It's so delicious, my grandpa makes this recipe 2 times a week!

It's so delicious, my grandpa makes this recipe 2 times a week!
This is one of my grandfather's many recipes that our family adores. I recommend you try it because it is incredibly delicious. Have fun cooking! Cook with love We are waiting for your comments.
•• 👀Subtitles are available in all languages.💡YOU CAN ENABLE SUBTITLES by clicking the [cc] text in the top right corner and the three dots in the top right corner of the video.Click on Subtitles and select your language .Have fun watching. 👀••
Hello friends!
Cut 1 onion.
Fry the onion in vegetable oil for 2 minutes.
Welcome to our channel!
Cut 6 mushrooms.
How are you friends, I hope you are all doing well?
Simmer for 5 minutes.
Add salt and black pepper.
chop parsley
Simmer for another 2 minutes.
Let cool down.
500 g minced meat, salt, black pepper, 1 egg.
Friends, write, from which country do you see our videos?
Lay out a piece of foil and parchment paper.
Distribute the ground beef evenly.
Put the mushrooms.
200g cheese.
Rotate as shown in the video.
Place on a baking tray and bake at 180°C for 30 minutes.
Cut 3 potatoes with a vegetable cutter as shown in the video.
Pour water and leave for some time.
Cut the onion.
Fry the onion in vegetable oil for 2 minutes.
Cut the carrot with a vegetable cutter.
Fry carrots for 3 minutes.
Cut 1 pepper.
salt, black pepper.
Drain the water from the potatoes and add the vegetables.
Cut onion springs.
Salt and beat 3 eggs.
Add 1 cup (250 mL) (8.5 fl oz), 200 g flour (8.8 oz), 1 teaspoon baking powder.
Mix everything together.
Grease the baking sheet with vegetable oil.
Place everything on a baking sheet and bake at 180°C (356°F) for 45 minutes.
Unwrap foil and bake at 180°C (356°F) for a further 10 minutes.
150 g cheese (5.3 ounces).
Sprinkle with cheese and bake for a further 10 minutes at 180°C.
Cut into portions and serve.
Add the crispy potatoes.
Bon appetit! Peace and prosperity to you and your family!
Friends, if you liked the video, you can support the development of the channel:
Share this video with your friends on social networks. Network + recipe will be saved on your page!
Rate the video! 👍That's nice and important for the development of the channel!
WRITE A COMMENT or at least an emoticon. I will be very happy!
Registration is very quick
/ @leckerschnell
Already registered? ▶ Turn on the ringtone to stay informed about new videos! Thanks for the nice comments and great ratings! We cook with love!💖💖💖
#Tasty_quick #recipe #minced meat

[@TheJamesGamel]

I'm from the USA, more specifically Maine, and I didn't realize that I needed that bit of wholesome right now. That was so comforting, precious, and soothing to watch. It looks delicious, and I can't wait to attempt it myself. Thank you. Safe travels & good fortunes!

[@X75Hurricane-lk2vs]

I'll try this tasty looking recipe but with a few adjustments. The cooked meat roll looked a bit tough so to the beef I would add about a cup of fresh breadcrumbs to give it a softer texture. We LOVE garlic so plenty will be cooked along with the fried onions and mushrooms. And because THYME and mushrooms are a marriage made in heaven, I'll throw in heaps of this wonderful herb to replace the parsley. Looking forward to giving your meal a go....cheers from Aotearoa New Zealand.

[@tophjones8110]

Add the salt when first adding onion. Salt helps draw water from both onion and mushrooms; which is why we're cooking them... Caramelization is key to flavor

[@Gr33ni3Witch]

I am so going to be trying this meal! Thank you Universe for allowing these wonderful chefs to show up in my YT feed!! I live in NY USA so you know how far you are reaching! keep up the wonderful food!! :)

[@user-ix5of8iy6d]

🎉спасибо за вкусняшку! Выглядит очень аппетитно

[@ralf2891]

Nur zweimal ich denke das ist das einzigste Rezept dass er kannte. Genau wie Du.

[@victoriajohnson4517]

Your recipes are amazing. I’ve made several! This one looks so yummy!

[@suegemmell1851]

Extremely tasty looking meal. I'm going to give it a shot and see how my family likes it. ❤❤ watching from Eastern Washington State, USA.

[@MashMonster69]

I'm in the United States. Seeing food prepared by other cultures interests me. I can taste the food in restaurants but seeing it prepared and contrasting methods with ours is a joy. Thanks for the videos

[@86AndiB]

Same!

[@DeineMudda82]

But this has nothing to do with traditional german food!😅

[@geraldlynch3734]

H❤

[@leesnow1382]

@@DeineMudda82 So what?

[@stephengoldberg334]

@@leesnow1382 There is always a snob and a negative person. If it "ain't Bob Evans, it is terrible." This is an outstanding dish and not expensive. Look at the carrot! Wish we could get those in that size! Haters will hate everything differently, even If it is a little different than German food, so what. We loved it. Who doesn't improvise a little? After I left the Marines as an officer, I went to culinary school. Have many personal fans. My Southern friends hate everything that is not deep fried, heavily salted, with gravy, and so on. That's fine. I make them what they want when they come to Dallas, but I don't eat any of it. I don't need LDL increases. Still, they are friends, so I give them what they want.

[@stacypappas9677]

I love watching your videos, the food looks great, and with the soft music and skilled culinary movements it's like observing a well choreographed food drama unfold. Great job!

[@alanandmichellerichardson1238]

Far fro. Skilled technique. That's the worst knife work ever. And front step one "simmer for 5 minutes" it's poor technique cooling too

[@KseniyaSheremetyeva]

Какая красота 😍 и вкуснота определённо 😁😋 Благодарю за рецепт, обязательно попробую ❤️

[@leckerschnell]

💖💖💖

[@RootlessNZ]

Bulgaria is such a beautiful country. I was there so long ago it seems like dream.

[@lyns1263]

I'm watching from Singapore 😊 The recipes look simple and easy to cook. Looks delicious too ❤

[@annabodroghkozy1498]

This looks great! Thank you Grandpa🙂

[@Diamondback4387]

This looks absolutely amazing! However, might I suggest ditching the seed oil and switching it for either tallow, lard, or olive oil

[@The_Digital_Arts_World]

I am also from the United states and just recently discovered this channel. I have yet to try anything yet but will very soon. The production value of this show is incredibly simple and used throughout the show . By far one of my fosrsho. Thank you for the show and recipes!

[@nojnoj3069]

I am not from the US and recently discovered this channel. The production value is very well thought out and executed with professionalism. Extremely clever close-ups and excellent lighting are used throughout. I have tried many of these recipes and may I say, all are very satisfying indeed.

[@bluestreak3864]

GlennKelly:: Aurora, Ohio Ken

[@mudd6547]

This looks great. I'm going shopping immediately and will make it tonight. Much love from Australia

[@ElleBrOw]

Tuned in 👀

[@leckerschnell]

👍💗💗💗🙋🏼‍♀️

[@TsuriaDragon]

Peaceful music and cooking looks so delicious 🥰🥰🥰

[@nilabakery]

This cooking video was really professional, not only were the dishes delicious, but the filming and editing were also very beautiful and professional.🤌👌😋🤩🤩

[@brandireichert6941]

Absolutely wonderful. It was not difficult to make because of her instructions and so relaxing to listen to. What a Amazing Chef. Love from : Niagara Falls , New York 🙏🇺🇸🙏

[@Sonofspam64]

The problem is the titles are a lie. Every dish featured is so good it's either cooked daily, weekly, twice weekly, etc. In order for that to be true, her and every member of her family would have to cook several thousand dishes every day.

[@ritahorak1627]

Parece delicioso!!! Vou fazer!!! Sou brasileira!🇧🇷

[@renataandziak495]

Jestem z Polski. Lubię twoje przepisy . Są smaczne

[@lisamathis6962]

St. Clair Shores, Michigan. USA

[@andrewbartell8962]

I'm from the United States and that looked absolutely delicious!!!

[@rachellara84]

It looks delicious.. thank you for the recipe 😊

[@annclinkscales8222]

Hello from Albuquerque, New Mexico, USA! I LOVE watching your videos! I use your recipes all the time and pull them up when making them! Thank you for making them so easy!!!!! 😊❤❤ I need to add that my family thinks I am a great cook! You are a great cook (chef??) I just follow your lead! Thank you!! Thank you! Danka!!

[@ajstevi215]

I'm watching in Alberta, Canada. Looks great and we're trying it tonight. However in the English subtitles at 5:35, the instruction is missing that you add one cup MILK to make the batter.

[@MrZithgal]

I'm glad I'm not the only one that caught it.

[@boltman1974]

I’m so going to make this, looks absolutely delicious. Watching from Melbourne, Australia

[@bradcouper9547]

WOW, drooling on my computer desk. That looks yummy. Just saved in bookmarks, going to try it. Thank You. Love from Vancouver Island , Canada.

[@DimitarStaikov-rh2rj]

От България съм.Ползвах няколко ваши рецепти и съм много доволен.Благодаря че ви има

[@moms4thangel]

I tried this recipe for my husband the other day and he absolutely loved it. Thank you so much for sharing ❤️

[@kimma508]

Was it difficult to make? I showed the video to my husband and son and they want me to make it.

[@tom4208]

@@kimma508 its super easy, if you have an extra set of hands use em. because this recipe does require a bit of multi tasking unless you prep and do all the cutting before you start, and be careful rolling the meat because depending on how thick you spread the ground beef and how good of quality beef you have it will rip apart on you lol. i was afraid the meat was gonna stick to the parchment but it didnt for me

[@jonburrows2684]

@@kimma508 well, it's not as easy at the T.V. dinners you're accustomed to making. Nor as easy as those reservations.

[@jeffpage4018]

🤣@@jonburrows2684

[@youredumb7938]

​@@jonburrows2684thank you for the ignorant and assumed judgment on someone you don't know. Gfy.

[@grahamforsythe4603]

I'm in the US. I really enjoy seeing recipes from all over the world. I'll definitely try this one.

[@mbechard10]

Cant wait to make this, always fun to try something new. Looks delicious 😁

[@emiliemoravcova9598]

Super recept jsem s české republiky. Děkuji 😊

[@leckerschnell]

🙋🏼‍♀️💗💗💗

[@catherinerichard4670]

Hiiie that looks delicious and so easy to do, I’ll even prep some of the steps before hand to be able to do it after a crazy day at work. Saying hello from Quebec, Canada . Bon appétit!🎉🎉🎉🫂🥰❤️

[@muzzafreef8250]

Looks good I'll give it a go Greetings from Australia 😊

[@robertpilcher3702]

Looks delicious! Your Video work is incredible!!!! So clear and clean and the music is perfect. Best video on KZbin!! Thank you for sharing.

[@ukman9797]

Hi im from the UK. This looks delicious. Going to be trying this. Love from all here❤

[@rafalrafal2555]

Ależ extra obiadek prima sort 😀😀😀

[@IAMElsLife]

So simple...looks delicious.

[@leckerschnell]

💗💗💗

[@queend5493]

Hello from the great state of Michigan(USA)The potato bake with the carrots was a great tip. Looks wonderful and TY for sharing

[@MikC]

Im going to try this recipe as soon as possible!

[@velmamellix5318]

Your recipe looks so delicious and easy to make, can't wait to try it - by the way, I'm watching your podcast on KZbin in Pittsburgh Pennsylvania from the United States of America 😊 thank you

[@beatricep5179]

Go Steelers!!!!!!!!!!!

[@marialozano3740]

Deliciosas y facil la receta,me gusta mucho. Gracias.

[@leckerschnell]

💖💖💖

[@digitalshredda251]

Love cooking videos without needless talking…..THANK YOU!!!!

[@user-so7zz7sl9g]

Круто СПАСИБО большое за рецепт 🎉🎉🎉🎉🎉🎉🎉🎉 привет из Таджикистан❤

[@robotbattler]

Oh, my God. That looks absolutely lush 😋

[@aldenirpereiradecamargo218]

Ótima refeição maravilhosa obrigada, são Paulo, Brasil

[@FourHuskyHomestead]

I have never been a fan of mushrooms but this recipe looks delicious. I know my husband would love it. Maybe I will finally love mushrooms. Thank you for sharing! I am watching from Tennessee, United States 🇺🇸.

[@taterhater7419]

maybe you will finally love your husband

[@kobusdutoitbosman6240]

enjoyed and appreciated this recipe and ‘prep class’ tremendously > thank you kindly!👊🔥

[@ja_Iam]

Looks delicious!!! Watching from Florida, USA

[@rheinhardtgrafvonthiesenha8185]

This looks really good. I’m gonna try this recipe soon. Thank you!

[@queenbvalerie7858]

Ty to your grandpa, and you for posting !!! Im always hesitant to use foil when cooking (due to alzheimers warning) but im definitely gonna try this recipe, again so thankful that i came upon this recipe!!! ❤ from the east coast of massachusetts, usa !!!

[@henne.le.]

Good old germany... deine Rezepte sind mega ,hab einige schon nachgekocht

[@verahonkova1880]

Já jsem tento recept komentovala Je výborný😂❤❤Věra

[@eruebu4944]

Paní Věro prosím Vás a ta tekutina je mléko,anebo smetana ? Vypadá to opravdu lákavě. Děkuji jana

[@dejaniraferreira6450]

Bom dia...Boa tarde...Boa noite...passando para deixar meu comentário,amo suas receitas, são realmente incríveis, fácil de fazer,e sem sombra de dúvidas uma DELÍCIA!!!

[@nadiagiorgobiani7076]

Дедушки бабушки одно и тоже а сами что слабо

[@nadiagiorgobiani7076]

Очень долго бедный дедушка

[@veronicaisaacs3493]

Making it right now for supper. So looking forward to this dish. Making some garlic toast with as well as blueberry cobbler for dessert. Yum-yum😋

[@diarrhea_splatter]

Please report back

[@richardmetzger4599]

PLEASE

[@mamasola4636]

بسم الله الرحمن الرحيم الله على الوصفات الجميله شكلها يفرح ويرد الروح روعههههه والطريقة جميله جدا سلم ايدك يا احلى شيف انا اتابعك من القاهره

[@loraleirobinson316]

America! Love your recipes, keep cooking!😉❤️

[@cindygaines4779]

I am watching intently from State of Delaware, USA. Your Grandpa's Recipe is very simple but he does interesting things w/ ordinary ingredients. Most would not think of these. I can't wait to make this. Thank You so much for Sharing. 😊

[@stephengoldberg334]

She

[@user-vo8kb7mj9w]

И я уже иду готовить 😀🥰🙌

[@leckerschnell]

👍💖💖💖

[@user-ri1rm9wt8t]

Напишите отзыв

[@scottmccloud9029]

That looks absolutely delicious. Many thanks for sharing, from Texas in the United States. Will definitely try it.

[@mikimaus4189]

Poštovanje Vama, sviđaju mi se recepti, oba ću probati. Pozdrav iz BiH. ❤

[@olafwustehoff2648]

Daumen hoch klasse lecker lecker perfekt 🍽✨️💯👍

[@kenverrill4205]

you do and you'll clean it up....lol

[@cynthiamarshall2671]

Is it baking powder or baking soda, please? This looks great!

[@cynthiamarshall2671]

Is it baking soda or baking powder please?

[@Bakambol]

Polska tutaj🇵🇱Jedzenie wygląda naprawdę pysznie.Pozdrawiam😊

[@beffis1980]

So relaxing to watch! Can wait to try💗🔥💗

[@beverlyhockstad3153]

Great video of delicious looking food! Thank you.

[@dave311281]

Not enough days in the year for how many times your grandpa cooks recipes 2 times a week

[@SinReps410HipHop]

[@Pezby69]

Maybe grandpa eats 8 times a day .. 🤣🤣🤣

[@dave311281]

🤣😂@@Pezby69

[@tonyfrisina9565]

In case anyone wants this written down: Mushroom and Onion Stuffed Beef Filling 1 onion - chopped 6 mushrooms - chopped Parsley - small bunch chopped 1 tsp Salt ½ tsp Pepper 6 oz Cheese - shredded Meat 1lb Ground beef 1 tsp Salt ½ tsp Pepper 1 Egg 1. Sauté onion for a couple minutes, then add chopped mushrooms and simmer for 5 minutes 2. Add salt, black pepper, and parsley and simmer another 2 minutes and set aside to cool down 3. Combine ingredients for meat 4. Lay out foil with parchment paper over it 5. Spread meat mixture on parchment paper 6. Place mushroom mixture in a line down the center of the meat and cover with shredded cheese 7. Using the parchment paper, roll one side of the meat over the stuffing, then peel back the parchment paper 8. Using the parchment paper, roll the other side of the meat over the first, but keep the parchment paper in place, then lay the first side parchment paper over the roll, trying to keep it tight 9. Close up ends and roll foil over everything, twisting the ends like a sausage 10. Bake at 350 degrees for 30 minutes 11. Unwrap foil and bake another 10 minutes

[@debC1953]

Thank You!

[@arjoreich]

Thanks for this, Just wish I could copy it directly from the app.

[@user-rp1qd6wr2v]

Looks delicious and I am definitely going to try it but I think I will add a gravy or sauce of some kind.

[@dianaviselli3136]

Sounds delicious! Can’t wait to try it! Greetings from North Carolina in the USA.

[@user-xk8nn5hv7s]

Київ, Україна

[@leckerschnell]

🙋🏼‍♀️💗💗💗

[@Omega_Contagion]

Your cutting technique is terrifying to watch.

[@tsangarisjohn]

Looks great. I will make it!

[@Samantha.Rider5152]

this looks yummy. I'm definitely going to try it.

[@bingobongo9521]

Ich vermute mal das Opa nicht sehr alt geworden ist, wenn er das 2 x Woche gegessen hat. 😅

[@Skankhuntd42]

😂

[@justintrites1699]

@@Skankhuntd42eyyyy shouldn’t you be photoshopping knobs into peoples mouths?🤣

[@MalleusDei275]

Keto ....

[@angelikah8517]

​@@MalleusDei275 ist mist aus der Diät Industrie

[@antonetaene664]

Minunat am făcut o cu carne de curcan.FELICITARI!

[@thetigerobsidian]

Hey there. Viewer from Washington state, NW United States. I have been watching your video recipies for some time, now. I've even made some of them. I have to tell you, your recipies are magnificent! Keep on being amazing. :)

[@commonsense246]

Great idea! I am baking this today with a few added ingredients! Danke!

[@douglasbattjes3991]

Looks wonderful and such nice cutting and prep work. In the U.S. can't wait to make it. 👍👍👍👍

[@dougn2350]

Grandpa had a lot of time and patience. Now that I'm retired I'm going to try this out.

[@kinghosed4261]

This looks delicious, I will definitely be making this for my wife and myself! From Oklahoma, USA.

[@sargentriley5091]

Yup I'm going to try this out soon looks great!

[@adriancarlosfernandez5479]

Muchas gracias por tus recetas

[@alexsparks5596]

US here but Oma and mom (from Germany) use to make all kinds of amazing dishes from back home in Heilbronn. I definitely save your videos so that I can make some of these when I have time. Thank you for your work!

[@elkegroschke5437]

Ich schaue aus Deutschland zu. Und das Gericht sieht einfach lecker aus und mit einfachen Zutaten. Klasse!!!

[@jamesgonzales9010]

I'm American and love the prep that goes into it ! Btw great piano music!

[@kathysmith6413]

easy and super delicious looking

[@dronezone7451]

it looks so good ! i will be making this for sure ! thanks!

[@30Raylene]

Hello, I’m from Manitoba Canada and I’m going to definitely try this! It looks really good!

[@deisyperez6611]

Looks so delicious 😋

[@timrhinier9572]

Lancaster,Pa. USA. Thanks for the videos!

[@yvesdallosto7383]

Bravo à faire et certainement très bon bonne journée.

[@mechshanewman5199]

I'm in the United States, San Francisco, CA actually. That meal looks so delicious can't wait to try.

[@tamra9396]

These recipes are amazing and i love the music in the video!

[@jayskull3472]

This looks soooooo GOOD! Definitely gonna give this a try within the next couple of weeks!!!

[@GeraldMcveigh]

It looks delicious!!! 😊

[@kevinkom5876]

I'm in the State of Illinois in the United States. I like the way you shoot and edit this video. its is relaxing and shows care in the preperation of the meal. I find joy in cooking. I feel it makes a meal more satisfying when you take time to create it, rather than heating up smething a factory made. Convenience is practially an epidemic here. Thank you for taking the time to share your knowledge

[@billy1673]

That looks incredible!!! I’m on my way!!! (Fredericksburg, Virginia USA)

[@lisagrignon5365]

I’m from Oxford Massachusetts! Love this video! Can’t wait to watch more! Peace on earth!❤️😉🫡🍻

[@jonnysee2948]

Can’t wait to try this! Thank you for sharing! In the USA☺️

[@dusadeenum4902]

น่าทานค่ะ ทำได้กระล่อยกระหลิบ (ดูจากประเทศไทยค่ะ) ขอบคุณ จะรองทำให้หลานทานนะคะ 👍👍

[@claudetemariabandilporto5564]

Hoje fiz essa carne que vc ensinou a familia gostou muito. Obrigado