I loved how you put that together ❤. Good luck to you & Johannis on Saturday . Keep dancing 🕺
@janweiss5931 Жыл бұрын
I have made this several times and it is absolutely wonderful. I added rosemary, thyme and sage because I grow them on my windowsill and why not. I also ground the walnuts because I didn’t like the crunch when they were chopped. I have also added chopped chestnut, which was amazing. It’s a very flexible recipe, so basically whatever you’d like, you can throw in and it seems to turn out great every time. Thanks for the recipe!
@janey11333 жыл бұрын
Looks delish and I will try it. CONGRATULATIONS on you and Johannes getting into the FINAL; I have voted for you every week and wish you all the luck in the world this coming Saturday. I love the dances you have chosen and you are both winners in my eyes!!!
@umsaif56443 жыл бұрын
صجد
@janey11333 жыл бұрын
@@umsaif5644 if you reply to me at least use English
@sarahmillson15943 жыл бұрын
Merry Christmas John! thanks for the recipe
@stievboyo6362 жыл бұрын
Looks delicious will try with few slices of beef and lots gravy yum yum 😋
@peachesmcgee47953 жыл бұрын
Looks really tasty!good luck tonight - looking forwards to seeing u dance!
@kimsandbladh48113 жыл бұрын
Hi John, I ‘ve tried this recipe over the weekend and succeed. Enjoyed eating the vegan wellington while watching a strictly dancing program:) Congratulations for your final dancing. You and Johannes Rhumba dances melted our hearts ♥️ Thank you so much for sharing this recipe and thank you for sharing your talented on the dancing floors Wishing you and family all the best Merry Christmas John🎄 Kim
@Cyrilmc2220043 жыл бұрын
Thank you so much John, I really really enjoyed watching you create this marvellous vegan Wellington. Looks delicious and I’m definitely going to try this out. Please stay safe and well too
@papapiers15883 жыл бұрын
Thanks John. I am drooling. Merry Christmas to u and yours xx
@joycecooper72932 жыл бұрын
You are brilliant love your cooking and you are just a beautiful person x
@sarahjamieson47323 жыл бұрын
This looks fantastic!
@baloniusАй бұрын
Lovely recipe, Chef! thanks for the inspiration.
@eileenfairbrother27502 жыл бұрын
Loved your cooking John also. your dancing was so good I was against it at the start but you won me over best of luck John
@magicsupamoggie3 жыл бұрын
Looks lovely and I wish I could eat some now! Love your voice bye the way. Nice delivery without shouting or being overly excitable like so many people feel they have to be these days. Tastefully done. Thank you.
@spongebobsquaredick89132 жыл бұрын
Where do these absolute NPCs come from on Yt videos wow
Someone mentioned that they were going to have a vegan Wellington, over Christmas. Looks delicious. John and indeed all Chef's make it look all so easy! Thank you.
@benjaminangley22992 жыл бұрын
Ĺ
@ononsoorizu65562 жыл бұрын
I watch these videos just for his vibe. What a lovely guy
@roslyntucker47413 жыл бұрын
Wow!! 🤩thank you for something different and so spectacular! other than the mundane nut roast(s) Looking forward to trying this one.
@waitroseandpartners3 жыл бұрын
So glad you like it. Let us know how you get on! Courtney
@rp55252 жыл бұрын
Gorgeous, intelligent recipe done by just the same presenter. Happy Christmas❤️💯❄️❤️
@jenniferbate96823 жыл бұрын
Thank for the veggie recipe John x
@shaha87832 жыл бұрын
واہ بہت خوب 👌👌👏👏👏👏💐💐
@andreatunwell81293 жыл бұрын
Can I say a big thank you. Did this for new year. Really enjoyed x
@zoewilliams92992 жыл бұрын
You group
@mimukevents_JandMchannel2 жыл бұрын
Thanks for sharing 👌
@suzisoo12 жыл бұрын
This was a success! Very tasty though my fine chopping skills left a lot to be desired!
@valtovey36763 жыл бұрын
Really want to try this! Thank you, my daughter will appreciate this as her boyfriend is vegan 🌱
@valansley3 жыл бұрын
WOW = Looks really scrumptious 👊👊👊
@gayatrijohnston2 жыл бұрын
Thanks a bunch going to make this for Christmas
@terryarrow7022 жыл бұрын
That looks fabulous. Loving the idea of using turmeric as a substitute for eggs. Definitely trying this. Thank you ☺️
@yxnone97713 жыл бұрын
Nice veggie recipe.. with a substitute for pecans no vinegar or pepper I'm thinking of trying it.Thank you John.
@petebartlett22293 жыл бұрын
Just made this for Christmas dinner. Absolutely AMAZING Thank you
@janhendry3 жыл бұрын
Thank you John. I’ve just finished making the filling. Your instructions were so clear and easy to follow. I’ve had a sneaky taste and it is delicious!
@cupidslover33 жыл бұрын
Looks yum. This guy buffed up seriously quickly!
@ivorputnam59582 жыл бұрын
He is a great presenter. He should have a TV show of his own.
@karenbrass50533 жыл бұрын
What a fabulous recipe, will definitely have to try it at Xmas, thanks, John 😊 Good luck for the final of Strictly, will be voting for you and keeping everything crossed 🤞 that you win. You would be a thoroughly gracious and deserving winner! 🏅
@kathrynphillips37102 жыл бұрын
looks absolutely yummy! thankyou😋
@lesleykilby3 жыл бұрын
Ooh, looks wonderful. Definitely going to try this 😍
@Lindasims7333 жыл бұрын
That looks delicious thank you
@nancypegg61823 жыл бұрын
This looks so delicious, I can’t wait to try and make it!
@waitroseandpartners3 жыл бұрын
Hope you enjoy it! Courtney
@maidmarion29762 жыл бұрын
You are gorgeous John. Inside and out
@melissacantrill133 жыл бұрын
Looks nice for Christmas
@GenaF3 жыл бұрын
Why does everyone assume all vegans/vegetarians are into nut roasts? I recently went to a Christmas dinner at a pub with our local MINI owners club. As a vegan I wasn't catered for whilst everyone else had a carvery, I got to have 3 roast potatoes which hadn't been cooked in animal fat but were disgustingly salty, and they bought me a little bowl of veg that hadn't got butter on; so I got 3 wet broccoli florets, maybe half of a medium sized carrot and a few pieces of cabbage. They knew in advance that one of the diners was vegan, they catered for vegetarians with a cottage pie but for me, they just put some veg aside and that was it. They didn't even do me any gravy. It would have taken them a couple of minutes to pour boiling water on gravy granules. I ought to have taken some readymade gravy in my drink flask. I have learned one thing and that is to not book myself in for meals and expect anyone to cater for me again. I was charged 11.95 for the tiny portion of one course I was able to have. I would have been better had I not booked a meal and just sat at the bar with a drink and some crisps.
@thelasthomelyhouse3 жыл бұрын
You are a thoroughly lovely man.
@lorrainecassidy87152 жыл бұрын
Yes
@chanchangurung74992 жыл бұрын
Kati ramailo 😍 Bhai ko face pani ramro hudhei ako chha . Kusi lageyo . Lots of love from Uk 🇬🇧
@teresaparry31723 жыл бұрын
Hi John Thank you for sharing a lovely recipe. I will try this for my son who is vegetarian/vegan. Can I use dry herbs for the rosemary and sage? I’m loving watching you and Johanas (sp?) in the dancing. You’re both doing great 👍 🥰 Thanks again for sharing your recipe 😊
@RajNUK2 жыл бұрын
Great dish sir ❤
@nickyburkard45733 жыл бұрын
Thanks John . I’m incredibly carnivorous BUT I would definitely give this a try. P.s you are such a sweet person. Bid bless ! ❤️
@auroralaurel80913 жыл бұрын
This looks fabulous! Thank you!
@angelakeane35543 жыл бұрын
I was actually going to make a nut roast but I’m am definitely making this it looks lovely 😊
@kaypoole79673 жыл бұрын
it looks delicious.all my family are vegan so il have a go at making this. thanks John
@arleneneckles61093 жыл бұрын
Do you know if the puff pastry is vegan?
@kittthompson3 жыл бұрын
@@arleneneckles6109 Yes! Most puff pastry in the supermarket is vegan nowadays
@chinchilla6872 жыл бұрын
Lovely, thanks.
@melissacantrill133 жыл бұрын
Looks really nice
@lauraljefferies5733 жыл бұрын
John you awesome 👏
@chessdominos2 жыл бұрын
Great dish!
@jennyladen3 жыл бұрын
Looks delicious John, I’d love to come to you’re house for Christmas lunch, All the very best to you and Johannes for Saturdays Strictly, fingers crossed want you to win! 🙏❤️
@sueparker332 жыл бұрын
Wholesome food and amazing person.
@clayullmer66563 жыл бұрын
I'm going to try this but do a gluten free pastry. Thanks John!!
@Sareaesque3 жыл бұрын
Don't forget to swap the couscous out for a gf alternative as well if need be.
@amathesaxylady Жыл бұрын
Use quinoa or rice instead of couscous and cook it to packet instructions
@davidknapper2 жыл бұрын
Fabulous
@cathmorgan85392 жыл бұрын
Looks good but I have had a liver transplant can't have pomegranates. Can you suggest something else. x
@5thdimensionliving7272 жыл бұрын
Brilliant video my friend 😊 I think this is what I’ll be making for the veges 👍 this christmas
@janhendry3 жыл бұрын
I made this for our dinner today. It was delicious. I was so proud of it. It really was a show stopper. Your instructions were so easy to follow. Thank you!
@glomacari33062 жыл бұрын
Amazing looks great x
@Chris-the-Saxon3 жыл бұрын
I am a solid meat eater!! But this looks amazing and I will give it a try!!
@Panburns2 жыл бұрын
Fanny.
@Ronaldiddy122 жыл бұрын
Why kill others when you don’t need to
@Chris-the-Saxon2 жыл бұрын
@@Ronaldiddy12 because it's Delicious!!!
@carolsanders90263 жыл бұрын
I am definitely going to make that I have my daughter for Christmas and she is vegan thank you and happy Christmas
@michellecooney64772 жыл бұрын
99
@arleneneckles61093 жыл бұрын
Is the puff pastry vegan? I thought it normally contains butter! I’d love to make this for my vegan son but he’d question the pastry! Please advise. Thank you.
@gherki973 жыл бұрын
Jus-rol ready rolled puff pastry is vegan friendly so perfect for creating this yummy recipe. Have a lovely Christmas. 🎄
@KittyCatFurbabiesMaria19722 жыл бұрын
Oooo that looks lovely 🥰
@alexiblue4342 жыл бұрын
John explains it all so well, what an absolute gem! The tumeric is a stroke of genius! ❤🎉
@sarahglew71123 жыл бұрын
It looks nice but just wondering if the pastry was vegan too?. Because puff pastry is usually made with butter.
@waitroseandpartners3 жыл бұрын
Jus-Rol puff pastry is vegan. Look for puff pastry instead of all butter puff pastry. Glad you like it! Courtney
@RubyMc-v4i2 жыл бұрын
Thank you so much for this one. X
@annemurphy88243 жыл бұрын
Looking for the recipe and how many grams of the ingredients needed.Would appreciate if anyone knows then can you please let me know..Thank you.
@amyharbottle23452 жыл бұрын
What could I substitute for butternut squash please? My vegan family member doesn’t like that or sweet potato
@waitroseandpartners2 жыл бұрын
Hi, Amy. You could try these as suggestions - Pumpkin, Spaghetti Squash, Acorn Squash, Hubbard Squash, Buttercup Squash, and Delicata Squash. Hopefully you find something that works for your family member. ^Nicola
@bramsrockhopper33772 жыл бұрын
You could just use regular potatoes - cube and toss in some oil, salt, pepper, paprika and garlic powder. Then roast for about 20 minutes (or air fry for 15). Cool and add to your mix.
@paulwhiting99302 жыл бұрын
A nice vegetable pie 😊
@MrsDanaCАй бұрын
Love this dish so much! But the link for the recipe stopped working😔
@MaximumZargon10 күн бұрын
If you follow the link to the waitrose page that doesn't work. .Now select the address and cooy it (control c). Then go to the way back machine (archive site) and paste the address in, itll suggest a different url which was archived in 22 and has the recipe. Now cooy the recioe for future use! I just did this for our vegan christmas dinner! Good luck!
@francesstewart74072 жыл бұрын
Love it Thank you x
@dianefields60563 жыл бұрын
Had to read the comments because I wanted to see if anyone mentioned the puff pastry, which is normally/often made with butter, and I wasn't disappointed. What did disappoint were comments that had absolutely no relevance.??
@neuza8883 жыл бұрын
I prefer a ready-to-buy dish. I had no success making vegan recipes and found failures not getting good results. Wouldn't have a ready-made product?
@bramsrockhopper33772 жыл бұрын
Jus-Rol puff pastry is vegan. They also do a vegan and GF pastry. But yes, it should have been mentioned!
@Cyrilmc2220042 жыл бұрын
Thank you so much John, I really really enjoyed watching you create this amazing and stunning vegan Wellington. I’m going to create this for Christmas 🎄 it looks delicious too. And yes you are a lovely lovely man, so I’m going to subscribe and give you a thumbs up too. Please stay safe and well and Merry Christmas too.
@heathergladding84203 жыл бұрын
Oh John 😱😱😱😱 it’s an amazing recipe BUT as I was trying to do this whilst caring for 1 year olds twins I didn’t see that you assembled it on baking paper !!!! You didn’t mention it and it was only when I saw you slide it in the baking tray I realized I’ve had to try and scrape it off the worktop to get it in the tray 🤦🏻♀️🤦🏻♀️🤦🏻♀️ Fingers crossed
@waitroseandpartners3 жыл бұрын
Oh no! Hope it turns out ok Heather - you've got this! Courtney
@johnbrereton52292 жыл бұрын
Thanks for this recipe, but you didnt say how you serve the pomegranate- onion concoction?
@bramsrockhopper33772 жыл бұрын
Good grief - the number of hate-filled carnivores on here is revolting. If you don’t like it fine, but why leave comments about it! So many of you saying it can only be a wellington if it’s beef 🤦🏻♀️ A beef wellington is called that BECAUSE OF THE PASTRY it’s wrapped in! So yes, a ‘vegan wellington’ is a perfectly acceptable name. You could make a chicken wellington (piece of chicken wrapped in pastry, a mushroom wellington (cooked mushrooms wrapped in pastry) or any other kind of wellington. The wellington part literally just refers to the pastry container. It’s like a big pasty basically. Get over yourselves. Whichever sort you eat, that’s fine, great, good for you. No need to hate on others. This video never told anyone not to eat meat.
@dotulloch3 жыл бұрын
Big up gwan do thing, the X only jealous. Cause big things a gwan fi yu!!
@ttbko3 жыл бұрын
Speaking as a "ferocious carnivore", it did indeed look delicious! Having had my first vegan meal at a very well known vegan restaurant last week, i have to say, i was completely underwhelmed! However, i really like every ingredient, including the leeks!!!!! So, that'll be going on a list then..... good luck for Saturday! My money is on you two!
@ciearanicole52892 жыл бұрын
nhi😅😅
@bramsrockhopper33772 жыл бұрын
I’m GF too lol - what could I substitute the couscous for?! Many thanks, it looks delicious and I’m definitely going to cook this for Christmas 😋
@amathesaxylady Жыл бұрын
You can use quinoa or rice instead. Both will work . Some vegan cheese will bind everything together but you don’t have to use it (but Applewood smoked vegan works brilliantly)
@bramsrockhopper3377 Жыл бұрын
@@amathesaxylady thanks for the reply :) I found that millet is a really good sub and very tasty too (if you add flavour to it while cooking lol)
@James-C-Callan3 жыл бұрын
Who knew will young could sing and cook?
@HotVoodooWitch3 жыл бұрын
Happy Holidays and thank you for what looks to be a great recipe. Kudos on not sweetening it. I like to use yams’/hard squashes’ sweetness as a departure point rather than adding to it. Desserts, of course, are another story. 😊
@ronniemcleod28802 жыл бұрын
Stricky come danning is the best show now f
@houseofoddity2 жыл бұрын
I would let this man literally destroy my mind, body and soul……….after he finished I would thank him!! I will eat whatever you want me to eat sir!! I know your all thinking it. 😊😊😊😊
@AdFrmDa32 жыл бұрын
Caught in 4k
@patriciacollier1282 жыл бұрын
Omg this looks lovely, I'm gonna do this! 😊
@banoonfarbod30722 жыл бұрын
درود به شما استاد 💪🇮🇷❤️👏👏🙏🙏
@janehodkin47832 жыл бұрын
Made this for my vegan visitor they loved it Going to try it for my next visitor but use gluten free pastry
@lindamorgan46043 жыл бұрын
Yummy 😋
@hamidbhamjee16862 жыл бұрын
Your 👌👌👌👍
@dalidastella2 жыл бұрын
Delish
@lorrainecassidy87152 жыл бұрын
Yes
@maggielamb20112 жыл бұрын
Looks delish, but you don,'t make your own pastry? 😋
@NerrisHughes3 жыл бұрын
Sorry you didn't win Strictly but glad Rose did.
@jonwatson69182 жыл бұрын
Isn't non meat masquerading as meat illegal somewhere? France perhaps?
@melissacantrill133 жыл бұрын
I see cabbage and swede butternut squash maybe
@DeathlyTired3 жыл бұрын
Why no Duxelle of mushrooms? I would have thought that was the *easy* part of a beef Wellington to replicate for vegans.