I COK it almost every day On pan Chicken 🐔 Thigh Dinner 🍲

5 chicken thighs
1 teaspoon oregano
Salt
Black pepper
We do the same on the back.
roughly chopped 4-5 potatoes
7-8 small carrots
2 tablespoons olive oil,
butter
1 onion
chopped 4 large cloves of garlic
Handful of parsley
sheet
Sear the meat on both sides to a crust
Fry onion
roast potatoes
Add carrots and fry
Add garlic and parsley
90 ml honey
100 ml sweet chilli sauce
2 tablespoons lemon juice
3 tbsp soy sauce
3/4 tbsp Dijon mustard
Preheat the oven to 200°C.
Cook for 25-35 minutes at 200°C top/bottom heat.