How to Turn Off the Factory Standby Mode, and turn on your own sleep timer on the Lelit Bianca V3

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Omniel Capote

Omniel Capote

Күн бұрын

Turning off the Bianca's factory sleep mode, and setting my own sleep timer on the LCC. Dialing in Good Brothers Peru Geisha as espresso.
More from the SCA Expo in Chicago.
Meeting Morgan Eckroth and Lance Hedrick, at the Coffee Expo.

Пікірлер: 24
@johnhanna8199
@johnhanna8199 Ай бұрын
SO helpful - dudes I bought the Lelita Bianca from had no idea how to turn off the Factory sleep.. nice to have that sorted!
@OmnielCapote
@OmnielCapote Ай бұрын
@johnhanna8199 I'm glad it help brother. Thank you for your comment, and have a wonderful day.
@JOHNOSA
@JOHNOSA 2 ай бұрын
hello frinds welcome to my little coffee club🥸😎😎👌
@kerrycoyle8930
@kerrycoyle8930 2 ай бұрын
Good morning Omniel, I found the portion concerning the Lelit Bianca V3 settings interesting even though I don't own one. Personally I think it may have been best to post that as a separate video for those that own one and would like to use it to assist them when trying to change their settings? Anyway, Thanks once again for taking your personal time to create these videos for us to enjoy on Sunday mornings. I really enjoyed the additional information / video clips from the Chicago SCA Expo I enjoyed a latte this morning from some fresh beans that I recently obtained from Speedwell Coffee / BRAZIL DATERRA Notes: cherry / cocoa / hazelnut. This particular bean works well for me as a latte but they were roasted a bit darker than I prefer to use as a straight espresso or pour-over. A friend suggested this roaster to me and I'm glad I gave it a try, but I'll probably return to September for my next purchase 🙂 Stay caffeinated and enjoy the week ahead with your lovely wife, ☕ Kerry ☕
@OmnielCapote
@OmnielCapote 2 ай бұрын
@kerrycoyle8930 Good morning Kerry. Currently at the gym, suffering 😅. Can't wait to get back home, and make an early afternoon brew. I need to order another round of September as well. Right now I have 2 bags from Sey. I may open a bag and record a video as I enjoy it. Thank you for your support. I always look forward to saying hello every Sunday. Have a wonderful week ahead Kerry. 🤗
@samueltekle5642
@samueltekle5642 Ай бұрын
Good morning from Australia 🇦🇺 Omniel 😊. Keep up the good work brother, your videos are great! 👍🏾. Just got my Lelit Bianca V3 couple of days ago, so happy with it so far 👌🏾
@OmnielCapote
@OmnielCapote Ай бұрын
@samueltekle5642 Hello Sam. Congratulations, you will enjoy it. Is it your first espresso machine? Let me know if you run into any questions. Remember to use filtered water, devoid of calcium. Use a puck screen to help keep the group clean. Enjoy, and take care buddy. Have a wonderful day.
@samueltekle5642
@samueltekle5642 Ай бұрын
@@OmnielCapote Thank you for the advice buddy much appreciated. It’s actually my 3rd espresso machine. I started out with a breville barista express, then I moved onto Profitec Pro 300 and now I’ve got the beautiful Lelit Bianca V3 😊❤️. Don’t get me wrong the previous machine were great to start out with but this baby is on another level 👌🏾
@OmnielCapote
@OmnielCapote Ай бұрын
@samueltekle5642 😅 Good morning. I see, you're an expert, you got this brother. The Bianca is next level, especially because of the flow control. Enjoy it. Have a great day my friend.
@oly7744
@oly7744 2 ай бұрын
😂😂😂, He finally did it. 👍👍👍 - thoght I had explained the procedure in one of my comments 😂 However... your video will for sure help some Bianca owners. Specially, if you are starting with a new machine, that 30min timeout drives you nuts.
@OmnielCapote
@OmnielCapote 2 ай бұрын
@@oly7744 😅
@offwiththeirheads4635
@offwiththeirheads4635 2 ай бұрын
You may be overthinking the "problem" in the last video, as I didn't notice any audio issues.
@OmnielCapote
@OmnielCapote 2 ай бұрын
Hello my friend. Thank you for your kind words. Maybe I'm being too critical. I know that I shouldn't let it bother me. Again, thank you buddy. I hope you have a great week ahead. Take care.
@HomeBaristaCorner
@HomeBaristaCorner 2 ай бұрын
Same with me, video editing is not an easy task. I made a mistake before. My tip, try to watch your videos first on phone with a better headset and your TV with a soundbar. Make it private to review then publish. Also try a mic with noice cancellation feature so it doesn't make voice echoing in your room.
@OmnielCapote
@OmnielCapote 2 ай бұрын
@@HomeBaristaCorner Good morning @HomeBaristaCorner Thank you for the tips, I need to try all of this. Obviously, you know a lot more than me as to all of this KZbin stuff. I imagine you have a KZbin channel as well, I will take a look. Again, thank you so much, and have a wonderful day.
@oly7744
@oly7744 2 ай бұрын
Wonder what your opinion is on programming pre-infusion and low-flow. For me... In the beginning, it gave me good, consistent results. Later, when I tried different coffees... it turned out to be more a pain than a gain. Besides, the low-flow option for me, it is not low enough. And yes, playing with the paddle is just 🥰🥰🥰
@OmnielCapote
@OmnielCapote 2 ай бұрын
@oly7744 Hope all is well my friend. I have a profile from Wojtek, that I would like to try. This will be just for the purpose of recording a video, and just to see how it works. I love doing the manual flow control, and I don't want to automate the process. Thank you for the comments Oly, and I hope you have a great week.
@oly7744
@oly7744 2 ай бұрын
@@OmnielCapote my friend, thanks for all the efforts you put into your channel. 🥰 it. Enjoy the week 🤗
@OmnielCapote
@OmnielCapote 2 ай бұрын
@oly7744 Thank you Oly. 🤗
@jowyong6769
@jowyong6769 2 ай бұрын
HiHi! Just starting out on the Bianca and have been following your Slayer style shots, most turn out great but just wanted to pick your brains on something. I find that I can dial-in a bag of beans relatively easily. However, 1 week later with the same beans and grind setting, the shot pulls like much faster and the machine has difficulty reaching 9 bar. So I have have to keep adjusting grind sizes from week to week. Any idea why that is? Thanks for your videos! Great production quality and very instructional. Learnt lots!
@OmnielCapote
@OmnielCapote 2 ай бұрын
@@jowyong6769 Good morning, and welcome to the comments. I have talked about this phenomenon a few times. This is perfectly normal. Everyone deals with this issue. You will need to make small adjustments as you use most coffees. Thank you for your comment, and have a wonderful day.
@oly7744
@oly7744 2 ай бұрын
Things happen. From our experience... we blame it on the coffee. Freshness, badge, storage, humidity...
@JOHNOSA
@JOHNOSA 2 ай бұрын
why doin long video🥸🥴😵‍💫 do 5-6 per week in short duration😎
@OmnielCapote
@OmnielCapote 2 ай бұрын
@JOHNOSA Maybe buddy, we'll see. 🙏 Thank you for your comments my friend, I really appreciate it, and I hope you have a wonderful day.
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