What about shampoos and etc. Does this make a big difference?
@teampatsy98562 ай бұрын
Can’t get gf Oreo in Australia so I ordered them in thru Amazon ( they made me sick unfortunately)
@geauxp4 ай бұрын
I tried no oats for six months after going gluten-free and then had one large serving with no other foods and had a different but terrible reaction so they were labeled gluten-free also
@teampatsy98562 ай бұрын
By everything your saying the guidelines are exactly the same in Australia
@celiacnutrition2 ай бұрын
Australia is stricter than the USA based on what I've read about their gluten-free definitions and celiac recommendations.
@teampatsy98562 ай бұрын
@@celiacnutrition we have the 20 parts per million thing too - I still can’t eat those “gluten free” foods - I find I do better on fruits , veggies and meats only , I just struggle cause I get bored with food being the same all the time
@celiacnutrition2 ай бұрын
@@teampatsy9856 Interesting, I swear Australia operated on 0 PPM
@leiarey39672 жыл бұрын
I had no idea about cheerios 😮😑
@Aar0nDown11 ай бұрын
No gluten free logo on cheerios in Canada because Canadian certification is stricter and we called them out when they were found to be sourcing the oats from contaminated sources.
@Aar0nDown11 ай бұрын
What about Canadians ?
@stephenmoore30356 ай бұрын
I don’t think Canadians are gluten free
@Aar0nDown6 ай бұрын
@@stephenmoore3035what do you mean? Please elaborate.