Mum's ANTI-AGING CHINESE DESSERT Recipe (3 Ingredients!)

[@ammeissa]

Thank you for sharing the recipe. I just newly know about peach resin and now I am in the mission to take peach resin in my diet. ❤️

[@profdrrameshkumarbiswas1337]

Sarah’s mother looks great! So the soups work!

[@kenlim5476]

what a filial daughter! proud of us chinese roots!!!

[@nicolenoya1454]

how beautiful to be able to share these moments with mom , both of you are stunning! Thanks for sharing

[@randyhunt6465]

Looks so good

[@claudiaangarita4769]

Can I have the soup daily like a tonic? How long can I keep the soup in the fridge? Thank you so much. ❤

[@amandajj6162]

Love your videos . Malaysian in USA

[@azlinathomaslau4436]

Hai What is the brand of your bottle birdnest? And where you buy it

[@priyadharshinipicthamuthu2038]

Hi, we dont need to add in palm sugar? And one more, is it ok if we wanna add pandan leave for fragrance?

[@padmajasakthi]

do u wash honey dates?

[@rubychau3218]

Sara long time no see, happy to see you are back.

[@Ayan-cj5xn]

will another edible plant resin will work?

[@RoshelleGritten-mq9fk]

Thanks so much ❤

[@evelyntaymeolian6202]

Sooo yumy n gd 4 skin,Bes!

[@stephenbusscher]

I liked and subscribed 😮

[@jeanniechan4292]

Your prices for peach gum is quite inexpensive compared to what I bought it for. A 16 oz jar of super small ones for $19.99 USD. Next time I will try the Chinese herbalist in Chinatown. Thank you for sharing.

[@100viadoraiz3]

In China, proces are way less than in Europe and the US.

[@ec9780]

Hi Sarah, how do you keep so fit? Can you make a video of a day in your life (like what you eat and if exercise, work? ) 😄😄😄🥰

[@JossyJefferson]

Do you eat the ginseng too?

[@jojohaldar]

Awesome recipeeeeee! Can you please try steamed chicken recipe plzzzzzz

[@kimwahsee9071]

GXFC to you and all your love ones, Sara. Warm regards, Kimwah🤗

[@teolinek]

Kolagen in a plant???

[@julyantopheng4321]

Saya suka video ini

[@sara_khong]

What else would you like me to make with this new tool?

[@chaifoong4268]

Chinese soups

[@gk3404]

Lui cha!

[@潘良胜-b7f]

Good evening 🌄🌷

[@sara_khong]

Happy Chinese New Year!

[@潘良胜-b7f]

@@sara_khong Happy Chinese New Year 🎈💕

[@vivianhoang4772]

@@sara_khong Hi Sara, I enjoyed watching your video. Where did you buy bird nest?

[@kwhatten]

Eating these EVERYDAY? You're quite pretty. (Tell me you can make Daging rendang and I might fall in love!).

[@lorrenna123]

I like 👍 💓

[@allankaangtv6350]

Nice 👨‍🍳🌴🌱❤

[@duncanmit5307]

👍💜👍👍💜💜👍👍💜💜💜 ....lucky mum ...I would be trying dumplings👍👍👍💜💜

[@sara_khong]

Hello Duncan. What kind of dumplings? Dumplings is like a general word like pastry. We have bao, jiao zi (gyoza), even wantan are all dumplings :D

[@duncanmit5307]

@@sara_khong all dumplings👍💜👍💜😀

[@CoFFee123..]

May I know how old was your mother when the video was made?

[@bandung52]

But you dont show how to make it

[@hangtuah888]

Hi Sara, not sure about all these old housewives' tales about having good complexion. I think when you are born it is set in concrete how one turns out but playing lots of sports and running are good physical exercises to stave off aging and also restore good complexion. Just stay away from Tongkat Ali if you want to avoid the tongkat when old. 😅😅😅

[@sara_khong]

Hello. Happy Chinese New Year! I think it is both nature and nurture. And I'm trying my best to nourish myself with these food especially Chinese herbs. The only Tongkat Ali I've ever tried is the coffee at the convenience store: kzbin.info/www/bejne/kHPTiYeGo56iecU Taste funny. Never again 😅

[@hangtuah888]

@@sara_khong Appreciate the taste, but the question to pose here, did the earth move? On a more serious topic, Happy New Year to you and your family, especially your dearest Mom. Good to see you have incorporate her sense of humour into the channel. May the Year of the Tiger bring forth lots of happiness, health and wealth, not necessary in that order. Best wishes and stay safe.

[@rayjack]

you should watch how bird nest is grown and harvested. you'll think twice before cooking it

[@RoshelleGritten-mq9fk]

You guys are beautiful

[@terryfox7592]

You speak cantonese..... wtf?