That looks amazing. I just wish you had English subtitles. Or descriptions of the food.
@rebelliousmedicАй бұрын
the pocket knife to slice your meat had me
@JackSprat201Ай бұрын
Laguiole knives have been upper crust steak knives in France for years, and the fad-crazy Japanese have adopted them, along with, I see, Staub cast iron