Japanese Curry and Rice | Best of Japanese Cooking 101

[@TodorCvetkov]

Literally the first true exotic recipe I ever made 10 years ago. Wife just loves it to this day! Had the chance to try beef curry in Toyama - exactly the same delicious, beautiful traditional recipe.

[@JennyNobody]

This is the second or third time in 24 hours that Japanese Curry has been brought up, so I’m making it tonight! Just watched your video again to make sure I add the paste at the right time - I’ve actually never made this curry for myself!

[@patwilliams9730]

One of our favorites especially on cold day. It will warm your belly!

[@z3rodang3r]

I use your curry recipe every winter, always comes out delicious 😋

[@cookingwithmimmo]

本当にとても美味しくてとてもおいしい 🌸

[@hollish196]

That is the kind of curry rue that I use. Seeing you use it makes me feel much better about using this kind. I like to use more carrots than potatoes to reduce the starch that changes to sugar so quickly. This sounds great with the apples and garam masala. I was gifted pickled daikon, so that would be a good addition! Love your videos!

[@Z0N1C38]

I tried making curry a few days ago using your original video but I did my own little twist to it by using some venison I cut for stew and it turned out amazing. Love your videos

[@happytrails1963]

Enjoyed this growing up its so delicious.

[@jas4341]

I like to also add - dash of cocoa powder or coffee or fresh ginger.

[@miriammanolov9135]

One of my favorites

[@steakwilliams4448]

One of my fav comfort foods. I like to add mushrooms and broccoli to mine. I know it's not traditional, but I love mushrooms. And the broccoli really soaks up all that curry, it's amazing! If I'm feeling really fancy I'll make chicken katsu on the side

[@yolandagofigure]

Thank you ❣️

[@hypershadicful]

Do you have to cut down the amount of ingredients use if ur just cooking for urself or should i just go exactly as stated and it can be stored for later?

[@Zer0Cracker]

Hi Did I see that correctly that you only ever use one of the two chambers for 1 pot of curry because I always used both, was that maybe too much?

[@JapaneseCooking101]

It depends on how much water and vegetables/meat you put in. One box of curry mix (two chambers) for a large pot of curry sounds just right.

[@RealJohnnyDingo]

NIKU!! ❤️❤️❤️

[@maryobermeier1826]

My daughter requested curry for our Christmas dinner today. She loves it. 😂. Merry Christmas!

[@misstee101]

Japanese curry beef stew 😋

[@U0PS-Services]

おいしい^_^🙏🏽

[@AUNZAnon]

Disappointed. I was hoping this recipe was making the curry sauce from scratch, but all it is is pre-made curry sauce and following the recipe that's on the curry sauce box:-(