How Tofu Is Made in Taiwan / 手工豆腐 - Taiwanese Food

[@wendu6663]

環境這麼乾淨就是品質的保證，讚

[@陳佳佳-x4w]

對啊！超乾淨的

[@MrEagle380]

很可悲的是，台灣大部分小吃店家都做不到。

[@Zspdennis]

@@MrEagle380 那是你可悲，為什麼我看過的都做的到

[@喵-w4m]

@@Zspdennis 我在餐飲業做10幾年，但是客人看得到的都是最乾淨的一面，沒到內部工作根本不知道裡面有多噁

[@shanoliu5339]

這部影片感覺好抒壓~ 一句話都不說就開始磨豆、煮豆漿、做豆腐，我也就這麼默默的整部看完😋 視覺系ASMR ?

[@cebongkampret8585]

Ca peknya.

[@DayInflammation]

豆漿堅持弄到滿出來再上蓋，太感動了，讚

[@osamaobied4243]

ففف د.ك.

[@OnIyfanz]

阿拉花瓜

[@andrealo1692]

看到他一塊一塊放進盒子，好療癒😍😍😍好想吃豆腐！！

[@Yorkshire7788]

板豆腐，要淋醬油膏+芥末😋

[@littlequail4216]

so glad to c many ppl love taiwanese food 💕

[@英里-n4v]

終於知道文太為什麼要拓海出去送豆腐了，因為這些工序完成，他也累壞了

[@gasymamy814]

Pp

[@luciavictoria-ez2ik]

Where can I buy d machine complete and how much

[@grieverlion1230]

所以為什麼老話說人生三苦是撐船打鐵磨豆腐呢

[@Kalzomine]

i know i should sleep but... this is just so interesting

[@孟綾]

豆漿直接裝好裝滿也太讚

[@yuzhenzhan8916]

真的 市面市的豆漿都沒有那麼滿的

[@j大米]

製作過程、環境都好乾淨👍

[@笑紅塵-e4f]

話說 肉眼是看不到細菌、病毒的

[@天在看人在做-p4n]

在香港，很多做豆腐的師父都發家致富啦！有的甚至移民到澳洲享福了。做豆腐雖辛苦，但還是有價值的。

[@alwaysluv4ever774]

How beautifully made!! When you get to see how things are, you have so much more appreciation for it!!🙏🤍

[@chaipadis192]

I like the clean working place 🥰

[@Mr.BobsDog]

Thanks Terry. Looks delicious the soy milk and shallow fried tofu fingers 😋 Taiwan number one 🇹🇼

[@ezf28]

邊邊角角多的豆腐 感覺也很好吃

[@goldie-lin]

感覺拿來炒菜會很好用！

[@jenkago]

豆漿裝全滿欸!!良心!!

[@周承閎]

光看就很好吃，環境又乾淨我超喜歡吃豆腐料理但不太會煮

[@張靜貞-q8s]

滷

[@pholi2296]

非常好，恭喜海峽向我們展示了這種巨大而偉大的文化。

[@gusy629]

You can’t get fresher than this. Yum!

[@uki1810]

大半夜好想喝豆漿！！

[@typicallyrussian]

Greetings from beautiful country Hongkong.

[@genraltcj]

Taiwan is such an amazing country. So independent from any other country

[@rexneko2421]

老闆，你那個壓豆腐的磚頭🧱長得好像我家對面失蹤的人行道喔！

[@Vato727]

😂😂 老闆說：你知道的太多了！

[@bearlin6136]

老闆可能用完有放回去，知道為什麼每次大雨過後，不小心踩到某磚頭都會濺起水花嗎？

[@bctvanw]

那是植草磚 人行道不會用那個 戶外停車場或步道比較可能

[@junichikozawa7731]

add some sesame seed and green onion to that hoisin sauce 🤤

[@TheJoeytsao]

“知道啦，用完就放回去了，奇怪，用一下也不行”

[@LuueeJanice]

Super insightful.. My favourite... It's pretty rare to see the behind the scene of how it's made.. 😊😊😊

[@某堂-g2j]

害我好想喝豆漿XDDD

[@Justine1qaz]

喝豆漿練肌肉

[@liepdophi2740]

@@مباركهبأذنالله ? C hư

[@minhuang]

@whachusay 我懷疑你在開車

[@hognin3598]

老闆的身材..看起來還不錯。

[@dropdeadkatjak]

So satisfying to watch. Greetings from north-Finland 👍

[@YJZ1997]

😊😊😊

[@萩蝶許]

向偉大的事與物致敬，好東西食材。

[@gwendolynrobinson3900]

After it was made and was being sliced and cooked, it reminded me of Spam

[@酒空小宗]

豆渣煎餅也不錯吃

[@gustavowoltmann1623]

Taiwanese food is so unique and looks tasty

[@Proton_N]

It's fake cheese...

[@Mr.BobsDog]

@@Proton_N you know nothing Don Giovanni

[@許朝瑞-h9d]

看起來好療愈，好想吃

[@super2068]

做豆腐的豆浆比早点摊的豆浆浓得多，喝起来太香了。

[@marieronrancesvlog]

Wow! It is my first time to see how to make tofu. This is very educational. Thanks for sharing my friend.

[@emilyannthevioletghost715]

That's really satisfying! And it's made me very curious about tofu. Never tried any kind. Greetings from Joliet, Illinois of the USA

[@jasmineh8807]

Same here, I always wondered what it tastes like. Greetings from Turkey, Istanbul 😊😊

[@MultiRajaganesh]

@@jasmineh8807 it tastes same like "paneer"..

[@jasmineh8807]

@@MultiRajaganesh I wish I knew what paneer tastes like lol, but thank you for giving an example 😊😊 I looked it up, is it sour?

[@MultiRajaganesh]

@@jasmineh8807 paneer is similar to cheese. Difference between tofu and paneer is tofu is vegetarian. While paneer is made from milk.

[@ademkin]

It's awful lol. Well it's a sponge, it takes in the flavours you cook it with, but on its own, it tastes like wet cardboard. At least the one I had... 😞

[@hungryfilms88]

Traditional professional skills

[@taiwanlove683]

第一次看到豆腐製作過程 超愛吃豆腐啦！

[@christinalucas5362]

I miss Taiwan food I miss living there I want to visit some day again I haven’t been there for the last 35 years Add some 香春葉，麻油，醬油

[@allindianseniorcitizenwelf9242]

Sir I am from India and I want to setup a Tofu plant , please send me contact detail of this manufacturer , both contact number and mail id , C.M.Shukla Delhi , India , Mob - ±91 9711018505 , mail i.d - [e-mail]

[@bibiliu2496]

香荷豆漿真的濃醇香...超愛

[@jennynseng8606]

Tofu, nutritious my favourites, soft n rich in soya beans taste, yummy!

[@鹿港土龍]

老闆是職人精神

[@super2068]

卤水豆腐怎么都好吃，即使最简单的撒点盐，葱花拌着吃也是美味。

[@ShubyDuby]

The kind of video where you can legitimately say: 我喜欢吃豆腐! 😍

[@atmasetyaningrum]

Taiwan's Tofu is so delicious

[@godblesseveryone2646]

Yes! And the soy milk is the best in the world! I promise!

[@atmasetyaningrum]

@@godblesseveryone26463:00 What's the liquid that added yo soy bean

[@godblesseveryone2646]

@@atmasetyaningrum I think it's Nigari （ Japanese) bittern, something they must add it to make it from soy milk to become solid Tofu.

[@MohdMohd-ud6dj]

kzbin.info/www/bejne/p366p2yJor51hNk

[@lidette711]

Fresh soy milk from tofu makers is the best! It's pure and naturally sweet. :)

[@super2068]

Absolutely right.👍

[@cesardpd6099]

best tofu I tried in Asia...so far👍

[@mattcobras]

u must come to eat again

[@suvarnarekha7671]

😍😍😍😋😋😋😋 Wow amazing... Greetings from India 🇮🇳

[@rhondaliles6565]

When will they have delivery drones?? I want some!

[@伊萬-i2g]

I'm from Philippines i love tofu

[@Surv1ve_Thrive]

As an Englishman I applaud the historic innovation to create tofu. Necessity & evolution I imagine? Often the case with food. I will research process, see if they took guidance from cheese making in the past to get to this point.

[@claudemiri4238]

Should be the cheese making took guidance from or steal from China on the process of making toufu.

[@姊風]

感覺很厲害❤️🧡❤️🧡❤️🧡❤️🧡❤️

[@lakeannhunt956]

I'm from America and I'd never think food would be mad in such ways.

[@Julia-tn8fl]

I am from America too, I From Brasil.

[@byebytesscifi3332]

Seeing the soy milk being bottled like this made me really crave a serving of soy milk RN! Such a pitty in my country (Brazil) only versions available at the market are sweetened (and awful tbh) and have xantam gum added. I love it when I make my own, but the mess the kitchen turns is a whole another level XD Thank you for sharing this lovely recordings!

[@tofani1190]

Fora comunismo

[@avocadotoast4934]

You can make soy milk with a powerful blender

[@smit17xp]

@@avocadotoast4934 yeah as homemade soymilk is also very affordable

[@kusinanibry]

Wow👏👏 Here in Philippines🇵🇭 We luv pork and tofu🤤♥️

[@ryan52031]

請問老闆是秋名山的最快車手嗎?

[@猄獰鴹]

不是，他是那個車手的老爸 XDD

[@saturn39]

Watching this vid is making me want to eat tofu so desperately!! Thanks for making this video, as i love tofu so much. Also I wanted to say that you are the number one at making it and I love soy products. From Saturn 🪐 :)

[@m-fun14]

Sat ur more desperate about eating it than actually making tofu?

[@uranus75]

Gosh!! Sat!!!!! Even i love tofu!! It makes me quite desperate to eat it as well... But then, are you even interested in actually making it after watching this vid?

[@dolcechanel]

豆腐だ…！！実際作るところを見るのは初めてかもしれない…

[@omtarso6414]

Bagus sy dari indonesia like prosesnya simpel

[@TV-wu2wb]

手工豆腐越来越少了，日本这边基本上都是大规模生产出来的

[@فتاةاكتوبر-ج7ض]

😒

[@DanielWang246]

在台灣的傳統市場，幾乎都至少有一攤賣手工豆腐的！

[@andrikurniawan6459]

Tofu Allahumma shali wa salim wa barikh ala Sayyidina Muhammadin wa'ala ali Sayyidina Muhammadin fil awwalin wal akhirin wa fil mala'il a'la ila Yaumiddin

[@黃叡辰]

豆漿瓶裝滿到溢出來，超讚! 很實在的店家，好想去買啊~(=￣ω￣=)

[@ezhengliu358]

評論:博主能介紹一下在節目中所使用的"凝固劑"是什麼？它與幹黃豆的重量之比是多少？

[@Mr.BobsDog]

3 cups dried soybeans 1 tablespoon coagulant (gypsum or nigari) 1/2 cup water

[@angelogatia3583]

Wooow I love love this its look clean

[@trishtay8753]

Hi, I wonder what kind of liquid they pour into the pot that makes it turn to thicker?

[@babyfighter4607]

bittern

[@darumolinatattoo]

Some sort of acid

[@trishtay8753]

@@babyfighter4607 thank you!

[@trishtay8753]

@@darumolinatattoo thank you

[@kaka_528]

@@darumolinatattoo actually it’s brine xD

[@mienhio4645]

隔着屏幕都能闻到一股豆香～

[@user-b8b3w]

الطوفو النتن . لما يتم قليه يصير المذاق لذيذ 👍🏻💕

[@天在看人在做-p4n]

好乾淨

[@YEN.9527]

原來豆腐漂亮的邊邊是麻布的紋理

[@ResepFavorite]

I am very happy when you create the latest content

[@yuzhenzhan8916]

好漂亮的豆腐喔 看了就想吃

[@husseinali9488]

اللهم صلى على محمد وال محمد ❤️

[@hossamalbadrae4715]

صل الله عليه وسلم

[@بنصمودهالمهريان]

صل الله عليه سلم

[@balllam9814]

豆漿一定很美味😍😍

[@Richiebrandon89]

Hello, what coagulant are you using?

[@dauhunon]

I from to vietnam. I doing tofu

[@anuardalhar6762]

What coagulant are they using traditionally in making tofu in Taiwan? Does anybody know?

[@孑然一身-b4g]

Nigari

[@Ffurh]

豆腐好吃哦😋🍴🍴🍴

[@ninenznine533]

I love tofu, essentially silky tofu and hot soybeans milk mmmmm… yummy 🥰✨thank you for sharing ✌️⭐️💫✨🥰

[@李梅-o1t]

環境很乾淨，好想買，哪裡買？

[@TCY0412]

影片資訊爛就有打出來。

[@charing565]

Thanks to this video. 😍 I know how to make soya milk ,but I didn't try to make tofu..So now I know I'm excited to try soon

[@manwithrude3429]

did u make it?

[@seansweno7127]

Please update

[@Mr.BobsDog]

How did you go?

[@sasaminikusi]

浮在上面的是嘌呤嗎？

[@raggedyhaggity250]

their soymilk look so rich🤤🤤🤤

[@VictoriaMartinez-lu2sc]

Can we please admire they fill the bottles to the top

[@victornaganuma1104]

Hola ¿podría decirme las medidas de agua y grano que se utiliza, así como la cantidad de coagulante? Gracias.

[@Mr.BobsDog]

3 cups dried soybeans 1 tablespoon coagulant (gypsum or nigari) 1/2 cup water

[@uriedakhuri5823]

Prosees penggumpalan pakai cairan apa

[@axeldaniel4328]

BEAUTIFUL 🎉❤

[@constancegomez351]

I like when they wrap the baby on the blanket

[@surajsamal1669]

Is that vacuum tofu machine ?

[@姊風]

好愛這個頻道 大力推

[@edgarboyboy.KuyaEDChannel]

where to buy this kind of machine?

[@yummyboys]

i like taiwan stinky tofu :)

[@MYSOULOFDOOM]

I have to ask what dose stinky tofu taste like? I hear about it a lot but never got the idea of what it taste like sour/savory/sweet that kind of stuff.

[@屎皮郭郭-l6m]

@@MYSOULOFDOOM it's hard to explain, I think. lol

[@LuueeJanice]

I tried..it.. And it is super crunchy.. Except the smell.. Hahahah

[@sabitrithapa740]

@@MYSOULOFDOOM q

[@MYSOULOFDOOM]

@@sabitrithapa740 q?

[@Broockle]

k wow, I want to visit Frikn love Tofu

[@Richie18Sambora]

What is the machine you're using for vacuuming? Is it sterilizing tofu as well?@

[@beatriznavarrovivas6644]

Those are good video

[@paulazora8218]

好療癒

[@wante952006]

看著看著就有一股豆漿味出來了

[@andrezasilva7854]

Impressionante 😳

[@fmfmnico]

台湾は朝に豆乳飲むんだっけ？ お豆腐屋さんの豆乳飲んでみたい🤤

[@erickadyah6833]

Bayangin klo pengusaha tahu, pindah ke luar negeri semua xixixi laris maniss🤣

[@pyarasafar2980]

In India it's called Paneer .. love from India 🇮🇳❤️

[@陳詩寧-d5f]

7:22 白巧克力🍫

[@kanacupu2509]

Can I know where can I have a grinding tool like that? Please answer, thank you ❤