British Guys Try Singaporean Crisps (Ghost Pepper Mamee Monster!?)

[@zakirahramli6127]

"I maybe the first wife but you're the alpha wife" now we have everything sorted out

[@albieatsworld3744]

Gabolly ultimate wife.

[@GP_1834]

@@albieatsworld3744 are they going to somehow fuse by doing the fusion dance 😂??

[@albieatsworld3744]

@@GP_1834 Yes, it will be glorious as long as they pull it off right ;)

[@govarthanaaraosambamoorthy8071]

@@GP_1834 but we all know that Potara's the best way

[@GP_1834]

@@govarthanaaraosambamoorthy8071 true but fusion dance is more fun and on the off chance the dance goes wrong, once they return to normal we can listen to ollie's funny remarks about the failed fusion .

[@limin757]

Just so you know, I'm from Singapore and Old Chang Kee has a history of selling the puffs from a cart and cooked the pastries there and then and sold it from the cart before selling his product to a businessman who made it more famous and many old generations in Singapore loves the taste of the curry puffs. The shops do carry a variety of puffs and some other products that would be considered as finger foods on a stick or even if you are craving chicken wings. The chicken wings are pretty big. The items sold may be oily to some but locals here find its a comfort snack.

[@Towkeeyoh]

I'm always compelled to buy something EVERY time I walk pass a OCK.

[@TofuTeo]

Same! They make my favourite curry puff and I like the fried crab cake thing as well

[@sush07]

Old Chang kee, the times I have had it as a quick meal on a busy day... Just get one curry puff, and devour on the way...perfect while walking...

[@TheArthellin]

Butter Kaya puff ❤️❤️❤️❤️❤️

[@natashafawzi8405]

I looooove their Chicken mushroom puff

[@milksomecows]

Some fun facts: 1. Old Chang Kee has only been doing chips since 2020. 2. The truffle chips only cost $1. 3. Mamee Noodles that almost got disqualified, now comes in chip form. They look like pringles, have a similar texture to pringles and even come in the same kind of tube. 4. Ollie has had Laksa before. Then, he also made the laksa-tive joke.

[@abangnazhan]

Mamee just made the chip form right? i was shocked that it exist when i first eat it lol

[@DreamyMoondust]

in which episode did he try Laksa??

[@csy897]

@@DreamyMoondust Singapore Instant noodle episode

[@sunnylau1785]

Mister Potato = Mamee So yeah..

[@hohoho._.]

Why there is no salted egg yolk crisps ~

[@RafidW9]

Where has Josh not been. He's English, studied in Korea, now we learn he grew up in China, proposed to wife in Australia. Freaking Mr. Worldwide.

[@heatherrowles2580]

He wasnt born in China, he was born in England. He and his family moved to China when he was a teenager.

[@brokenglish]

He's a 1/4 Chinese.

[@myfluffydandelion]

his wife’s Korean but born in Argentina, grew up in Spain and United States, studied in France. This family is like a worldwide lol

[@ruu406]

He was in the us too I think

[@anneeliselaurent3454]

@@myfluffydandelion Didn't she live in Mexico too for a while?

[@pragyanrout8921]

"doesn't taste of anything" Famous last words

[@albieatsworld3744]

Dead :D

[@kohlinoor]

NEVER underestimate the ghost pepper, unless you plan on dying shortly thereafter.

[@StArLiTe5691]

@@kohlinoor, well it isn't called *ghost* pepper for nothin... It seems like it's not thr, but you will feel its presence. 👻👻

[@molsalphabet]

pragyan rout this had me cracking! The music made me laugh so hard

[@madeinbusanjkjm]

Alpha Wife is now Gabie's new official title. I love it.

[@lowheadvarney158]

I'd say the alpha b**** (if this was a wolf pack), but that has different connotations with people...

[@dalamartinez6946]

Dood i watch your videos 💜💜😂😂

[@Alelu2197]

Josh: Doesn't taste of anything! *Ghost Pepper has entered the chat*

[@cassidyho939]

CUE DEATH METAL

[@charmainesings]

Then Gabie enters

[@haruchandes2850]

ThAts what he said

[@arikasandemore6221]

Josh: "doesn't taste of anything" Literally a SECOND later Both: *dying* 😂😂😂🔥

[@snl4742]

😂😂😂

[@gilang26060]

The Heat: what did you say?

[@fionajones8231]

YAY! \0/ I was "like" number 500. I have to get a life!

[@a12i9]

Me trying crisps: tastes like potato Ollie: So, there is meat in there, a bit of salad, a nice view, great service and some romantic music. Ollie I want your tastebuds 😁

[@alhyr07101994]

side effets of quarantine haha

[@milksomecows]

Ollie's not lying though. Those chips really do taste like meat.

[@nurhani2440]

it does taste like meat!

[@lisaong126]

If anything i just had rendang today near home (im from singapore) I ate it in a hawker centre (finally!!! Becuz our lockdown is over) With rice Sweating cuz of the sudden heat n rain In my pajamas In flip flops Staring at the hawker uncles drinking in the afternoon. Kids screaming for food Aunties chittering away So yes ollie, super romantic🥰🥰🥰

[@a12i9]

@@lisaong126 next time you eat it you'll taste all of that again 😁

[@hsryu5569]

I'm a Korean that lives in Singapore, and goddamn I love my chicken rice, laksa, and the amazing McDonald's garlic chili sauce.

[@Towkeeyoh]

All u need now is to queue for bubble tea and... You're now a PR citizen

[@hsryu5569]

@@Towkeeyoh already done

[@Towkeeyoh]

@@hsryu5569 Boom. PR.

[@jiiizen4460]

I loved chicken rice can eat it everyday!!!!

[@karjeecheng9024]

@@jiiizen4460 When I was in secondary school, I had it for lunch every weekday - so, that's 5 times a week, every week, for three years - and I never tire of it!

[@hayleyhyj525]

“老 means old” “I guessed. I’m not a complete idiot” 🤣🤣🤣

[@Smile-jf4zt]

You are indeed not an idiot but i am

[@kiongchoong4922]

Roses are red, violets are blue, when i saw your comment, we could get 老 together.

[@yoojihoon97]

The moment Ollie put the entire crisp into his mouth ! My mine was “f**ked he is dead” . I had a terrible memory with that lol . I poured the entire thingy thinking it was a cooling flavoured crisp . 8:05

[@tengngeelim957]

If they tried Mamee Ghost Pepper Noodles before, then they will (maybe?) not ate them so fast.

[@valdeaunia]

"If I was in a hurry puff, I'd buy some curry puff" Seriously Old Chang Kee, please bring Ollie here in do a promo with him (after the COVID, of course)

[@isabellaunique6092]

"If I was in a hurry puff, I'd buy some curry puff, because I'm a Hufflepuff!"

[@porridgeman]

There’s an Old Chang Kee in London

[@Slla-th5vt]

​@@porridgemanand now there is no more

[@ysp9701]

5:15 항상 느끼는 건데, 영국남자 크루는 정말 번역을 찰떡콩떡으로 잘하시는 것 같아요!!ㅋㅋㅋㅋ 항상 감탄해요ㅋㅋㅋㅋ 어쩜 이렇게 언어유희를 잘 살려내시는지👍👍👍

[@SuperNormalRider]

전문가가 있어서요 ㅎㅎ

[@deetee2564]

Ollie: The thing is, Old Chang Kee, he's been making crisps since 1956. Ollie, you've got to come to Singapore one day! 😆 The crisps are new to the menu only in recent years

[@Alexis-rh7nz]

They were making curry puffs since 1965, not chips. :) However, they have included many more types of puffs in their menu these days, even kaya puffs.

[@celestepeh9597]

Ollie has to come to Singapore to try out the curry puffs too! And all the other good stuff from Old Chang Kee!!

[@wenxuannn8002]

BAHAHA i bought the chips but idt i tried them 😥

[@wesleyding5857]

The sotong on a stick is p good too lol

[@Towkeeyoh]

They need to eat everything at old chan kee, then standby an ambulance in case of heart attack

[@manuelagrech1532]

I wouldn’t have survived quarantine if JOLLY didn’t exist

[@kayleena2946]

We need to send you some old school singaporean snacks. Can’t imagine your reaction to iced gems and wheel biscuits hahaha

[@killerhawk2000]

Oh and elephants ears

[@RaymondChia_Silaqui]

The sticky Spicy Tapioca Chips.

[@iandominicramos435]

Oooh iced gems. We also have that here in the Philippines. It may be from you country. Hihihihi

[@brennaseah8552]

N the Wang Wang small white ball things

[@kol6992]

Right! I've never had most of these! There's so many good old school snacks, off the top of my head - Pola Snack, Wang Wang, Muruku Ikan, Teddy Bear Biscuits (OMG I USED TO LOVE THESE, the amount is a total scam, though), maybe even toss in some Haw Flakes to throw them off.

[@vlee7025]

Josh: i realised this is 老 chang kee. Jordan, the only one who understands, laughs at the side #BROTHERS

[@thegoat5409]

Wait how do you know Jordan is there??

[@farahraihana]

@@thegoat5409 jordan works for them now

[@jmin4951]

the episode all singaporeans have been waiting for

[@albieatsworld3744]

Oh trust me, it is not just Singaporeans that have been waiting for this haha

[@leafydaleaf1180]

@@albieatsworld3744 really? why

[@albieatsworld3744]

@@leafydaleaf1180 Because Chicken Rice crips sound a lot better than my salt and pepper ones haha

[@nikiniki-4802]

Yessssssss meeeee

[@liewpg299]

Yes omg I mean, they react a bit....... Ya lah but YAYY

[@inchenjen858]

Singapore is such a great country! I had a great experience while staying over there. The food and variety of food is amazing, the views are stunning, the streets are so clean and the people are so nice and welcoming. I would love to live there one day!

[@dicksongoh2496]

Glad you enjoyed your stay in Singapore 🇸🇬 & that we made a good impression on you. Always welcome to visit us.

[@on_youraeong]

" I may be the first wife but you're the alpha wife " ollie has finally conceded😂😂

[@JocelynneFlor]

I love how unphased Gabie is whenever they call her in to try the spicy food 😂

[@COBRAC0MMANDER]

well she is an almost masterchef. she got a professional tongue

[@glendatan4733]

Josh: "doesnt taste of anything" 0.01 second later Also Josh: *cOughs and chOkes *

[@devyaulia7507]

The music matched the atmosphere

[@vaniaamelia5759]

J: "doesn't taste of anything" One second later O: "WE DON'T HAVE ANY WATER"

[@noeltan1580]

Am I the only singaporean who recognised all the chips but have not ate 90% of them

[@callietoh1226]

Yes ! These are more of 'Singaporean dishes' chips compared to Singaporean chips, not really representative of what we commonly eat, but they are super unique though

[@matreen427]

nope I’ve tried most of them ! :)

[@laurel2276]

Same tbh I've only ever seen them but nv actually tried them

[@randxlunalexia]

No you're not Edited

[@mushiginko1]

@@randxlunalexia you're*. If you're going to try to criticize someone else, at least read through your sentences before commenting. Also what's a hell person?

[@halpy]

lived in singapore for 4 years, absolutely loved every moment of it

[@mong1075]

Mamee is from Malaysia and a state which called “Malacca”. This is a Brand that well known in by us. The blue packet ghost pepper flavour is the new flavour and limited which quite popular last year.

[@RoyMcAvoy]

I'm seriously triggered when I saw that Mamee Monster inclusion in this video :D :D :D

[@aaizairi8378]

The comment that Im waiting for

[@leanisastay3781]

We need to send them more proper msian snek tho

[@wenliuehkueh3549]

kzbin.info/www/bejne/d4CmYaqhg9Gdbc0 Malaysians had their chance to prove themselves.

[@AmyDuan]

@@wenliuehkueh3549 there are better ones they have not taste yet

[@tiha6093]

8:22 I SCREAMED when i saw Ollie straight up eating the whole packet like bruhhhhh youre bout to suffer 😂

[@emily-ei9yd]

i’ve never tried singaporean snacks before but they look SO good!!

[@meifernlee4410]

依婷emily · don’t just try snacks , come for our food.. don’t go fancy restaurants, all good food are from the hawker centres, cheap and delicious 😋

[@pixiesv256]

If you're ever here. Go to the Hawker Centres for genuine food. These chips/crisps have nothing on the real thing

[@tomj2064]

依婷emily · if ur here go to the actual Hawker centres to experience the culture and the actual food

[@Ceryllove]

Eat the ACTUAL thing (:

[@zwwong9275]

the snacks are pretty good. If you're lucky you might even find them in your country's supermarket under the international section

[@loytering]

You've got to all come to Singapore for a week and just eat everyday. I'm sure any of the thousands of Jollybeans would love to point you to the best food on the island!

[@brokenyin]

since there’s old chang kee outlets in london, might be time to order in and introduce ollie to curry puffs properly 😉

[@PrograError]

while at that, order up some chicken rice (at least i think there was some)

[@Karimasu100]

@@PrograError They sell laksa too from what i rmb when i last visited

[@germainequek9202]

As a Singaporean, this is the funniest episode because I know exactly how these chips all taste like 😂😂

[@NormallyImKim]

Meanwhile, I'm Singaporean and have seen these chips but I've never tried them before.

[@bertresher10]

*The moment Ollie pours Ghost Pepper Mamee Noodles into his mouth* Me: Oh no

[@rafiqaroslan3018]

Me: amen. RIP

[@slmickysl]

After he did that i was waiting for the REACTION.... 🤣🤣🤣🤣🤣🤣🤣🤣🤣

[@r.n2208]

Literally the moment he went, "it doesn't taste like anything"🤣

[@juanryansasaki5522]

Mamee master from Msia

[@amelietan5146]

Hi Jolly! Thanks for trying out snacks from the country i'm proudly from. Saying good things about the foods of Singapore made me lowkey proud haha. Just some reference, old chang kee is a common takeaway food outlet which is famous for curry puffs, they also sell other reasonably priced finger food. You guys HAVE to visit singapore after the situation gets better. There are famous Hawker foods that you die die must try (some singaporean slang? tbh im not too sure). edit: Don't we all love the $1 truffle chips and the other flavoured chips from that brand 😌😌

[@quinntessential._]

When they censored "absolute f*cking legend" it said "Alamak!" 😂😂 So cute

[@iandominicramos435]

Wait, does alamak mean legend?. I'm curious, becasue here in the Philippines, "Alamat" (with a T) means legend.

[@danialasyrafsyahiran]

@@iandominicramos435 It's sort of like an expression close to "oh my gosh/god". Usually said when something doesn't go in your favour. Though "Alamat" in malay means address. Wonders of different languages

[@quinntessential._]

@@iandominicramos435 It means sort of like "Oops!/ Oh no! or Oh my gosh" as @Danial Rosli said.

[@csy897]

IKR, sepi is the legend

[@wandilande9628]

@@iandominicramos435 alamat in indonesian is address

[@yzzng]

There is an old chang kee in London. You could go there to try the curry puffs. Also, there is the Golden Duck Salted egg fish skin crisps. You guys have to try their whole line of crisps too. Freaking tasty~

[@yellowkiessg]

4:46 Yes! Please visit Singapore with Juno Singapore is often touted as "The Food Paradise" You guys will have a great time trying out the huge variety of cuisines

[@PassionPno]

How is Singapore the food paradise? Thailand or Malaysia are more worthy of the title.

[@yellowkiessg]

@@PassionPno 😂 Chill, I'm not claiming any titles. "Food Paradise" just means there's a huge variety. Plus this video is talking about Singapore food.

[@terencepaipinan4921]

@@PassionPno crying in Indonesian wkkwkwkw

[@rinarina1132]

08:09 I really love to use the concept of "fore taste" and "after taste" on this case Josh:"doesn't taste of anything" Also Josh: "uhuk uhuk" *got kicked by the spicy spice 🤣🤣🤣🤣🤣

[@kingofomega7641]

Singaporean watcher here. I can't wait.

[@shiennaaa]

ayee hi fellow singaporean!!

[@kingofomega7641]

@@shiennaaa hello!

[@Secretfan0312]

AYEE

[@oovkajiv]

Aye me too

[@DennislovesSwift]

Phase 2 start alrd liaooo

[@Tara_Dactyl]

I love this channel so much I just became a member and bought my jolly tshirt ☺️

[@Jesssunlim33]

The way ollie opens those bags of crisps gives me anxiety. THAT'S NOT HOW YOU OPEN BAG OF CRISPS!!

[@yourielvis]

OmG thank you 😅😅

[@alexandraalice8934]

Thank you!! So frustrating!!

[@leanisastay3781]

Wdym tho i dont get it

[@emilyyeh7562]

LeanIsAStay i think what the others are talking about is that he tears a corner off, instead of pulling open from the middle.

[@leanisastay3781]

@@emilyyeh7562 so wait ....tearing off the corner isnt normal??????? I thought that how everyone does it-🤐

[@faithalissang]

Watching this again in 2024 😍 Please come to Singapore Josh and Ollie!! ☺️

[@isabelletws]

Been waiting for this! Singapore 🥰 Background playing: This is home ~ TRULY 😂

[@killerhawk2000]

Where my dreams wait for me, where the river always flow

[@ellenma6002]

This is home, surely, as my senses tell me~

[@Jx0592]

This is where, I know I'm home!!!

[@whyisabhard]

btw, the 3 flavours chicken rice, laksa and beef rendang are pretty much gone if not very rare. it was a limited time chips that only appeared twice if i remember

[@shutdahellup69420]

Ahh yess, been waiting for this episode since last couple of episodes lmao

[@Walker_26441]

Malaysia The MAMEE brand is a Malaysian-owned brand which was first launched in 1975 in the noodle snacks category. Later, Mamee was extended to the instant noodle category. Mamee brand is currently the leading Malaysian brand for instant noodles and noodle snacks in Malaysia.

[@jeanettemiley]

Josh: Lao means old Ollie: I guessed. I'm not a complete idiot. HAHHAHAHHAHAHHA

[@andii256]

ok you guys need to visit london’s old chang kee soon! and when it’s safe to travel again, you NEED to come to singapore and eat everything! - legit beef rendang and other malay dishes - various styles of laksa - various styles of chicken rice including hainanese - singapore’s carrot cake - mcdonald’s mcspicy - fresh durian (not that old, not fresh durian you had with ollie’s dad) - non-instant mee goreng - various salted egg dishes - bakkwa or dendeng, singapore’s version of jerky

[@jasontam7782]

Singapore snacks have got the biggest "national pool"!

[@BensonSiong]

OMGG - I was born and grew up in Singapore and Old Chang Kee curry puffs were and still are an an absolute staple! You can find stalls outside lots of MRT stations and they have curry puffs, and fish ball sticks and other snacks...kinda similar to Korean street vendors. Ollie and Josh you need to do a full Singapore series with Hawker food and local cuisine!!

[@tengwyeshin9554]

Love the “alamak” curry puff at 5:39. Very Singaporean 🤣🤣

[@percytheparkkeeper7826]

Hi guys honestly today I have felt awful. I've been working really hard to achieve my long dream of being House Captain for my school, and I simply didn't get it. I worked so hard, and even though I have zero confidence I decided to fight for something I truly wanted. I've just been crying so much feeling like a failure. But finally after calming down I'm able to lie in bed at like what half 11, and I can watch something Jolly. Jolly eating crisps. There is nothing more to say but thank you for making this awful time feel a bit better.

[@Melniemrtnz]

i hope things get better for you and I'm sorry that happened to you

[@percytheparkkeeper7826]

@@Melniemrtnz Thank you, your so kind x

[@elizabethchua7370]

old chang kee is actually the original makers of curry puffs and specialise in making them. they mostly sell foods on sticks (fishballs, crabsticks) almost like a fancier version of street food. they r the ogs and only started producing the crisps recently, I'm glad you like them :) - a die-heart singaporean

[@satkaur9630]

In Singapore, everybody and their grandmother knows and loves Old Chang Kee food, it’s an absolute classic

[@revoliortionary64]

If yall ever come to our small humble Singapore, make sure to go to Mc Donalds and have yourself a Mc Spicy. You will fall in love. Our Mc Spicy is just not the same as overseas, and also garlic chilli sauce, sUPERB!!! And we have many different type of curry here, due to our diverse country, with 4 main different races. :) Old Chang Kee is like a store actually, that sells snacks, like curry puff, fishballs, and many delicious mainly savory snacks!!

[@samantha-bh3dr]

yassss i love our frickin mc spicy 🌶 the fries with ice cream and chilli too 🤩🤩

[@hiroeigeta6006]

mc spicy from malaysia

[@vennsim71]

Yes do try McSpicy! One of Singapore greatest invention 😂 a look up in google showed it has been introduced to quite a number of countries round the world too ;) cheers, and hope to have you in Sg soon!

[@soniatinshe1424]

That part when Josh and Ollie just looked at each other, I’m 100% sure they’re thinking the same thing. “What did we expect, it’s Gabie after all”

[@tjayel9322]

Come to Malaysia too! We have loads diverse food as well! Also Mamee Monster is a product of Malaysia. You can find ghost pepper mamee monster in Malaysia too!

[@deanrudin391]

IKR, Mamee is Malaysian made (the factory are in Melaka) fr lol

[@kimberlyloh3157]

Yesss, I think they needa come to malaysia too! I'm honestly so proud of the variety of food we have here heh!

[@lifeisnow33]

@@deanrudin391 they already put at the top of the video that mamee is Malaysian brand but famous in Singapore

[@deanrudin391]

@@lifeisnow33 I know I saw it lol

[@breaddesu]

it makes me so happy to see that you guys liked the chips so much 😭😭 mamee was my childhood all time fav. even in school, when the teachers wanted to give us snacks to encourage us, this would be their number 1 pick ❤

[@frogie59]

Ollie - “I might be the first wife, but your the alpha wife” lol classic Ollie classic 👍🏼

[@whereyoubean]

9:02 "I maybe the first wife, but you're the alpha wife." - Ollie Kendal

[@woodzkor]

Ollie : "I may be the first wife, but you're the alpha wife" LOL

[@Towkeeyoh]

I’ve been waiting for this! Cheers from SG!

[@najmideraman9626]

Well i've been watching youtube long enough to accept the fact that malaysia, singapore, and indonesia just can't be separated especially when it comes to food🤣🤣 (malaysian here btw)

[@nolah9719]

coz we are Nusantara/Malay Archipelago family

[@lailaexo]

Agree

[@TofuTeo]

Singaporean here and I love the similarities we share in our foods! I miss being able to go across the border

[@joshaqy]

When you cross the border and it still tastes like home 😚

[@tommyfield8449]

@@joshaqy ikr.I like how Gabie is also one of us. I mean she can handle spicy while Jolly can't.

[@nana-on5kd]

I always smiling watching you guys, i don't know why but thankyou so much

[@IsaacYip]

Josh: SINGAPORE HAS DIVERSE FOOD Malaysians: *TRIGGERED*

[@kirina6268]

Triggered Malaysian here XD

[@depress1et-t759]

Same, a TRIGGERED Malaysian here

[@Danyz04]

HEREEEE

[@solstvrr]

Lmao same

[@zara_zie6504]

Wasn't Mamee Monster from Malaysia?

[@yvonnewong5177]

Ollie, you’ve had laksa- The singaporean instant noodles

[@nolah9719]

Nah, he only had laksa flavoured noodles but he has yet to try legit laksa laksa

[@Danish-uv1oq]

I’m craving for some laksa now

[@jewel2767]

Wonder which is the best of them all Singaporean but haven't tried all these yet😅

[@marco_evertus]

Foreigner living in Singapore for 3 years now here...I felt bad for not having tried all of them...but apparently I'm not alone haha

[@bejeweledd]

i think the hainanese chicken rice tbh, it's q heavily salted la but there's that ginger after taste

[@rainbowballoon]

I'm a Singaporean but haven't tried many of those lol. Ghost pepper mamee sounds like something mala-tasting. Old Chang Kee's famous for its curry puffs - the crisps are a recent innovation. Where are Irwin's salted egg chips? Thought they'll be in the running. xd Enjoyed watching the SG special ep. Ollie, you should come to SG to try our food. 🤗 Also, thanks Josh for promoting our cuisine! 🤩

[@minotaur235]

Of course they'd like this rendang - it's crispy. Heh.

[@nilsnilsche5037]

Will we have another rendang war between united kingdom and united melayu?

[@gerberaday]

Crispy rendang! It exists!!

[@SidneyisSheldon]

I see what you did there! Hahahaha

[@govarthanaaraosambamoorthy8071]

underrated comment :p

[@Archurus]

Master, fucking, chef.

[@harryr5785]

okay now i wanna travel to Singapore just to try their chips,the range is just amazing. Beef+Salad+Great service from the waiter+Romantic music 😂😂 I can’t with Ollie😭

[@lordking615]

This was so funny to watch and that little cheeky slang "ALAMAK" at 5:40 as well 😂😂😂

[@nishac05]

6:25 Olie: "It's a trifle too much truffle." * chuckles * "I've been inside for a long time." To which I must say... no Olie, you would have said that otherwise also 😁

[@HannahSaidLikeHana]

Ikr 😂

[@Tarantula01Rox]

10:15 I rewatched this so many times HAHA "Alright, show off" omg xD

[@longestpossiblename]

There were so many funny moments here but I laughed the hardest by far at the reaction to Gabie eating the "spicy" snack while trying to feel the spice hahaha! The difference between her and the lads is hilarious! Alpha wife indeed 😉👍

[@MuhammadAhmed-do6ek]

Josh: "It doesn't taste of anything." *Famous last words*

[@Garnishes]

Josh's pun game is STRONG in this one! :D Love, from Singapore. This is such an entertaining episode! AND WE GOT TO THE 3RD POSITION ON HALL OF FAME! I hope we stay there :D

[@vanessalim252]

i feel like sooner or later they are gonna have to make a compilation of gabie coming in to taste what they feel its really spicy but ended up being ok with it and then happily leaving~ XD

[@Jukz-go1wl]

Hahah the part hot pepper got to them and were looking for -what water??- and then stuffed other chips in to drown the heat, hilarious! Great vid! They should also try Aroma Truffles… those chips were really awesome full punch on the truffle

[@jennifermakaria]

i literally went "OMG OLLIE" when he just engulfed the whole packet of spicy mamee😭😭😂😂

[@axiaocy]

Old Chang Kee sells mostly pastry. A famous local brand. Meadows is a house brand of Cold Strorage, which is equals to Tesco of UK.

[@fredwhitby3445]

Tiny SG with toooo “many contenders for the World Cup.” That’s why “they are getting their own cup.” Uhhuhh we are a nation who love our foods! 😋

[@bangnyohan]

I admire your effort translator MIso Kang! You're the unsung hero. Thank you!

[@mockmehh3165]

omg Mamee from Singapore?! well played well played👏👏👏👏👏

[@victoriac.5552]

@Mock Mehh It's from Malaysia tho, but whatever

[@lalalalalalalalal567]

@@victoriac.5552 woooosh

[@victoriac.5552]

@lalalalalalalalal567 oh I get it now sorry I didn’t get it before I’m so stupid 😅

[@lalalalalalalalal567]

@@victoriac.5552 hahahaha

[@blurp6287]

I never noticed the alamak on the currypuff at 5:40, was blown away. Kudos to the editor😂😂

[@jericklozano8401]

안녕하세요 영국남자 저는 제맄 입니다 필리핀 사람이에요♥️♥️♥️ 나는 한국어 조금 할 수 있어요 하지만 저는 공부하고 싶어요... 그리고 한국어 공부는 재미있어요😍 한국에 가고 싶어요♥️♥️♥️ 사랑해 영국 남자♥️♥️,,. FROM PHILIPPINES

[@nhk9957]

잘하시네요..

[@jericklozano8401]

@@nhk9957 안녕히 주무세요😁♥️

[@sofialalala5159]

as a singaporean myself, i feel proud seeing you both trying out our local snacks ❤️

[@reznay8471]

The country of Malaysia will literally declare war on your channel if you make Mamee Monster a Singaporean snack. Jokes aside, excited for the video! EDIT: Saw the disclaimer there, partly forgiven I guess :)

[@137211941292195]

I don't think this is a joke. Countries have gone to war for a lot less.

[@cambadam4144]

@@137211941292195 lmao they r rivals

[@serenii9016]

Literally. I’ve spent half of my life in Malaysia and another half in Singapore, they have a love and hate relationship

[@IzzaTS_Travel-Story]

hahahhaha

[@kimberlyloh3157]

Tbh, I was a bit "triggered" when mamee was included until I saw the disclaimer 😂

[@cristiansalgado5179]

Ooo! Josh, you’re getting better at the Dutch pronunciation! Good job!

[@cje555]

Wait till someone sends them all the salted egg potato chips that are available in singapore, i'm sure more minds will be blown

[@cassiepancake8540]

They did in here kzbin.info/www/bejne/gYu2amijfaxmfKM

[@dixonyamada6969]

I've had them, and to be honest, they're kinda too eggy for me. Like, they leave a weird sandy texture in my mouth. But if I had one in front of me rn I'd probably still finish the whole bag cos the flavor's good. Also, unpopular opinion, but the fish skin crisps overrated in my opinion. Not fishy enough and just mildly salty.

[@crystallolarga8769]

Always love waking up to see a new video! Great mood booster for my day 😁

[@revinaque1342]

Ollie in the acorn shirt just made me realize that he looks like the squirrel from Ice Age 😂

[@sirsnydes960]

Y’all really the best. Lots of love

[@jasmineily]

YESSSS can't wait i've set an alarm for 78min later 🎉

[@jacqy6619]

omg as a singaporean fan im so happy yall did this!!!!!!! any mention of singapore is cool af lmao idek why

[@tomj2064]

I would say these are definitely from Singapore, but as a local I don’t really try these, I have seen them tho. It’s more of like a tourist thing

[@Jess-gg7fn]

what i've been waiting for!!!!!!

[@samantha-bh3dr]

macdonalds fries with ice cream and garlic chilli for the win ❤️❤️

[@estherneo7]

Hi JOLLY! Actually you can now find Old Chang Kee in London, at Covent Garden. They sell curry puffs and nasi lemak. Slightly bit more expensive (at £2.80 each) than in Singapore (about £1) but it's a good compromise whilst COVID is happening and Ollie can't come to Singapore *cries*. If I may, London also has some fantastic Singaporean-Malaysian food places where you can go get your Singaporean food fix. Perhaps film an episode on Singaporean food. I love watching your episodes where you share korean food with your guests and would love to watch you'll eat some Singaporean food too. My personal favourites in London: 1) Roti King near Euston Station (Mee Goreng, Roti Canai/Murtabak/ Roti Prata, Beef Rendang, Char Kway Teow, Catonese Hor Fun and Kari Laksa) - this may be the furthest from you but it's very very authentic and popular among the Singaporean/Malaysian students 2) Rasa Sayang at Leceister Square (Nasi Lemak, Rendang, Oyster Omelette, Hor Fun) - this is nearer and just as good 3) C&R Cafe & Restaurant at Leceister Square (Chicken Rice, Char Kway Teow, Laksa) 4) Bugis Street (they have one at Gloucester Road and another at High Street Kensington) (Laksa and Chicken Rice - nuff said) 5) Singapore Garden at Swiss Cottage - i've never tried this place but have always heard good reviews. maybe if you're in the area you could give it a shot. Also, when COVID lifts, please do find a chance to come to Singapore. I'd love to bring you around and let you sample all there is to Singaporean cuisine. Stay safe in the meantime!

[@진호곽-h4z]

Maybe this was the crispy rendang that that masterchef judge was talking about

[@DoNewaah]

Hey Jolly and Jollybeans ! I don't know if you have already test it before. But you should try the crisps brand called Bret's. It's a brand from France (Brittany) and they have some of diffetent tastes that are incredibly amazing. Like Aïoli, Mushrooms, Yakitori, Jura's Cheese (Comté) and others that are also incredible. Hope see that soon on your channel ! Big thumb's up from a French.