japanese street food - OKONOMIYAKI お好み焼き

[@snowlion2612]

I can smell this amazing creation all the way over in Canada!

[@thetowertarot13]

I could watch this delicious 🤤 and curiously satisfying video all day.👍🏻

[@Siglex]

Glad you liked it!

[@carlamarlene2927]

OMG that looks DELICIOUS!!!!!

[@wadecrawford6445]

It is

[@anonimoanonimez3729]

Me gusta como se ve. Me encantan las planchas que ya han pasado mil batallas!! la comida cocinada en ellas sabe diferente, mucho mejor. Un saludo desde España 🇪🇦

[@000_x9]

One square could be your main meal for the day

[@trex70]

So delicious. Hiroshima Okonomiyaki. Thank you

[@Siglex]

Most welcome 😊

[@matushita326]

I'm Japanese. This is not Hiroshima okonomiyaki, but what is commonly called Hiroshima-style okonomiyaki. If you say this to Hiroshima residents, they will get really angry and say that this is not Hiroshima okonomiyaki, so be careful.

[@trex70]

They could correct me in a friendly way. So i would learn it. If you would make a mistake as a stranger in my country i would not getting angry. You are a guest you dont have to know everything. Thank you for the correction. (but i still believe this is Hiroshima Okonomiyaki. It isnt pre mixed in a bowl)

[@qo8523]

This is not Hiroshima okonomiyaki.😭

[@andrewduncan6062]

What is the dark red and yellow stuff he sprinkles on before the benishoga?

[@hibiren]

My guess would be takuan (the yellow stuff) and fukujinzuke maybe? (the red stuff) - basically just Japanese pickles

[@Siglex]

Dark red is dried shrimp the yellow one is something make with egg.

[@hibiren]

@@Siglex oh that makes so much more sense! Thank you 👍👍

[@matushita326]

​@@hibirenI'm Japanese. Takuan can be added to bowls such as katsudon, or it can be eaten as a standalone pickle.Keep in mind that Fukujinzuke is mostly eaten only with curry.

[@hibiren]

@@matushita326 thank you! I'm still learning about Japanese cooking/ingredients so this is very helpful information to have

[@zephyrleapold6796]

Resting the whole egg shell in the cabbage increases the chance of spreading salmonella . Education, not hate

[@pesto12601]

agree.... but no one seems to care in the parts of the world... and they eat raw eggs that have been sitting in the sun for hours... no issues.

[@markdixon3915]

It’s looks delicious, how $much$ is it??

[@Siglex]

Around 4 usd

[@sonyaking8049]

@@SiglexAre you kidding me? Yum! That's a lot of food.🤤

[@rogeliobaez3879]

Where is this guy? I need his address because I absolutely have to try these

[@LuapSretsam]

Once I saw the piece of eggshell he left behind at 5:52 I keep thinking about the poor person who bites into their tasty treat only to crunch down on shell...

[@Whitecroc]

He removed it?

[@LuapSretsam]

@@Whitecroc Look closer he removed some of it.

[@Siglex]

Thanks for watching

[@godsoulsukmadewa]

​@@LuapSretsamthat's cabbage. He removed the eggshell

[@masonryjoe]

Sign me up I’ll take two, so tasty and healthy!

[@valeriasorica1688]

Vă doresc pofta bună!😊

[@Siglex]

Thank you

[@AnnaAnna-uc2ff]

.Thank you.

[@Siglex]

Welcome 😊

[@Vinam-l7y]

Very delicious and healthy....Thank you ❤

[@Siglex]

Most welcome 😊

[@elaineborthwick989]

Beautiful work 😍

[@Siglex]

Thank you! Cheers!

[@joewoodchuck3824]

Looks delicious.

[@Siglex]

It was!

[@KMMGREY]

DELICIOUS ❤

[@Siglex]

So good!

[@Gspizzy]

I never had a cabbage roll before.

[@Siglex]

It’s delicious

[@jhonnatanmota8552]

Uauuu, hello, a'm from Brazil. What is food? No andestend, but is Very delícius kkk

[@pesto12601]

Hope they charge $20 a square because with the amount of time it takes to make these, you would need to sell them for that to make the money.

[@qo8523]

These sold at festivals are not Kansai okonomiyaki, nor are they Hiroshima okonomiyaki.

[@000_x9]

It's like a giant egg Foo young

[@annajohnson8477]

เอากะหล่ำปลีที่หั่นแล้วใส่ลังกระดาษไม่น่าจะสะอาด และเอาไข่สดทั้งเปลือกวางบนอาหารก็สดปรก ไม่ไหวๆ รับไม่ได้😢

[@The.Drunk-Koala]

5:58 i would hate to get that piece of broken eggshell.

[@J-y4u]

would you like a sandwich with your shredded cabbage?

[@lakewrites]

He lost my interest when he tossed the empty egg shells between the grills!

[@smm3849]

There is actually a bin below to catch them.

[@charliehayward2512]

It looks delicious, and assuming thousands of people eat from this kind of cooking stall every day without getting ill,it must be a safe method of preparing food....

[@iagobroxado]

Not enough cabbage

[@doris2770]

醬油膏塗太多 一定很鹹 吃多傷腎😅

[@nuescu]

You are a very cruel person. I mean the uploader... I never ate this dish but, oh, it looks delicious.

[@김미영-v5w6e]

계란껍질에세균이 얼마나 많은데 저렇게 양배추속에 심었다 깨뜨리나 더러워서 안먹는다 퉷!!!!

[@donatelladzalagonia2731]

Come fanno a cucinare su un piano così lurido ????????? Fa veramente schifo !!!!!! La si che ci sono germi !!!!

[@さいくん-t3p]

美味しいわけがない(T . T)

[@Ole-t5z]

put some raw fresh eggs on the vegetables is not allowed in Europe

[@jasong6027]

It's all getting cooked. Who cares. Europe is stupid

[@Whitecroc]

I don't think that is true. We use raw eggs in many dishes. Here, though, the egg is clearly getting steamed by the moisture from the other ingredients.

[@nuescu]

in europe nowadays one almost have to get a permit to breathe

[@zuzauramek9850]

BS

[@vladthecon]

It gets cooked when flipped probably helps glue all the loose stuff together

[@さいくん-t3p]

なんで先にタマゴ乗っけるのか？ わけがわからん？

[@drjyotsnagulati1557]

So much wastage.

[@heatherfallon6032]

What?

[@broadwaybroad]

What are you on about?

[@joewoodchuck3824]

I don't see much waste.

[@snowysnowyriver]

There is no waste. At best a few scraps of cabbage at the edges.

[@drjyotsnagulati1557]

Dropping good veggies while making from sides of the table.Could have made another one from all that thrown away. Would not have wasted so much .

[@ReclinedPhysicist]

Japanese eat a lot of cabbage

[@Siglex]

Yes of course

[@Mike_Regan]

Griddle looks nasty.

[@Flowers4Everyone]

Griddle is not nasty, it's seasoned.

[@buzzxdrummin]

That’s flavor baby!

[@mr.shannon6137]

If a person replaced the shredded cabage or lettuce with shredded potatoes and added a bunch of cheese that would make some killer hashbrowns. And replace the meat they used with smoked ham.

[@Siglex]

Woow sounds great..

[@ryanw1433]

Then it would be yourkonomiyaki.

[@IrethAmandil]

Then it would be hash browns... When cabbage is done right it's amazing

[@artemisxw8708]

Then it would be shit American fast food.

[@adriennekaasjager5972]

Potatoes take much longer to cook than cabbage...

[@mudgut69]

Beautiful. The American equivalent is a hot dog. Just sayin’…

[@Siglex]

Thank you

[@timothybork1614]

😂not even close. We have great food if you go further than a fast food restaurant. This looks delicious though.

[@rosssrus4388]

Еда для нищих. Если бесплатно голодающим, то терпимо.... а так - убого, типа сраной пиццы