Instant Set Dosa / इस्टेंट सेट डोसा

Instant Set Dosa
Servings - 3
INGREDIENTS
Flattened Rice - 25 grams
Water - 80 milliliters
Semolina - 185 grams
Yogurt - 185 grams
Water - 60 milliliters
Salt - 1 teaspoon
Oil - 2 teaspoons
Peanuts - 2 tablespoons
Split Bengal gram - 1 tablespoon
Fresh coconut - 50 grams
Ginger - 1/2 teaspoon
Green chili - 3
Salt - 1/2 teaspoon
Water - 50 milliliters
Oil - 2 tablespoons
Mustard seeds - 1/2 teaspoon
Cumin seeds - 1/2 teaspoon
Curry leaves - 10 - 12
Fruit salt - 1 teaspoon
Water - 1 tablespoon
PREPARATION
1. In a bowl, add 25 grams flattened rice, 80 milliliters water and soak for 2 minutes.
2. In a blender, add 185 grams semolina, 185 grams yogurt, soaked flattened rice, 60 milliliters water and blend it well.
3. Transfer, this into a bowl, add 1 teaspoon salt and whisk it well. Rest for 30 minutes.
4. Heat 2 teaspoon oil in a pan, add 2 tablespoons peanuts, 1 tablespoon Split Bengal gram and cook for 1 - 2 minutes. Remove it from heat.
5. Transfer, this into a blender, add 50 grams fresh coconut, 1/2 teaspoon ginger, 3 green chili, 1/2 teaspoon salt, 50 milliliters water and blend it well.
6. Heat 2 tablespoons oil in a pan, add 1/2 teaspoon mustard seeds, 1/2 teaspoon cumin seeds, 10 - 12 curry leaves and stir well. Remove it from heat.
7. Pour this over blended mixture and whisk it well.
8. In a bowl, add prepared semolina mixture, 1 teaspoon fruit salt, 1 tablespoon water and whisk it well.
9. Take the batter and spread it over a non stick tawa.
10. Cook for 2 minutes and remove it from heat.
11. Serve.
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