INSANE CAFE SETUP at Proud Mary Austin Texas ft. Titus Nautilus and Nimbus

Rail mounted Titus Nautilius with custom freezer and doser setup at Proud Mary Coffee Austin!
4x Titus Nautilus + 1x Titus Nimbus. Insane.
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#coffee #pourover #espresso

[@_tizzle]

Nolan is the silent but deadly hero of coffee shop entrepreneurship, Such a nice guy, understands where to invest in product, design, service, and efficiency to maximize the customer experience across multiple horizons.

[@Terranova911RS]

Well said, total understatement!

[@Terranova911RS]

The Nautlilus on rails has the custom SSP Brew burrs installed, the others SSP High uniformity. The Nimbus with Anfim Super Caimano II.

[@atomika141]

Wait so he did misspeak and they’re using SSP Brew for filter? I hadn’t heard of anyone using SSP HU for filter before, but some of the bests cups of coffee I’ve ever had were at Proud Mary ATX from this setup. Was about to order up some HUs 😂

[@Terranova911RS]

@@atomika141 yes, filter only with the custom brew burrs. HU and filter is not drinkable.

[@JeffWestbrook]

I live in Austin and have heard of Proud Mary, but honestly only drink espresso/pourovers at home. I'm definitely going to check out that amazing setup soon, Id love to see it in action.

[@AlexaSantiago-xi5gy]

My favorite place in Austin! I was always curious about that espresso grinder in the back!

[@redchen3682]

Genius, creative, inspirational!

[@jcar287]

That’s sick I live in Pflugerville just outside Austin. Gonna have to check them out.

[@calebschwarz1529]

Bruh my Hawaiian shirt looks fly as hell

[@JeepBigE]

Super cool to see the setup explained.

[@espressoair]

So awesome thank you for showing us

[@greysuit17]

That is insane and super cool.

[@trevormorris5428]

My favorite coffee shop! Great baristas too. Make sure you try a flight of SO espressos and premium pourovers - several rare Panamanian geshas akways available!

[@strongjrs]

Unreal

[@bznelson91]

I've been to this cafe, the pour overs are insane, for sure. I need to get back there and try espresso next time I'm down that way.

[@s96822]

is the bean area refrigerated above the sliding stuff?

[@khungreen9773]

Just when I thought we had seen it all, we get a coffee railway

[@Scandinavianalpscoffeeroasters]

#badass

[@TilmanBaumann]

Love it. But how is dosing done? By eye?

[@Terranova911RS]

The dosing is volumetric, accuracy depends on density and screen size of the beans, you are getting close to a variance of 0,3g.

[@BBB_025]

The word "insane" gets thrown around way too often and the word has lost a lot of its meaning. Seeing this man who flew across the earth to create an unheard of system that dispenses frozen beans directly into rail mounted end game grinders is proper insane in the best way

[@nichj487]

It’s also super cool to see that this is a refined version of what they have in Australia. At Aunty Peg’s (the roastery in melbourne) they’ve got three EK43’s hooked up to a freezer mounted above. But with that system you’d have to add another grinder for every additional coffee you want on bar. This version with the Nautilus grinders on rails, with a doser that automatically switches the grinder on… it’s on another level.

[@BBB_025]

@@nichj487 are they roasting in Austin also or is that coffee coming from Australia?

[@nichj487]

@@BBB_025 pretty sure all the Proud Mary coffee in USA is roasted in Portland