I have never eaten Such delicious Pasta

[@briannaalvarez2834]

High-class hamburger helper

[@ReemadreeMonzur]

lmfao

[@glammagurl572]

That's exactly what my comment said

[@ree3197]

Don't say that. . . Hamburger helper imitated *THIS* 🙄 The flavor would be on Another level.. helper makes me Sick! And is full of sodium!

[@twoshillings7292]

@@ree3197 high-class hamburger helper

[@TheGeekyChef1190]

@@ree3197 high-class hamburger helper

[@corbinbrier0]

Looks good. Only suggestion is onion goes in before garlic. Garlic will burn by the time the onion is finished. So when the onion is almost translucent then you should toss in the garlic. Otherwise looks really good.

[@Racoonboy14]

doesnt work like that if you actually time your cooking. onion has enough water content that the garlic will have a harder time browning, so unless you just dont pay atttention while cooking the garlic it will never burn

[@jdc31947]

@@Racoonboy14 EXACTLY❗ THANK YOU. YOU DO THE GARLIC FIRST, SO IT FLAVORS THE OIL. THAT WAY THE GARLIC FLAVOR GETS PERMEATED THROUGHOUT THE ENTIRE DISH THAT YOU ARE COOKING.

[@SmokeSAS]

Someone here is dumb, someone here is dumber, and someone here is smart. The smart one is right The dumb one is going against the smart one The dumber one is me because idk who is who

[@corbinbrier0]

@@Racoonboy14 Ask almost anyone who went to a culinary program, they'll tell you that they were taught to put onion before garlic. There is no benefit to putting the garlic first.

[@JakeLovesSteak]

@@corbinbrier0 you are correct.

[@kiyatanari8630]

I read this as 'pizza' not 'pasta' and the whole time I was thinking: this isn't even pizza....

[@daywalker3735]

I read your name as Akira.....so......

[@shigeokageyama4458]

@@daywalker3735 wym its literally that

[@daywalker3735]

@@shigeokageyama4458 reading is difficult for you too huh lol

[@akanix3]

@@daywalker3735 didn't realize until u pointed it out, ig I need to start wearing specs too

[@adolfsnape1481]

Same wtf

[@nadineh4767]

I remember eating that kind of tiny macaroni but I can’t remember exactly where or when, it just brings me nostalgia for some reason

[@lorikaisirfogle2903]

Reminds me of spaghetti hoops

[@mother_prana]

Yesss SpaghettiOs were my fav no meatballs

[@jenw5964]

I bought ditalini by mistake once and did not regret it!

[@ArghRawrWhoa]

Spaghettios

[@everfluctuating]

i used to work in a rehab/nursing home and thats the pasta theyd use in the cafeteria meals

[@theamericanviking1835]

You made chili mac😂 not making fun of you, I make it once a month.

[@glammagurl572]

LOL I said fancy Hamburger Helper

[@lemonzest8650]

@@glammagurl572 eh, would probably taste better though

[@suzannes5888]

I love that you listed your ingredients, measurements, and cooking times! ❤

[@Myworldmymind908]

❤

[@elicente]

Looks absolutely delicious 🤗I could only imagine how it taste 😋Thanks for sharing ❤️

[@wahidaparkar7151]

Please use parsley for pasta Dishes not coriander.

[@katiejenkins4532]

Ive never added milk to any of my pasta dishes like that. I have with alfredo of course but not red sauce spaghetti

[@AllisonHoffman]

I can't make spegitti without adding cream cheese and sour ream to sauce now. Kids and grand kids love it

[@simpleasliam657]

I hadn't until a few weeks ago, I added about 200ml of milk, i was sceptical but honestly it made it really creamy and rich and took away some of the tart of the red wine and tomato puree

[@thersx96]

You’re suppose to cook the onion before the garlic

[@GenesisAUT]

"No no no no no. Don't put in the garlic before the onions. And use shalottes, only poor people use normal onion!" -Uncle Roger, watching this video probably

[@randomfactsthatdontmatter3466]

@@GenesisAUT I love UR but shallots are just smaller, more expensive, and less flavorful than onions.

[@cjeese8106]

You're not supposed to mince the garlic in first place

[@randomfactsthatdontmatter3466]

@@cjeese8106 what?

[@cjeese8106]

@@randomfactsthatdontmatter3466 you heard me, you're supposed to take the whole clove with the skin or without and to either crush it with your palm and throw it in the pan or don't crush it at all, the you simply discard it and you'll have a garlic infused oil. I can tell it because i'm italian and i study in a hotel School (3rd year)

[@hmtrimworks7148]

Should’ve use heavy cream instead of milk… Then he could’ve added some vodka in there and would’ve been excellent vodka sauce

[@belladrome]

Looks amazing, think that’s ditalini (wrong spelling I’m sure) pasta

[@kimberlycaldwell3124]

That's called Goulash.

[@alfiedykes557]

That don't look like goulash at all?

[@kimberlycaldwell3124]

@@alfiedykes557 Goulash basically is a meat, noodles, tomato sauce, veggies, and spices dish. There are many variations of this dish. She made Goulash.

[@staynielherbayn657]

To me goulash has always been more of a soup / stew dish, not pasta topped with mozzarella...

[@alfiedykes557]

@@staynielherbayn657 yea lmao

[@luked4043]

Literally just a standard pasta any mom would come up with for a weeknight meal. “MOSt DeLIcIoUS PaSTa” YT shorts are aids

[@lannisterfilth]

So, just because it's standard, doesn't mean it's not the most delicious pasta they've had. I think bolognese sauce is standard but it's the most delicious pasta I've had in compared to others.

[@luked4043]

@@lannisterfilth you really defending clickbait lmao

[@lannisterfilth]

@@luked4043 You really got salty over someone's flavor preference lmao

[@luked4043]

@@lannisterfilth hm, looks like some people agree with me that this is nothing but a regular pasta. Excuse me for expecting the most delicious pasta would be something new

[@daywalker3735]

Hey, my mom has AIDS

[@JanetMeyer-u9k]

It says “onion 1”, but that doesn’t look like a whole chopped onion. Did you mean to say 1 tablespoon?

[@snow6094]

Agreed

[@whsnunta-oldchannelgonefor1331]

Cinepolis UTTP THDTC TSPL is now Cinepoop AUTTP ATHDTC ATSPL

[@porthosduvallon5301]

Onion needs to go in before your garlic. That shit was over cooked by the time you had the onions cooked down

[@al7188]

I made this and it turned out superb!

[@theafellacomposer]

Vincenzo should totally review this

[@simpleasliam657]

Right!! 🤣

[@tylocrocket6111]

Anyone know the song name in this please?

[@ukmedicfrcs]

Like a type of goulash. I love when people are happy over that they make! Thank you for sharing.

[@travispostma6015]

Starting the official what is the song thread. I’ll go first, reminds me of avicci wake me up…?

[@SA-nr6yo]

Great idea i have so much pasta at home like the rice pasta & macaroni I will definitely try

[@JayaKGH]

Made this for dinner tonight- Absolutely delicious!!! Thank you so much 💕

[@definetly_not_ria]

mmmmmm mhm noooo don't wach this if you are a pasta lover it shall make you want pasta insently 🤤🤤🤤🤤🤤🤤

[@glammagurl572]

oh, so its fancy hamburger helper😃

[@cws4657]

You have NEVER eaten such delicious pasta? 😂😂😂😂😂 Go to Olive Garden 😂😂😂😂

[@maeganrose9591]

What is the song?

[@anesit]

Yummy

[@sineadiloveyou]

Yup, it's really good. I made this today and turned out perfect

[@pushpakthakur8240]

The first bite of this tastes like heaven The second bite takes you there

[@chefpepe283]

It's not even that unhealthy

[@dentodream7944]

​@@chefpepe283sone Indian people Are behaving like this everywhere. Don't mind them

[@notanrkive]

shut up

[@AskJeeves572]

If you're so desperate for likes, at least look for shorts showcasing actual proper unhealthy food and put this overplayed comment on one of those vids instead.

[@tubahayat9637]

It looks good but its unhealthy yup! Because meat 🥩 chicken🐔 should not be consumed with milk 🥛. Hope this helps!

[@kitchenwithaena9645]

Yummy

[@SirSlime399]

Song name?

[@novaknives1106]

You made goulash. Lol

[@dmoore9526]

Home made hamburger helper.

[@simphiwezungu2124]

What is a hamburger helper?

[@gangnamchild6310]

Use a steel pan Have the pan come up from low heat with the ground beef in it. This will render out the fat, create browning and a beautiful fond. In with shalottes and garlic. Let them sit for a while and deglaze with lime or lemon (i think the caramelised lime juice is perfect for this). Other then that you did good. Maybe use cream instead of milk and pecorino. I’d also only use basil. First I’d use dried basil while cooking and garnish with fresh basil.

[@guillermodelafuenteferret1905]

Song?

[@fuccyofeelings8718]

So homemade hamburger helper. Not new but it looks cool

[@gesperespe5727]

I think Parsley would be better in that dish than coriander, still looks delicious tho :)

[@randomfactsthatdontmatter3466]

Parsley is fine but it just doesn't add much flavor. I'd just add basil, but that's just me.

[@dereinzigwahreRichi]

Then you would've got youself a kind of... Bolognese, big surprise! ;-)

[@gesperespe5727]

@@dereinzigwahreRichi that's not true richi, try harder

[@dereinzigwahreRichi]

@@gesperespe5727 why so? Traditional Ragu al Bolognese is made of chopped meat (usually beef/veal, pork and pancetta), onions, garlic, only a bit of tomato paste and adding cream is quite common, too. You would add some broth, too, which is missing here, that's why I said "some kind of". The signature herb in traditional ragu is parsley, not oregano or basil. These you find in the "internationalized" variants which are often tomato based and usually only made with ground beef.

[@Ash_Wen-li]

It's Indian inspired so I think coriander works better here

[@M.C.K.111]

Why using tomato paste???? And there is more garlic than meat!!! 🤮🤮🤮

[@genericsubscripter]

Thanks for putting the instructions in writing on the top. and slowing the video down enough so i can watch it. Starting to hate these bish bash bosh short cooking videos

[@cookingtubebybristy98]

Wooow looking sooo yummy😍😍😍👍👌👌👌🌹🤝

[@DINOLOVER6717]

That’s ditalini, not macaroni (for anyone looking to buy it). Looks tasty 👍🏽

[@martin_official411]

Tip:add the garlic at the end before you put the beef if you fry it together or before the onion the garlic loses its flavour and most of the + benefits

[@cadescakes1716]

Looks so yummy 😋 😋 😋

[@soumayyah08]

Wat i like in all ur recipe is zat u use the same ingredient... I like zaat very much ... 🥰

[@ElleDeas]

That looks like pastina rather than macaroni, otherwise it does look good

[@Paladin2555]

Or even ditaloni, but yeah…not maccheroni.

[@shazakhtar9741]

Gonna try this, thanks for sharing

[@Chaunceylola]

This is BS. Never ever put your garlic in this early.

[@T3nZ88]

Swap out coriander for basil and we good :p

[@Glenny320]

Lost me at coriander

[@amandac8836]

"Coriander" Aight imma head out

[@hillerychan9483]

Same 💀 hate it with a burning passion

[@jong9379]

What's wrong with coriander?

[@amandac8836]

@@jong9379 it tastes so weird to me, like soapy? Idk I wish I could enjoy it as much as other people do 😢

[@manupetermann769]

@@jong9379 it's not supposed to be in an "italian-ish" dish.

[@naintarabatool1150]

​@@manupetermann769this recipe is a Pakistani twist tho

[@angelandreadam]

Thanks for the great recipe .. first time I hit the button after so many years 👍👍

[@sanibeautytips5533]

Yummy recipe 👌

[@simpleanddailyfoods5831]

Yummy

[@BronAsreal]

Like the bg music

[@cookwithfoodqueen6359]

Zabardast,good job,keep it up

[@eggnugget575]

Looks really good

[@TheDJWHITEWOLF]

Doesn't live up to the wipe, well dissapointed

[@cayetaylor3405]

I made necklaces with that pasta

[@kalpita964]

What kind of pasta shape is this? Macaroni?

[@pataustin5946]

Love your videos from Illinois USA 🇺🇸

[@zellsicsvexramet1603]

I'm kindof sick of watching these videos entitled "THE MOST DELICIOUS" or "I EAT THIS EVERY DAY" while referring to themselves as a chef, and then I, a regular joe home cook, get to watch them do shit wrong.

[@MrTylerisaboss]

When I worked in jail we used to serve chili-Mac.

[@undefinedbeauty8109]

Can anyone tell me replacement of beef???

[@drunkviggo7263]

Too many different spices for me.

[@DigitalUnveil-byhadi]

delicious 👍

[@KimiHayashi]

This is unique I'm gonna try this

[@pdmullgirl]

I’m definitely making this!! YUM! ❤️💜💚

[@PDXTundra]

This is Hamburger Helper ffs.

[@aaronarshad3687]

You'd normally do Onion first as Vegetables that take longer to cook should go in first.

[@Derrick20121000]

What’s the song?

[@travispostma6015]

Reminds me of avicci wake me up

[@samiahshahid129]

Very tasty when I made it

[@ANAENAJE-d9c]

What's the name of this recipe?

[@SigmaGamingLLC]

Wow yum I’m gonna crewm

[@ihsankhan1009]

Yammmy 😋

[@Avenexful]

onion first then garlic(because garlic burns really fast and onion doesn't) or even better you should saute garlic and onion separately

[@cobrabull8289]

I can not use Milk !!!!!!! Dislike

[@pricypriscilla4470]

Can we use egg instead of beef?

[@real-4]

Very nice..thanku..pls may i know what this small type of macaroni is called..😊

[@SH-hw8zz]

How can you have a cooking channel, and not know that garlic always goes after the onion. Shocking.

[@mariahidalgo9087]

I just made it Hmmmm yummy! 😋 Thank you!

[@zelappy4545]

Why Onion use Shallots, Onion for Poor People -MrNigelNG(Uncle Roger)

[@ascott6804]

What kinda pasta was this?

[@lydiapicano8806]

Who puts paprika, coriander and mozzarella in tomato sauce? Sorry, you can eat it.

[@Leyladjdjx]

I do this so often! My pro tip for everyone who loves it crunchy: don't even cook the noodles and throw them just in

[@Zenkai.boost.Kekkei.Genkai]

u think i have all these ingredients just laying around ?

[@ouou-db9pw]

no why you never eaten such delicious pasta before? because you never had mine.

[@LastGoku]

Actually really good recipe, but I used chicken instead.

[@SaraGhansar]

Good recipe 👍🏼I too made meat spaghetti today and uploaded on my channel 😊

[@Joo00393]

1

[@nicholasemmanuel22]

This movie was too sweet ❤ but I actually the music and I don't where to get it

[@8nansky528]

I ADORE READING

[@ReemadreeMonzur]

good for you?

[@8nansky528]

@@ReemadreeMonzur good for u ?

[@InaReivax]

SO DO I ! A book that I like is named : "Que serais-je sans toi?"

[@TheEmj1986]

I guess you can substitute lentils instead of beef since im a semi vegetarian right?

[@fularaskitchen872]

From where you get this macaroni plzz share the link if i can get it online ..

[@tolletstalesandtrails6051]

I must try it plant based meat as replacement to make it into a vegan version.

[@AMENDUIN100]

Buon giorno a te desidero imparare a cucinare come te sei bravissima anch'io amo la cucina come te complimenti per la sua ricetta ingredienti e video è interessante ciao e tante belle cose grazie mille arrisentirci a presto Salvo da ITALIA piacere tutto mio 😘😁🤝😀🤗❤👍😄😆☺

[@kalex888]

Parsley not coriander

[@MPrint67]

Taco pasta? Please, just stop. Nobody needs this.