Japanese Reviewing the Only Hot Spring in Singapore | Sembawang Onsen Park🇸🇬

[@GhibOjisan]

Enable cc for English subtitles! I really enjoyed experiencing Singapore onsen. And also meeting the lovely auntie! Thanks for watching! 英語の字幕もつけているので勉強がてらにどうぞ🙂いつもご視聴ありがとうございます！

[@realcartoongirl]

hi

[@xavierchrome6632]

Ghib Ojisan did you by chance buy ice cream in Causeway Point , think I saw you

[@mohdzaharimatnin3700]

A perfect half boil egg, you need it to put in a small pail and leave the egg at the 70degrees heat well for 30mins. Trust me it will be perfect Onsen Egg!!! Don’t forget to bring soy sauce and pepper!😂

[@Harusame94]

Huat ah

[@shy3102]

The auntie is so cute and endearing..hehehe... But man, she forgotten to get your autograph!!! Hahaha... 😅

[@tinc6349]

his accent turned a bit Singaporean when he started talking to the hyper auntie. hehe

[@lycanejason4065]

Tinc singlish poison too strong, he didn’t escape either 🤣

[@dragonboy181]

Eat more local good food will change him to be a better person soon.

[@maru7042]

i have this japanese friend whom i met in sg while he was doing internship here and thus his first real world exposure to english was in singapore, then when i met him again in japan he spoke singlish whenever we talked in english lol it was really interesting

[@titaniumsteel9114]

auntie the food critic

[@wy9317]

Singaporeans like your videos because they are pretty relatable to our daily lives and also able to look into our neighbourhoods from a foreigner’s perspective. Nice video 👍🏻

[@dyinganthem]

0:30… Ah, the simplicity of Singlish: Japanese: 今年もよろしくお願いします. English 'translation': Thank you for this year as well. Singlish: Huat ah!

[@sdarkpaladin]

Singaporean: Wah Singapore very hot Also Singaporean: Eh got Hot Spring leh, let's go soak leg.

[@ajisenramen888]

Even more Singaporean Free leh Must go

[@yintrg]

Yalaaa hahahhah

[@yurahezen6919]

@@ajisenramen888 ngl free is free. Even if its shit or inconvenient i would get whats free

[@Joseph6798-t6p]

@@yurahezen6919 Isnt free shit ur own shit😂

[@EnDianNeo]

@@Joseph6798-t6p That one pay money to remove, so not quite so free.

[@44jwong]

Haha, and later the daughter shows her mom your youtube with her in it.... auntie also become famous.

[@sayomimimimi]

Here's a tip if you want to know if your egg is still raw - Spin it on a flat surface. If the spin is wobbly or slow, that means it's still pretty much raw. If it has a steady spin, then it's cooked, or at least the whites on the outer shell is cooked. Try it next time. =)

[@michikoiida2325]

さや Perfect comment! 全くその通りです。

[@DarkwearGT]

No

[@shokoshoko2952]

ジブオジ地元ファン💕増えて嬉しいね！頑張れ。おばちゃんの圧力凄かったわ

[@yukikosg]

最初のおばちゃま、大阪のおばちゃん風で親近感湧きます。シンガポールは良い人多いですね！

[@LackPoint0]

お母さんいいね～ｗ　こうして応援してくれる人がいると、モチベーションが上がりますねｗ　ちょっと前にスランプで悩んでいたのが嘘みたいですｗ　見ているこちらも嬉しくなります。　地元のオススメポイントを直に聞けるのもありがたいですね～。　卵もったいなかったですね。調べたら、２０～３０分と書かれてました。たぶん温度が徐々に下がるから、３０分が丁度良さそう。

[@shinjukuacc]

いつも思うのですが、まるで自分がそこを旅しているような臨場感があって、視聴していて本当に楽しいですね。 イーシュン３回目ですか。多分シンガポール人でもそこまでイーシュンに行っている人はいないでしょうね。

[@nwxzzz]

Wow that aunty was really friendly HAHHAHAHA coming from a Singaporean. now we all know her daughter's crazy about you. also, enjoy Singapore :)

[@dwaynethewokjohnson6646]

Timestamp please

[@Kelvin_Foo]

First video in Yishun: It's dangerous, right? Second video in Yishun: Great food here! Third video in Yishun: Hot spring! Wet market! Duck rice! I'm beginning to see you're loving this town... Btw, I think you should leave the egg in the 70 deg C pool. Ajitama is in boiling water for 7 minutes, so I guess 70 deg C will need a longer time.

[@dotspolka5090]

Yishun has cast a spell on him!

[@ordinaryobserver897]

Recommend Ken to relocate to Yishun. 🙂

[@garfieldandfriends2]

20 minutes give soft boil type of egg More cooked probably 28 minutes estimate

[@thisandthatguy1156]

@@garfieldandfriends2 28 minutes? Think the cook will be cooked too under the hot sun 😂. Are they open 24 hrs though? Should be more pleasant to cook in the evening.

[@griffinbird3000]

Sorry did you just say sembawang is in yishun

[@elinegoh2375]

You've earned yourself fans in SG, congratulations. I look forward to a video on the Chinatown night market selling CNY goodies for the festive moods.

[@himitsu486]

i already bought the ticket, im gonna go to Singapore on the end of May,it will be my 7th traveling, ive started to think about visiting Yishun these days, u always give me good vibes, thx!

[@wy9317]

楽しんでね！

[@Sourcreammm-q6s]

We singaporeans welcome u back🤗

[@AT-qh8nr]

日本語ができるシンガポール人です！Ghib Ojisanさんの動画はすごく面白いです！シンガポール人さえ知らないところを紹介してくれてありがとうございます！もうすぐChinese New Year (旧正月)なのでGhib Ojisanさんもぜひぜひローカルのみんなと一緒にお祝いしてくださいね。これからも応援します！😊😊

[@NANICU]

First discovery of the year--Singapore aunty 🤣

[@EnDianNeo]

Aunty is always special breed, bo beh chao one.

[@march.travel]

シンガポールに天然温泉があるなんて！それも温泉卵まで😆 （卵残念でしたね💦） シェアありがとうございます✨

[@藤本翔栄]

ジブおじのコミュ力本当に凄い！ めっさ憧れる🤩🤩🤩

[@Dylee69]

ghib: yoroshiku onegaishimasu subtitles: 𝙝𝙪𝙖𝙩 𝙖𝙝 0:30

[@rurounigaijinn]

Ghib ojisan: よろしくお願いします。 Also Ghib ojisan: HUAT AH.

[@thecatfromsingapore]

I DIED

[@Rふんわりーな]

温泉😌♨️🍶楽しそうです‼️ 人気急上昇、これ見るのも楽しいです‼️👍️💕 とてもフレンドリー‼️🎉💯 照れていてかわいいよ🥰🍀

[@ntomo4834]

イーシュンのアイドルですねw叔母ちゃんにモデモテ🥰

[@user_desukedonanika]

ジブおじさんの動画見てると行きたいところ増えます

[@rspfan321]

温泉なんて知りませんでした。ありがとうございます。 すっかりシンガポールの有名人ですね。 シングリッシュも上達したのでもう定住ですね。

[@lyhthegreat]

damm seems like you're becoming a celebrity here in singapore lol

[@ど根性ガエル-x2s]

本当に天然温泉で感動した！やっぱり天然温泉は良いですよね！足湯だけじゃなく、全身入りたいかも🤔 卵が全然茹でられてなくて笑った🤣

[@とらキー太]

温泉玉子の作り方は70℃湯(ずーっと同じ温度をキープ)で約20分、茹で玉子は、90~100℃の熱湯これも一定温度で約15分で出来るで😀

[@大崎ユージ]

3年くらい前に行きました。 その頃は今ほどきれいに整備されていなく、地元の方が10人くらいしかいないって場所でした。 ジブおじが動画にしてさらに観光地になりそうですね。

[@kuraila]

if u go there before the renovation happen, it is like an old quiet place with uncles chatting around. it is unique, felt a bit like kampung

[@khewjunjie4027]

The Chong Pang Market sells good soya milk 4:51 and carrot cake :) should go back to chong pang market to have breakfast there~

[@klipklapklop3359]

Awesome auntie 🤣 Wow so many fans you’re really making it here in sg 💪

[@GhibOjisan]

Awesome auntie indeed😁

[@cookiemonst3rr]

Clicked into your video the moment I saw it! I like that your content is relatable, interesting and down to earth at the same time! Looking forward to seeing you explore more off the beaten track places in sunny Singapore!

[@KCHSG]

He is getting rather famous in Yishun. Isn't he? 😂

[@小山貴広-o7p]

温泉たまごを10分と言った瞬間、これはやらかすなと思いましたが、期待通りの展開で笑いました笑笑

[@darkdrift0r124]

Finally someone calls it an onsen. Sounds so much cooler HAHAJAHA

[@tictac6801]

知名度が一気に上がりましたねー。それにしてもシンガポールに温泉があるというのは知りませんでした。センバワン方面は余り行ったこともなかったので死角に入ってた気がしますが、これは正にレアスポット。これからも更にローカルなシンガポールを紹介していって下さい。

[@jompfish]

We need to wash our feet at washing Bay before dipping our feet into the hot spring “ Haha.... u are forgiven for first visit :) Looking forward to your next visit. Cheers

[@nextdc02]

シンガポールにも温泉があるんですね～初めてしりました。次シンガポール行くときはイーシュン行ってみよう

[@omoaly4367]

バルスジブおじ様😊👍 すっかり有名人じゃ〜ん、もうイーシュンに住んじゃえｗ イーシュンて知れば知るほど良い所ですね〜屋台に温泉卵（失敗してもｗ）！最高ですね！！ 唯一の温泉をあえて公共施設にしてるのが、流石シンガポールって感じました。 シンガポールのオバちゃんにタジタジのジブおじ面白いｗｗ

[@emmamori1020]

タジタジもええぬぉ♡

[@omoaly4367]

えま様❤️ 大阪のおばちゃんが鍛えてあげましょうｗ

[@joelphua87]

"I don't know why i am soaking in this weather" I died 😂

[@IZTheOne]

Hopefully you will get that egg revenge lol! Another great video covering off the beaten path in Singapore for tourists as well as locals to enjoy and one day experience. Keep it up!

[@真面目べりっこ]

こんばんは！最近、頻繁に動画アップされてるので嬉しいです。🥚残念でした。美味しそうな🥚でしたね。

[@sumiremaru594]

明けましておめでとうございます イーシュンの温泉改装されてとてもきれいになりましたね！ 数年前はパイプから熱湯が湧いているだけでローカルの方々の憩いの場って感じでした！

[@anthtan]

When you take the water out of the tap, the temperature starts to drop. It will take way longer than 10 minutes. May not even cook. You have to immerse your eggs at 70 degrees constantly just like you saw some people do it at 10:45 in your video.

[@taklifevlog]

Haha! That auntie is so friendly! They are actually similar with Osaka’s OBACHAN! あとこの場所知らんかったです！笑　行ってみます！

[@supreme87878]

I cant appreciate onsen in a hot and humid singapore! That is crazy! The half boiled egg you have at kopitiam is boiling 100 degree celsius water, the max temp u introduced at sembawang was 70 degree celsius, so obviously you have to cook it longer. Yeah, looking forward to you going back and make a perfect boiled egg! 😘

[@mimosan5136]

すっかり有名人ですね✨❗️ 美味しいものって茶色いこと多いよね、見たらチキンライス食べたくなった！百円の燕の巣のジュース？買う勇気ない、ジブおじチャレンジャーね😃

[@shilalee6328]

I’m a Singaporean who has emigrated to USA. Really enjoyed watching your videos. It brings me closer to home since I’m getting homesick lately.

[@pumpkin4354]

キャハハ シンガポールでめっちゃ有名人ですやん👍✨

[@quirklesshero7859]

Ghib: "So many red colours" while pointing his finger Me: *Looks at where he's pointing* Ghib's Finger: *Points at sanitary pads*

[@clymzy0]

yes, was seeing that too

[@NA-tc4cj]

シンガポールは小さな国なので、日本のような地方番組という概念はなかったのかもしれませんが、最近このチャンネル見るとシンガポールの中の地方番組見てるみたいで面白いです。

[@assasshin713]

僕も年末年始シンガポールに行ってきました。とにかく飯がうまくて、値段も安いです。 またシンガポールに行きたいな！！！

[@sa-qw2zq]

住んでる人しか配信できない情報を紹介してくれるってイイよね

[@adrianC_]

Great video. Notice you wear the same green shorts in all your videos, would like to hear the story of your green shorts in next video 🤣

[@chrissyatc9876]

じぶおじあけおめ イーシュン好きやなー！

[@gemgal68]

So hilarious when he questioned his decision to soak his feet in the 40 degrees water when the ambient temperature is about 39 degrees...

[@DarkwearGT]

This person is dtupid

[@anwaarmohd6498]

Using freshly boiled water is about 8 to 10 mins. That water is at least 90 deg C. When using 70 deg C, you need longer time and perhaps a bigger container to store more heat. Next time get 2 eggs, soak both eggs in a bigger bucket. 1 soak for 15 mins and the next egg for 20 mins.

[@oneboonkeng1008]

@Ghib Ojisan, Hahah, thanks to you as Singapore and her Townships are getting famous esp Yishun, a supposedly "Dangerous Place," huh.....hehehe!!! You're getting amazingly "famous" too, as many locals recognise you compared to b4. Have fun and a great stay in our little red dot.

[@eplim7562]

徳光島の後備軍第ニ営の辺でもう1つ温泉があります。かなり小さいです。 There’s another hot spring in Pulau Tekong near Reservist Camp 2.

[@musiquemonde]

Ghib's lovely video wrap up:"The world should have many more hot springs so that ppl can come together and interact and connect with each other, locals and visitors alike...." Many thumbs up! p.s. so sorry your egg didn't turn out. Like many others, I love watching you eat, there's so much joy on your face and your warm kind smile.

[@RT-nb7fm]

Ghib thanks for your nice intro of Singapore. You may do a video on Punggol nice new HDB and waterway. Also recommend you Punggol settlement, Coney Island and Pulau Ubin.

[@豊田康弘-b8l]

温泉があるんですね、驚きです‼️

[@MrYllas86]

動画いつも楽しみ！もっとアップしてください！

[@HolyEnchanta]

The bird nest is definitely fake. The bits and pieces are just imitation bird's nest. Nonetheless, it's still a really nice and cooling drink

[@seeweek409]

yes. for 1.20 hawkers cant give the real stuff. I think its imitation made with agar agar and flour

[@shottkala969]

自分もシンガポール住んでますww 暑いですよね あけましておめでとうございます

[@とらキー太]

明けおめさん、ソロソロギターも聴きたいなァ⤴️🤗

[@clips6423]

こんばんは🌃 卵失敗しちゃいましたね😅 次ファイトです！ 今度シンガポールに旅行に行く予定なのでその時イーシュン行きたいです🏃🏻

[@SuzushimaChin]

シンガポール人の私にも知らない場所を紹介してくれてありがとう！ 🤣

[@ignatiuschua5268]

Perfect Onsen egg needs 63 to 65 degrees for 45 min. By the time you put your egg into your small bucket, the temperature of the water is likely to be less 65 degrees. When the egg is introduced, the temperature plunged. No matter how long you left the egg inside the bucket, it will remain raw. Whatever method you use, the temp needed to be on that region. If 70 degrees, you probably have to keep it there for 10 min or more depending on size of egg.

[@satoyukiyo6438]

動画を見て足湯に温泉たまごに行って来ました！ egg cooking station?で70℃のお湯が出ている場所に10分放置して温泉たまごになりました😊 楽しい旅行の思い出になりました。 素敵な情報ありがとうございました✨

[@XxinawzahxX]

When the subtitle says “HUAT AH” 😂

[@Sgscouser]

You can try exploring the sembawang park. There are a lot of colonial houses for you to make videos.

[@brandnyuday]

きれいになった前に、何年前かな、さまぁ〜ずさんは来たことあるよ（笑）。

[@amyang5622]

People recognise you now! How about going to the skating rink at Jcube during week days, hehe! Might see you there! How long are you staying in Singapore? You might experience the 12 Jan O Levels result day thing

[@BloodTrinity]

He has been living here for slightly more than a year now, iirc

[@ngbaoju607]

Haha.. im watching dis before the results. if i die, just know dis is the last thing i watched

[@りーたん-e7m]

冒頭のおばちゃん、大阪のおばちゃんのイメージです。にぎやかで楽しい！！ タクシーの運ちゃんもそうですけど、優しくて親切な人が多いですね。

[@りーたん-e7m]

ちなみに温泉卵は、お湯の温度がずっと70度じゃないとダメです。なので、汲んだお湯では作れないですね。だから皆さん桶に卵を入れて温泉に沈めて作ってます。またリベンジしてください！！

[@GhibOjisan]

シンガポール人と大阪人は似てる気がしており、気が合います笑

[@bensontan7615]

That hot spring is right beside my home, it was a messy, smelly concrete place once 😂 didn't know it was already changed into this.

[@sachi5105]

温泉♨️ 🍴24時間は価値が上がる⤴️

[@高橋一京]

ツバメのドリンク、前テレビで紹介されてました 食材として使わない部分を使うから安いらしいです

[@Floaterdream]

I have lived in SG for more than 15 years and have never been to Sembawang Park🤣 . I am actually not aware we have an Onsen in Singapore. going this Saturday after watching your video. Good Job for sharing 💃👏 Arigatogozaimasuuu

[@しゃけにぎ]

もはや日本人の方が少ないって言うね、、、 これからも頑張れ！

[@zhicong]

Great video! I read somewhere that you need at least 45mins to boil eggs at the park.. Or you could try putting it under the running hot water for 20mins.

[@ayrazz._]

Omg typical Singaporean aunty💕😂

[@ragsoh]

Ghib-san your video is getting better by the day. You bring me to places where I want to go but could never find the time (haha some lousy excuse). Thank you for your high quality video...watching your 17 min video is like watching a 2 min trailer...it was so good and before you know it, it ended...good on you and keep up the good effort.

[@sakuramyanmar4038]

めっちゃキレイになってて驚きました‼️ちゃんと整備されてたくさんの人が来てるんですねぇ。 シンガポーリアンのアンティは朝から美容院で髪をセットしてコピ飲んで麻雀するという笑笑

[@sa-qw2zq]

シンガポールで人気者になっていくジブおじを見るのもおもしろい笑

[@MJ-qg6jk]

有名になりましたね。頑張って下さいね。

[@桜吹雪-c1v]

🎍謹賀新年🎍🌅🎍 本年もよろしくお願いします。 シンガポールに行かれたのですね。 (帰られたのですね！) 温泉たまごリベンジ楽しみにしてますね。

[@kchintv3939]

おばちゃん圧は世界共通なんすねw 温泉卵たべたーい🥳

[@Yuuki-eh2oy]

海外での生活たのしそうすぎる！！！！ 今からセンター試験の英語の勉強します。………

[@aibadotcom]

As a former Chong Pang resident, I can attest to how delicious the duck rice is! Great choice. But my favourite chilli to go with duck rice comes from another duck rice store called Yu Kee Duck Rice. Their duck rice is good too and their dried shrimp chilli is the best! They have a store at Yishun Northpoint too so perhaps the next time you come Yishun, you can try it. Or just order from Food Panda. LOL They also sell their chilli in a jar so you can eat it with anything you fancy at the comfort of your home.

[@KENO390831]

ここに行きたかったんです！良い予習になりました。

[@croopi4091]

You should check out the Parks in that area! like Woodlands waterfront or Sembawang park they’re both right next to the beach, so it’s kind of cool to look at!

[@ahlorachew7726]

Ghib Ojisan!! In Chong Pang, there is a famous Chong Pang Nasi Lemak, and at Chong Pang food court, there is really good barbecue chicken wings. Also, since Chinese New Year is coming soon, it is going to be really lively until then. If you are lucky, you might be able to catch some lion dance performances. It's also a good chance for you to try Chinese New Year goodies and snacks, like pineapple tarts and arrow root chips or some love letters. Oh and definitely the bak kua and the prawn rolls. Kuih Bangkit is also a pretty famous Chinese new year goodie. You are definitely right, Singaporeans love to eat. AHHAHAHA

[@ObeluStrawberry]

if the water is about 70degrees, i think u need 20 to 25 mins for onsen egg. i tried at home i use 80degrees for 20mins

[@violaheart462]

I didnt know singapore have hot spring. Thnk u for sharing.

[@teobenedict1733]

We need a cold spring instead of a hot spring here in Singapore!

[@bishan2281]

Looks like Sg aunties will go ga ga after this video.... Good luck...

[@cchinhwee]

Auntie said she will "strike" lottery when she saw Ghib Ojisan...wow....you know how famous you are now in SG? Try visit all main townships (aka HDB Hubs) -> Woodlands, Jurong East and Tampines. The other matured estates like Bedok, old Changi, Geylang, Bukit Timah etc worth to visit. Try trekking from Bukit Timah (or Diary Farm) to Upper Thomson Road!

[@hydrazine799]

Not related to the video but I somehow want to hear you speak Kansai dialect(関西弁 ). 😁