I made Chicken Parm Sandwiches Using On-Cor's Frozen Breaded Patties

[@thesaltnation5570]

Thanks everyone it’s me Dennis thanks for doing my suggestion much love and happy new year everyone! I’m glad u both liked them!❤

[@robervin9107]

You made Sean sing in this so I’m thankful for you for that. ❤

[@mgoods23]

@seanely That was from me and I did send a note saying something about my buffalo bills pulling out the win... so I felt like sending you a Xmas present

[@HeySeanEly]

@@mgoods23 thank you so much for the gift!! No idea why they forgot the note!!

[@derekboudreau2144]

Thanks!

[@HeySeanEly]

Thanks DB!!

[@rilaroothesailor]

My mom would occasionally make us these because she'd be tired after work and honestly I have fond memories of enjoying them. I think it was more that my mom was home and I got to see and talk to her at the end of the day. She could of litterly been cooking anything and it meant the world to me. Hence why I love hamburger helper still as a 40 year old adult. It's more of a memory thing at this point. She passed away 2 years ago from Parkinsons Disease and not a day goes by that I don't miss her. To anyone reading this be good to your parents because they won't be around forever

[@SnackEatingSnacks]

Ive never seen or heard of On-Cor but now i feel like I have to try this

[@jasonblaine23]

You were born after 1990

[@starshipgraffiti]

@@SnackEatingSnacks only eat oncor if you have too.

[@icecreamrollscraze]

I'm obsessed with these On-Cor patties! I never thought I'd find a shortcut to making delicious Chicken Parm sandwiches, but these babies delivered. The breading is crispy and flavorful, and the chicken is juicy.

[@ClapYaHandsEverybody]

I refuse to believe they’re crispy sitting in a pool of sauce lol

[@ccon1178]

Oncor slaps, especially the Salisbury steaks

[@Xxxero42]

Ok, I'm making these. Soon.

[@joeeyeballliving9925]

Had to comment. My last name is also Sheridan (from Chicago, living in Des Plaines) and On-Cor Chicken Parm will forever and always be a core memory for me. At 46 I still treat myself to these once or twice a year, made how my Dad (R.I.P.) used to make it; with a side of egg noodles (or a good pappardelle) and a pile of sweet corn. Biting into that chicken patty always provides a dopamine hit of nostalgia. I can get awesome Chicken Parm all over the place around here but I will love these pucks of processed non-sense until the day I pass away. And of course I've made sandwiches with them.

[@thesaltnation5570]

Hello Mr Sheridan it’s me Dennis! I turned 24! This month I don’t have nostalgia for these so you must have an even better feeling eating them i introduced them to myself shopping then after that point they ALWAYS have to be in my freezer! Im From PA! Im glad he did this and hopefully he try’s more on cor items❤

[@joeeyeballliving9925]

@@thesaltnation5570 Thank you so much for the reply, Mr. Sheridan! I am truly thrilled to know that folks are still picking these up and enjoying them. I also ALWAYS have one in my freezer, because I never know when I'll need that little lift to see me through a rough day. We'll see if he tries more from On-Cor; we regularly had them all back in the 80's and 90's, the Parm being my personal fave. Either way, Happy Birthday and a Happy New Year to you and yours.

[@johnboughner7398]

As a long time red wings fan from Windsor you just took your cool point to the absolute max with the Sergei Federov commercial reference just made you the KZbin Goat of the day

[@lynettedundon1410]

I make poor mans chicken parm with layered chicken patties, spaghetti sauce, provolone/Parm/ mozzarella/ italian seasoning. Your sandwichs look good! 😋

[@kolchak357]

I loved that on-cor chicken parm as a kid. But I was only allowed to have it on my birthday because the rest of my family thought it was trash. 🤷‍♂️

[@Leonkiller-hn2he]

I eat these with Garlic Bread 😊

[@toxicgracie3772]

Yum 😋

[@tkamm]

You gotta put those patties with the mozzarella in the oven on broil for a few minutes to melt it. Gots to.

[@CesarDelgado-fu2nd]

😊

[@Mike_Greentea]

I buy the Oncore bbq rib patties to make a poor man’s McRib. Make sure to buy a bottle of bbq sauce and hoagie rolls 👍

[@Iceman8723]

The "I'M FROM HERE" moment had me in stitches lol

[@HeySeanEly]

You can leave Pure Michigan but Pure Michigan never leaves you.

[@WarChortle]

I make chicken parm with Aldi’s red bag chicken Pattie’s

[@HeySeanEly]

My hero

[@toxicgracie3772]

Those are THE best frozen chicken patties

[@Slo_Moses]

Loving the tv dinner food upgrade series!

[@rynomite357]

10:35 Do you think the tomato sauce is naturally that good? or … what made it good was the salt & spices you added per request?

[@HeySeanEly]

Want to pick what I eat, or just feel like sending a tip to the vlog? 💰 Venmo: @seanely (www.venmo.com/seanely) 💰 PayPal: www.paypal.com/paypalme/seanely1 💰 CashApp: $seanely

[@kommandokodiak6025]

Im actually going to do this one! Guys keep suggesting your hacks to him!

[@thesaltnation5570]

Please try it it’s very tasty! I’m glad everyone is digging my hack! ❤

[@DTXMAX1]

Sean 'Processed Patty' and I'm here for it

[@Afunnymaninpain]

Holy sodium!!!

[@RaNdoMeR2511]

Hey Sean, look up an Irish culinary stronghold , the chicken fillet roll. Has gotten many an Irishman through the penance of having a great time out (10+ pints of the finest stout)

[@ChristopherAustin-vj9uu]

These remind me of my child hood, the Salisbury steaks are good too

[@breezedarkstorm666]

I think you should have melted the cheese on top in the oven. But thats the way to do frozen food for sure. to elevate it.

[@andilongmeadowfarm]

Sean~so good to see you~ this OnCor chicken parm is amazing~~hugs from the farm!

[@HeySeanEly]

I hope your holiday was so good Andi! Appreciate you so much!

[@scottmesserschmidt7778]

We bake for 1hour Chicken Parm On-Cor are good.

[@WarthogRacer]

I had those On-Cor Chicken Parmigiana Patties a few times growing up in the 90s, and they were pretty good, though the On-Cor Turkey was my favorite.

[@FunkyUncleJohn]

Looks good.

[@AkodoNoEyes]

The On-Cor salsburry steaks are sooooo good. I like to make them and have a side of mashed potatoes and green beans and some brown and serve rolls. Hahahah.

[@Leonkiller-hn2he]

I actually Dislike the Salisbury Steaks and Turkey one I think the steaks taste like play dough I do like the BBQ ribs and Chicken Parm though but I also grew up eating them almost Exclusively 😅

[@normanwyatt8761]

I've had the ON-COR Salisbury Steaks a few times for lunch on my job, but I've never tried the Chicken Parm w/ sauce before. The Salis- bury Steaks were pretty good but my wife said that the gravy didn't agree with her at all. Seeing that you liked them encourages me to give them a try as Chicken Parm is quite expensive in my neighborhood Italian take-out restaurant. I also subscribed to your channel to keep you on for good.

[@rynomite357]

7:15 DUDE, I f-ing LOVE “The Bear”!… Probably my favorite show right now!!👍🏻👍🏻🤘🏻

[@robervin9107]

10:31 Aly agrees your singing the theme song is way better then the original. It has more. Power to it More vibration in your tone. Made it stand out. Second thing is. Sean I love you guys and you showing The behind the scenes moments. During cooking. I wanted to see that. Thank you. Ps. 1:04. I know your being a bit facetious. Never air quote. Your greatness again. I hope you make 100k salary. With the channels. you and Corey both. With mike s and squad you can do this

[@internationalsolartech]

Sean, I was really hoping your first bite was going to make you grimace in disgust... It is now your fault I am googling where to find these... You're naturally hilarious, keep up the excellent work!

[@HeySeanEly]

Definitely not a stand-out sandwich by any means but for what it is? Not bad at all. And thanks for the kind words! Means the world. 🤩

[@thesaltnation5570]

@@HeySeanElyexactly ❤

[@brianpfouts2326]

I have done this same thing that u used these for and don't remember them being good maybe ill try them again also I think they also have the McRib type frozen ribs like banquet

[@jeffcue5808]

Seany Sowws it up. Love it!❤

[@melissacomer8404]

I'm undecided. Should I send a venmo for you to try the Banquet sausage gravy pot pie or their mega bowls. I'll think about it.

[@JohnDoe-vm5pc]

They used to be oblong and larger, everything's getting smaller...

[@MrDEREKMYERS]

There good. Very processed meat

[@themainacmainah]

was caugt of guard by the things on the arm of the shirt they remind me of the mtg mana symbols.

[@inigomontoya4032]

Have you tried Bubba burgers? I kinda love them for a quick meal. I do them stove top... Sweet onion was my go to. But, they gotta be medium or medium rare. If you know of a better frozen brand, plz lmk.

[@thesaltnation5570]

They are good for a quick at home burger

[@James-sir]

How about never microwave

[@thecolourofspring5972]

Yeah On-Cor is pretty decent for frozen foods. I still buy the brand once in a while.

[@Jake-fo8vm]

I think you and ashleigh Burton were KZbin twins separated at birth each doing your own thing .

[@jeffcue5808]

NOOOOOOOOOOO MELT THE CHEEZE!!!!!!!!!

[@HeySeanEly]

Fresh mozzarella discs like this do not melt well. This is better with them how I did them IMO.

[@ChristopherAFrederick]

First!! Yippie

[@tkamm]

24 or 58 😂😂😂😂😂

[@RoboKyPR]

He didn't mention 15 bucks for the small pack of mozzarella 😂

[@HeySeanEly]

That’s why I said put any cheap cheese on you want or none at all 🤣

[@kommandokodiak6025]

wait you know hide and seek by imogen heap??? (or is it some meme i havent seen/heard)

[@HeySeanEly]

Oh, I sure do. I grew up hearing that song in so much tv, like when Marissa killed Trey in The OC 🤣 I’ve listened to a lot of Imogen Heap in my life and saw them live years ago

[@kommandokodiak6025]

@@HeySeanEly The OC is where i know it from too! lol I was just watching like a compliation of hits from i think 2010s or something and that song was sampled in in a rap song so i was seeing if it was from that, the oc or a meme i didnt know

[@Adam.Short.]

Sean never asked what year you were born? We're around the same age bro i want to here your year frist😂?

[@HeySeanEly]

Guess 😉

[@johndavidson940]

@@HeySeanEly 1986 - you young bastard 🙂

[@bigernmacrackin6176]

These are my favorite oncore meal... make a little pasta and mix it in the sauce, closest thing to spaghetti-o's from back in the day when it was edible. WTF WITH THAT BS DET HAT???

[@HeySeanEly]

GO LIONS 🦁

[@bigernmacrackin6176]

@HeySeanEly I actually like the lions, Barry Sanders was my favorite player growing up, behind Sweetness obviously...

[@Adam.Short.]

Im first

[@kunkmiceter]

Just when I think think this dude has NO idea how to cook, the mofo blows my mind!!! 😂

[@HeySeanEly]

Oh trust me, I don’t have any idea how to cook. That’s why I started making videos to relate to other people who also don’t know how. 🤣

[@Crookedriverhooligan]

I hope you don’t eat like this every day your sodium has to be off the charts. Lol

[@HeySeanEly]

Lmao, I can assure you, I do not.

[@Crookedriverhooligan]

@ lol ok good. Big fan of you and Cory. I love your stuff.

[@thesaltnation5570]

Exactly this is an every once in awhile meal tv dinners are for either a quick snack or a once every 2 weeks thing!

[@geno5360]

I really dislike the jello mold effect man and that the thing already comes pre sauced so that you can’t control the meat party to sauce ratio

[@63ah1275]

Dried basil should be outlawed.

[@thesaltnation5570]

Not everyone has fresh basil 😂 there is nothing wrong with dried herbs

[@ikec4021]

I can't stomach them for some reason 😅😂 if I want knockoff chicken parm I use banquet spicy chicken patties then add a great sauce

[@senoritayumyum]

I think I’ve had those before and I’d rather eat Pringle’s for dinner

[@johndavidson940]

I've tried the On-Cor brand for just Breaded Chicken Patties. I was not pleased with the patty. Very soft and mushy. Not sure why you did not lightly melt the cheese though.

[@HeySeanEly]

Fresh mozzarella like this doesn’t melt well; it’s better the way I did it IMO

[@DonLaPierre-ho8ng]

Soggy and nasty sauce is definitely boyardi

[@Linda-in9ns]

Not for me! 👎🏻

[@stevemill4434]

You did not eat it the way you should have eaten it write out of the container on the roll putting all that stuff on there of course it's going to be good anything with mozzarella cheese is going to be good

[@thesaltnation5570]

He did eat it out of the container u didn’t watch the video stop being a hater

[@Picit-13]

That is was nastier than a McRib lol

[@lokidoo]

It is a slurry... not meat.

[@thesaltnation5570]

So you have never had a chicken nugget in your life or meatloaf? Hmmm I don’t see ur logic it’s a cheaper at home once in a while budget friendly option not healthy! Stop being a hater 😂

[@stevemill4434]

If there's any way you're going to tell me this thing is good after you eat it I'm not going to believe y you didn't need it yet but I don't believe you if you say it's good lol

[@thesaltnation5570]

People have different tastes and for what it is it is good not everyone has the time or money to make homemade chicken parms stop hating on something for no reason

[@kevinJ6665]

No way this was good…. Right?

[@HeySeanEly]

It was good, not great. And not better than making your own chicken. Could for an easy dinner.

[@thesaltnation5570]

Exactly what Sean says it’s not great but for less than 10$ it can make a couple very happy eating it ❤ obviously not as good as homemade but in a pinch and every once in a while it’s good!

[@DonLaPierre-ho8ng]

I’ve already tried that 👎

[@CalintzJerevinan546]

It's don't not DONT