Japanese Sukiyaki - INSANELY MARBLED BEEF - Traditional 100 Year-Old Food in Tokyo, Japan!

[@boonjooioh1212]

I really admire Ying. she helps to take care of the baby while filming the video. What a great wife u have, Mark.

[@megasunny2254]

Boon Jooi Oh ื

[@ellimae1548]

Boon Jooi Oh yes And I notice the nice poncho she had on while, I assume she was 🤱.

[@ashtonpaugh1189]

She's amazing to watch. She truly supports Mark and his endeavors and the way she is with Micah, from the beginning to later videos is just beautiful. I love how she nurses with zero inhibitions. I love how we see more of her in his newer vlogs. I just love seeing them all together.

[@時岡さなえ]

I like her husband Yang.

[@boomshakalaka7353]

Had?

[@J235304204]

The thing I admire Mark the most is that he can talk and film when eating food like this. I always wanted to take pictures of good food that I eat, but will always end up only remembering to take the pictures after everything was eaten..... lol

[@AmalPali]

Loooool

[@Orgullosa2006]

As a mother í truly.truly hope u spoil Ying every now and then..Having to work the camera..feed and calm Micah and waiting for you to eat first is nothing short of AMAZING!!!..God bless Ying and treat her well!!

[@kongchho]

but you're assuming Mark doesn't equally take care of micah off camera. They're a team but Mark just appears on camera because it's his show.

[@bobsingh5521]

ajalvarado86 She’s shy

[@trueindeed1569]

That's her job in their relationship. I hope she keeps respecting him and playing her part.

[@olgamolina1709]

Phil Langley seriously. She’s his wife,partner and friend. Jesus

[@trueindeed1569]

@@olgamolina1709 ok. The amount of props she's getting for doing her job inside their relationship is extreme. She feeding their baby and holding a camera sometimes. Good but no parades needed

[@duallove6909]

For anyone disgusted from the raw egg dip, get a good organic egg and try it this way and you'll be surprised of how deliciously creamy and velvety it is without any fowl smell or sliminess. Give something a try before blindly judging it.

[@BeastOrGod]

I don't recommend it though, the Japanese poultry industry might have eliminated Salmonella because of the demand, but the rest of world dfoesn't have those standards.

[@ashtonpaugh1189]

I think, especially for Americans, it it just unconventional. We've been taught not to eat raw eggs. But we've also been told one year that eggs bring longevity, energy and health but the next year they are one of the worst substances to consume and will kill you. So it's not very consistent on the US end. I won't lie, it kind of makes my stomach churn but Mark isn't the only one to eat this way. It's common and very excepted in other countries but one thing that others have to remember is, the eggs really are different in some countries. They are treated and raised and butchered very differently. People used to raise their eyebrows at raw beef and fish and even here in the US, it is now acceptable to the masses. I think people need to be more aware of other cultures, their breeding and raising habits of the food they eat and respect that we all see things differently.

[@snifey2233]

How organic?

[@keahithefieryone8513]

@Thanatos Ragnarok The same way you take pleasure in your own arrogance, you know, your PityPartyForOne ...... hehe

[@raeycharles8389]

One word...salmonella

[@chopstucks3228]

Sukiyaki was my first authentic Japanese food that i had, watching this video reminded me of that first savoury experience. Thanks Mark for the upload! Cheers!

[@maxnaran2852]

His tombstone will say: "OH WOW" -MARK WIENS

[@vesper3215]

It will say: ¨I was Rare kinda guy¨

[@forteandblues]

Last words- oh wow

[@SharkBait2o9]

And it'll be leaning towarda it's right side.

[@taylenday]

"Oh wow! This grave! It's so earthy tasting, and the texture is really just, out of this world. The way the mud and the sand mix so well with the grass, oh it just, literally melts in your mouth. Unbelievable"

[@iamdew]

And the tombstone is tilted to the right

[@MsScorpyscorp]

Never seen anyone, so happy faced, while having raw eggs coated meat. Hats off to Mark Weins. 🎩

[@georgeblunnywashington7277]

It’s actually really good!! As long as the farm was tested and not positive for salmonella it’s safe to eat too

[@ellimae1548]

MsScorpyscorp love that he is not afraid to try all types of food, which we in the Western world would never think of eating.

[@msbrownbeast]

Eating raw egg is safe in Japan. The chickens are raised in much better conditions than those Tyson factories in America, and the eggs are all disinfected before packaging.

[@organicgrains]

Your wife is so amazing. Even though she's hardly ever on camera, you can see her overwhelming support in part because she sits there patiently filming while you eat all this good food XD.

[@organicgrains]

@nimmivids not necessarily. Traveling internationally is very stressful, with a child even more so. With the added stress of filming and editing AND working together, which some people have a hard time with because they need time apart. You can really tell they are a team, and that's neat I think.

[@mozespredator]

Mark, i am one of your biggest fans, i follow you when you had 700 subscribers, enjoy life my dear friend.. greetz from belgium !

[@leomartin1603]

I just FROZE the most adorable shot of Micah and Mark.

[@adorablebunny2024]

You make us so hungry with all the food your eating! Japanese, Chinese, Korean and Thai food are so appetizing! They make my mouth water!

[@LA-di1zk]

You and Ying have done a great job with raising Micah. He rarely cries or makes noise while on camera

[@TampaJay]

Man, I wish it was dinner time here! Thanks Mark, you're awesome

[@Davidsbeenhere]

food looks amazing!

[@angelaratnawati7557]

Davidsbeenhere n

[@lauraautry6992]

Ying has got to be the most precious woman . She is always there to help and especially with Micah she is a gem. I hope she gets to enjoy the delicious food like you do ❤️❤️❤️

[@tyffanii1]

Man, watching this channel makes me regret that I have had a stomach surgery, because there looks like there is so many places I want to go, and food I want to eat, but I can only eat about a handful amount of food.

[@feralmagick7177]

So go with a group and everybody get one thing to share. That way you arent eating alot, everyone gets some, and everyone is paying for their fair share. It also makes it easier to try multiple things in a day if you are never full at any point because you are only eating a small bit at a time.

[@jimclark9826]

I always enjoy it when the whole family is along. Micah, of course, is my/everyone's favorite.

[@cappyhantz]

Micah is so amazing. He has more travel miles than some of us. I love the joy you show trying everything. Ying is also amazing because she is always smiling and giggling. Best family I know on KZbin. I bet Micah will use chopsticks soon.

[@xVAC4NTx]

Elise Hantz you don’t ever see them off camera but okay you sheep

[@rebelpiggy]

I have only just started watching Mark's videos, but one of the things I look forward to now is Mark seeing Micah and saying, "Oh. Hey Micah." I find it so cute. That kid is gonna have some great experiences with a mom and dad like his.

[@feralphil1198]

to bad he wont remember anything of his travels lol :D

[@misslarisha]

Sukiyaki is my most favorite Japanese dish. Definitely requested my host family to make it for me when I was there a billion years ago after they asked what dish they wanted me to make for them. This takes me back! Thank you for sharing! Super jealous!

[@maryleialoha2843]

Yes you are! A rare kind of guy!

[@gulfbreeze76]

There has never been a person more suited for a food Vlog than Mark.

[@kevinjoe3578]

5:54 "I'm a rare kind of guy..." Yes you are indeed Mark! Love your food blogs, keep on making! :)

[@Promses2Keep]

I wasn't going to try eating RAW EGG with beef, but after seeing how much you enjoyed it, I'm goin' in!

[@seeunkim7086]

I love your face when you make sound 'hummm'! And this video's korean subtitle is absolutely perfect! I don't know who made this, that person is best Korean-English user.

[@Ralphie_Boy]

*Fantastic looking dish, thumbs up guys!*

[@cee_el]

I never enjoyed sukiyaki because I thought it was too simple but now I think it's simply good. And the raw egg is needed.

[@nofosho3567]

I've lived in Tokyo for almost half of my life. Sukiyaki is good anytime but there's really nothing better than like, late fall, early December... Clear clean, cold air, a warm sweater, pint of beer, and a full nabe of wagyu sukiyaki, especially with chrysanthemum greens. Autumn, I can't wait for you!

[@joinvlogwiki9118]

MARBLING INTENSIFIES

[@bertintowncenter1]

Awesome Video !!!!! I am drooling ! That Beef Looks Yummy !

[@cappyhantz]

I love how you didn't forget veggies.

[@jackie4smurf177]

I feel like. We all wanna watch your videos because of your food eating reactions

[@kguy123456]

The receipt they gave you is called a 'Ryosyusho'. It is given to people who later expense whatever they bought to their company. You can ask any shop or restaurant (or even taxi!) to issue this special kind of receipt. It makes a nice souvenir!

[@JohnS-gf4sz]

Watch tons of your videos, i love this one the most!!!

[@loidatakei6143]

God bless you Mark, and your family also 💖

[@krnstrong]

I ate sukiyaki with raw eggs in japan before, it's OUT OF THIS WORLD!!! it taste so amazing

[@aliceboss3134]

It's interesting to see what various cultures find "disgusting". For some it's raw eggs or meat, for others it's entrails, for others a certain kind of meat (rat or horse for example)... Never judge by just your own taste, experience or tradition. What you find strange is normal for your neighbour :)

[@gabrielthompson1072]

Said well Gina, Marry me!

[@MrAngryGnome]

Gina LaFionda well said.

[@Mandragara]

For me it's pumpkin. Pumpkin = pig food.

[@aliceboss3134]

Mandragara that's funny! Where are you from?

[@aliceboss3134]

Gabriel Thompson already taken but thank you! :D

[@nmsspacedude1793]

Hi Mark. Just discovered your channel - somewhat 'transfixed' with both nostalgia ('natsukashii') and hunger pangs for Japanese food as I married a wonderful Japanese lady in 1988 who died in 2003 of cancer. We lived in Japan a few years befor moving to the UK...and your Japanese food tour and your other vid about living in an apartment in Japan just 'brought it all back' in such a special way. I should add that I'm now happily re-married but you'll understand why I had to subscribe. 'Itadakkimasu!'

[@adorablebunny2024]

I'm mad! I was watching the baby and you just took him off! He's so cute!

[@Ellzyboy]

Ive never seen anyone more passionate about food. (except for TV chefs etc)

[@zelda1]

That was awesome Mark. The food looked out of this world good. I am enjoying this Japan food trip immensely. Keep up the great work. Take care.

[@ishmelo8811]

Knowing that you're enjoying all those food with your family just makes it look even better. Cheers to more video! Hi to the wifey and baby!

[@nitafields9629]

Mika is so cute and adorable!!

[@harleymama4097]

Nita Fields shows you can have family and still enjoy what you do!

[@angie2591]

Nita Fields he was so cute trying to grab Mark's receipt at the end lol

[@mikasiereveld3124]

Thankyou

[@TicklesX]

I've figured it's best to eat something (A Nature Valley Protein Bar, in my case) while watching you devour delicious food. Helps to eat vicariously through you.

[@ちづ-t5e]

Sukiyaki, it was delicious! I am also my favorite！

[@leomartin1603]

I just got WIND of Mark's shows last week. Looking at "LIL" MICAH is as enjoyable as looking at the food.

[@xvnbm]

Mark: Is that a one biter? Me: No way in hell! Mark: I think it is! Everytime.

[@amakaegesimba1174]

My thoughts exactly'😂😂😂

[@bcwolters]

That look on your face at the first bite, described completely how the meal tasted. Loved the vid!

[@purberri]

I recognized the restaurant as soon as you walked in. Friends took me there this past April. Food was great.

[@rikolover2000]

Mark Wiens Since ... since i dont like eating so much .. you came-along and made it easy for me to love food even be addicted to your videos and food .. it is just like been with you everymoment bro .. thanks for making videos for us .. you are a legend

[@foodie8122]

Sukiyaki is one of my favorites along with hot pot and Korean BBQ. Keep up the great job on entertaining videos!

[@perrobang8925]

This looks really good especially with the raw egg. I'll have to try to make this at home.

[@anishthakkar2545]

Undoubtedly one of the best episode, Trevel vlog of migrationology.. you almost convinced me to have beef but unfortunately I am vegetarian! I guess it was very beautiful to watch that bubble, sizzler kind of dish which convinced me.. anyways thanks mark, it was awesome show!:)

[@fernicusmaximus9282]

You can tell Mark really enjoyed this meal.

[@deepanshukarmakar2770]

The baby is so cute and adorable........!

[@griffithsrababy3601]

I hated this guy until I started seeing how much he just freaking genuinely loves the simplest things in life. This guy is the definition of Nirvana , literally finding happiness in the Japanese stock market. Simplicity at it's finest.

[@onmyway9749]

Japan looks so cool. I'd definitely love to visit someday.

[@Ludawig]

This, shabu shabu, una-don, and sushi- I could eat for the rest of my life and never get tired of it.

[@onlybryan47_]

Really enjoy the way you describe the flavors! Thanks Mark 🥇🎗

[@_folklored_7565]

Excitement level: Mark Wiens

[@anns3125]

Sukiyaki is one of my favourites. Great video!

[@jollymarcpascual2335]

What a meal can i have some of your signature black shirt

[@KryzwygCalvin]

One of the things that I missed about Japan would be the shopping arcades like the one this restaurant is located at. I stayed at an accommodation located near to one of these the last time I visited Japan and remembered how clean and peaceful these shopping arcades are. I love walking down the arcades and observing the Japanese people live their lives. I find it interesting that they play music throughout the arcades. I guess it just makes that shopping experience more pleasant. Thank you for the videos, Mark! Another restaurant worth trying the next time I visit the country.

[@phiology1983]

Awesome video Mark, never been to Japan. Now I'm making it priority, food and culture is so amazing! THANKS FOR sharing!

[@KhaoticBruja]

Mark, next time you're in Japan, PLEASE try to make a collab video with John Daub from the KZbin channel Only In Japan. His street food videos, as well as all his other videos, are so awesome. And i honestly think it'd be beyond EPIC if you two made a video together.

[@oyearai]

The "head tilt"!! That's a genuine Mark Wiens seal of approval!!

[@bobsingh5521]

Dr Mako Japan That’s when he’s being genuine...total kinesthetic response

[@camolynx]

the restaurant was so traditional and inspiring, The people was so kind and helpful , Glad you and your family had a lovely time Mark ,take care

[@roro2k]

Great video Mark! You're still the best at what you do. The ignorant comments here are comedy.

[@ashtonpaugh1189]

Was anyone else yelling at their screen for him to pull that meat out of the pot?!?! That all just looked amazing! I'm salivating.

[@BobMcCoy]

*Why do all Japanese food names sound so tasty?* 😂

[@alissa6]

Sukiyaki hot saki Sue, you suk it to me, I suk it to you ( ͡° ͜ʖ ͡°) Only Last Dragon fans will understand this.

[@imjeuse6471]

Cuz they are

[@meepogeomancer7552]

Ikayaki Sukiyaki Takoyaki🍥🍥

[@hardeepkogar]

Yes .love Japanese food.only bit salty!

[@PREPFORIT]

Because you are ignorant.

[@benjaminholmes4767]

Yet, another great educational video. Keep up the good work.

[@magentalilies8012]

My grandfather was a knight. His name was Sir Loin.

[@MsScorpyscorp]

Chivas Aurora 😀😁😂😂😂😂😂😂

[@markpeter5284]

Chivas Aurora here before this comment get a hundred likes. 💯

[@5argetech56]

Chivas Aurora Sir Loin of Beef........ Tee hee 😃

[@Rail_.-]

K.

[@mcoycobain1805]

Up you go!!!

[@darkstormz4583]

Mark I love watching your vids and touring the world with you... never stop. Why are the comments on these videos starting to get so toxic? People, it's a food vlog can't we all just enjoy it and not have to get so mean about things good god

[@wingondemand]

Your baby will grow up as a gourmet genius!

[@xraychan2110]

There’s one thing for sure, i never had any stomach problems with Japanese food, that’s how clean they are

[@Razilation]

Be cautious Mark. If you gaze too long into the marble, the marble will gaze back into you. -Friedrich Nietzsche

[@leomartin1603]

Look at little cute Micah. Taking it ALL IN with his dad.

[@s123khan5]

I love how mark just keeps smiling all the time and his excitement when he tries food it's amazing...keep up tha awesome work mark and show us more of mica he is so damn cute...❤️❤️❤️

[@Eppert85]

Never been so excited to watch someone ask "is this a one biter" answer themselves and then take it all in one bite. One love

[@Antoila80]

"Curtains of beef" - I just burst out laughing! Thank you!!! Japanese beef curtains = Sukiyaki!

[@chagster420]

Antoila80 Beef curtains!! Lol! Godamn! See noob noob gets it.

[@craigchastain7016]

LOL. Yeah. I think he has a lot of unintentional innuendo in his videos. Things like "Ohh, it is juicing in my mouth" (from previous videos).

[@BoneAppleTea]

I laughed so hard when I heard it.

[@cojeackforn2945]

That's not even that good of a joke wtf.

[@cmungudhkaka8745]

Dang... I love Sukiyaki, all abut beef curtain and raw egg

[@nitziefitzie4982]

Yes indeed Mark, your "rare kind of a guy" the original and one and only in our eyes 😊

[@sylviavn]

After watching your video's for nealy a year now i have to make my first comment: I LOVE these Japanese food video's, i would like to get through the screen and eat what you are eating at this moment. oooh man! I also loved the Eel video. I'm making notes for when we get to Japan. :P

[@tetabejuro4]

So yummyyyyy😋😋😋 i love japanese food.

[@erzascarlet3895]

I'm doing my water fasting while watching this video.

[@monetbeck7015]

Good luck with that..

[@lissalai]

Micah sticking his tongue out in 13:30 my heart cannot handle this

[@1minutecraftscience851]

Who has seen this in shinchan

[@WilsonTamura]

very nice place and the meal looks Great too! thanks for share

[@EfdalwasSonst]

that garden looks so beautiful damn

[@MalReaver]

I get so excited to see the proper way to do a dish! Love that you explore and ask and tell us how food is done in the traditional way!

[@skipsaur]

Thank you for this video, we ended up going to this restaurant on our recent first trip to Japan on this recommendation and it was every bit as delicious as we hoped, having watched this months ago. And now we can rewatch it for the nostalgia and memories! We love your videos!

[@arcelyndionaldo6519]

Yes ..delicious..oishii🇯🇵

[@TheMeecow]

09:13 "curtains of beef." oh mark, your innocence cracks me up.

[@cybergothika6906]

This is one of my favorite videos I come sometimes to see. The attendee lady is a human bucket of cuteness and politeness. I need to go to Japan.

[@wickedmcjagger7911]

I love your reaction men, you look like a kid when you react

[@mirzaardhiansyah5944]

after watching this, i kinda understand how does it feel to eat there, it's not about the food, but the experience, gj mark keep up the good work

[@paulson2008]

5:58 " I'm RARE kinda guy " 😂🌶

[@DylanB1972]

Thumbs up for Marks foodgasm face!

[@prettypaws1948]

He’s a rare kinda guy for sure 😊

[@jojori8938]

めっちゃ美味しそうに食べますね😊👍

[@maryreynolds5310]

I so wanted to put my hand they the screen to take the beef out of the broth! I was going to say how it’s over cooked, but you found that out. Either way. Omg....YUMMY

[@unclecolt]

You are driving me crazy eating my favourite dish. My mouth and eyes are watering. Kudos on this video.

[@edwardyong3768]

Hey Mark , awesome work with your videos.

[@ikanbuntal9080]

I really love to watch all foodgasm video and exploring the comment section.. So many people sharing and it's indeed very informative!!