Can you turn Peat into Fuel Briquettes with Hydraulic Press?

[@raboolaconundrum]

In Ireland we use a tool called a sleán to cut it into bricks and stack these up to dry all summer to use as fuel in the Winter

[@KBTW1]

You can also use a specialised machine to cut the turf into briquettes. Using a Sleán is hard work.

[@DaGizmoGuy]

In Shetland we use a tool called a tushkar

[@captainaleouse]

@@DaGizmoGuy tairsgear down here in the western isles

[@timharris3292]

In my part of the Yorkshire Pennines it's just called a peat knife. You want to go for the darker coloured stuff. Just cut it into bricks, stack them (gently), and let them dry. commons.m.wikimedia.org/wiki/File:Peat_Knife__-geograph.org.uk-__1341787.jpg

[@captainaleouse]

@@timharris3292 also called a peat iron in English here, is peat cutting still common in Yorkshire?

[@spcpitts]

Tries to build fire fuel accidentally builds fire proof panel

[@radix4801]

Still working on that Finnish space program, one project at a time.

[@anow1693]

@@radix4801 I don't know why I found this comment so funny lol

[@josephwillis1581]

Gotta love alchemy

[@hawks1ish]

Peat is a smokeless fuel

[@tlotlisomoletsane3598]

@@anow1693 its really funny 🤣🤣

[@andyarchitect]

Peat is a common fuel in parts of Scotland and Ireland. It burns more like coal, so there is little flame compared with wood but it smoulders and makes hot embers when you burn a full load of it. Like a coal fire it benefits from being burnt on a grate to allow air flow from below, up through the embers. Wood prefers to be burnt on a bed of ash with air drawn in from the sides.

[@christophpoll784]

My grandma used it to keep the fire going over night. You just place one in the oven (she had a coal fired stove in the kitchen) and it kept smouldering over night. In the morning, you just add some wood and get a fire going in no time. Also heats the house and is quite safe, as it burns slowly

[@hammyh1165]

The smoke is good for keeping the midges away too 🙂

[@jamesbrown4092]

@@christophpoll784 I used to do the same thing with my coal burner before bed: Throw a generous scoop on and once it got going, cover it with ash, then poke a single hole in it so it doesn't smother completely. Slow heat all night. Then in the morning, I'd give it a quick stir with the poker and I'd have an instant ember bed.

[@cozmium]

I've lived in Ireland around 7 years now, and I like the laziness of peat - you can set a fire going and ignore it for hours, then just top it up a bit. I use coal to burn wet/non dry wood though, it has vastly more joules/kg.

[@Pauly421]

It smells fookin lovely too :D Nostalgic of visits to my grannys house

[@avabrzostowski2903]

“It’s designed to extrude shit” my favorite quote

[@roosevebltjenkins5615]

Mine was *"It's surprisingly moist"*

[@AnoAssassin]

Mine was "Briquette Maker 5000000"

[@doublejaylar]

There are a few videos on KZbin about pressing leaves into briquettes/logs for heating. I, for one, would love to see you guys make your own version of leaf based briquettes!

[@ChuckRage]

That's pretty cool, do the leaves not smoke a lot though?

[@doublejaylar]

@@ChuckRage, one of the videos I watched, was of an older gentleman who collected leaves, mixed them with starch as a binder, hydraulically pressed the "logs", & then dried them before use. They seemed to burn like other composite logs. I'll see if I can find the video & share the link.

[@ChuckRage]

@@doublejaylar awesome thanks!

[@doublejaylar]

@@ChuckRage It has been many years since I saw it. But it was similar to this one. kzbin.info/www/bejne/nne2h6eAl9V7fJo

[@wernerhiemer406]

My father had a "press" to make bricks from newspaper. Merely like a french fries maker but closed on all sides or was it a mold mounted into workbench? But now I have no fireplace, just natural gas heating in the flat. And it also was only for small green house heating.

[@MrSurf247]

That thing would burn for hours, smoky for sure. I would bake it for an hour at 350, to really dry it out

[@fewwiggle]

When it takes more energy to make your briquette than you get out of it..... :-)

[@randomrando8350]

@@fewwiggle isn’t that the same with charcoal? You cook wood to get fuel?

[@ThePaalanBoy]

At 350 what?

[@Bluntz_]

@@ThePaalanBoy Kelvin

[@fewwiggle]

@@ThePaalanBoy PSI :-)

[@chabis]

You could press bread and look if it works like a heat shield too afterwards. It is a pretty good heatshield in it's natural state already so it would be interesting if pressing it makes it better or worse.

[@dimitar4y]

actually wouldn't work, the reason it's good shield is of the air 'balloons' inside. If you crush it, you lose the balloons.

[@kjdude8765]

AvE turned bread into carbon foamy which is a great insulator. kzbin.info/www/bejne/jZbbkKyBm9eHpZY

[@shirothehero0609]

Loaf press!

[@chabis]

OK, seems to work this time. I too expect the insulation will be worse when crushed. But a test if it really is that way would still be fun.

[@fuzzy1dk]

@@kjdude8765 another one kzbin.info/www/bejne/fJ6ok2SPj7iWrsU

[@HamsterWheelGaming]

I recently rediscovered this channel. Fell in love with it because of the charming simplicity, not too much bells and whistles. Just a guy and his wife squashing things with a hydraulic accent with laughs and an awesome finnish accent to boot. Glad to see you guys stayed true to who you are

[@omnacky]

The ol' hydraulic accent

[@Pretermit_Sound]

I’ve always loved this channel of course, but the fact you’re from Finland is icing on the cake. My grandma was from Pori. Keep up the great work, love you guys! 🇫🇮 🇺🇸

[@electronicsNmore]

At first I thought it was cow manure. LOL

[@hossmcgregor3853]

Funny thing, in the Texas High Plains, they used to burn dried cow 'chips' or manure. There are no native trees up there.

[@that1guy82]

My grandfather would on his farm. He didn't have cows but the neighbors farm had a few. The had an agreement to watch each others farm when they were there cuz neither were out there everyday. It works great to start a fire, just make sure its dry 1st

[@Quetzalcoatlv3]

@@that1guy82 "just make sure its dry 1st" Hahah 1) Don't use wet shit :D

[@clutchkikn.]

Same thing

[@stein1385]

turds

[@JordanPeverelli]

2:29 RIP spider homie

[@realflow100]

spider was on the inside lip of plastic!! he ok! if you watch carefully you'll see :D

[@Stoneman39488]

@@realflow100 he lived and now he will breed into billions of spiders 😤

[@andymathias1463]

"it looks like you could you it as a heat shield on spacecraft" nearly brought me to tears laughing

[@whynotdean8966]

"So now it's briquette maker 5 million" Even after all this time, this still made me fucking laugh. Why does that joke never get old?

[@onex561]

Bro the spider on the plastic bin at 2:29

[@realflow100]

spider was on the inside lip of plastic!! he ok! if you watch carefully you'll see :D

[@dashtesla]

halloween XD

[@rogertycholiz2218]

Onex - Very few of us watching saw it. The spider is a very deadly Huntsman.

[@RolandElliottFirstG]

I think they would make good patties for vegetarian burgers.

[@riaranta3150]

👌🏻😂

[@harryballsacky]

OKAY BILL GATES

[@BxBxProductions]

sT0nkS

[@alanloyd7164]

probably taste better

[@iconic762]

@Daniel Meyers yes. Awful.

[@Brandon25043]

It cracked from the mouisture trying to escape when you dried it out at the end, you should have dried the bits first in the oven then pressed it down into the briquette

[@Are0hEssEss]

I just poured a glass of peated Scotch, refreshed KZbin, and...oho.

[@JohnCena8351]

Cheers

[@saml7610]

Peated Scotch? I've never heard of that - you've turned me on to something new and interesting! How do you like it? It sounds a little strange to me, but I suppose the high carbon content would act in a similar manner to scorched oak barrels, essentially removing impurities. Is it smoother than regular scotch?

[@michaelhartwig3417]

@@saml7610When drying the malted barley they can use burning peat as the heat source. This imparts a smoky flavor.

[@timothybarney7257]

Laphroaig?

[@Are0hEssEss]

@@timothybarney7257 Ardbeg An Oa

[@DaGizmoGuy]

Where I live peat was (and occasionally still is) used as fuel in homes. Peat works as a fuel because, when prepared traditionally (cut into blocks, built into walls with gaps, then wind dried for months outside in various different arrangements to dry out all sides of the blocks), you end up with all the moisture out, but there will still the hydrocarbon fuel left in it. That is what burns. When you look at peat banks, you can often see the blue oily sheen in it. I think compressing it and drying it at such a high temperature in the masonry oven has probably evaporated the remaining fuel, and all the rest is just compressed moss that isn't very flammable at all. The different colours are probably different levels of decomposition - the black peat will be more decomposed (basically, getting closer to coal than being soil).

[@downsouthtroutmouth6217]

This

[@sirdanielsmalley9657]

I love that your wife helps with the channel and so much fun! You guys make really entertaining stuff!

[@waynegalvin4639]

In Canada we used to have a product called Presto Logs, they were essentially sawdust pressed into long cylinders that resembled logs. It was difficult to get them to light on fire but after they were lit they burned nicely.

[@canadiangemstones7636]

Still do. They still suck.

[@viridiscoyote7038]

You could also try bales of straw or shredded paper! I remember my grandmother making her own "logs" using damp newspapers compressed into a brick and dried.

[@Cybo-Man]

FYI something compressed to this degree is not porous enough to allow oxygen to penetrate to allow combustion. You Will merely scorch the outside until it wears away. Fire bricks are very porous and contains wax that will melt away allowing combustion. If you mix this with wax and compress it less it will then burn like a fire brick.

[@TheRealGuywithoutaMustache]

I thought it would work as fuel, but my expectations were shattered

[@dimasalmadany3062]

Frist

[@ToKro]

It does work as a fuel. You can look it up on Wikipedia, it used to be quite normal way to heat up your home until like mid 20th century in some regions. I think the problem is that it was compressed way too much. The traditional way to do this is just to make brick-sized blocks out of it and then let them dry in sun. Their compressed blocks were probably too dense to burn in normal conditions, it would probably need much more heat to catch fire, like in the power plants that Lauri has mentioned.

[@youtubeSuckssNow]

@@ToKro yeah in order to really get this kind of thing to burn it needs to be a pressurized fire, it just won't work very well like this. If it wasn't so compressed it would indeed burn better than fire wood in a normal fire like this.

[@julianrosenfeld7177]

Why are you here please stop following me

[@twcmaker]

This is hilarious 😂 I'm making briquettes in a small press, some I roll up in my hands and latest trials are with a Coffee tin and Jam jar homemade press. It's working brilliantly But with Coffee and Wood shavings that I leave to Compost first. A two hour burn is easily achieved. Brilliant video. Thank you Jamie

[@bobt2094]

Had me laughing when you said "its surprisingly moist" ...

[@bluemoves]

That’s what she said.

[@mil-fpv4931]

@@bluemoves kzbin.info/www/bejne/oaikh3yYmr1rfpY

[@gumelini1]

That's what I thought when I had sex for the first time

[@jacq0272]

The smell alone makes a turf (aka. peat) fire absolutely worth it. It's incredibly comforting, homely and instantly recognisable too!

[@LeahLuciB]

Why not put the pre-pressed moss into the brick oven? Dry it before it presses and the water can escape more easily

[@MarshTheDarsh]

I love how good your English is but how strong your accent still is, I find it really pleasing!

[@bjorn301]

My local store once sold charcole briquettes that were impossible to light, now i know how they did it

[@bismarckandthekriegsmarine9711]

I love the simplicity of this channel just going to put this shit in here no fancy jump cut's or over complicated explanations

[@oasisconstructions]

2:52 when your fart comes with surprise

[@Drozey710]

4:25

[@NRay7882]

That spider at 2:28 must of been terrified.

[@ECBSB2013]

Him: It’s like moist, Her: after touching it, jaa 😂

[@ManuelSanchezRosas]

Hello guys, nice to see that you made a mold according to the drawing I sent you and as I told you then, it works wonders. Nice job !

[@arpd16]

8:13 "Extremely dangerous _gringos_ ..." 🤣🤣 True dat

[@robburdack4361]

we use to make waste paper bricks from wet newspaper the summer before needed much inn the same way only with a smaller press ... worked great !

[@keyrone77]

“Briquette maker 5 million” 😂

[@AdamSWL]

"I'm not going to go totally crazy!" Proceeds to squash sh!t in his hydraulic press. Oh how I love this channel!

[@cavemandanwilder5597]

I can’t believe it made a PERFECT piece of plywood, but then refused to burn! What a rollercoaster of emotion.

[@marttiinnanen4911]

That would be perfect ecological, fireproof building material actually.

[@CleanWhiteEvoX]

2:00 every morning after my coffee

[@5hiftyL1v3a]

Why is it that some junkies get a slide because everyone’s ok with their drug of choice? Like if I told everyone I couldn’t function in the morning without my drugs, that it interfered with my digestion and sleep patterns and made me irritable when I couldn’t get my fix, everyone would tell me to get off the gear.

[@Theeswaglord]

@@5hiftyL1v3a it ain’t that deep💀

[@foreverhungry84]

@@5hiftyL1v3a you need help, please get therapy

[@5hiftyL1v3a]

@@foreverhungry84 nah im fine mate. I aint the one addicted to drugs

[@fwingebritson]

@@5hiftyL1v3a Not me man, the way I see it, it's your life your choice.

[@Wurmt0ngue]

The air between the fibers is probably the magic sauce that makes peat good for fire starting.

[@MrMrRubic]

Alternative title: baking the most compact loose snus prilla

[@BreenaBean]

2:28 - Spiderbro learns how to poker face.

[@freerideziege6047]

I defenitly need an explanation why the cute "Slimer" had to be crushed.

[@KBTW1]

Because it very dangerous, so they must deal with it.

[@GOAT_GOATERSON]

@@KBTW1 and it can attack at any moment

[@hedgehog1965uk]

@@GOAT_GOATERSON Thank you. I missed him saying that. I haven't been on this channel for a while and I wondered if he didn't say that anymore.

[@ivosarak959]

The beat briquette used to be quite common heating material quite lately in Estonia. I do not know how was it made, but I suspect something similar way you did. Note: Lighter material has more not decomposed material thus burning, dark one is close to the regular dirt what is unburnable.

[@macgyverdj]

who you gonna call? hydraulic press channel! ;)

[@zzewt]

who the hell would click a video with a thumbnail that says "5000 years old plants"? that doesn't even parse as English ... fack I clicked it just to say that. YOU WIN THIS ROUND

[@Thejigholeman]

"doesn't seem dry enough" could also be those large holes in the plate.

[@sidneyswerissen3910]

@2:05 ... this looks like me in the morning after 2 cups of coffee ...

[@stewartbladensb]

Can we get a petition going to change the channel to the “Hoodrolic press” channel?

[@justskip4595]

But then it would be pronounced differently.

[@VulcanoLV]

no

[@Daniel.J.Rinander]

0:28 *FOSSIL FOOELS*

[@jjohnston94]

Next time you're out in the peat bog, find one of those ancient bog bodies and use it for the extra content. Those things are scary.

[@jimmy_olds]

“because this is not designed to make briquettes, it’s designed to extrude shit” hilarious 😂

[@faroshscale]

I will never get over the fact that you say "hoo-draulic press"

[@fredrikbystrom7380]

Saw on their vlog once that they didn't realize they were mispronouncing hydraulic until like a year after they released their first video. But by then they felt that their "incorrect" pronunciation was part of their brand, so they are now intentionally mispronouncing it.

[@highgroundproductions8590]

In some languages, the "y" makes such a sound.

[@EzeePosseTV]

Here in Scotland a lot of rural towns and houses like to use Peat as a heating fuel. My Gran used to sleán a load of Peat in the summer and store it in a drying shed for when winter came. I loved the earthy smell from burning Peat in the winter. - *FUN FACT:* The water in Loch Ness takes on a nice reddish brown colour which is caused by rain water draining through the Peat on the hills. This Peaty water is also drinkable, basically you can literally drink straight from the Loch water and to those not in the know (tourists etc) it looks like you are drinking muddy water, lol.

[@mileslong7103]

Most European episode yet

[@HydraulicPressChannel]

Peat is quite hot topic in Finland since we have a LOT of it but it's kind of fossil fuel so not the most eco friendly thing to burn. And you ruin the swamp when you dig all the peat out.

[@mileslong7103]

@@HydraulicPressChannel interesting. My dad was telling me a lot of people heat their homes with peat in Ireland a couple years ago. And as an American I couldn’t believe people actually burned with what’s basically dirt

[@minimalgrammar1276]

@@HydraulicPressChannel Ooh yeah, that would mean it's not sustainable either.

[@Dorgpoop]

@@HydraulicPressChannel "Hot topic" I see what you did there, because you burn it

[@thomasneal9291]

@@HydraulicPressChannel yup. it's literally removing already fully sequestered carbon... and releasing it back into the atmosphere. we need to find a way to MAKE peat, not burn it!

[@rauljaanson2423]

Pressed peat briquettes were very popular fire material in Estonia up to mid nineties or maybe even later. There are lots of peat bogs in Estonia and a lot of hoseholds with ovens used briquettes as main fuel. You must start the fire with wood and then add the briquettes. They catch fire slowly but once you have them burning they burn like hell and give a lot more heat than wood. Must be careful because lots of unexperienced briquette burners literally fried their ovens.

[@campsitesweden]

Well thats actually how fuel briquettes are made, using hydraulic technology.

[@trainliker100]

I used to design cylindrical enclosures for oceanographic instrumentation and some were designed to go extremely deep. There is data for piston style O-ring applications. Clearances must be extremely small. Also, O-rings are made in various hardnesses (durometer). What is not well known to many is that O-rings must move when under pressure. They no longer have the original cross section, but cram tightly towards the seam where they might be pushed out. The cross section becomes sort of triangular under high pressure or perhaps a little more accurately sort of like a piece of a pie shape. Higher pressure situations also can pose a risk. If something leaks, then there can be high pressure INSIDE with low pressure outside such as you standing next to it. When disassembling the item, it can have the effect of an explosion. For this reason, sometimes bleed screws are added to the design which can be safely loosened to vent possible internal pressure. Or the enclosure can first be filled with an inert liquid which, of course, can't compress. I don't think there was any internal pressure risk in the experiment here because there just wasn't that much volume compressed in the first place.

[@kamikazekent777]

2:28 Hello spider friend.

[@AMindInOverdrive]

In Ireland there has been a company called Bord Na Mona who produced compacted peat moss (called briquettes) for burning as fuel. My dad worked for them for several years fixing and maintaining the machinery. They are a long-burning efficient fuel source but peat is not easily renewable as far as I know...takes many years for it to form in the ground

[@dirtshower250]

I wonder if you added an accelerant before pressing it if it would work. Like lighter fluid or kerosene or somthing

[@firefoxjb]

Paraffin wax would work, it can't evaporate and it would reduce the friction while pressing.

[@fredrikbystrom7380]

My gut feeling says no. In that case, I would imagine that the accelerant would start burning but the actual peat still wouldn't burn.

[@blueschild61]

"What do you do for a living?" "I smoosh stuff on KZbin." "...Pardon?" Only America could make something like this possible. Cheers to your awesome life.

[@emanmurtaza9182]

When youtube page refresh is faster than notifications😂😂

[@Deano_77]

You need to put my mother in law in your press. She's by far the most hard faced thing I've ever come across.

[@orion4480]

@Hydraulic Press Channel Been watching/subscribed since basically the beginning. Why not use dried cow manure in the press for fuel briquettes? I know that you can burn dried cow droppings. Give this a try.

[@kevinrowe1777]

Usually, in factories where charcoal is made, they put the raw materials into a dryer before pressing in briquettes. I also believe they add corn starch to the materials as they're preparing the press them.

[@sickjawa]

Turd maker 5 million

[@nelsonbergman7706]

Moi! Yet another great video from the team of Annihilations and Lauri. Interesting but if nothing else I always enjoy the Rally English and Anni's laugh. Moi Moi!

[@zaphodb777]

Well, it kinda looked like sub-bituminous coal.

[@alyssasabrae7943]

I was looking for a lignite coal comment. Yours is the closest so far.

[@zaphodb777]

That would be more correct Nicole. Greetings from Wyoming!

[@alyssasabrae7943]

@@zaphodb777 Hi from the Atlanta area! I have my towel. 😃

[@takumi2023]

I was going to suggest a dehydrator for the peat to get every last bit of moisture out first. The compressed disk still looks wet and you said it feels moist.

[@micheal49]

Now we know how fruitcake is really made!

[@theephemeralglade1935]

Haha! Unlike the, "Repair Iphone scratches using toothpaste and a hoodraulic press", videos, this really did work, lol.

[@Archphoenix1]

What i learned is that ancient turds are everywhere in finland!

[@CarmelCatz01]

Woooosh

[@michaelschnock3998]

We got some old technique in an area thats called „ hohes venn“ where our grandparents cut „torf“ into chunks , piled them into small towers and let the wind dry it. An it worked as fuel for a long time , but what you are trying seems like lighting a diamond by a match 😎. The cracks are occurring because the puck takes moisture back from its surrounding air ( similar to a compressed dry compressed sponge ) , so solution: less force , more natural drying and it should work. ( the old process took up to 6 month to get from wet stuff to usable fuel““

[@ClaíomhDClover]

Thought “dung” from thumbnail.

[@jrb_sland5066]

Canadian here - my first thought was that you made an oversized hockey puck! Well done!

[@bubbajenkins123]

Now raise the pressure and make diamonds and make that REAL KZbin money!

[@reggiep75]

4:04 - Everyone loves a special hole, don't they!? A loved SPECIAL hole, is a HAPPY special hole!

[@robertsmith4681]

You basically made lignite, a form of low grade coal.

[@Bleda412]

Before I watched this, I saw a video on the traditional Irish practices of harvesting peat. They let it dry in the sun for months.

[@SibutramineT]

"fossel fuel? i would shut down this hydralic press channel if im president" - Joe Biden

[@SuviTuuliAllan]

Oh? If only he actually cared about shite.

[@dbackscott]

In civil geotechnical engineering we occasionally have to dry samples of peat soils to characterize their organic content. We do this in an oven at about 100 degrees Celsius for 12 to 24 hours.

[@RealCadde]

You can't just take any peat to dry and press it, it has to be rich in oil/resin/tar content. There are only a few places on earth where peat is actually good for burning. Such as Ireland. Furthermore, unless it's the very good stuff, you have to mechanically dry it for a long time. I.E, when they discovered that one could use peat as a fuel in this manner, they burned off a lot of peat just to get dried peat that will burn in smaller quantities inside a small furnace. Peat is by no means an efficient fuel to use, but it is easily extracted and somewhat easily processed so that's why it's used in favor over wood. But you need BIG batches of the stuff to get something useful out of it.

[@m1k1a1]

I found some stats that said as recently as 2005 Finland was by far the biggest producer of peat for energy and power. I don't know if that's true anymore, as burning peat naturally means releasing CO2 into atmosphere.

[@karlharvymarx2650]

Maybe use some when you roast your beer malt. I like some of the Scottish beers that are somehow made with peat smoke flavor. They're also interesting because just a little bottle has all the alcohol I'd typically want in an evening. Where I grew up, our back yard seemed to be made of stuff midway between peat and coal. When it dried, you had to be careful with fires because the ground would catch and smolder until it rained. It smelled like burning tires. Also when it flooded it would cover the water in oily rainbows. There were nice pieces of wood in it soft enough you could squeeze the water out of it with your hands, but if allowed to dry it was an attractive brown color and full of large "worm holes." I don't know how deep it went but it was easy to push a full length of rebar into it. I once sank into it almost up to my neck. Like quicksand, moving seemed to suck me in deeper until I was inches from drowning. Fortunately my friends were there and pulled me out with a sapling. It was freaky having a worm's eye view since the area was crawling with poisonous cottonmouth snakes, the only species I've met that will actually chase people.

[@Byser]

RIP that spider at 2:29. He never saw it coming!

[@NeilGraham.I.M.F]

That poor green ghost looks like he was trying to give you a hug

[@TehGordonFreeman]

Try adding water to the briquette, I think it should expand back to its original size (or close). Awesome video :D

[@urf808]

Looks like poopetts! On that first try. Omg! lol! Maybe. Add green pine shavings or green Spruce shavings. Using the wood shaving would add some oil and the briquette might catch fire better. After pressing the briquette place them in a kiln for a hour that way the pine oil or spruce oil may harden or saturate the briquette and help it be a awesome briquette. Awesome content! I know you can light Ruffles Potato chips on fire and the burn. Maybe add potato chips oil to the peet first, so it has oil in the briquette and will light on fire better. Awesome content! You could store the briquette for a long time, if you use a non food oil that burns! Try again man.

[@nt_wicked_bunch2717]

I run a machine shop also and I mess with magnesium a lot. I mixed some magnesium shavings into some sawdust and pressed them into a briquette. Them suckers burn real hot!

[@_Solaris]

There are billions of people on this planet. Of *course* there's a hydraulic press channel.

[@JordanBeagle]

"It's pretty dry" 2:00 Uh oh 😂

[@gregbrown4009]

It's a Fuel!

[@John-ym9ht]

I would stick to using it to improve garden soil. I think it would burn better with very little compression but that was interesting.

[@loots_alots]

Slimer, from Ghostbusters! Very good likeness!

[@loughkb]

You may have accidentally discovered a marketable product. Blend the peat with material that produces color flames. Like copper dust for green and blue flames. There's other chemistry that can produce flames all colors of the rainbow. You could mix some peat to produce different colors and do christmas or other holiday color themed bricks. Toss em on the fire and you have colored flames for a long time since it burns so slow. We sometimes toss a bit of copper wire into the campfires yellow coals to watch the blue, purple, and green flames. I bet it would work. I bet you could get some copper dust to do a test with. :-)

[@sdusb1243]

In America we use this amazing tech called wood fireplaces. And to heat our house this fancy new invention called natural gas. XD Lol, loved the vid man.

[@alphasails2]

Very interesting results. I would have never guessed it would hardly burn. Pretty good. 👍

[@Flies2FLL]

I suspect that it will burn if you get it hot enough. Coal is the same way. This was a long time ago, in 2000, but I flew into Tempere in the summer and got in at 2 AM. We made it to the bar for a drink, and everyone was drinking water, it was strange..... I love Finland! Kiitos!