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How to cook the BEST Jansson's Temptation; well, my version at least which deviates a little from the original as I don't eat fish! That's the beauty of this dish though as it is very versatile.
All measurements / weights covered in the video but at a glance you will need;
-potatoes -white onions -butter -breadcrumbs -sprats OR an alternative (I use bacon) -breadcrumbs -parmesan (optional) -full fat milk -double cream -seasoning
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