Oh my!!!! My eyes!!! Looks like a party!!! Gosh how pretty with that red pepper!!! Thank you for sharing! Appreciate you!!! Blessed be!
@jackiehorn3724Ай бұрын
When you were cooking it reminded me of Mammason. As a small child my father was in the military. We lived in Fukoka Japan. As part of a program for the morale of military wives, the Air Force base commander at the time offered a housekeeper one or two days a week. So the housekeeper they sent was a woman who was married, but for some reason she had never had children. We called her Mammason, and her husband who often came with her and helped her with her job, he was Pappason. She became very attached to me, and our families grew to be very close. I was quite a toehead which the Japanese people at the time were quite fascinated by. Her husband would load me up on his shoulders and the two of them would take me all sorts of places. And because of my hair color I received a lot of attention. Which as a small child. This was around 1960. But she made a fried rice with lots of cabbage and cut up ham. I just loved it. And she taught my mother how to make it. I don’t know how authentically Japanese it was. But it was her version. I still make it myself to this day. Watching you make that sautéed cabbage for your egg rolls brought back memories of Mammason, pappason, both my parents, and the birth of my younger sister that occurred during that period of time we lived in Japan.
@inthekitchenwithtallifaye4724Ай бұрын
Love this!.. Thank you for sharing the memories!😊♥️😊
@doyleclubb8770Ай бұрын
That's looks so delicious 😋 yummy 😋 ☺️
@adeliabrewer11 ай бұрын
Thank you so much for these recipes, and I never knew about Bacon up. I'm so happy you showed us this stuff. Sent my daughter to grocery and she picked some up and the stuff to make these recipes today. We love you and that you take the time to teach us all new things. Please don't ever stop.
@inthekitchenwithtallifaye472411 ай бұрын
You’ll love having the Bacon Up! I love you all too!!🥰… And thank you so much 😊
@user-un9tv3nl9v28 күн бұрын
Great recipe, gonna have to put it on my to make list.
@sherriesha4 ай бұрын
Looks Delicious, Thanks for sharing your recipes Always Enjoy.😀
@user-kx9ft7ss2uАй бұрын
thank you for showing us how to make egg rolls, I have been thinking about making some my self but had no idea how to fold them so thank you. I think a pinch of ginger and a small pinch of curry powder would have set them off perfectly.
@jeannetaylor221711 ай бұрын
GIRL, MY MOUTH was watering the minute you started talking about the ingredients!! Holy Cow!! I’m absolutely making this, my 96 yr old father will love it!! Thank you so much for sharing this recipe. Your KeyLime friend 💕🙏🙏
@inthekitchenwithtallifaye472411 ай бұрын
Awwww!!.. I very much hope that he enjoys it!.. That makes me so happy 🥰😊
@claudiapatterson777511 ай бұрын
I appreciate and enjoy your videos. I get so excited when I see a new video pop up! Your recipes are always so good and they never cost a fortune to make!! Thank you so much for some fresh ideas.
@inthekitchenwithtallifaye472411 ай бұрын
Thank you so much 😊
@HappyWifeHappyLife2777Ай бұрын
Yum, I'm going to follow this but with chicken and teriyaki ! Thanks!
@DonnaJohnson-pq3huАй бұрын
I have been bored cooking ,,but you have inspired me once again, my husband never want to eat, (he is very picky) but I enjoy food thanks.
@inthekitchenwithtallifaye4724Ай бұрын
@@DonnaJohnson-pq3hu thank you for being in the kitchen with me!… Maybe you can find some recipes of interest that he might like!😊♥️
@TiffanyinMaineАй бұрын
I just made this and it’s so good! I added chili flakes and a sweet onion because I didn’t have green onion and perfection!
@inthekitchenwithtallifaye4724Ай бұрын
@@TiffanyinMaine yayyy!!.. so happy you liked it 😊♥️🥰
@salliemorrill267111 ай бұрын
That is a delicious dinner! Never knew gas stoves change temperature that fast. You blew my mind throwing the rice into the skillet w/the rest. Didn't think there was enough liquid. I've embarked on many a crunchy rice expeditions myself. Also, that was really a nutritious meal. Thx for posting . God bless.
@inthekitchenwithtallifaye472411 ай бұрын
I was a little concerned myself 🤣🤣🤣… I left the lid on it for 15-20 minutes before I ever lifted it off lol… It was a very pleasant surprise 😊😊 God Bless you too ♥️
@Slassetter11 ай бұрын
Oh my goodness! That looks delicious! I can smell it cooking now and my mouth is watering! I bet it freezes good too! Gonna make me some! Thanks for always having good dishes! God bless you and yours! ❤️🙏🏼🙏🏼
@inthekitchenwithtallifaye472411 ай бұрын
Thank you so much 😊 God Bless ♥️
@JudyWilson-qg9hjАй бұрын
Man, that pepper was GARGANTUAL! I just about died laughing when you said that. I didn't know you could buy already-tenderized beef. I'm gonna get me some of THAT, if I can find it. I'm gonna try making egg rolls, too. I won't be scared, ok?! 😂
@inthekitchenwithtallifaye4724Ай бұрын
@@JudyWilson-qg9hj you can do it!! 😊♥️😊♥️😊
@sseptember630117 күн бұрын
Plant those onion roots and grow more green onions! Regular onions will grow more onions the same way, too!!!👍🏻
@lindamartin20732 ай бұрын
Appreciate your kindness thank you sure looks good
@darleneowle879211 ай бұрын
Your recipe looks wonderful and easy to make! I’m trying this soon! Thank you for showing us this recipe . I love watching your recipes and your a fantastic cook!
@inthekitchenwithtallifaye472411 ай бұрын
Thank you 😊
@collenrose39578 ай бұрын
TalliFaye, I sure wish I lived close to you😁. I could just drop in for dinner. This meal sure had my mouth watering. I'm going to get me some egg roll wrapper tomorrow. I have half a head of cabbage & cauliflower, green onions. Need bell pepper & garlic. Wow, can't wait. Have a blessed sabbath 🌈💚🙏💚🌈
@inthekitchenwithtallifaye47248 ай бұрын
Thank you so much! This is some delicious stuff!… Hope you have a blessed day as well 🥰😊
@helenchalker31811 ай бұрын
That looks delicious miss Talli and it didn’t take no time! Got to try it thank you so much for sharing!
@inthekitchenwithtallifaye472411 ай бұрын
Thank you 😊
@kathyscott7382Ай бұрын
That looks wonderful. I think. I'm gonna have to go to h e b and find me some egg rolls and make this recipe.
@howdyyall609611 ай бұрын
Another triumph in the kitchen. Looks amazing and so tasty! Thanks for sharing your skills as always! I’ve never made egg rolls before but you’ve given me the confidence to try them. I’m going to serve mine with some sweet and sour sauce. I also had a thought about the beef dish and that is to add a tsp or two of Asian five spice mix to the sauce for an even more Asian flavor plus a couple of tbsps of plum preserves to that sauce also for a sweeter flavor. Have an amazing day and looking forward to watching more of your videos! Your fan in Phoenix-Terry❤😊
@inthekitchenwithtallifaye472411 ай бұрын
Yayyyy!!!😍… Don’t be scared right!🤣🥰… I love sweet n sour sauce with my egg rolls and I love your flavor ideas too!.. Should be delicious!! 😊❤️
@judyvance4580Ай бұрын
I want to make this pepper steak. The water chestnuts will be a great texture. Tonight I'm making sweet and sour pork with leftover pork roast and store-bought eggrolls.
@inthekitchenwithtallifaye4724Ай бұрын
@@judyvance4580 oh my goodness!! YUM!!!… Now I’m wanting to come to your house lol!😂😂♥️♥️
@sseptember630120 күн бұрын
Anytime you can't find the quantity on the package, look at the serving size and servings per container!👍🏻
@susanvinette837827 күн бұрын
Talli Faye u are indeed someone I would love to sit down and have dinner with....but u would have to fix the dinner! Lol...😊
@homemaker3455 ай бұрын
Yummy! 😊
@waynecharles135911 ай бұрын
Goodness how good it looks yummy❤
@inthekitchenwithtallifaye472411 ай бұрын
Thank ya 🥰
@marlenecrumpler61722 ай бұрын
Yay half way through plain veggie egg rolls
@peach361111 ай бұрын
Looks like pepper steak, yummy.❤
@inthekitchenwithtallifaye472411 ай бұрын
Basically!!… Ain’t got as much gravy as pan of good ole pepper steak… 😊♥️
@deejaygee252111 ай бұрын
♥
@peach361111 ай бұрын
Another 👍🏽up. Got my ✍🏽😂.
@inthekitchenwithtallifaye472411 ай бұрын
Lol 😂 ❤️🤣
@lindamartin20732 ай бұрын
Question do you have a cookbook?
@marlenecrumpler61722 ай бұрын
Trying too fine just the cabbage carrot & scallions u made in last week lost it can't find
@inthekitchenwithtallifaye47242 ай бұрын
@@marlenecrumpler6172 if you google Homemade Egg Rolls In The Kitchen With Talli Faye it’ll take you right to it😊
@mehchocolate125711 ай бұрын
The egg rolls need dipping sauce
@inthekitchenwithtallifaye472411 ай бұрын
I like to dip mine in sweet n sour sauce… Buzz likes his dipped in soy sauce
@mehchocolate125711 ай бұрын
@@inthekitchenwithtallifaye4724 like a plum sauce
@inthekitchenwithtallifaye472411 ай бұрын
@@mehchocolate1257 that sounds good to me 😊… Buzz wouldn’t like it but I would!
@kathybullard908811 ай бұрын
You out did yourself on this one, Talli Fay!,
@inthekitchenwithtallifaye472411 ай бұрын
@@kathybullard9088 thank ya 🥰 I was pleased with the outcome 😊