Japanese Carrot Ginger Dressing | AAPI + Mental Health Month

[@ellarussell8769]

I was looking for ginger sesame dressing recipe but found this one and I'm enjoying a bowl of salad with it right now. It's delicious

[@kalahealthandwellness]

Hi Ella, Thanks so much for watching and making your own dressing. Glad you found it delish. It's definitely my go to recipe for that dressing. JOC did a great job. I tried 3 others and hers came out the best, had to share it with y'all!!!

[@makeuplily]

Thank you so much I can't wait to make this!❤ just hot home from the gym and making a simple seasoned air fryer salmon with a huge romaine salad with radish and cucumber topped with your dressing recipe😊 I beyond excited to try this. Thank you!

[@kalahealthandwellness]

Thanks so much for watching and being inspired to make it. Hope you had a great workout. It's a great recipe thanks to Just One Cookbook. It's sooo good! What a great paring!!! 🙌🙏💛

[@jnova3328]

Great video, your recipe looks like it is delicious. Weighing everything is a great tip to ensure the consistency of the flavor. The only problem I would have with this recipe is that I don't cook with or eat sugar. I don't use any sugar substitutes, I only use honey occasionally, and on a rare occasion, I use maple syrup. Can I substitute either honey or maple syrup for the sugar?

[@mikelugo8983]

Love this need to watch thanks

[@kalahealthandwellness]

Thanks so much for watching and your good words!

[@silverlydz50]

Can’t wait to try!

[@kalahealthandwellness]

Thanks for watching and being excited!

[@gelgit4605]

Very nice..

[@kalahealthandwellness]

Thanks for watching and commenting! Hope you try making it yourself, it’s so delicious!!!

[@norysmelendez6175]

For your face is sabor?

[@huttonfly]

I don't understand why the recipe calls for 1 carrot or 135 grams but you have used 4 carrots? Even on the original recipe with the link you have provided, there is only 1 carrot shown. Is it just me or has anyone else noticed this. They look like average sized carrots not the mini ones. Thank you otherwise!! Looks great.

[@nildaacevedo2919]

What can I substitute miso with?

[@kalahealthandwellness]

Hi Nilda, Thanks for watching, after much thought, I don't believe there is a perfect substitute. Miso is salty, pasty and fermented. The best I could come up with is roasted garlic, fish sauce and kombucha. If you're plant-based, I would substitute fish sauce with a concentrated kombu broth. Thanks so much for asking, I may experiment with this myself.

[@Hyper12488]

I’ve seen some people use soya sauce instead of miso. I’ve used coconut aminos instead of the soya sauce. It tastes great.