I cook chicken like this THREE TIMES A WEEK | Tender Cordon Bleu WITHOUT OVEN

Get ready to impress your taste buds with this classic dish, Chicken Cordon Bleu. In this tutorial, we'll show you how to make it with ease. Juicy chicken breast is filled with melted cheese and savory ham, then breaded and fried to a golden brown. Perfect for a special occasion or a family dinner. Bon appétit!
Attention! We have added subtitles to the videos in your language for your convenience.
Ingredients:
2 chicken breasts without bones
½ tbs Salt
½ tbs Black Pepper
6 slices Cheese
6 slices of ham
½ cup Flour
1 egg
½ cup Breadcrumbs
Oil and Butter
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[@AnnaSavolyi]

Na ezt már én is kipróbálom koszonom😊

[@MissingNumber]

I'm going to try this! Looks good and simple; just what I'm looking for. Thanks for sharing. Just subbed. 👍

[@nadoskitchen8011]

Looks delicious

[@HOANGDUNG-Sept1962]

Very delicious. I tried making this dish. I like it so much. Thank you for your sharing.

[@MissLanaChannel]

I'm so glad you enjoyed the dish! It's always great to hear positive feedback ❤️