❤Gratitude to Jamie and Team for taking Turkey and dressing to the next level! The staging, filming and authentic warmth make watching these videos a pleasure…during the planning and cooking stages. A yearly ritual! Happy Holidays, Peace on Earth
@Lavonne-u2t7 ай бұрын
I think Jamie Oliver is under appreciated. Happy day to you.
@heart..11 ай бұрын
..🎄✨simply wonderful, I can smell it in my kitchen🤗 (Sage, cloves, tangerine, bay leaf, cinnamon, anise), all these medieval spices represent the smell of Christmas to me. Thank you Jamie, I love you so much🙏🏽❤️.
@samuelbakunda668211 ай бұрын
❤
@henrietabednarikova233811 ай бұрын
Hello from Slovakia ✋ 🇸🇰 Absolutly loves yours recipes all my family and sure me! This Christmas l try this stuffing! Greetings for my cottage in little snowy village. Happy Holidays 🎄🎄🎄
@sparkle300011 ай бұрын
You Jamie are one of my top five. I call you my rustic chef peer in culinary. For us who cook at home, take the time, pour a glass of wine, play your favorite music, slow down, enjoy with people that you love. That's the Holiday Spirit. Remember the reason for the season. The birth of Jesus Christ. 🙏 ✝️ 🙏 Merry Christmas ❤ Happy Birthday Jesus ☮ 💘 😊
@isyt111 ай бұрын
I follow dozens of chefs and have done for a couple of decades but Jamie always comes back as my number one. He’s a genius
@andreeailie905311 ай бұрын
Jamie's Christmas Cooking Edition is here..... Love this period of time , especially if you have Jamie Oliver to help you preoare for this holiday
@lindamurphy35276 күн бұрын
You are absolutely amazing Jamie Britain should be proud to have you. ⭐️⭐️⭐️
@bethnotw514311 ай бұрын
I've always prepped the day before!!! I use cranberries, apricots, and lemon in my stuffing!
@MediterraneanLifestyleASMR11 ай бұрын
Loved the clementine flavour tip! And the outcome looks so delicious, can't wait for Christmas ✨
@ladolcevita908211 ай бұрын
Woderful Jamie. Thank you. Enjoy your Christmas❤🎉
@florianfrings82211 ай бұрын
Merry Christmas Jamie, I made this full recipe for my family at Christmas and it was absolutely delicious. Thank you for your passion for cooking and for sharing it with us!!!
@coljar10011 ай бұрын
love your pup
@anne-loreperi204511 ай бұрын
It looks so yummy !! 😋
@juliesherwood853511 ай бұрын
I love wonderful Talent….so fascinating to watch your artistry at work…love it!!!
@ГалинаЯриз-ы5х11 ай бұрын
ДЖЕМИ ,ТЫ РАДУЕШСЯ СВОИМ ТВОРЕНИЯМ КАК РЕБЕНОК.ОБАЖАЮ ТЕБЯ ПО
@deborahplyler652811 ай бұрын
The Turkey and stuffing and gravy looks great!
@No-way-oneway11 ай бұрын
A turkey will stay roaring hot after half an hour. So it does need longer time to rest an allow the juices to redistribute so they don't leak out when slicing
@mariacustodio243311 ай бұрын
Jamie you are simply the best!! ❤Marry Christmas to you and the all family .
@SallyAlexandriaAlexParakeets11 ай бұрын
Greetings from California. Thank you Mr. Jamie Oliver for an excellent cooking class. Inspirational. Happy holidays from our channel.
@rivendeckard784111 ай бұрын
Turkey without 80% inflation, quite refreshing to see.
@suzisaintjames11 ай бұрын
We're lucky in the USA because turkey goes dramatically on sale during the week or two before Thanksgiving (fourth Thursday of November). So, most of us plan ahead and get a second turkey to freeze for the month until Christmas. Sending lots of love 💖 from sunny 🌞 Arizona 🌵. Take care of yourself and each other 😷.
@tomcotton880011 ай бұрын
What about poor ol’ Bernie Matthews and his heir apparent!? If they weren’t reaping the profits then they’d be in the realms of 80% deflation on the value of their product…
@gsandy610711 ай бұрын
Wow Jamie! "Tiraste la casa por la ventana", or in English "You threw the house out the window" What a beautiful video, even the dog looked so beautiful.❤ I can't even imagine how that kitchen smelled, with all those flavors. Thanks for sharing this wonderful recipe. With everything you put in, & out of that Turkey, plus that gravy, it must have been so tasty. P.S. The hardest part for me is picking a perfect wine, that is not going to over take the rest of the flavors.
@PassionFlower459911 ай бұрын
Oh, I LOVE that! My other favourite is "c'est le petit Jesus en culotte de velours". They just SAY IT so perfectly for something amazing :) As for wine, I drink white only, so can't help with suggestions for red, but I always savour either a New Zealand Sauvignon Blanc with Christmas turkey dinner, especially Villa Maria, or a young grand vin from the Languedoc (biased, I'm afraid, because I love the area and its delicious wines). I really don't know much about wine, but I know what I know and enjoy if that is at all helpful and these are relatively budget friendly too, considering its a very special celebration :)
@mikemac483711 ай бұрын
Hi Jamie, fantastic as always, but in the past you’ve always said put butter under the skin before cooking. Why not here?
@farinaz00511 ай бұрын
It all looked very tasty! Thank you Jamie!
@MariaLacsamana-ik3in10 күн бұрын
Superb cooking skills with the one n only Jamie Oliver thanks for uploading this video 😮😮😮😅😅😅😊😊😊😊
@ricado37211 ай бұрын
Happy Christmas Huw, thanks for continuously encouraging us to achieve greater results.
@lasandralucas731411 ай бұрын
Awesome recipe, thanks, Jamie, and Happy Christmas 🎄.
@hellohello46893 күн бұрын
Thank you for showing me how to stuff the actual turkey.
@susannediessner911 ай бұрын
Thank you Jamie,thats the way I like it...much love,merry christmas☆♡♡☆
@AmySmith-y7c11 ай бұрын
Looks delicious and very tasty too
@edygurtner11 ай бұрын
Thank you for the recipe!!! My turkey inspired in this video is ready for the table!!!! Merry Christmas Jamie and family!!
@olgamclaren-banks588311 ай бұрын
Def goin to make some of these recepis this Christmas, Merry Christmas to you and your family. Muito obrigada Feliz Natal
@bekind676311 ай бұрын
How wonderful ❤️ 😊 yum 😋 Thank you!
@MelisaMilli11 ай бұрын
I learn so many new things here and i definitely want to try cooking this lovely turkey😃
@ΝΙΚΗΚΟΥΤΣΟΥΚΗ11 ай бұрын
looks amazing
@nesrindaskran13811 ай бұрын
It looks so yummy 😋
@JohnDoe-ji8dq11 ай бұрын
'love the rug' !.
@kevinpiper975411 ай бұрын
Without a doubt Norfolk black turkeys are the best full of flavour
@Sam5ash11 ай бұрын
The turkey is in and I only had a Taste the Difference Easy Peeler so I went with it 😂 🎅🏼
@jeanneamato82784 күн бұрын
We usually buy apple cider and let it go hard, and then use it in our dressing.
@amirhoseinberendjchi19611 ай бұрын
Perfect recepie 👌👌
@yerijoy11 ай бұрын
jamie ,can you also upload christmas cake recipe?😂
@joeserophim139911 ай бұрын
Great recipe ❤
@cynthiafeldberg478211 ай бұрын
Giving some love❤❤
@OPGOPG11 ай бұрын
Thank you very much ❤
@chelbigcl11 ай бұрын
you save my christmas dinner!
@davidr961411 ай бұрын
La perfection 👌 incroyablement appétissant 😋
@CeliaMorgado-u4m11 ай бұрын
Óh, MY Good !!!! CÉLIA Sousa !!❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
@sarangadilmini863511 ай бұрын
Best receipe for Christmas roasted Turkey😋.
@SerpilAda-s1p11 ай бұрын
Süper görünüyor şefim ellerine sağlık 😊❤
@romanromanchenko337011 ай бұрын
It's turkey looks appetizing.
@jacquelineyouness514611 ай бұрын
Oh my God.if i can only taste it😢😢😢😢😢
@KathleenLudlow11 ай бұрын
Is that a convection oven Jamie? I can't wait to try this it seems incredible ~!
@lyndajane987011 ай бұрын
delicious!
@wolfganghover621811 ай бұрын
Great! 👍👍
@koansteda666311 ай бұрын
Hello everyone from Greece!!! how can i get the recipe ingredients please???????????
@rayaugust104211 ай бұрын
bravo!!!
@tctc857811 ай бұрын
Jamie isn’t so hip anymore, time never stands still I guess
@lunalovegood496311 ай бұрын
Wow😲😲
@jadedavis82211 ай бұрын
Wow he looked so different even sounded different… I like this older more polished Jamie lol
@adrianacarrillo701111 ай бұрын
Good stuffing : no chesnuts (can not stand them), walnuts instead for me. Very didactic as always, like leaving the opening uncovered!
@HannahRoberts-b7o11 ай бұрын
He is actually a genius
@darshanabhowar773511 ай бұрын
Yummmmmmmy
@bangersnmash258910 күн бұрын
I thought u said I don't block up the cavity as the turkey needs the air flow why it's cooking but now u have stuck the orange their and blocked it up
@SalmaSalim-m7n11 ай бұрын
❤❤❤
@SuperDadalina10 ай бұрын
❤️❤️❤️❤️❤️
@melaskyrecipies11 ай бұрын
Yummmmmmmmmmmm❤❤❤❤❤❤❤
@thomaskurschner294911 ай бұрын
❤❤❤
@Reythehumble11 ай бұрын
Resting for 1 Hour and a half seems a lot of Time for resting... its cold then right? Or is it supposed to be cooled down?
@Lavonne-u2t7 ай бұрын
People, and Jamie, need to use cheatnuts in other recipes ! - So good and buttery ...😲
@Vivechyanityam0111 ай бұрын
❤
@pouyavarghaei738211 ай бұрын
Trim the onions!
@rhonmc278211 ай бұрын
QUESTION: If all this is done day before Xmas, turkey must be cold too and therefore not as moist. Or an I missing what parts are done before the day and which on the day?
@FabianKaeser198511 ай бұрын
super =)
@nuketeyigunlu11 ай бұрын
😍😍😍😍😍
@andyg311 ай бұрын
hmm, do i try this or gordon ramseys? both look great!
@tramsay11 ай бұрын
😋
@tommydip511 ай бұрын
Please have gennaro make us some Italian hot chocolate
@tonistoian148011 ай бұрын
😋😋😋😋😋
@Kak_gotovly_ya11 ай бұрын
❤❤❤❤❤❤❤❤❤❤❤❤
@rinajacobs989211 ай бұрын
Waaw🎉
@leedonlee505011 ай бұрын
❤🎉
@dmgol860411 ай бұрын
Очень интересно, но ничего непонятно 😂
@MajlindaCekici-wz8qy11 ай бұрын
Pershendetje xhejms je super me i miri
@paulrawson802811 ай бұрын
Does the clementine not stop the airflow in the cavity of the turkey?
@debrameadors446911 ай бұрын
👏👍🎉
@surjitkalair837111 ай бұрын
👍
@carolynlouise656611 ай бұрын
😁😁
@aswathythayil634611 ай бұрын
🥰😍😍🥰😍😍🥰😍😍🥰
@mikerepairsstuff11 ай бұрын
Yes very smart the stuff to eat, the teaching of preparing cooking them not so much but cheers!
@anabelarodrigues104911 ай бұрын
😋😋😋😋👏👏👏😘😘😘😘
@RoseMarr-j6j9 ай бұрын
👍👍👍👍💙💙💙💙🌷🌷🌷🌷
@tonybr246911 ай бұрын
You blocked the cavity duh
@TravelonlineWalk11 ай бұрын
Like from Side
@raymondchow872211 ай бұрын
Do not follow Jamie Pooliver's instructions. You will thank me later.
@NormanLor2 ай бұрын
A GREAT RECIPE BUT IN AMERICA TV CHEFS ARE SO ELITIST THEY WASTE POUNDS OF TURKEY JUST TO MAKE THE PLATE LOOK GOOD BUT HOW SAD!!!
@peterbaird664911 ай бұрын
Veggie stuffing to pleasing everyone why are they eating turkey in the first place 🤦
@amandavokins595811 ай бұрын
Seems to be a trade off ,dryish hot meat if you’ve cooked it badly,as against tepid semi leftover feeling bird,with hot gravy.just saying.
@Wayne.R11 ай бұрын
I thought Jamie said to not block up the cavity, as you want the air circulating, and then he goes and puts a microwaved clem in the gap. Bizarre.
@jayneclaire349511 ай бұрын
Place bake paper between dish and aluminum foil to protect from Alzheimer’s
@JULIAGRIGORIANGod11 ай бұрын
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤Hey Jamie, Merry Xmas and Happy New Year! wanna be my adoptive dad and sing a song with me? You can even get on the CD cover and start a proper career, get famous and all that, you know! Besides, you're playing in my Cinderella movie, you can sing a song with me! ❤❤❤ I love you, Luciana Pavarotti❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤