cute snacks to try other than normal cookies and cakes! :DDD

[@jesustrust4190]

YEAHUA Loves you and Waiting for you 💚 ❤️

[@aizen1mumas]

I tried this 2 years ago. It was delicous and i loved it

[@julia979]

"Ok Imma do that" Ingredients: 20g of glutinous rice flour 40g of potato starch 😐

[@annebeatriz5054]

I think the same, jahahahahhaja

[@emilia20012]

SAMEE hahahah

[@TheManuella3]

😄 😄 😄 😄

[@akirathorson885]

You dont have glutinus Rice flour at home?

[@solmazasadzadeh6296]

but the only thing that was mentioned in the title was milk

[@pranavi.m2451]

"needs to be pretty" **starts smacking** basically my parents

[@omnidoesstuffiguess2402]

ayo wtf LMAO

[@FectoMemoria]

​@@omnidoesstuffiguess2402 haha funny comment xd lol

[@Adie.x3]

_Every kid in LATAM_

[@iigukusan5640]

Can relate

[@Tokito935]

More like *starts smashing*

[@hs_lonelygirlcaughtinae1911]

I didn't have any glutinous rice flour or potato starch so I used all-purpose flour and cornstarch and it turned out perfect!!!

[@rosedell613]

I made it and it tastes really good thank you for the ingredients I will make these each time I just want a snack

[@sixhundredsixtysix9541]

I just realized everyone got this in their recommended at the same time

[@lakeofsorrow2350]

Yeah

[@randombisexual8212]

welp i just noticed you commented this 2 hours ago so yeah-

[@testerwulf3357]

Damn..

[@rob3r7jr]

Dont know why, but I'll try...

[@anonymousmoose8037]

No way

[@olivia87105]

me being lactose intolerant: looks like a good snack😀

[@huangrenjunism]

me being lactose intolerant but still eating stuff with lactose because i’m stupid: yummy!

[@mikefishermagic]

me buying lactase and eating it freely :)

[@Prymbra]

Hey, I just did this with soy milk and it's sooo good! You need to try this!

[@TheGlory16]

@@huangrenjunism Omg same 😭✋🏾 But when I bake something with milk, I use milk without lactose

[@lightyagami2509]

Good luck in the toilet if u make this

[@ruqaiamahmud5163]

For those who tried this but got a different texture, more paste-like texture, I tried steaming them for a couple minutes and they tasted great !

[@jellylver123]

How long did you steam them for?

[@ruqaiamahmud5163]

@@jellylver123 I steamed them until the color changed (they turned a little transparent)

[@lidiawithani6883]

thanks! i'll try that out

[@jesustrust4190]

Even if people and the world change, only one will never change. Yeshua loves you as always, whether you are good or not 💗

[@Aarclannius2021]

I just made this and It was delicious 😋 thanks for the video!!!

[@mae7044]

In case you don't know, 20g flour = about 1/4 cup. 40g starch = about 1/2 cup. 200ml milk= about 1 cup! :)) Edit: thanks for the likes I've never had so many

[@bangtansgirl7555]

TY so much, I can't understand grams!!

[@pudinnnn1869]

@@bangtansgirl7555 u can search it up whenever u come across a recipe w only grams :)

[@user-xn9ni2dj6d]

Omg thank you soo much

[@mae7044]

tell me if it works guys!

[@sc22c]

omg tysm!! Ive been struggling with this for like an hour lol

[@al-thamen]

“Everything with be cleaned up by the milk cake.......” me: yay i dont hafta do dishes!

[@inkywinki2254]

Yeah you do

[@julielikesunicorns348]

Ya still gotta wash it at least-

[@Amnpaterson]

@@julielikesunicorns348 make him

[@bigturtlenerd3395]

:/

[@bigturtlenerd3395]

@@Amnpaterson don't worry I'll make him 🙄😳🙄😭🤢

[@feralforestfae5439]

I attempted to make this and substituted a few ingredients to fit what I had, and I made edible play dough For anyone wondering, I used ・1.5tbs flour (normal flour) ・3tbs corn starch ・1 cup milk ・3tbs sugar ・a splash of vanilla extract

[@miruin3352]

I love the sound of patting them, cute

[@ggddgbvfcvnhf248]

The only thing i have here is salt and milk... no joke

[@tia5532]

Tasty

[@koreailoveyou]

LOL me too buddy

[@camille8010]

I don't even have the salt XD

[@hunyoungyee4344]

salty milk yeah

[@Ruiimai]

u good?

[@paolopasaol9700]

Him: If you're worried about washing the pan, rest assured, everything will be cleaned up by milk cake. Me: *sobs in stickiest pan in existence*

[@fish7602]

*ouch*

[@impastabowl2328]

Same

[@777mvtt]

just use cooking spray a TINY bit and it will help :) i tried it and it didnt stick at all

[@bruhjacksonton7241]

@Dreamboy ASMR no.

[@ProjectExteria]

Season the shit out of it with oil. Massage oil into it, put it into the oven on max heat for 10 mins, repeat for 4 times. No more sticky pan. If it's rough though try smoothen it out with an pot cleaning abraisive spongy thing and clean it off with oil before seasoning it. put the thing 30 mins in and start seasoning. Congrats your sticky pan is non sticky. Enjoy.

[@hemskitchen7641]

It looks really yums 😍😍easy recipe with subtitles thanks for this video ❤️

[@mooncake._.]

I put some peanut powder+sugar mixtures on it and it was so good!

[@vaibhavimadhu3921]

Me : let's try making this *sees glutinous rice flour * *sigh* gives up

[@sam-ul3zx]

RIGHT WHO EVEN HAS THAT AHAH

[@reniceeccles117]

@@sam-ul3zx IKR Like 🚪🏃💨

[@astarionposting]

You can easily get some at any Asian grocery store or on Amazon for a higher price. Usually, it is better to purchase in person as it will be cheaper.

[@garethwood1139]

You can judt use normal flour and cornstarch

[@TheRepublicofLetters]

@@garethwood1139 have you tried it? I've used non-glutinous rice flour and it doesn't look good :(

[@nickpetrillo5223]

KZbin: the people NEED to know how to make milk cake

[@fakename2926]

And damn, was it right 😂👌

[@sebastianontiveros1851]

Here before this blows up

[@sweetiebee8187]

Well they do

[@sebastianontiveros1851]

@@sweetiebee8187 lol true

[@tacticalkiwi3876]

I mean we do and now I have a tasty snack

[@sumjul9417]

우유떡 맛있겠네요~

[@user-uu4bi7ec5j]

白い材料から白い食べ物を作る動画に癒されるので定期的に見にきている。緊急の手だいすき。

[@yourfavoriteuser43]

Me: Nice! Just milk? Let’s try it out! *more ingredients are required Me: ...Understandable, have a nice day 🥲

[@aail1214]

Same I thought 😂

[@icedtohfuu9555]

I mean what did you expect lmao

[@samrat447]

In India we make sweets just out of milk and sugar specially in the state of West Bengal. If you are interested I can share links.

[@108wee]

@@samrat447 Go on...

[@MrBsehratmaannking]

@@samrat447 just gonna reply to get notified if you share a link XD

[@linusji1732]

I just made this, you need to be careful with the heat, it turnes into clumps really fast. I put some roasted soy powder on, tastes nice.

[@punkrockmetalqueen92]

So keep heat lower so it doesn't clump? I feel like my electric stove over Cooks stuff a lot. I feel like I had more control when I had a gas stove

[@linusji1732]

@@punkrockmetalqueen92 yes, keep the heat lower. It has to clump to become a dough but if you have the heat too high when it does that it will burn. i'm cooking on induction btw.

[@callofdutyfan45]

What was the ingredients please... I'm assuming cornstarch.. Salt.. Flour.... But how much please

[@linusji1732]

@@callofdutyfan45 if you turn on captions you can see everything in english

[@ishakak147]

@@punkrockmetalqueen92 Gas stove ftw. I honestly hate that every flat I rent has electric (od induction) stove - first you need to wait for it to heat up, then to cool down. With gas stove you control temperature (and it's faster).

[@1000deliciousdesserts]

Thanks for the recipes, I will definitely try them!

[@CODEDIS]

세상에 당장 해먹어 봐야겠어요 좋아요 구독 눌렀습니다! 자취하면서 만들어 먹기 좋은 간식 같네요!

[@commanderbacara2397]

Ok everyone let’s make the most AirPod case looking treat.

[@Shubham-hk6yf]

It's called rasagulla in india

[@Emiliapocalypse]

Eat your AirPods challenge

[@mushyrooms79]

@@Emiliapocalypse LOL

[@sherlock_malfoy5]

@@Shubham-hk6yf k no one asked

[@Mr.Meowgical]

@@sherlock_malfoy5 I found it interesting, actually. Don't take the role of speaking for others when you're only going to be rude.

[@Peter-mz4rj]

"In 3 minutes" "Put it in the refrigerator for 30 minutes"

[@nonnnnnn9863]

Optional

[@Peter-mz4rj]

@@nonnnnnn9863 okay thanks

[@jaredf6205]

"Turn milk into-" With 8 other ingredients

[@dolliebitz3762]

the video is sped up aswell

[@user-fs4bf2vl7t]

ㅋㅋㅋㅋㅋㅋㅋ웃기닿

[@jessIe76468]

I loved how the sugar/salt was matching with the tempo of the song!

[@theblueberrymarshmallows2046]

It looks amazing. I made this at home here are some tips. You can use corn starch if you don't have potato starch don't leave it in the fridge for too long or it becomes hard (few hours max) My sister and dad loved it but I didn't like it that much but its easy to make and amazing ty!

[@SO-su2dt]

The title: “How to make a milk snack in 3 mins” Video: “Cool it in the refrigerator for 30 mins” Edit: I am sorry for the misunderstanding everyone, I realized that it said optional I wasn’t paying much attention lol Thank you so much for all the likes!

[@CloudStrifeCosplay]

it says how to make it in 3, not that it will be ready to eat in 3 XD

[@tianacosta2163]

😂😂😂

[@Warbuckian]

It's also optional~

[@honeybeelike3953]

Lmao it says (Optional) 😂

[@royalfrostrose6545]

Feel you😅 Everytime 😭

[@LeiFire]

This guy wrote the recipe in so many languages! Im going to try the recipe today!

[@MuriloAnimacoes]

or he made it with a team

[@negativeemotions4059]

@@MuriloAnimacoes I think they are a girl- for now just say they/them until we know their pronouns

[@vyanhegde740]

@@negativeemotions4059 I agree that they/them pronouns should be used for now, but may I ask why do you think it is a girl?

[@hiddenerror641]

I think they used Google translate tbh, there was a mistake in the English subtitles but it could just be them with faulty English, but it is nice of them to translate it so we don't need to

[@JohnMartin-yr6vr]

Have fun bud.

[@xavz_tips]

I love this! I am definitely going to watch more!

[@Hoodru]

The thing is that these are so Easy to make and so delicious Thanks a bunch.

[@vistrym]

I decided to make it and it was a success first try! Here's the modded recipe in US conversions for those without a scale: 2.3 tbsp flour 5.3 tbsp cornstarch 3 tbsp sugar 1 cup milk And cook on a rather low heat (3.5 for those with numbers on their flames)

[@madfantasies]

Thank you!!

[@angelabay-jespersen6205]

Thank you :D now I can try to make them and see how it goes!!

[@shavonnelynch6508]

@@user-dp5mr4ng1q i used soy milk and it worked out 😊

[@shavonnelynch6508]

@@user-dp5mr4ng1q i think so yeah. it's the starch that binds it so i don't really think it would make a big difference besides taste? but honestly there is only one way to find out 100%😅

[@Ava-vo2xs]

ty!

[@FongLin153]

Pft, I can make milk into a soft chewy snack just by leaving in the fridge for 3 months.

[@gingetstar]

Lmfao! I can already hear my diarrhea calling me, haha.

[@jaydenram3754]

Underrated comment

[@nni9310]

one of the great aspects of youtube: hilarious comments.

[@bitter-sweet-music]

lmao

[@starlight9447]

Im-

[@ambreeniram2268]

Thanks for the amazing recipe.

[@occsusuu]

우유 찹쌀떡이라니 조합부터가 예사롭지 않네요 맛이 궁금해요!!🐥

[@sixunity1171]

"Need to be more pretty" Me : *crying* i..i know

[@lovesick9262]

Me too :c am ugly lol Help

[@MagieUrisha]

You are already pretty! like milk cake ❤️

[@AK-kg1es]

God loves you please read you Bible

[@naph8362]

@@AK-kg1es no thank you

[@lovesick9262]

@@AK-kg1es Shouldn't god love you either way? I don't even know if I believe in him

[@ej1295]

I thought the thumbnail were a bunch of AirPod cases

[@daphnemahdavi5404]

LMFAO SAME

[@anayakhan2208]

You ain't alone😂😂

[@zillennial7286]

Agreedt

[@starrbitz1229]

yeah and also looks like marshmallow

[@robgoodsight6216]

...well I guess you can still hide some in the cakes for the guests...😋

[@younglee6718]

떡이라는 음식을 생각하면 제조과정이 굉장히 복잡하고 어려울 거라고 생각했는데 재료들만 준비 되어있으면 생각보다 간단한 음식이었군요! 나중에 꼭 우유를 넣고 해먹어 봐야겠습니다. 재밌는 영상 감사합니다~

[@corcovadodelphia6669]

와 코코아 가루도 좋고, 계피가루도 괜찮겠어요! 손쉽고 재밌는 영상 감사해유

[@melisaaksoy9708]

I: I have to study more in my lessons me again at three o'clock: hmm i have to try this recipe

[@melisaaksoy9708]

@The Army #Weloveyoujungkook evet çokmu beli tamam hadi yorumlara as bayrakları as as as

[@aasthasingh8996]

Me right now It's literally 3 am lmao

[@darltrash]

@@aasthasingh8996 is it 6 am yet in there?

[@sientwa6102]

Same sooo same. It is 3 am now. 😭

[@flippy08100]

It literally is 3 am rn and I should also be studying

[@inescapablecritter9000]

2024: how to turn air into a healthy and tasty snack in 1 second

[@extrapathos]

*and chewy

[@matthewjimenez9861]

UNDERATED 🤣🤣🤣

[@sukiluna8739]

Air up ads pops up ! me : nice XD

[@cherryc0w0la34]

step 1: breathe step 2: repeat step 1 now you have a snack that's both delicious *and* nutritious

[@user-wd9kw6zn5r]

🤣🤣🤣

[@alessiajacquard]

Just did and its suuuuper delicious 😋 but since I can’t wait I rolled with a bit starch and it shaped well it’s melting in the mouth.🤤🤗🤗

[@ravena1441]

I watched it without subtitles and I was surprised to see how many words I recognised and what I was able to work out from knowing one word in the sentence or visual context. There were a few sentences I have no clue what was said but still very happy with what I did understand!

[@sanjanar110]

KZbin algorithm: I’ve gathered you all here today...

[@simply_mxddi7792]

true XD

[@dot2810]

Very trueeeeee

[@munmoonie1706]

Best comment 🤣

[@user-vv4gk9ky6l]

Lmao, yeees

[@raynerxie1170]

kzbin.info/www/bejne/moLaZapvjMyLmbM

[@izzys413]

Made it 2 times already, with normal flour and lactose-free milk - and it was delicious every time! Especially with cocoa powder, it has a pudding like texture and by itself is ideal in taste, not too sweet. Love it, thank you for the recipe!

[@jibbab_yori]

Thank you for sharing a great review :D

[@Zuliaern9891]

Hello! I tried to do it with normal flour and cornstarch but it turn out light yellow at the end. It tastes good but it is kind of elastic… did I do something wrong? I used a little bit of salt but I don’t think it caused it. I am confused cuz I think I burnt it but I don’t know when I did so. It just took long to stop sticking onto the pan… I need help to find out my mistake

[@BruceBlitzHasTits]

wish iunderstood the recipe. i dont know the measurements because i dont understand the language. recipe is not meant to be enjoyed by english ppl

[@katiescarboro248]

@@BruceBlitzHasTits lol look at the subtitles.

[@BruceBlitzHasTits]

@@katiescarboro248 cant read the language

[@chelseymougier7546]

“How to turn milk into a sweet and chewy snack in 3 mins.” “Refrigerate for 30 minutes”