🎀焦糖南乳雞翼|新口味多層次l簡易做焦糖|Caramelized chicken wings w/ red fermented bean curd

食譜 Recipe：
1磅lb(453克g)
雞翼 chicken wines
醃雞marinate chicken：
1/2湯匙Tbsp 鹽焗雞粉
spicy bake mix
2磚cubes 南乳
red fermented bean curd
1/2湯匙Tbsp
生抽 soy sauce
1/4茶匙 tsp 糖 sugar
適量胡椒粉
some white pepper
1/2湯匙Tbsp
紹興酒 cooking wine
撈勻然後加一湯匙粟粉
Mix well then add
1 Tbsp cornstarch
🎀寶寶滋味館所有影片連接
BoBo kitchen all videos links
/ boboskitchen寶寶滋味館

[@BobosKitchen]

👀💍🌹食譜 Recipe： 1磅lb(453克g) 雞翼 chicken wines 醃雞marinate chicken： 1/2湯匙Tbsp 鹽焗雞粉 spicy bake mix 2磚cubes 南乳 red fermented bean curd 1/2湯匙Tbsp 生抽 soy sauce 1/4茶匙 tsp 糖 sugar 適量胡椒粉 some white pepper 1/2湯匙Tbsp 紹興酒 cooking wine 撈勻然後加一湯匙粟粉 Mix well then add 1 Tbsp cornstarch 🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links kzbin.info

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[@AA-688]

雞翼去骨，容易啃食，再跟住Bobo姐同樣調製，滋味雋永無限！👍👍💝

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雞翼啜指食用，味道超正！👍👍👍👍😍🥰

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開派對的不二之選👍😋

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煎得好靚👍

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謝謝你的食譜, 簡單又好味, 超讚❤

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一定好好味!😋😋

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Nice. I will try it. :)

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