I have never eaten such delicious pasta! The famous pasta bolognese recipe! Yummy!

[@herzhaftundlecker]

❗Bitte aktivieren Sie Untertitel in Ihrer Sprache 🙋🏼‍♀ Danke fürs Zuschauen 🤗 ❗Please enable subtitles in your language 🙋🏼‍♀ Thanks for watching 🤗

[@cecedimovska4375]

❤❤❤❤❤❤❤❤❤ODLUCNO

[@antoniadamato-oh3eq]

6😅

[@rosiwobbe1134]

Ich liebe Pasta,ich werde das Gericht nach kochen

[@CarmenzenaidaDuranmora-ng9yp]

Socopo Barinas

[@CarmenzenaidaDuranmora-ng9yp]

Me encantan tus recetas

[@MargaretTejeda]

Oooh Im so starving ,I hope my would make something like this one day on a special relaxing holiday Christmas and Thanksgiving its making me starving

[@sumar207]

Cannot go wrong with those excellent ingredients and that simmer time to blend all the subtle flavors! Thanks for making it look doable!

[@jelicamatic4421]

Vielen Dank für diesen fantastischen Rezept. Mein Mann und Ich haben es zu Mittag gegessen, und es hat sehr lecker ausgefallen. Liebe Grüße aus Serbien 🇷🇸 ❤❤❤

[@TotoriVi]

Как у Вас все красиво и эстетично,рада что наткнулась на Ваш канал😍

[@SergioSiberia]

Россия и Сибирь тут! Спасибо вам , всем здоровья и позитива!

[@iloveriga762]

Сибирь - это отдельное государство?

[@rosabarrientos490]

We love pasta. Thank you very much for sharing 😊😋👍. Greetings from Costa Rica 😍

[@markgerrard383]

Looks amazing... If only I could smell that basil, that wine 🍷

POLSKA , POLAND Wspaniały przepis. Niesamowicie inteligentne podejście do sprawy. ZAMIAST GADAĆ - POKAZUJESZ i w ten sposób nie rozpraszasz oglądającego. Bardzo lubię Twoje filmy ponieważ jestem wzrokowcem i patrząc na to co robisz , z łatwością mogę Twój film zatrzymywać i wpisywać każdą kolejną czynność do zeszytu a potem sprawdzać . TO DANIE JEST WSPANIAŁE . Jestem zachwycona tym przepisem i Twoimi umiejętnościami. Dziękuję

[@daya0703]

Es una deliciosa receta, lo haces ver tan sencillo, te agradezco, saludos de Peru🇵🇪

[@irvinswartz9152]

Im Irvin Swartz from South Africa paramedic of profession but love cooking

[@carolineholland4077]

Love pasta dishes.looks yummy 😊 greetings from n Ireland

[@MichaelSmith-jz4st]

Hello from the Great State of Texas ,USA . The dish looks amazing.

[@jaemikala]

I tried this and it turned out insanely good !! So easy to cook too

[@gerlofvandriel3817]

Ich schaue mir Ihre leckeren Rezepte aus den Niederlanden an 😊👩‍🍳

[@МадинаАсылбекова-п5ф]

СУПЕР ПОДАЧА рецепта. Спасибо за то, что цените наше время и конечно, за рецепт. Давно не получала такого удовольствия от просмотра!

[@ritaazevedo953]

Estou apaixonada por suas receitas, ❤ estou vendo todas. Obg,

[@floricalazar256]

❤ sunt in Spania Apreciez mult acest fel de mâncare ..va mulțumesc ptr rețetă Dumnezeu și Maica Domnului sa te ocrotească

[@ЛилияШальнева-щ1ъ]

Уважаемая, рецепт великолепен! Привет из России.

[@benjiphillips2016]

I'm from Oregon, united States. That looks like heaven.

[@RosileneHolandaBritoHolandaBri]

Eu amo suas receitas parabéns pelo seu lindo trabalho que Deus abençoe sempre

[@normanmackenzie8130]

WOW.... this is a beautiful recipe.....you are a master chef indeed...love it... FROM SCOTLAND...

[@ritabatten4689]

Oh my !!! will make that also. Yummy. I am watching these from southern Arizona near the Mexican border. Love these videos.They might make me want to begin to cook again. Thanks again.

[@JosepyQlo]

Tiene muchas buenas recetas, a partir de ahora estaré siguiendo sus recetas maestra! Son una maravilla😊😊 Saludos desde Perú❤❤

[@paulettegaskin9228]

Greetings from Barbados west Indies that looks delicious.

[@pedrososa9160]

Te sigo siempre, tus recetas son mis preferidas, fáciles de hacer y quedan exquisitas, soy de Buenos Aires, Argentina ,muchos éxitos!!!!

[@RedStar-n7e]

Que delicioso! Wow! Soy de Venezuela y me gusto la preparación de la receta; nada difícil de conseguir con ingredientes nada sofisticados. Lo preparare!

[@burkestephens2862]

It's winter time here in Australia, just the hearty, warming food we need right now.

[@kfalcon8932]

Thank you! From Miami,USA.😊

[@Лайлля]

Аппетитный вкусный рецепт!Рахмет!

[@elflingskitten]

Thats possibly the most delicious looking pasta I've ever seen, and I LOVE watching you work, it's all very soothing 🙏🙂💗

[@bengrimshaw4811]

I will definitely try this, thank you for explaining it 🍝

[@wernerortiz6402]

❤ me encanta 💖 tu receta, la hice y salieron increíbles los tagliatelli. Un abrazo grande y fraternal desde la Ciudad de Guatemala. América Central. ❤

[@ТетянаСергієнко-н2ь]

Виглядає дійсно дуже смачно, аж слина капає

[@ValeriyK-nb2gn]

Рад за автора, наконец она попробовала настоящую пасту))

[@IsabelCastillo-lu6wh]

I LOVE YOUR RECIPIES, IM FROM MCALLEN, TEXAS.USA❤❤❤❤❤

[@ربيعالحياة-ك3ب]

Thank you. 4:32 l will cook it as all the ingredients but without carrot 🥕 it takes a long time ⌛️ to cook and it's sweet too May be stronger taste without carrot. Thank you for this recipe Salute from the Arabian country of Jordan

[@herzhaftundlecker]

Thanks for watching!❤️ We are glad to see you on our channel!🤗

[@IIIITommyIIII]

Bestimmt sehr lecker, aber ein energieverschwenderisches Kochen ohne Ende! 💚

[@mariaenriquez1792]

Se ve riquísima 😋 🤤 la tengo que preparar pronto 👍

[@mariaarteaga8797]

🖐🏼 hola me gustan mucho tus recetas, muchas de ellas las he cocinado 👍🏻 te escribo de la Ciudad de México 🇲🇽 🙏🏼 por compartir

[@draganzdravkovic8019]

Izvrsno! Napravio sam i ispalo je odlično. Na zahtev porodice danas ću ponovo praviti!

[@patriciainverso2800]

From the United States, I did like your recipe!

[@sokacentner8962]

Divan recept za bolonjez Hvala na ovom divnom receptu i ja ću praviti na ovakav način sve je lepo od sastava koji ste koristili i to mi se dopada Super smesa Pozdrav iz Srbije!

[@stevanpetrovic5548]

Sve super samo takvu crvenu boju smese nisam dobio ni sa italianskim paradajzem mora da je stavljala papriku a da nije prijavila

[@IvoodBitola]

Здраво од Македонија ❤

[@ДимДим-н8й]

Очень вкусно. Беларусь!

[@kathyt1914]

From New Zealand thank this looks delicious you will use your recipe this weekend

[@derekellisCAN]

I love your recipes, they're easy to do and even a single man like myself can do it. Lol

[@ОльгаЧудакова-ф9ф]

И рецепт очень понравился, и очень понравилась музыка! Музыка создаёт удивительное ощущение, и великолепно соответствует чудесном блюду. Рада за тех, кто умеет наслаждаться дарами жизни!

[@1700fribourg1]

exellent. comme je suis végétarien ,je remplace par du tofu bravo excellent

[@moamallorca3290]

Gracias desde Mallorca, España ❤

[@joaobatistadesouza3572]

Eu e minha esposa assistimos o seu canal com muito prazer, diariamente. Nós moramos no Estado do Pará, norte do Brasil. Sua cozinha é simples e fácil de entender e preparar as saborosas comidas. Parabéns. Sucesso.

[@teonildaalmeida19]

Assisto aqui do Rio de Janeiro

[@babyg3185]

Looks fabulous. Must try . Greetings from Niagara Falls Canada 🇨🇦

[@Rozhin_Viktor]

Здравствуйте Леа. Рецепт огонь, думаю вкус обалденный👍👍👍

[@davidk5521]

Thank you for such great, simple , and delicious recipes. Portland, Oregon, USA .

[@163andyc]

There is something about German recipes I love. Perhaps it's because I worked in Bavaria and the food was absolutely amazing.

[@cosimosapia]

German recipes ? 🤣🤣🤣🤣🤣🤣

[@163andyc]

@cosimosapia .. Might not be original German, but the fact it's a German site is good enough for me. I just enjoy German grub!

[@cosimosapia]

@@163andyc it's an Italian recipe Stop

[@163andyc]

@@cosimosapia I know 😊😋

[@TinaTepelieva]

Уважаема, рецептата е великолепна! Привет от България! ❤

[@xilefregnu9542]

So easy to follow and looks amazing at the end. I will be trying it tonight!!! Thank You...

[@КузьменкоКузьменко]

Спасибо за Ваши рецепты. Конечно же 10!

[@74p01]

From italy. There are many ragù alla bolognese recipes and this one is not bad. For me, basil it's not necessary and you can substitute it with laurel while cooking. There are too much tomatoes (ragù has to be less red and nearly brown). However, the rest is pretty good. Ciao!

[@gabrielbecerracote8388]

Too many tomatoes, not too much. Coununtables. And basil is not necessary. It has got to simmer from 2 to 3 hours.

[@74p01]

@@gabrielbecerracote8388 wowowowow! A linguist! And tell me, my linguist, what's the meaning of the word "coununtables"?

[@pdigi3179]

@@gabrielbecerracote8388 and it wasn’t finished off in cream. It looked editable for sure, but absolutely not at all traditional.

[@franciscarosado8398]

Q, rico se ve ,una receta deliciosa,enhorabuena ,gracias por compartila

[@refilwem4858]

I cooked this recipe today. And it was incredible. Thank you.😊

[@justsan1477]

Did you simmer as suggested for 2 to 4 hours? Just curious

[@stkaronte991]

@@justsan1477 hi, as Italian i suggest to prepare the sauce many hours before cooking the pasta. the fire must be high in the first part, but when you add tomatos then switch it to lowest possible and go for 3 hours. it should become brown color and tick

[@marivegabatista4803]

Saludos desde las palmas de Gran Canaria 🇮🇨🇪🇦

[@heikesonnemann8732]

Ich liebe pasta sehr gern und ich bin aus Deutschland

[@facckeleins4053]

Dafür ist ihr Deutsch aber recht bescheiden😂

[@valentinorossi268]

Ich habe es nach gekocht,,,,,,,,,,,,Einfach Himmlisch wie bei MAMA zu Hause🌹❤🌹❤🌹

[@jelenagrbic3780]

Gledam iz Srbije, svidja mi se vas recept ja sam bska 72 god i volim kuvati za moje najmilije.Lep pozdrav

[@EnzoFerrari112]

Dein Rezept sieht sehr lecker aus ich lasse meine Bolognese 4-5 Std köcheln das gibt so ein Intensiven Geschmack natürlich mache ich dann nicht nur eine Portion sondern gleich mehrere die ich dann einfriere

[@mervanacico414]

Prelijepo izgleda, a i ukus je vjerujem savršen👌👌😄

[@pedroboffi5529]

Hola soy Pedro de Argentina y me agrada como cocinas. Saludos

[@JaimeMaiajspv]

Adorei a tua receita, vou experimentar; costumo fazer de forma diferente mas parece-me que esta "alternativa" fica melhor.

[@francescaprudente9333]

Bravissima.....sono buone le tue ricette.....sono Francesca da Cerignola Foggia

[@elizangelaartieda8515]

Nossa!' Mais deixar cozinhar o molho por 2 horas é de mais.😮😮😮

[@Sethaum]

Hola! Te veo desde Madrid y me encanta cocinar. Seguro copiaré recetas tuyas porque me encanta como cocinas❤

[@wimolthof9317]

Ich liebe pasta super recept gruss aus Holland

[@gbenoukounmeloupeda]

Bénin

[@SebastiaNenao]

Amazing!!❤ watching from Medellín - Colombia 🇨🇴🇨🇴

[@isabelsabandoromero5388]

Desde Vitoria Gasteiz España. Muchas gracias!!

[@7208021]

Не макароны ... произведение искусства ! 😊

[@angiehoward3469]

Hi, watching from South Africa, will try your recipe, it looks delicious 😋

[@nilabakery]

Your mastery of the kitchen is evident in every step of this recipe. It's clear that you know how to bring out the best in every ingredient 👌👌🤩😋

[@PakistaniTraditionalKhane]

Thank you so much for sharing with us this amazing recipe friend stay connected 👍👌

[@ЛарисаШацких-ч1ю]

Блюдо понравилось аппетитно выглядит,но морковь 🥕 по мне здесь лишняя.

[@Марина-п8л6ю]

Спасибо за рецепт!Привет из Эстонии!

[@ГабиКлен]

в Москве хорошо видно

[@lillyzan1620]

Non si può resistere davanti a un piatto così ottimo. Brava, un caro saluto dall'Italia. 🤗

[@arseniynikson2906]

Макароны по-флотски в домашних условиях😂

[@pht5l]

Сравнили палец с 😂

[@yolandazambrano4831]

Gracias por que este video me ayudara para mejorar la preparación. De mi pasta! Es más agradable y provocativa la preparación !!

[@YukaGoldhearth]

Masz talent do gotowania! Może kiedyś spróbuję wykonać jakiś przepis z tego kanału! ❤ Pozdrawiam z Polski 🇵🇱 :D

[@1001naimad]

Zrobilem taki makaron.. palce lizac

[@Sirgeron13]

Pasta bolognese?!!! Are you joking? Next video will be how to boil eggs?

[@mariapilarruizserrano7875]

Me ha encantado , esta semana haré esta riquísima receta .Muchas gracias !!!!!

[@daleneparker3229]

Looks delicious and I might try it for my family. I'm thinking less carrots and more of the green onion. I always need to gage my family's taste buds.

[@IncucinaconBmax]

A very delicious dish, congratulations and greetings from Italy 🇮🇹

[@elainehillberger43]

Lovely easy recept and pleasant video. Thank you 😊 💕

[@darwinelvir344]

Hola lo miro desde Honduras San Pedro Sula se ve deliciosa esa pasta🤤

[@yvettehilde1475]

Hola! My family is from San pedro Sula honduras!!!!! We live in California usa

[@wieslawa5185]

Super przepis dziękuję pozdrawiam miłego dnia

[@lilyekasari7356]

Hello from Java, Indonesia. I enjoyed watching your video. Thank you for the recipe! 💗

[@beowolf3729]

Wie gut das es noch kein Duftfernsehen gibt. Sonst würde ich jetzt den Monitor ablecken. ;-) Das sieht so lecker aus.

[@mariocamenzuli3112]

Good and delicious pasta plate that is what we call pasta magic. I am watching from malta 🇲🇹

[@herzhaftundlecker]

Thanks for watching!❤️ We are glad to see you on our channel!🤗

[@РинаТок-ю3у]

Выглядит очень вкусно❤

[@MaziDanielbills]

Hi pretty

[@РинаТок-ю3у]

@@MaziDanielbills 👋Приветик!

[@hishamsaber7161]

🥵

[@РинаТок-ю3у]

@@hishamsaber7161 думаешь так противно?

[@РинаТок-ю3у]

@@hishamsaber7161 выглядишь также

[@MrChiapparo]

Ça me fait venir l’eau à la bouche tellement c'est délicieux..😊

[@mariomarzano9879]

La "legendaria boloñesa " ( en realidad el nombre correcto es ragú) lleva 50% de carne de vaca,50% de carne de cerdo y queriendo un chorizo desmenuzado,no lleva ni albahaca ni ajo y se hace hervir por muchas horas a fuego muy lento. La base es justa,cebolla, zanahoria y apio.

[@gmarounf7472]

I add 330 grams of Bacon with the fat to 1 kilogram of beef mince. I chop the bacon, onion and carrot very fine (usually i use the food processor). I saute the bacon, onion and carrot for a long time on medium heat in olive oil before I add the beef mince. I don't bother adding celery, as it doesn't do anything anyway. I add 1 cup red wine, a lot of garlic, dried basil and 1400 grams of tomato passata. Of course add salt and black pepper are optional.

[@carlo2534]

La bolognese non è il mitico ragù e il ragù di fa sobbollire x molte ore. I tempi indicati nella ricetta x la bolognese ( ....che non è il ragù) sono giusti

[@ricardomoco1942]

Estou acompanhando aqui do Brasil. Deus abençõe vc e sua linda família!!! 🙏

[@christinehanke9433]

Das Rezept ist gut, aber 2 Std. köcheln ist übertrieben. Ich bruzzle noch Pilze dazu.😅

[@galvatronprimus8985]

Eppure i migliori ragù si hanno con cotture lunghissime!