Instant Pot Pro Review and Demo

[@luisamedina1]

While being in the "Yogurt" or Keep Warm" setting, can you adjust the temperature "manually" on these once you are within "Custom" setting, (to 100F, 105F, 110F, etc). Please note that I’m not referring to just “Low”, “Medium”, “High”, etc, where those settings already come with their own pre-set temperatures, etc. Some of these pots allow it and some don't that's why I'm asking. (Please confirm if the only models that allow manual custom temperature changes are: “I.P Pro”, “Duo Evo Plus” and “Ultra”, but I’m not too sure that’s why I’m asking a pro like yourself :). Thank you very much for posting this informative video!

[@bestkitchenreviews]

Hi, to the best of my knowledge - for the yogurt function - manual custom temperature change is available on - IP Pro, Pro Plus, Duo Evo Plus, Ultra and Max models. Hope that helps :)

[@MrDarren690]

Great clear review and covers just about everything. The bone popping out cleanly is hilarious -- that pressure is powerful stuff!

[@bestkitchenreviews]

Thanks for watching!

[@goji8430]

Great review! Thank you for explaining and demonstrating everything so thoroughly. Based on your excellent review, I’m buying this model in the 8 quarts option.

[@bestkitchenreviews]

Glad you liked it 😁

[@suds8079]

One of the best and to the point review of instant pot. This video answered most of the questions that can come to mind before ordering a pot. Thank you so much for the review 🙂

[@bestkitchenreviews]

Great! Glad it was helpful 😀

[@suds8079]

@@bestkitchenreviews can you please check and provide the inside diameter of the stainless steel inner pot?

[@1Surinamer]

So funny, yeah for me. But as soon as I wanted to ask if you can adjust/lower the temp when in the middle using saute mode...there it is. Cant wait for the machine to come.

[@surendranaik8823]

Thank you so much for a clear precise and to the point demonstration 🙏

[@bestkitchenreviews]

You're very welcome!

[@tisoch]

Thank you! I love the neutral toned narration!

[@SweetKingTanner]

I like turtles

[@marcfruchtman9473]

Thank you for this great review. I especially like that you showed how to clean the various ports.

[@bestkitchenreviews]

Glad it was helpful!

[@cutiebirdie2216]

What spice rub are you using here? Do you still recommend this in 2024?

[@vegane_athee]

Hi! Does it make an annoying noise while cooking? Nice video!

[@daedalos5132]

Is the Gourmet Pro really worth buying over the non-pro versions? Is it really quicker to pressure up and cook? Thanks for the nice review.

[@davideberzi9260]

Che modello è questo con i manici? Grazie

[@Godhealsnatureheals]

Would you say this is better or the pro plus?

[@GarryBrown-jp9uy]

Many thanks. I bought this unit largely on the strength of your review and return to this review often. I would appreciate it if you would provide your recipes. You do list the ingredients for the curried chicken legs in the video but, for the whole chicken, you only say that you season inside and out. What seasonings do you use? Keep up the good work!

[@childofthe60s100]

Excellent - this is a very clear, well demonstrated review!

[@bestkitchenreviews]

😁

[@hannaokopna9589]

Can I set the time to less than 4 hours for a slow-cooking? Is it adjustable? How quickly it will come to boiling? LET'S SAY 2 litres of something?

[@johntechwriter]

Excellent tutorial. And the machine comes across as carefully engineered to produce the best tasting food, as opposed to the quickest and easiest. Not being an expert cook, I know I’ve got some learning to do. But on the other hand, the guesswork is mostly taken out of the cooking process , and the machine anticipates what you might overlook. My hope is to impress family and friends with truly delicious home cooking that would otherwise take years of practice to get really good at, and and much of the technology is geared toward reducing the likelihood of my totally screwing up a detailed recipe. At the same time, the control over all aspects of cooking means that as you gain expertise, the machine will not hold you back from developing the intuition to cook things YOUR way. To me it seems a machine you can grow into, and that will stay with you as your intuition develops and you become eager to try new and exotic recipes, rather than be intimidated from trying them. To bring out of this machine's (and my) full potential, I live near a large market garden and intend to buy all my produce, spices and herbs fresh, and not to cut corners. It's going to take some practice, but from this clearly explained demo I am confident that no part of this appliance will be beyond my ability to master it. Thank you for taking the time to think through the details that I am too new to be curious about -- but soon will be!

[@bestkitchenreviews]

Thanks for sharing 😀

[@FredMcIntyre]

Awesome stuff Anita, thanks for the info, everything looks delicious! 🤤👍🏻👊🏻

[@bestkitchenreviews]

As always, Thanks for the comments Fred 😁

[@Ghengisdon]

Excellent demonstration !! You are the best . Thanks a lot

[@bestkitchenreviews]

You are welcome!

[@edmondavakian7468]

Very helpful video. Thanks. I am curious if the lid automatically is locked once pressure cooking begins.

[@dkyelak]

It's automatic.

[@williamsmart6759]

Great review, your family must love what you do since it looks like a lot of great food as an extra bonus with the reviews.

[@bestkitchenreviews]

😁

[@chulito615]

Thank you it's was very good explaining I got one for Father's Day

[@ultramagapatriot5874]

I've never owned one or used one! I'm thinking of buying one but can't decide which one yo get! I was looking at the one you can sterilize jars in. I would like a large one so I can make large meals I can put in the freezer. Any advise would be greatly appreciated! Thank you

[@michaeldolan7509]

Are the buttons backlit? My former Evo’s buttons weren’t and depending on the lighting available it was difficult to see what each button did.

[@kimsweetnsassy]

Sounds so complicated, which button would you choose to make a pot roast then do you also need to set the time?

[@azhardhawan7390]

Best Applicance I ever bought

[@biancaol6968]

Have you made a (good) cake in it?

[@LYzander670]

Hi what size is this instant pot?

[@SuzanneWho]

Has anyone made bread in this? If so, what procedures and outcome? Thanks

[@JamesLloydKeyboardist]

This was great, thank you. I’m getting 1 of these very soon. 🥘♥️

[@bestkitchenreviews]

Wonderful!

[@randburg3014]

Do I have to sear oxtails b4 cooking in the instant pot? 🤔

[@raulmartinezmendoza2450]

Hello, Is it normal for the Instant Pot Pro to start heating up as soon as it’s plugged in the electrical outlet even though it is on the OFF Mode?

[@noway9426]

Now what do you think?

[@nickb5091]

@@noway9426Wow! You’re so helpful.

[@conned]

What a well thought out demo, honest n useful with cleared visuals.... awesome....very inspired to use my pot more but might upgrade to this version, very clear control layout !.

[@bestkitchenreviews]

Thanks 😁

[@familyc3026]

The Pro and Pro Plus-which do you think have better features other than the Wi-Fi connection for the PLUS? I was considering to get myself one but still very undecided between these 2 models.

[@Godhealsnatureheals]

Did you decide? I got the pro plus but I might return it and get just the pro

[@rapuntzelgold]

Thank you very much for this intro! I just got my Pro, did water test, then after a week of hesitating ))) cooked a vegetable soup. 3min and natural release. Was a bit overcooked!! Unbelievable. I love your recipes and how calm and to the point you are - subscribed prior to getting IP while researching. I hope to try your recipes soon! Could you please make a video about a principle of adjusting a normal recipe or a general pressure cooker recipe for IP? Also I have seen that some people cook rice or barley overnight on slow cook and say that it is very tasty. Would you recommend cooking it this way?

[@davidojeda830]

Thank you for the excellent review. I would love to know what spices were in your chicken rub!

[@lalrem_]

what is the minimum temperature available on yogurt custom temperature setting ? for other food fermentation

[@ConfusedTacos]

When you say the inner pot has a flat bottom, does that mean it isn't raised in the center like on older models?

[@bestkitchenreviews]

Yes 😁

[@baburmumtaz]

Last month I bought pro to make L. Reuteri yogurt. Set the temperature 100F for 36 hours. After 12 hours checked the temperature of pot with another temperature gauge. It was 109. Can someone help me why there is much difference?

[@jophillips2868]

Have you done a review of the power xl indoor grill

[@MichaelToub]

Outstanding instructional video !!

[@bestkitchenreviews]

Thank you kindly!

[@NomadFM]

Does the pot emit a lot of steam/smell during the cooking?

[@headerahelix]

It mostly releases steam when you manually release pressure.

[@GarlandTexasSpotter2024]

Great review! I bought the pro plus model!

[@juglardelzipa]

you should have made rice for your curry! :P anyways, very helpful review.

[@swaroop40]

Please share more recipes for Instant Pot Pro. Maybe like Paneer or Chicken recipes

[@Mo-sk7xo]

this Finna Be my best friends....Because I'm Tryna more healthier whole Foods But I'm young and Always on the Go....Probably About to order this Weeks

[@dkyelak]

Great review. However, it seems that the unit is becoming too complicated and has more features many people won't use.

[@kamspork8408]

great tips!!

[@bestkitchenreviews]

Glad you like them!

[@jenniferfisher1743]

Very helpful video!

[@bestkitchenreviews]

Thanks 🙏

[@marcfruchtman9473]

Thanks for the review.

[@bestkitchenreviews]

My pleasure!

[@marcfruchtman9473]

@@bestkitchenreviews Apologies, I accidentally posted 2x! hehe But, at least you know that means it was very good. LoL.

[@wks123]

Thank you for a great review as always!!!!!!!!

[@bestkitchenreviews]

Thanks, Stephanie 😄

[@VictoriaWTX]

thank you for this, it is very helpful!

[@shadowpapito]

Thank you it was very helpful! Peace and Light

[@bestkitchenreviews]

Glad it helped 😁

[@shadowpapito]

@@bestkitchenreviews I re : I have cleaned it, and will test it with a known tight tested instant pot 6qt Beef Stew recipe ... Results to follow

[@woke_af]

Great informative review. 👁

[@bestkitchenreviews]

Thanks! 👍

[@jessicasharpe1676]

Very helpful thank you 😊

[@bestkitchenreviews]

Glad it was helpful!

[@db6109]

Why hasn't anyone used the baking mode???!!

[@rosannadicave8294]

grazie ...molto interessante

[@Pinkheartbwell]

5:12 "to turn sound off" instructions

[@Paul-ng4jx]

Actually, you’re wrong this is the newest model the pro plus is which is Wi-Fi enabled and everything else this is just a cheaper version

[@top5productsreview982]

great

[@bestkitchenreviews]

😁

[@conned]

Now it's a bit weird without the "beeping"...

[@nebojsa1976]

How can you cut chicken with knife??? It was alive being. You cut alive being.

[@neen79]

👌🏾👌🏾👌🏾👌🏾

[@bestkitchenreviews]

😃

[@lovethosebudgies]

I'm concerned that the chicken will come out poached.