Instant Pot Spinach & Artichoke Chicken

[@matrixhousewife4779]

This guy is changing my life with all his down-to-earth, easy, fast, common ingredient recipes!

[@morfiaveale9186]

Even though I am a kid I am trying this recipe for me my mom and my sister tomorrow and it sounds so good

[@mimitaylor5938]

Looks good! Gonna add diced waterchestnuts mmmmm!

[@DrunkenRhinoceros]

Spinach and artichoke. Delish.

[@beachblond1968]

I saved this recipe the day it came out and just made it for my family’s dinner. Ohmygosh it’s so good and simple. My daughter took one bite and said it was her new favorite thing. I never make adjustments to a good-looking recipe for the first go-round but I did use two full cans of artichoke hearts just because we love them so much. DELISH. Thank you!

[@PressureLuck]

Thrilled you enjoyed it!

[@charleneclose3606]

You are sublime!!! This looks LUSCIOUS!!!

[@estiiim]

I think I'm gonna buy your cookbook!! The meal is cooking as I'm writing this. Your recipes have helped me to start eating more veggies and stuff I'm normally uncomfortable with. Mmm! 💚

[@PressureLuck]

Fantastic! I hope you enjoyed the recipe and that you love the book!

[@estiiim]

@@PressureLuck oh yeah it turned out amazing!! I added celery (to use before it went bad), shredded the chicken up, and cooked noodles on the side and mixed it all together. I did not know how bad I was craving this until I ate it! Keep up the good work 😁👍

[@analea1234]

I made this tonight. I only had 8oz of spinach on hand and I used an 8oz bag of mozzarella but everything was was the same. It was delicious 😋. My husband almost ate the plate! Thanks Jeffrey!

[@CormacWrites8]

Mazel tov on your third cookbook!

[@xoRitz727xo]

Oh my, I can not wait to make this. We always order spinach & artichoke dip as an appetizer. I haven't been this excited to try something new in a long time. 😂

[@tional5266]

I’ve always made Emelia recipe in the past but I’m gonna try Jeff’s now

[@Abbycats411]

I can’t wait for the new book. I definitely like the orange book more than the blue, but both are worthy :)

[@fidocanfetch]

Jeffrey, I’ve tried over a dozen of your recipes and have really loved them all, but this one - DESERVES AN 🥇! I can’t even put into words how delicious this offering is! Quick & easy too! Thank you, thank you, thank you! ❤️ 😋

[@terisimon3163]

My favorite cooking videos! - Jeffrey you are SO much fun to watch! I am actually trying my first EVER instant pot recipe tonight! I can't wait to try one of your recipes! Bravo - Keep making your fab videos!

[@davestewart9146]

That looks amazing Jeff 😁❤️👍

[@sstone7482]

We love you, Jeffrey. So excited for your successes. My grandsons have been learning to cook from your recipes and my hubby has learned food appreciation from your videos. (He still needs to work on the ecstasy induced eye rolls, however 😉) We have cookbooks 1&2 and are excited for #3. Great birthday presents! And- Honestly- I do believe I was probably one of the first people to suggest that you write a cookbook.

[@kymdisney11]

Wow! Looks unbelievably delicious!

[@chrisbrennan2208]

Welcome back!!!! I know what I am making on my days off this week.

[@greeneyes2256]

Use 15/20 shrimp, shelled and deveined. Absolutely amazing. No searing necessary.

[@vivianjohnson4940]

Love this!

[@rosinaferrante8532]

Welcome back JEFFREY I missed your videos and you of course

[@maryg613]

I'm making this for dinner tonight to surprise my wife. I just bought your orange cook book today as well! Thank you so much for your videos! I absolutely love them and you as well!! ❤️❤️

[@debrahorst8154]

Yum! Glad you're back!

[@lorellechambers]

congratulations on your new book. Love everything you cook!

[@misstine71]

I will definitely be trying this! My husband and I are obsessed with this dip

[@lisamarie2920]

Oh Jeffrey, yes this looks amazing!! I’m so happy for you that there is now a 3rd cookbook out there for folks to learn amazing food cooking in the instant Pot!!

[@cydneyscott]

I love you and your recipes! Been following you for years and almost all my go to recipes for dinner comes from you and pretty positive this one is going to become another favorite! Thank you Jeffrey for being absolutely fabulous and an absolute godsend to my kitchen! ❤️

[@PhilipDrown]

What she said 😊

[@PressureLuck]

I’m crying!

[@Patticake176]

Looks Yummy. Can’t wait to try this recipe 😊

[@bobsamchuck]

yummy thanks for that great recipe

[@donnasr1799]

I have made this recipe and it's sooo good. I used coconut flour cause I'm keto. Great recipe!

[@timtellers4584]

I discovered this video last night off to store I went this morning can’t wait to see how delicious this is going to be!

[@PressureLuck]

Hope you enjoyed!

[@richardbosch5177]

Love your videos, and your recipes even more! Always a success! Thank you.

[@stephenmarkland8316]

That looks amazing mate. Much love from the UK. Take care. Steve.

[@surgicaltechcrafter2169]

Yesssss. I only follow your recipes for my Instant pot and put my own twist on it to make it mine. Patiently waiting for your 3rd cookbook.

[@jodimoss4957]

Wow! Can’t wait to try it. Love your videos, Jeffery.

[@virginiamagnolia]

Looks delicious

[@micheleclifford8969]

Jeff. I love ya buddy 🙋‍♀️🌹👍🙏

[@ginacable5376]

I just got an instant pot I need tips. New subscriber thank you.

[@christineosterland7035]

Yay!!! We’ve missed you!!!❤️

[@tmcd721]

OMG!!! Another delicious recipe!! Can't wait to try it and I'll be sure to buy your third cookbook (bought your first two)! I've missed you Jeffrey & I hope you'll be posting more videos since your cookbook is done! Love, Love, Love all your recipes!!!

[@jess4910]

Love your energy and videos!

[@michelemyers1515]

Adore!!

[@rosej9686]

Omg... this looks divine! I can't wait to try it!

[@mainevids3529]

I'm heading to the store right now for ingredients ....Wish me luck! Love your IP recipes!

[@katr7969]

That sauce would be great over beef too. 😋

[@andyzimm3002]

Usually I never have issues with your recipes, but this one burnt twice, and once it burns, you’re kind of screwed due to the spinach. I saved it of course and it still tastes amazing.

[@alixhice]

Dang it. It’s only 7am and I’m craving this now. Definitely making this pronto. Thanks for the recipe. Looking forward to your next book. ❤️

[@ladyheart8157]

This looks so yummy delicious…will definitely be making it!

[@sayless1445]

That new cookbook will be mine April 2022... thanks🥰🥰💯

[@Nerak7219]

That looks AMAZING. Thank you!

[@donhughes8465]

No shame! LOL! Recipe looks great. WIll need to try this...

[@emilyandriley744]

Trying this tonight, adding some sautéed mushrooms 🤤 I cannot wait!!

[@PressureLuck]

Hope you enjoyed!

[@darsmith3448]

Congratulations again! You sure have come a long way. I am able to listen to you while I am driving! This is a very good thing! Thus recipe sounds delicious! Looking forward to trying it! AND looking forward to your cook books!!! May you and always take care 🤗 Blessings and Re Jouir -Darlene ((& Scott (the husband also enjoys your food!) 😍😻😍))

[@miris_rants]

This looks so good, will definitely be making soon!

[@davebraund1236]

Ty for the awesome videos!

[@remajones5271]

Looks delicious! Can’t wait to try the recipe for myself. Thanks for sharing.

[@lindamarziotto2071]

Looks so yummy 😋! Got to try this one!!!🤩

[@mileskirsch8880]

Hey, Jeff What about a Bundle of Cook Books and or a 3 Pack ??? We would likely Grab a 3 Pack. Luv your Recipes on here made like 25-30 different ones and made a few of them 5 or 6 times. AWESOME Stuff!!! 👍🏿👍🏿👍🏿

[@neillacortes5527]

Good to see you again! I learned how to cook bec of you! Love all your recipes! Will definitely try this one! ❤️

[@bonnieanderson613]

I use ALL YOUR RECIPES FOR MY INSTAPOT!! ALL DELISH!!

[@XeroAccess]

Would the cook time change if I used bite size pieces of chicken instead of flatting cutlets? This recipe looks amazing and can't wait to try it out!!! Thanks for another yummy dinner!💜

[@dreamweaver3761]

Definitely going to make this and put it over pasta!!!

[@micheleclifford8969]

Awesome 🙋‍♀️😂😂😂😂😂😂🙏

[@visitor123p]

Love the Heather reference!

[@katw0man_]

I’m definitely making this sometime this week. Thanks for the recipe, looks absolutely delicious 🤤

[@bberry8699]

Just made this dish and very yummy!!!

[@santolify]

I'll go great on pasta too!

[@donhughes8465]

Ordered the book. :D

[@alyndoyle5378]

I had one of my kids get chicken breast out of the freezer. I didn't realize till I went to cook dinner that he got chicken tenders. It took forever to cook all those little pieces. However, it tasted really good. We had it with jasmine rice. Yum.

[@Jacqueline2279]

So glad I happened to come across your page! Love everything you do. Added bonus, absolutely love that you love Boursin cheese as well! Its my favorite!!!

[@lindakayne]

As usual, the best of the best! I feel like I've known Jeff for years!

[@MrDanbecker]

I see that you almost always put on cheese the bursin. It's crazy, but you're right .. It's very, very good..Thanks. 🙂👍

[@Orchidlove69]

I love this recipe. I substituted chicken for veal cutlets and put it over pasta. OMG!🤪🤤

[@tiachandler5350]

Okay I have so Many things to try now in the instantpot I've used it once since I've got it for Christmas cause I didn't know what to cook in it or really how to use it lol but I've read.the manual many times now lol so definitely trying the chicken and dumplings tomorrow night tho the this recipe

[@dianeb9435]

Yum! I think I will try this and boil up some egg noodles to go along….

[@skyecameron9359]

Will this book have your broccoli cheddar soup?? Made it for dinner tonight and it's soon good. I added chucked chicken too and it's amazing too.

[@EverydayTidbits]

Omg this looks amazing!

[@businessdan01]

shredded chicken!

[@joshenyou360]

It is so, so YUM! Jeff, would you share the brand and name of your beautiful plates please?

[@c.t.651]

Lol. I'm here for the Heathers reference. Another winner👌

[@maureennikitas3760]

Yummmm!

[@maureennikitas3760]

Artichoke hearts 💚

[@jodymapp]

JEFFREY!!! OMG!!! So I tried this... DELISHHHHH.... HOWEVER, I didn't have my glasses on. 🙄 made my son stir it upon completion... needless to say he has a Popeye arm!!! Hes like "MOM!!! Did you MEAN to put 2 POUNDS of cheese in it or two CUPS like the recipe calls for??!!"... but dagnabbit it was STILL AMAZING!!! He now asks "mom when you gonna make cheese stew again??" I say HEY HERES SN IDEA GENNNIIIUSSSS!!! YOU COOK!!! 🤣🤣 I took a video I wish I could send you of him stirring looking like he's about to pass out! 💖💖💖 LOVE YOUR CHANNEL, VIDEOS, PERSONALITY...FINALLY SAVED ENOUGH TO GET ALL YOUR COOKBOOKS... now just need to remember MY GLASSES!!! OY VEY!!

[@PressureLuck]

This made my night!

[@jodymapp]

@@PressureLuck Yay!!! Returning the favor!! Pray for his ONE arm. 🤣🤣

[@RIDERSONLINEORG]

I've been watching your stuff for a while. Miss you when you weren't around too much. This is a great recipe to pop up in my subscribed videos. Looks awesome. I'm the instapot cook in my house. The wife hasn't really caught on to it. And she is going to love love this one. Thanks again. Enjoy your recipes. Jeff

[@PressureLuck]

This is so sweet! I hope you enjoy it!

[@RedRocksMusic73]

Looks delish! I can’t wait to try it out but would want to use about half the chicken and dice it and throw in half a box of farfalle pasta to make it more hearty and filling for my family’s tummies. How would I go about doing that?

[@susangarrette9683]

I would just add a little more broth ( 1/2 cup)

[@Mommomkeller]

I neeeeeeeeeeeeeeeeeeeeeeed this.

[@d.thomas1541]

I laughed out loud at parts of this, starting with the chicken cutlet that looked like New Jersey! 🥰

[@lauriemensah1637]

Me running 🏃‍♀️ to the market to her the ingredients for tonight’s dinner lol

[@gypsyrose1958]

This looks soooo delicious. Would you use the sauce as the regular dip?🇨🇦❤️

[@Monmouth91]

Boursin for the win!!!!!

[@FaleshaEdwards]

“It’s so good that it’s stupid.” 🤣🤣

[@jimc12]

Jeff can you do a vegetable beef barley?

[@limitless007]

Oh yaaaaa

[@sharongardenhomie3230]

We make spinach artichoke Pizza it is awesome

[@lilreno1694]

how do I set instapot time to cook for 2 hours? Is it 2:00 or 1:20?

[@bevtaggart1406]

I'm loving that you licked the plate 😋

[@bryson3401]

Come on with some new soup recipes!

[@StormSongs7]

I wonder if this would be good with asparagus instead of using artichokes? Just thinking out loud…umm, in fonts? 😉

[@sonjacimochowski2662]

Hi! Do you have a recommended brand for a wooden spatula?

[@heather_bot]

It took me forever to figure aloute is a dupe for boursin, i could barely find boursin then i did and found aloute and they carry that at my Aldi for cheap. sorry boursin... be more accessible. i know i spelled all that wrong, but whatever. love your vids and tried tons of them. I have a 3QT IP and a lot of the full recipes transfer over IMO for anyone wondering, but when you do soups and add stuff at the end things can get MESSY :)

[@janiegoodman6301]

I love chicken