Greek Potatoes // Pressure Canning with Pur mason Jars

Greek Potatoes // Pressure Canning with Pur Mason Jars
Printable recipe card
jenigough.com/?p=6424
Pur Mason Jars
purmason.com/
My Thrive Life websisite
jenijgough.thrivelife.com/
My Amazon kitchen must haves
amzn.to/3CFVRb5
My Amazon Pantry
amzn.to/3m6TvM7
My Amazon Sewing Room Supplies
amzn.to/3kxKSun
Our Rada storefront
radakitchenstore.com/?rfsn=46...
My Website & Tea Store!
jenigough.com/?cat=1​
Pampered Chef
pamperedchef.com/party/jenigough
My email:
[e-mail]
PO BOX 82612
12208 N 19TH Ave
Phoenix, AZ 85071
My Instagram:
/ ​
My Facebook:
/ ​
*I own all rights to my intro & ending music*
Music by Kurtis Lee
If you are interested in having music for your vid's, contact Kurtis Lee. He is amazing!
/ ​
or
email: [e-mail]

[@joinmeinthedirt5186]

I love how you and Linda help us keep our pantry’s stocked with great ideas.

[@Jeni_Gough]

😊

[@710LENNY]

I have truly come to appreciate the recipes where you will include printable recipes for quarts and pints, and very often you will add the seasonings to each jar individually. Especially useful if I have 6 lbs of chicken and not 7 lbs. I may have to watch the video twice, but that can't hurt.

[@RippingJack76]

My mom loved to live on the edge. She had big chunks, and a wide mouth canning funnel. Her canned stews were legendary....

[@angelamckay5437]

Love having canning potatoes, for easy meals,, especially breakfast.👍 herbs make the world go round. Lol..

[@erickdurnell6178]

This is Tabitha again! I love Greek potatoes!

[@Jeni_Gough]

😊

[@rebeccasanford8607]

Greetings from East Texas! MAN! That spice blend sounds yum! Going to have to try these

[@MichellesCraftsandMore]

Oh wow. I just bought 64 pounds of potatoes to can so I will definitely have to do some this way!

[@Jeni_Gough]

Awesome!! 😊 Happy canning!

[@his-sweetie]

Aaahah Afternoon delight!

[@colleenpritchett6914]

Why the heck are you not at 300K subscribers.? Love your vids!

[@Jeni_Gough]

Thank you so much! 😊

[@janelleroads6011]

These make the best potato salad! ❤

[@marysewitsky4823]

They look great. Love Greek potatoes

[@Jeni_Gough]

Thanks! 😊

[@RandeT73]

I've been using Maagi bullion powder and love it. I think it has less sodium. Wish I could find the beef in my area.

[@rtshaffer77]

This sounds yummy for canning chicken! Opa!

[@marygallagher3428]

Great combination of flavors!

[@Jeni_Gough]

Thanks! 😊

[@RJFord-xs2os]

This is awesome! I am obsessed with Greek potatoes and chicken. I love the idea of pulling this off the pantry shelf with some ugly chicken heat and serve over a bed of spinach. Another top ten Jeni! Thank you.

[@Jeni_Gough]

You are so welcome! 😊

[@missyl3119]

I'm soooo excited to try this!!! Thank you for the idea!

[@Jeni_Gough]

You are so welcome!

[@bethrichardson5998]

Sounds delicious.. I need to can potatoes.. great video..thanks

[@Jeni_Gough]

Yw! 😊

[@LawandaFinch]

Great video Jeni!

[@Jeni_Gough]

Thank you! 😊

[@grannys-cooking-faith]

Hello, Potatoes' yummy. Hope your well

[@Jeni_Gough]

Doing great! I hope you are well also! 😊

[@michellecollins3501]

I'm going to have to try these

[@lisagage3842]

I'm gonna need to make these!

[@mommagator9899]

Will have to keep this one in the back of my mind for next year if I get a run on potatoes. Gotta get a bigger pantry built or something, I'm running out of room.

[@Jeni_Gough]

😊

[@denisesnead3454]

Love your canning recipes. Thanks

[@Jeni_Gough]

Yw! 😊

[@jerriscollins-ruth9019]

Looks really good.

[@Jeni_Gough]

Thanks! 😊

[@juliebeal8574]

They look great!

[@Jeni_Gough]

Thanks! 😊

[@juliezaro8104]

This looks amazing!

[@Jeni_Gough]

Thanks! 😊

[@GinaOzarks]

Great mix of herbs. Sounds delicious.

[@Jeni_Gough]

Thanks! 😊

[@carlenevasseur]

Jeni those look amazing. Thanks for sharing.

[@Jeni_Gough]

My pleasure 😊

[@epsitucky0920]

I can’t wait to do potatoes now!!! Love your channel 😁

[@Jeni_Gough]

Thank you so much! 😊

[@vickiebatey989]

They look good.

[@Jeni_Gough]

Ty! 😊

[@WillowsGarden]

I bet those potatoes will be delicious. I never thought about putting herbs in with them, just always used chicken stock or water. Wish I could can some. Thanks for sharing and have a blessed night!

[@Jeni_Gough]

You are so welcome! You have a wonderful night as well. 😊

[@americaneden3090]

@@Jeni_Gough I'm Greek and adore Greek taters! QUESTION--- Have u canned potatoes with these seasonings before? I'm new to canning, and I've heard some herbs/spices can have off-putting flavors like sage. Ive uses only salt (or sugar) in my jars so far. Im very curious about other herbs and spices like oregano, cumin or tumeric & do they taste ok canned? Thanks so much for sharing.

[@Jeni_Gough]

@@americaneden3090 yes. I can with these herbs a lot. They tend to get a little stronger after sitting but these herbs don’t turn bitter. Sage can get bitter. Black pepper gets stronger over time which is why I only ever use a tiny bit on jars. You can start out using a little less of each herb and see how you like it after its canned. 😊

[@BARBSCOUNTRYHOME999]

I love your channel.. Thanks! 😉

[@Jeni_Gough]

Thank you so much! 😊

[@his-sweetie]

Thanks!

[@lizjones3107]

Yum! I'm actually tempted to try just the dijon mustard and chicken broth - I've become quite fond of it after making your Chicken Dijon too! :) Thank you for sharing!

[@Jeni_Gough]

You are so welcome! 😊

[@apiecemaker1163]

That’s my fav chicken bouillon. I got the tomato and beef the other day but haven’t used it yet. I season my veggies with the powder. Use it in casseroles and all kinds of stuff. It’s the bomb.

[@Jeni_Gough]

I agree! I use the beef and tomato as well. 😊

[@apiecemaker1163]

@@Jeni_Gough I’ll have to try them soon. Thanks

[@KellyS_77]

I use the tomato version to make Mexican rice. I use one cube per cup of dry rice (not sure what the conversion is to the powdered). Just put tomato bullion in when you heat up the water and make your rice as normal.

[@apiecemaker1163]

@@KellyS_77 sounds good. I like tomatoes with rice so would most likely enjoy that. Thanks

[@EnchantedScrapper]

Looks delicious as usual !!! Tackling lots of meats and green Chili’s today and tomorrow 🤪

[@Jeni_Gough]

Wonderful! Happy canning! 😊

[@EnchantedScrapper]

Jeni Gough would love to see that chicken piccata turned into a meal ….. 😄. Debating if that’s some jars of chicken I’m doing tomorrow. Lol

[@Jeni_Gough]

@@EnchantedScrapper I will do a vid soon. I have to confess, we ate one already! FYI…. It’s really good, but I would wait to add the capers when you open the jar and add a little butter as well. Really good! 😊

[@michelesalazar2045]

Oh yes. years ago I canned potatoes and did not like them. Soaking must make a difference. I'll make these. DO a taste test please.

[@Jeni_Gough]

Will do! Opening one tomorrow! 😊

[@nevingood3938]

So I love the freeze dried veggies idea.....I am a member of Thrive but I can’t seem to find them.....~Charlotte

[@Jeni_Gough]

Are you on Thrive Market or Thrive life?

[@nevingood3938]

@@Jeni_Gough , Thrive Market. Isn't it the same thing?

[@Jeni_Gough]

@@nevingood3938 nope. I have a link for thrive life if you are interested in the freeze dried veg. 😊

[@KellyS_77]

@@nevingood3938 Thrive Markey is like a Whole Food store but online. Thrive Life is a freeze dried food company (like Auguson farms). They are two very different companies that happen to have similar names.

[@charlainehigley8817]

Could a slice of fresh lemon be added for extra flavor? Lemon and mustard are my favorite flavors too.

[@RiceaRoni354]

You always have so much energy. What is your secret?

[@Jeni_Gough]

Short power naps when I need them! 15 minutes in the afternoon and 15 minutes in the evening then I’m good till midnight! 😊Lots of water and vitamin d3. I don’t do a lot of caffeine.

[@RiceaRoni354]

@@Jeni_Gough power naps are my jam.

[@mizsterious]

Mmmmmmmmmmmmmmmm-Mmmmm-MMmmmm-they look so yummy! Love the collaboration of spices you used, I bet would make a great tater salad. Can't wait for your taste test . . Thanks for your great ideas and bringing us all into your kitchen. . .PS: Did you make your apron?

[@Jeni_Gough]

Thanks! It would be a great potato’s salad! I haven’t had time!! I need more hours in a day! 😊

[@ericawaymaster2919]

Those look so good! Is the melon juice in the recipe for flavor or to make it shelf stable? I haven't canned potatoes yet but it is on my list.

[@ericawaymaster2919]

Lemon juice** not melon juice. 🤦🏼‍♀️

[@Jeni_Gough]

The lemon juice is for lemon flavor!! Garlic, lemon and herb. 😊 I'm so opening one today!

[@ericawaymaster2919]

@@Jeni_Gough ok thanks. I can’t wait to see the taste test. 😊

[@donnaingle5479]

Do you drain liquid when you use them? Or reheat with liquid?

[@Jeni_Gough]

For these I will reheat with the liquid since it has all the flavor. For regular potatoes I can with chicken broth, I drain it. 😊

[@tinacostner3069]

I’m going to try these when I get moved. Say the plastic container you put the potatoes in at first where do I find those? Those would be so handy.

[@Jeni_Gough]

I found the at Costco! They are wonderful! 😊

[@tinacostner3069]

Thank you 😊

[@Stephenrsm7600]

Jeni, love potatoes!! Thank you for showing how to can potatoes!!! Question, I have a stove that has a glass top, so I can not can in a regular pressure canner. Question, what do I do if I use my Instapot?? How do I keep everything hot while food is processing for next set of jars??

[@Jeni_Gough]

You are so welcome! I have no experience with that. I have only ever canned in a water bath and stovetop pressure canner. As far as I know, it's not been deemed safe to can in an Instant Pot. Sorry 🙁 Let me know if you find out different though.

[@willow8094]

I have a glass top and been pressure canning on it for years .

[@Stephenrsm7600]

@@willow8094 I rent and can not afford to can on the glass top and break it. Some can be canned on and some can not. Appreciate your help.

[@Stephenrsm7600]

Thank you Jeni. I bought a IPot with specific canning setting on it.

[@willow8094]

@@Stephenrsm7600 I rent also but there has been a lot of discussion on this topic cause people are afraid .

[@annuello1]

Jenni does that powdered chicken stock have MSG of 621 as an ingredient

[@Jeni_Gough]

It does contain MSG, which does not affect canning safety.

[@kmiller6002]

Perfect timing Jeni.. I'm canning 10# of potatoes tomorrow. Question ❓ can I use fresh onions? I've got 3# that I'm going to dehydrate for onion powder and was wondering if I could add some of those. Can you send me the link for your chicken Dijon please ma'am. Everyone stay safe and God Bless you and your family from middle GA 🙏 Kendra

[@Jeni_Gough]

You can absolutely use fresh onion! Here is the link for my chicken Dijon 😊 kzbin.info/www/bejne/ape9eGieqdehsKM

[@helensarkisian7491]

Why not use the water the potatoes were boiled in?

[@Jeni_Gough]

It’s a matter of preference. I prefer fresh non starchy water. 😊 You can use your cooking liquid du you like.

[@COWELLGIRL]

I'm canning taters today to lol

[@Jeni_Gough]

Awesome!! 😊

[@0l1ve01l]

My garden was terrible also. So disheartening.

[@javycoffeepartners1143]

Hi, Jeni, We’d love you to try our microdose coffee!💛 Let’s collab! For more information, I sent you an email. Thank you so much and looking forward to working with you💛