I Aged Homebrew Beer For 20 Months - Here's What Happened

When the 99 beer challenge was complete there were two beers not yet ready for tasting: a Lambic and a Flanders Red. I brewed them 20 months ago and it's finally time to figure out how to package them and give them a taste test.
Lambic Brew Day: • Lambic | Extract Home ...
Flanders Red Brew Day: • Flanders Red Ale | Bre...
Packaging Sour Beers: • How Should I Package S...
RECIPE KITS: www.atlanticbr...
CLAWHAMMER BREWING SYSTEM: www.clawhammers...
MERCH: shop.spreadshi...
MY BREWING GEAR
Glycol chiller: blichmannengineering.com/glycol-chiller.html
Kegs: kegco.com/?rfs...
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Hydrometer: amzn.to/3KtzWs1
Grain mill: amzn.to/3Juy2Gu
Wireless hydrometer: amzn.to/3xg4BFs
PBW for cleaning: amzn.to/3xiaz8L
Starsan for sanitizing: amzn.to/3v4EeQo
MY GLASSWARE
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MUSIC
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Created by: Martin Keen
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